Rap Gooce in Box Hill Menu

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Rap Gooce in Box Hill has no menu available, but can choose from many other options such as Ginger & Spring Onion Live Lobster or Ginger & Spring Onion Mud Crab (Grade A) from Wong's Lucky Bar. Red Cup Cafe offers many options including Melbourne roasted Genovese Coffee - all standard milk coffees and Short Black. Penang Inn Restaurant includes a wide range like Mee Goreng or Singapore Fried Noodles. Ginger prawns or scallops with ‘ginger-garlic’ & Asian greens wok-tossed and Hanoi Traditional Spring Rolls - Nem (4 per serve or to order): exclusive to Indochine, with pork, shrimps, vegetables & mushrooms in chewy rice paper, fried to a crisp golden brown, served with aroma from . Indochine Vietnamese Restaurant offers Dumpling King Chinese Restaurant and Fried Sweet Potato Noodle.

Nearby Sample Menus

Century Egg & Salted Pork Congee $8.50
Pan Fried French Bean with Anchovies in X.O Sauce $16.80
Pan Fried French Bean $14.00
Hong Kong Style Pork Chop & Fried Rice $12.00
Pork Ribs with Bitter Melon / Black Bean Sauce on Rice $10.00
Pork Chop in Lemongrass & Fried Egg on Rice $10.80
Deep-Fried Garlic Pork Ribs $16.80
Beef in Black Bean Sauce $13.80

Sticky date pudding w.sticky toffee sauce & double thick cream $9.50
Gluten Free Carrot Cake $4.80
Pan of egg, bacon & spinach w.toast $7.90
Freshly Squeezed Juice, Orange, or the ACC apple carrot & celery $7.50
Try a big, fresh- baked scone w.thick cream & homemade jam $7.80
Our-Silky-Chicken-Liver-Pate - w.fresh orange salad and toast soldiers $17.50
Tea in a pot with pot of hot water - English breakfast, Earl Grey, Wellbeing Tea & G.LE.W Tea $5.80
Our Chocolate Brownie dolled up w' cream & chocolate ganache $9.50

Lor Bak (1) $6.80
Beef with Satay Sauce $13.00
Calamari with Chilli & Lemon Grass $18.50
Beef with Oyster Sauce $13.00
Lettuce Delights (1) $6.00
Beef Rendang (curry) $14.00
Chilli Beef $13.00
Roti Chanai (beef or chicken) $13.00

Wok-tossed satay (squids) - with our delicious home-made satay sauce $17.50
Fried noodle specialty - vegetarian $17.20
Pork m’balls - Design your own -choose your noodles & pick your options $10.50
Five Spice Quail - Chim Cut Chien Gion (2 per serve): crisp & piquant quail, served with salt, pepper & lemon wedge $9.20
Bun with char-grilled ground pork meatballs $10.80
Beef m’balls - Design your own -choose your noodles & pick your options $10.50
Bun with char-grilled ground pork meatballs as above with spring rolls (pork+shrimp) $11.80
Steamed Rice Crepes Banh Cuon - Pork & Mushrooms - steamed crepes with filling, garnished with crisp-fried shallots, served with soy-fish dipping sauce $8.90

Spring Rolls (vegetable) $5.00
Beef with Capsicum $22.00
Pork Chip Steam Rice $10.00
Hokkien Fried Noodle $11.00
Combination Fried Rice $12.00
Fried Dumplings (vegetable) $9.00
Shrimp Fried Rice $11.00
Marinated Spicy Pork Rice (Korean style) $12.00

Couscous (Large) $5.95
Herb & Garlic Chicken Meatballs $5.95
PERi-PERi Chips (Regular) $3.95
Tear & Share (Whole Chicken) Flame-grilled Chicken, toasted pita, African grain salad, cucumber, red capsicum & creamy hummus dip with PERi-PERi drizzle. $34.95
Churrasco BBQ Thigh Pieces* $9.95
Veggie Burger Veggie pattie, gourmet lettuce, tomato, red peppers, light mayo & PERi-PERi Chutney. $10.45
Spicy Thighs A toasted open pita topped with 3 hot thighs, caramelised onion & red capsicum, gourmet lettuce & capsicum relish. $13.45
Creamy Hummus Dip With PERi-PERi drizzle & toasted pita. $5.95

Oysters N/A
Lobster N/A
Home Made Bread N/A
Saganaki N/A
Rissoles N/A
Souvlaki N/A
Dolmades N/A
Salads N/A

BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes n/a
TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano n/a
HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base n/a
FIRE BREATHER - Ground beef, Italian sausage, jalapenos, pepperoni, fresh tomato, red onion & mozzarella topped with chilli flakes n/a