Raspberry Fool in Hobart Menu

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All Day Breakfast - Pies & Pastries - Catering AvailableAll day breakfast, hot pies and pastries, daily specials, cakes - special occasion made to order, catering available.Call us today for more information.Breakfast, Lunch, Biscuits, Focaccia, Muffins, Pastries, Pies, Salads, Soup, Cakes, Home Made, Sandwiches, Vegetarian, Open Monday - Friday, Take Away, Anniversaries, Birthdays, Coffee, Hot Chocolates, Juices, Tea, Pick-up, Heating

Nearby Sample Menus

Kid's Bolognese served with Penne Pasta & Tasty Cheese $8.50
Warm Chicken Salad - tender chicken breast pieces with lettuce, tomato, cucumber, onion, sundried tomatoes & pine nuts with a house made honey mustard dressing $16.00
Chicken Parmagiana $21.50
Lambs Fry & Bacon - served with mashed potato & caramelized onion gravy $17.00
Chicken Parmigiana - served with chips & salad $17.50
Kid's Salt & Pepper Calamari with Chips, Salad & Tartare Sauce $8.50
Steak Sandwich $22.00
Bowl of Seasoned Wedges $8.00

Dijonnaise Sauce $1.95
Chicken Dijonnaise - Marinated chicken breast char-grilled to perfection, topped with avocado and smothered with tangy Dijonnaise sauce. $24.95/ Lite Serve $20.95
Chicken & Rib Combo - 2 char-grilled chicken breasts and a small rack of baby back ribs smothered with hickory smoked BBQ sauce, served on Cajun rice with Hog Tail Fries and house salad. $31.95
The Mixed Grill Tower for 2 The Mixed Grill Tower for 2 2 char-grilled sirloin steaks, 2 small racks of fall-off-the-bone baby back ribs basted in our hickory smoked BBQ sauce, 2 grilled chic $72.00
B.L.T Burger Grilled smoked bacon, lettuce, tomato and hickory smoked BBQ sauce in a toasted damper bun, with Hog Tail Fries. $9.90
Pepper Sauce (LG) $1.95
T-Bone steak - Premium aged T-Bone steak (approx 450g), tender and char-grilled to your liking. A real T-Bone consists of two cuts, the larger piece is the striploin and the smaller piece is the tende $32.95
Rocky Road Sundae 2 scoops of vanilla and 1 of strawberry ice cream, warm chocolate mud cake, chocolate fudge sauce, marshmallow, strawberry topping, whipped cream and toasted coconut. $8.95

Marinated Line Caught Tervalla - finely sliced raw blue eye trevalla, steeped in vinegar, lemon. Served with buttered brown toast. $16.90
French, English and seeded mustard. Horseradish sauce and chutney. Available from the bath. N/A
Charcoal grilled chilli and garlic prawns - served with wasabi mayonnaise. $16.50
Bowl of Mash $6.90
Sausage Platter - A carnivore's delight. A selection of our handmade snags with sauces to match. Easy to share while your steaks are cooking. Small: $17.90 / Medium: $32.90 / Large: $45.90
Poultry - Char grilled Chicken - This is a simple dish of natural, free range chicken breast. Topped with a herb butter. No fuss and flavoursome. Medium: $17.90 / Large: $30.90
Rib Eye on the bone - A gourmand's choice of fine beef on the bone. 500gm: $40.90 / 900gm: $55.50
Bowl of Fries $6.90

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Roasted tomatoes $3.00
Frutti di mare – mussels, clams, king prawns, fresh local fish & Moreton Bay bug w a white wine & saffron sauce $35.50
“Zum” Toasted fruit & nut bread w raspberry jam & butter $7.50
Avocado $4.00
Maldini antipasto plate – Italian cured meats, white anchovies, house roasted peppers, chilli yoghurt ball & olive tapenade w fresh ciabatta $23.50
Housemade Confit Garlic Gnocchi, Gluten free risotto, Gluten free pasta available upon request - $2.00 extra
Grilled ciabatta $4.50

Moroccan Spiced Quail - on a spinach + haloumi salad raspberry vinaigrette $17
Warm Crusty Bread Roll - grilled with garlic parsley butter $6
Rockwall Slaw $8
Tasmanian Rock Lobster Paté - with grilled sourdough $18
Scotch Fillet 220g $28
Tea and Coffee - English breakfast, earl grey, green, peppermint or chamomile $4
Fries $8
Tempura Fish ‘n’ Chips - with fat chips, salad + tartare $33

Irish stew Hearty lamb stew served w/ a slice of crusty Vienna loaf $18
Open top Guinness pie Tender beef pieces braised in Guinness, served on mash potato & braised cabbage $20
Fish or Steak - all served with chips, green leaf salad & tomato sauce $10
Seafood spaghettini With fresh Tasmanian mussels, prawns & squid in a tomato, basil sauce $19
- 300g Porterhouse $28
Mash potato and braised cabbage $8
- Add chicken $4
Lamb sausages & mashed potato With onion jam & gravy $19

