Orlando's Trattoria
European, Italian

- Pollo Boscaiola - Chicken breast fillet with bacon, mushrooms and cream sauce $22.90
- Saltimbocca - Milk - fed veal cooked in napolitana sauce with prosciutto, mozzarella cheese and sage $22.90
- Bruschetta $5.20
- Barramundi with prawns and spinach - Topped with prawn and spinach and bechamel sauce $27.90
- Fresh Atlantic salmon fillets - Grilled fillets with parsley, garlic and lemon sauce $25.90
- Vitello Boscaiola - Milk - fed veal with bacon, mushrooms and cream sauce $22.90
- Spaghetti Prawns - With garlic, parsley in tomato and cream sauce Entree: $16.90
- Gnocchi di ricotta and spinach - Home made ricotta and spinach dumplings with napolitana sauce $19.90