Rapport on the Pier in Hobart Menu

Rapport on the Pier in Hobart has no menu available, but can choose from many other options such as Soup of the Day with crusty fresh roll - Our chef's creative and tasty soups really hit the spot. or Charcoal grilled chilli and garlic prawns - served with wasabi mayonnaise. from Ball & Chain Grill. Hobart Workers Club offers many options including Garlic Pizza Home made pizza topped with a secret cheese blend and mixed herbs and Soup In house soup of the day with a crusty bread roll. Hotel SOHO includes a wide range like Soho garlic & herb buttered pub loaf or Smoked salmon, dill & fetta croquettes (5pcs). Warm Crusty Bread Roll - olive oil + balsamic vinegar and Warm Crusty Bread Roll - grilled with garlic parsley butter from . Rockwall Bar & Grill offers Telegraph Hotel and Chicken Schnitzel - served with chips, salad & your choice of sauce or gravy.

Nearby Sample Menus

  • Beer Battered Hake Fillet - served with chips, salad & tartare sauce (Extra piece of Hake $4.00) $15.50
  • Mushroom Risotto $17.00
  • Housemade Beef Lasagna $18.00
  • Chicken BLT - tender chicken breast fillet with bacon, tomato, lettuce & house made aioli on a fresh roll, served with chips $14.50
  • Warm Chicken Salad $18.00
  • Kid's Hawaiian Pizza served with Chips & Salad $8.50
  • Vietnamese Beef Salad $21.00
  • Mushroom Risotto with Chicken $21.50
  • Lamb - Lamb Shank - A favourite comfort food dish. A chunky shank served up on potato mash enhanced with a tasty rosemary and red wine sauce. Medium: $29.90 / Large: $37.90
  • Moreton Bay Bugs - drizzled with a lime and chilli butter. $18.00
  • Forestierre Sauce - a creamy sauce of mushrooms, bacon, cream and red wine. $2.90
  • Seafood - Whole Grilled Tasmanian Rainbow Trout - This really is a treat. Full of flavour, lightly charred on the open BBQ and topped with herb butter. Main: $31.90
  • Kebabs - Beef - Juicy mouthfulls of tender beef highlighted with a mild satay sauce.. Medium: $17.90 / Large: $27.90
  • Soup of the Day with crusty fresh roll - Our chef's creative and tasty soups really hit the spot. $11.90
  • Porterhouse - Most probably the best steak for a large cut. It has a fine texture and its taste is boosted by the open grill. Small: $21.90 / Medium: $32.90 / Large: $39.90
  • Salad and Vegetables with entree sized meals $10.90
  • Grilled Trevalla Served on a roquette and beetroot salad with chips and garlic butter $17.50
  • Panko Crumbed Prawns Lemon pepper crumbed prawns served with chips and salad with a sweet chilli mayo on the side $17.50
  • Side of Creamy Mash $3.00
  • Small Fries $3.00
  • Chicken Breast Wrapped in bacon served on a garlic mash, buttered green beans and cherry tomato $19.50
  • Dark Chocolate Pudding Served with ice cream and hot fudge sauce $7.50
  • Tempura Veg Butternut pumpkin,carrot, spanish onion and capsicum. Lightly battered and served on a roquette and beetroot salad with aioli $10.00
  • Bowl of Vegetables $3.00
  • Fishermans Catch - crumbed white fish, scallops, salt and pepper calamari & prawns $31
  • Wedges $4
  • Duo of BBQ peppered beef - on champ potato & vegetables $22
  • Seasonal vegetables $4
  • Nachos - corn chips, chilli con carne, spicy salsa & sour cream $17
  • Crumbed scallops $27
  • Crumbed white fish $26
  • Parmesan, pea & mushroom aranchini (5pcs) $9.9
  • Roasted Huon Valley Mushrooms $8
  • Corn Cobs with pepper jack cheese $8
  • NY Porterhouse 450g $37
