Rainbow Seafood in Byron Bay Menu

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Currently there is no menu available for Rainbow Seafood in Byron Bay. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Byron Bay below.

Nearby Sample Menus

- Yum Yum free range chicken breast with chips & salad $15.50
TASTE OF THE SEA crustacean, fish, shell fish in saffron broth, crusty bread $35
Crepes with Berries thin pancakes served with wild berries & cream or yoghurt $13.50
- house made baked beans $3.50
CHILDREN MENU -
Grilled Asparagus on sourdough with 2 free range poached eggs, parmesan & chilli jam $16.00
Bauern Frühstück -
Fresh Fruit Salad with seasonal fresh fruit & honey yoghurt $11.50

Pies N/A
Hamburger $4.90
Lamb Kebab Wrap $6.00
Fish burger $5.90
Hamburger 'w' Bacon & Egg $5.70
Potato Scallops $0.60
Crumbed Oysters N/A
Chicken Kebab Wrap $6.00

Garlic Bread $3.00
Mousse Au Chocolat $3.80
Sicilian (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) $12.00 / $13.50 / $14.50 / $19.00/ $20.50 / $17.00
Satay Chicken (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $15.00 / $16.50 / $17.50 / $23.00/ $24.50 / $21.00
Mediterranean (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) (No Cheese) - Olive Tapenade, Roast Zucchini & Eg $16.00 / $17.50 / $18.50 / $26.00/ $27.50 / $24.00
Chicken Pesto (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) (No Cheese) $15.00 / $16.50 / $17.50 / $23.00/ $24.50 / $21.00
Pepperoni (Small/ Small Spelt Crust / large Spelt Crust / Small GF Base / Large GF base / Large) - Garlic & Rosemary (Optional Cheese) $12.00 / $13.50 / $14.50 / $19.00/ $20.50 / $17.00
Tiramisu $5.50

Chocolate brownie - Candied macadamias, raspberry ripple ice cream $17
Market garden salad with toasted sesame dressing $11
Freshly shucked Pacific oysters - Spanish sherry and shallots $21 / $39
Zucchini flower - Goat’s curd, rocket, basil mayonnaise and lemon $14
Bresaola and baby beet salad - Green beans, orange, witlof and raspberry vinaigrette $20
Prawn linguini - Chilli, garlic, Alto olive oil and parsley $30
Teriyaki beef salad - Sprouts, radish, green paw paw, Asian soft herbs and green Nam Jim $25
Daily fresh fish and frites - Tartar sauce, cos salad with cherry tomatoes and French dressing $31