Railway Hotel in Port Adelaide Menu

Railway Hotel in Port Adelaide has no menu available, but can choose from many other options such as GARLIC BREAD - (1 slice / 3 slices) or CHEESY GARLIC BREAD - (1 slice / 3 slices) from Fasta Pasta. Port Anchor Hotel offers many options including Garlic Bread (v) and Herb Bread (v). The Cheesecake Shop includes a wide range like American or Caribbean Dream. Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink and Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink from . KFC offers Portland Hotel and Minute Steak - served with grilled onions chips and salad.

Nearby Sample Menus

  • RISOTTO GAMBERI - Australian prawns, olive oil, garlic, chilli, baby spinach, tomato, a dash of cream & basil $18.90
  • BARRAMUNDI - Grilled Barramundi fillet with lemon pepper seasoning & garlic butter, with chips & salad $19.90
  • SPIRALI CASANOVA - (E / M) - Braised beef pieces in white wine, semi-dried tomatoes, baby spinach, cashews, tomato & a touch of cream $12.90 / $14.90
  • SPAGHETTI BOLOGNESE - (E / M) - Slow braised beef & tomato $10.90 / $12.90
  • CALZONE POLLO - Pizza base filled with chicken, roasted capsicum, baby spinach, basil, mozzarella, folded in half and baked – topped with your choice of bolognese or napol $14.90
  • GNOCCHI RAGU - (E / M) - Slow braised beef pieces in white wine, tomato & basil, tossed with potato gnocchi $13.90 / $15.90
  • FETTUCCINE MONA LISA - (E / M) - Bacon, semi-dried tomatoes, pine nuts, baby spinach, basil, a dash of cream, tomato, garlic & chilli $13.90 / $15.90
  • CALZONE BOSCAIOLA - Pizza base filled with ham, mushroom, mozzarella, folded in half and baked – topped with your choice of bolognese or napoli $13.90
  • ‘Anchor’ Burger $14.90
  • Pasta of the Day $8.90
  • Porterhouse Steak (400g) with Beef and Reef sauce $27.90
  • Nuggets & Chips $8.90
  • Thai Chicken Salad $16.90
  • Porterhouse Steak (400g) $24.00
  • Fish & Chips $8.90
  • Beef Schnitzel Parmigiana $15.90
  • Continental Eclairs $2.95
  • Babylicious $149
  • White Gold Mudcake $28.95
  • Profiterole Torte $34.95
  • Marble Baked $26.95
  • The Chelsea $249
  • Strawberry $25.95
  • White Cherry $99
  • Zinger Stacker Combo - 1 x Zinger Stacker 1 x Seasoned Chips - Regular, 375ml drink $10.95
  • BLT Twister - $6.95
  • Popcorn Chicken Maxi $7.95
  • Original Recipe Burger Combo Large - 1 x Original Fillet Burger 1 x Seasoned Chips - Large, 600ml drink $9.95
  • Sweet Chilli Twister Combo Large - 1 x Sweet Chilli Twister 1 x Seasoned Chips - Large , 600ml drink $10.95
  • Wicked Wings 10 pieces $9.95
  • Original Recipe Burger $5.95
  • So Salad $4.95
  • Chicken Tenderloins - served with chips, salad and sweet chilli sauce $9.90
  • Beef Schnitzel Burger - cheese, beetroot, onion, lettuce, tomato and chips $11.90
  • Bowl of Fries $2.00
  • Tuna Patties - served with chips and salad $9.90
  • Toasted Sandwiches $4.00
  • Bowl of Chips $5.50
  • Minute Steak - served with grilled onions chips and salad $10.90
  • Chicken Schnitzel Burger - tomato, lettuce, cheese, mayo and chips $11.90
  • Fish & Chips - Fresh hake fillets, cooked your choice of crumbed, battered or grilled. Served with tartare sauce and a fresh lemon wedge. 1 piece: $10.00, 2 pieces: $14.95
  • Add Marinated Lamb $5.00
  • Oysters - Kilpatrick 1/2 doz: $12.90, doz: $19.90
  • Cheese Burger $7.00
  • Lemon & Passionfruit Cheesecake GF - Served with creamy vanilla ice cream. $7.50
  • Chicken Nuggets $7.00
  • Seafood Plate - A selection of crumbed fish, prawns, calamari and scallops. Served with tartare and a fresh lemon wedge. $21.95
  • Rib Eye Steak GF - 300gm tender rib eye cooked to your liking. $28.95
  • Chocolate Cherry Ripe Pudding - With chantilly cream and chocolate sauce $11.00
  • Fish of the Day - See our chef’s special board N/A
  • Chicken Caesar - Cos Lettuce, croutons, poached egg, bacon, anchovies with a ceasar dressing. Extra chicken, +$4.00 $16.90
  • Herb & Garlic Bread (4pc) - Crusty,? toasted, ciabatta bread with a fresh herb & garlic butter $7.50
  • Crumbed Lamb Cutlet - On potato rosti and vegetable ratatouille, drizzled with honey and rosemary jus $27.90
  • Trio of Dips (See Daily Specials Board for Dips) - Served with choice of Fresh Ciabatta Bread $13.00
  • Onion Rings - With a side of herb aioli sauce $8.50
  • Vegetarian Pasta - Primavera pasta (seasonal vegetables). Extra chicken, +$4.00 $19.90
  • PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a
  • DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
  • THE DELUXE - Pepperoni, ground beef, smoked leg ham, capsicum, red onion & mozzarella with oregano n/a
  • PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
  • CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a
  • GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a
  • CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano n/a
  • PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
  • Butter Pavbhaji $8.00
  • Veg Vindaloo L: $9.90, Extra Large: $12.90
  • Onion Salad $2.00
  • Samosa (each) - home made triangular pastry with potato, peas and spices $2.00
  • Gulab Jamun $3.50
  • Meal Deal 3 for 3 to 4 people - save $7.30 - 2 x Large Non Veg Curries or Veg Curries, 1 x 2 Large Rice, 1 x 2 Garlic Naans, 1 x 2 Butter Roties, 1 x 2 Mango Lassi or 6 Gulab Jamun (2), 1 x 2 Papadum $39.90
  • Egg Dosa $7.90
  • Lamb Saag $12.90
Railway Hotel

Railway Hotel

location

Address

247 St Vincent St, Port Adelaide, SA, 5015, Australia

phone

Phone

0884471527

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
247 St Vincent St, Port Adelaide, SA, 5015, Australia
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