  • Warm Crusty Bread Roll - olive oil + balsamic vinegar $6
  • Tempura Fish ‘n’ Chips - with fat chips, salad + tartare $33
  • Freshly Shucked Bruny Island Oysters - Natural - with fresh lemon /Tokyo - wasabi + pickled ginger/ Kilpatrick - crispy bacon + worcestershire 6 @ $19 / 9 @ $27
  • Turkish Delight Panna Cotta - with rose syrup, pistachio + fairy floss $13
  • The Trifecta - mixed dozen oyster platter $35
  • Grilled Catch of the Day with Salad GF Fresh Tasmanian fish served on your choice of garden, greek or caesar salad MP
  • Crumbed Prawns (ten) $15.00
  • - add garden, greek or caesar salad $25.00
  • - Blue Eye (Trevalla) $17.00
  • Smokey Fish Chowder $16.00
  • Fish Frenzy Two pieces of crumbed fish, three scallops and three calamari rings with chips $17.00
  • Warm Octopus Salad GF with a yoghurt dressing $22.00
  • - Garden GF $10.00
  • Steamed Broccolini
    • , green beans and buttered almonds
  • Braised Lamb Shank $22.00
    • , buttery mash potatoes, roasted carrots and onions
  • Char Grilled Pork Cutlet 350g $25.00
    • apple and cabbage, potato mash and creamy mustard sauce
  • Grilled Haloumi Salad $14.00
    • roasted beetroot and butternut pumpkin
  • Crusty Bread $7.00
    • roasted garlic and herb butter
  • Supreme style $19.00
  • Char Grilled Porterhouse 300g, $27.00
    • chips and salad or vegetables with your choice of sauce
  • BBQ Spicy Fried Chicken Wings, $13.00
    • pickled vegetables and chipotle sauce
  • No.5 Fish Ball Noodle Soup $9.50
  • Sushi Party Plate No.7 $32.00
  • No.19 Hoi Nam Chicken Rice $9.50
  • Sushi Whole Day Pack G $9.90
  • No.4 Szhuan Pork Noodle Soup $9.50
  • No.7 Cantonese Beef Noodle Soup $9.50
  • Sushi Whole Day Pack D $9.90
  • No.6 Soya Chicken Noodle Soup $9.50
  • Gardens Breakfast - Grilled bacon, poached eggs, tomato, Mushroom, House Relish, Toast $16.50
  • Lemonade $4.30
  • Pepsi Max $4.30
  • Slaw Salad $8.50
  • Orange $4.30
  • Crispy Fries with garlic aioli $8.50
  • Beer Battered Flathead - Fries, Tartare & Slaw $22.50
  • Extra Shot $1.00
  • AFFOGATO - Vanilla ice-cream, expresso and choice of liqueur: Frangelico, Tia Maria, Baileys or Kahlua $10.50
  • TOASTED WRAPS (Take away available) - All served with side salad. Smoked salmon and avocado with lemon cream cheese $14.50
  • SWEET MUFFINS, CAKES, LOAVES AND SLICES - Selection of cakes, sweet and fruit muffins and slices on display served with whipped cream and berry coulis. Loaves served warm with butter portions $5.50
  • MUSHROOM POTATO STACK - Tasmanian honey brown mushroom with garlic chat potatoes topped with parmesan cheese and baked. $13.00
  • EGGS ROYALE AND FRITTTERS - 2 poached eggs, spinach, smoked salmon and hollandaise sauce on roasted pumpkin, spinach and fetta fritters $17.50
  • CAJUN BEEF BURGER - Our house-made cajun spiced beef burger with bacon, cajun ranch dressing, garden salad, fried egg and cheddar cheese $16.50
  • BREAKFAST SPECIAL - 2 fried, scrambled or poached eggs and 2 rashers of bacon or breakfast sausages, served on toasted light sourdough (tomato relish on request) $10.00
  • CAESAR SALAD - Cos lettuce, bacon, croutons, anchovies, parmesan cheese, poached egg salad. Finished with creamy Caesar dressing. Add warm chicken breast $17.00
  • Barbeque Sauce n/a
  • Bacon, Spinach and Feta Brekkie Wrap - Made with fluffy scrambled eggs, sizzling bacon, caramelized onions, feta, fresh spinach leaves and tomato, it's wrapped in a steamed tortilla and topped off wit n/a
