Ginger Oriental (Chicken or Beef or Pork) Your choice of meat stir fried with sliced ginger in tasty oyster sauce and soya sauce added sliced onion, straw mushroom, celery, carrot and shallots $17.50
Saran Hot Pot (Chicken or Beef or Pork) Your choice of meat marinated in whisky then sauteed with fresh herbs, ginger, celery, onion, glass noodle in garlic & pepper sauce then baked for 15 minutes. $22.00
Gai Tod ( 4 pieces ) Marinated chicken drummettes with whisky, soya sauce & fresh herbs then deep fried and served with homemade sweet chilli sauce. $9.90
Goong Lopburi (Coconut Prawns) King prawns marinated in garlic and pepper sauce, dipped in coconut flakes and deep fried until crispy. Served with stir-fried vegetables & ginger sauce. $25.00
Hot Peppercorn (Chicken or Beef or Pork) Your choice of meat stir fried in thickened curry and young peppercorn, onion, beans, celery, zucchinis then finish with fresh Thai basil leaves $17.50
See Eiw Stir fried flat rice noodle with your choice of meat and tasty sweet soya sauce, added sliced young Chinese broccoli, fresh Thai herbs and fresh egg. (Chicken or Beef or Pork) $16.50 / Prawns $17.90
Sweet & Sour Veggies with Tofu Thai style sweet and sour dish; Fresh mixed vegetable sauteed with mini tofu in Tomato paste & sweet honey sauce then added onion, pineapple and shallots. $16.50
Chicken or Lemongrass (Beef or Pork) A famous dish of sauteed marinated tender chicken in whisky & lemon grass, cashew nuts, celery and shallots then finished with whisky and served on lettuce $18.50