- Greek GF $11.00
Salt and Pepper Calamari Salad $25.00
Fish Burger and Chips Two pieces of crumbed fish and salad in a pide, served with chips $18.00
Crumbed Scallops (ten) $15.00
- Garden GF $10.00
Half doz Oysters (kilpatrick) $17.00
Large Chips $7.00
Grilled Catch of the Day with Chips GF Fresh Tasmanian fish served with chips MP

Storm Bay Seafood Chowder $15.00
- freshly baked bread roll
Braised Lamb Shank $22.00
- , buttery mash potatoes, roasted carrots and onions
Lunch and Dinner
Supreme style $19.00
Smoked Salmon and brie $21.00
Chicken Parmigiana $20.00
- Napoli sauce, ham, cheese, fries and salad
Potato Gnocchi $21.00
- with creamy mushroom and spinach sauce
Char Grilled Pork Cutlet 350g $25.00
- apple and cabbage, potato mash and creamy mustard sauce

Sushi Party Plate No.4 $35.00
No.12 Singapore Noodle $10.50
No.23 Special Fried Rice $9.50
Sushi Party Plate No.5 $58.00
No.19 Hoi Nam Chicken Rice $9.50
No.1 Chicken Laksa Noodle Soup $9.50
Sushi Party Plate No.3 $38.00
Whole Day Pack No.4 $15.80

Orange $4.30
Pepsi $4.30
House Muffin $4.50
Mineral Water $4.30
Gardens Breakfast - Grilled bacon, poached eggs, tomato, Mushroom, House Relish, Toast $16.50
Apple $4.00
Orange $4.00
Lemon Lime $4.30

Marinated Oktapodi - Experience the sensational impact of our marinade of vinegar, olive oil, lemon juice and fresh herbs on octopus - Serves 2 $16.50
- Batzaria - A uniquely Greek creation made from fresh beetroot, olive oil, lemon juice, spring onions, parsley, dill and seasonings served over fresh lettuce greens $12.50
- Elleniki Salata - A Greek Garden salad. Fresh lettuce greens, fetta cheese, fresh tomatoes, Kalamata olives, cucumber, onions, spring onions, parsley and dill with a light vinaigrette and seasoning $12.50
Ortikia - Char grilled quail marinated in our special blend of herbs, olive oil and lemon juice. Served with dolamathakia and a side of melitzanosalata dip. Delicious $18.50
Fish of the Day - Price is set daily - Please ask our waiting staff for details N/A
Loukaniko - Traditional Greek spiced sausage, made to our own recipe using the best local ingredients $12.50
Spanakopita Main - Feta cheese mixed with eggs and freshly cut spinach, wrapped in filo pastry and baked until golden brown, served with chunky roast potatoes and salad $20.50
- Seafood Saganaki $31.50

1/2 kg springbay mussels, chorizo, sherry vinegar $16.00
Natural with lemon and dipping sauce $3.50
Piquillo pepper and anchovy pintxo $3.00 each
The oysters we source are farmed at Oystas in Adams bay on Bruny island -
Potted house made bread with butter $5.00
- Olive oil $3.00
Cos leaf salad, shaved Grandverwe ''primavera'' , tomato $7
Lemon salt and pepper squid legs, white miso vinaigrettes $14.00

Seafood Basket - crumbed scallops, calamari, prawns, beer battered fish, fries & a garden salad $29.50
Toasted Turkish Bread - with smoke salmon & dill scrambled eggs $16.5
Turkish Bread - with a duo of house made dips $12.5
Seafood Chowder $15.50
Seafood Risotto - daily catch served with your choice of chips & salad or vegetables $29.5
Hash Brown $3.5
Chocolate After-Dinner Mint - layered mint & chocolate mousse topped with a dark chocolate ganache $10.90
Baguette - With your choice of olive oil & balsamic or garlic butter $7.50

Mixed Seafood $14.00
Pad Pong Kra Ree - Stir Fried Curry Powder in coconut milk, Egg and Vegetables with choice of meat or tofu -
Vegetables and Tofu $11.50
Chicken or Beef $13.00
Chicken or Beef $13.00
Pad See Ewe - Stir fried Flat Rice Noodles with Egg and Vegetables with choice of meat or tofu -
Vegetables and Tofu $11.50
Pad Mee Hokkien - Stir fried Hokkien Noodles and Vegetables with choice of meat or tofu -

Mash $3.50
Lightly dusted and fried calamari Served on a cherry tomato, herb and croutons salad $14.50
Vegetarian grilled vegetables with mozzarella Served with chips $10.50
Fish and Chips Battered or grilled served with chips, salad and tartare sauce $17.50
Steamed Vegetables $3.50
Caesar Salad Traditional Caesar salad with grilled chicken breast $12.50
Chicken, bacon & avocado with garlic aioli Served with chips $10.50
Risotto Served with wild mushroom & spinach $13.50