  • Spicy Jalapeno Grilled Chicken Burger - The combination of spicy jalapenos and creamy chilli mayo gives this burger a whole new level of flavour. Made with 100% Aussie chicken breast, fresh cos and ic n/a
  • Crispy Chicken Caesar McWrap - Made with 100% Aussie grilled or crispy chicken breast, shaved parmesan cheese, rasher bacon and fresh lettuce, topped with creamy caesar sauce and all wrapped in a stea n/a
  • Double Quarter Pounder - Take two quarter pounds* of 100% Aussie beef, then complete the tasty picture with cheese, onions, tangy mustard and pickles n/a
  • Big Mac - two 100% Aussie beef patties. Then comes the delicious combination of crisp iceberg lettuce, melting signature cheese, onions and pickles, between a toasted sesame seed bun. And don't forget n/a
  • Chicken 'n' Cheese - A delicious combination of crispy coated chicken, cheese and mayonnaise n/a
  • Crispy Chicken Snack Wrap - With a strip of succulent, marinated and crumbed chicken, we add fresh Australian lettuce and creamy mayonnaise and carefully hand wrap it all in a soft tortilla n/a
  • Served with toasted focaccia, see today’s selection at Lower Deck $9.90
  • All served with chips & prepared in our signature crumbs -
  • Fisherman’s Basket $24.90
  • See today’s display at Lower Deck $5.90
  • Captain Cook’s Basket $10.90
  • Seafood $19.90
  • Fish & Chips (selection changing daily) Snack $11.90 / Meal $14.90
  • Catch of the Day (selection changing daily) Snack $14.90 / Meal $19.90
  • Chicken or Beef $13.00
  • Khaow Pad - Stir fried Rice, Egg and Vegetables with choice of meat or tofu -
  • Chicken or Beef $13.00
  • Tom Kha (served with noodle or rice) - Thai Galangal paste in Coconut Milk Soup with choice of meat or tofu $11.50 / $13.00 / $14.00 / $15.00
  • Prawns $15.00
  • Vegetables and Tofu $11.50
  • Gang Dang - Thai Red curry mixed in coconut milk, potatoes and vegetables with choice of meat or tofu -
  • Vegetables and Tofu $11.50
  • Artichoke and prosciutto salad with marinated tomatoes, grana padano and parmesan dressing $14.5
  • Italian Flavoured Sparklings: Aranciatta Rossa / Gassoso (Lemon and Lime) / Chinotto $4.8
  • Meat Platter - selection of Tasmanian smoked meats, Italian cured meats, house made preserves and ciabatta $30.5
  • Robustelli - n’duja sausage (HOT),mushroom, olives, chilli, onion, garlic $23
  • Arugula - prosciutto, rocket, parmesan and balsamic $23
  • Carbonara - pancetta, egg, garlic, parmesan $21
  • Beef Carpaccio - raw slices of prime Tasmanian eye fillet with extra virgin olive oil and truffled pecorino $15.5
  • Soft drinks $4
  • Soup of the day with warm house made roll $8.00
  • Chicken, bacon & avocado with garlic aioli Served with chips $10.50
  • Garlic or Herb Bread $4.50
  • Southern fried chicken burger Served with bacon, coleslaw and house BBQ sauce served with chips $15.50
  • Pulled beef burrito with corn salsa Served with chips $10.50
  • Roasted Garlic Aioli $2.00
  • Spaghetti Carbonara Served with bacon & cream finished with egg and parmesan $13.50
  • Chickpea, tomato & eggplant curry Served with rice and mint yogurt $14.50
Rapport on the Pier

Rapport on the Pier

location

Address

Suite 58 Elizabeth St Pier, Hobart, TAS, 7000, Australia

phone

Phone

0362346646

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Hamburgers

features

Features

Dine in ,  Takeaway ,  Cash

Location
Suite 58 Elizabeth St Pier, Hobart, TAS, 7000, Australia
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