Ratee Thai in Melbourne Menu

SPECIAL LUNCH COMBO SPECIAL LUNCH COMBO
  • Your Choice of:
  • $11.00 Chicken/Beef/Pork + 375ml Drinks $12.50
  • $11.00 Tofu/Vegetables + 375ml Drinks $12.50
  • $12.80 Prawns/Crispy Pork + 375ml Drinks $14.30
  • $13.80 Duck/Seafood + 375ml Drinks $15.30
  • Extra: +$1.00 Fried Egg or Cashew Nut
  • Pad Thai
    • Popular stir fried Thai noodles with egg, bean sprouts and crushed peanuts.
  • Pad Se-Ew
    • Stir fried flat rice noodles with black sweet soy sauce, egg and Chinese broccoli.
  • Pad Kee Mao (Spicy Noodles)
    • Your choice of noodles (Flat Rice, Hokkien or Spaghetti) Stir fried with chilli, basil and vegetables.
  • Pad Rard-Nha
    • Stir fried flat rice noodles topped with Chinese broccoli in gravy sauce.
  • Tom Yum Noodle
    • Spicy noodles in hot and sour Tom Yum soup.
  • Garlic and Pepper
    • Stir fried garlic and pepper with vegetables served with rice.
  • Spicy Cracker $3.00
    • Deep fried spicy prawn cracker served with satay sauce.
  • Pad Kra Prow $1.00 for Fried Egg
    • Stir fried with chilli, basil, mushroom and vegetables served with rice.
  • Pad Ka-Naa Moo Krob $12.80
    • Stir fried crispy pork with Chinese broccoli.
  • Fried Rice +$1.00 for Fried Egg
    • Thai style with egg, vegetables and chopped shallots.
  • Tom Yum Fried Rice
    • Spicy fried rice with Tom Yum sauce
  • Spicy Fried Rice
    • Fried rice with green chilli paste, basil, egg and vegetables.
  • Pra Rham
    • Mixed vegetables topped with peanut sauce served with rice.
4 EASY STEPS TO CREATE YOUR OWN DISH 4 EASY STEPS TO CREATE YOUR OWN DISH
  • 1 Select Your Meat or Vegetarian:
  • Tofu $11.00
  • Chicken, Beef, Pork $11.00
  • Extra +$2 each
  • Prawn/Crispy Pork $12.80
  • Extra Prawn +$1 each
  • Duck/Seafood $13.80
  • Extra Fish & Squid +$2.50 (4pcs)
  • Extra Vegetables +$0.50/item
  • 2 Select Your Sauce:
    • Chilli Basil, Oyster, Spicy Coconut, Satay, Tom Yum
  • 3 Served with your choice of rice:
  • Brown Rice +$1.00
  • Plain Rice
  • Or
  • Stir Fried with your choice of noodles:
    • Flat Rice, Hokkien, Spaghetti
  • 4 Select 5 Vegetables:
    • Bamboo Shoot, Bean, Bean Sprout, Bok Choy, Broccoli, Choy Sum, Mushroom, Onion, Snow Pea, Sweet Corn, Zucchini
WOK BAR WOK BAR
  • Chicken, Beef, Pork $11.00
  • Tofu, Vegetables $11.00
  • Pork Belly $12.80
  • Prawns $12.80
  • Seafood, Duck $13.80
EXTRA EXTRA
  • Beef $2.00
  • +$1.00 for Tofu
  • +$1.00 for Fried egg or cashew nut or brown rice
  • +$2.00 for Chicken, Beef, Pork
  • +$1.00 for Prawn (each)
  • +$2.50 for Fish, Squid (4pcs)
  • Extra Take away Container $0.30
  • Extra Vegetable $1.00 Mix Vegies
  • Extra Meat
  • Chicken $2.00
  • Pork $2.00
  • Duck $2.50
  • Crispy Pork $2.50
  • Extra Seafood
  • Prawn $1.00 each
  • Fish $2.00 (4 pieces)
  • Squid $2.00(4 pieces)
FULL SERVE FULL SERVE
  • Chicken, Beef, Pork, Tofu/Vegetable $13.80
  • Duck $16.00
  • Seafood $16.00
  • Crispy Pork $16.00
  • $0.30 for take away container

Nearby Sample Menus

  • Pork & Prawn Won Ton Soup
  • P4. Lemon Chicken $17.80
  • S3. Seafood & Vegetable Tofu Soup (Small/Large) $5.00/$8.80
  • Steamed Steamed Mini Pork Bun (8pcs)
  • E5. Bean Jelly with Spicy Sauce $3.50
  • S33. Seafood Noodle Soup $9.50
  • V10. Stir-Fried Green Bean with Garlic Sauce $11.80
  • SE5. Stir-Fried Prawn with Seasonal Vegetables $19.80
  • Sweet potatoes, garlic, rosemary salt $9.00
  • Fried zucchini flowers, lemon ricotta, wild rocket, basil oil $19.00
  • Mild chicken, pumpkin & okra curry, steamed basmati rice, grilled rotti bread $20.00
  • Pan fried snapper, cherry tomatoes, pickled baby carrots & chickpea puree $29.00
  • Malbec marinated Atlantic salmon, farro, pomegranate & parsley salad $28.00
  • Tempura fried okra, cucumber yoghurt, mustard seed & curry salt $10.00
  • Victorian cheese plate, glazed figs, crackers & quince paste $12.00
  • Boiled Valencia orange and almond cake, vanilla ice cream $12.00
  • GUCCI - fresh tomato, buffalo mozzarella DOP, rucola, pecorino Romano DOP, sun-dried tomatoes, bocconcini, extra virgin olive oil $24.40
  • CALABRESE - tomato sauce, fior di latte, spicy salame, black olives and basil $20.40
  • Spinach $4.00
  • MISS ITALIA - San Marzano tomatoes DOP, buffalo mozzarella DOP, rucola, prosciutto San Daniele 24 months DOP, parmesan cheese, cherry tomatoes, bocconcini, truffle oil dressing $27.20
  • DAL PRESIDENTE - endive sautéed with raisins and toasted pine nuts, anchovies and olives from Sciacca, fior di latte, smoked provola cheese $22.00
  • CAMILLERI - octopus salad, celery, cherry tomatoes, flavoured butter curls served on house made bread, extra virgin olive oil, lemon, salt and pepper $20.50
  • NORMA - tomato sauce, fior di latte, fried eggplant, baked ricotta, basil $21.00
  • Salmon $5.00
  • Chicken Caesar - tender chicken breast, baby cos lettuce, egg, parmesan cheese, crispy bacon and adelicious Caesar dressing on your choice of bread $13.90
  • Gluten free bread add$1.50
  • Premium Leaf Tea - T2 Leaf Tea - English Breakfast,Earl Grey, Darjeeling, Green Sencha,Peppermint, Chamomile or Chai $4.30
  • Smoked Salmon & Cream Cheese - Smoked Salmon & Cream Cheese $13.50
  • add cream add$1.00
  • Decadent Affogatto - a shot of espresso, served with a scoop of vanillaice cream and hazelnut syrup $5.70
  • Byron - swiss cheese with garlic mushrooms, sage and onion marmalade andpesto on your choice of bread $12.90
  • Kids ‘Patty & Shake’ $6.90
  • Beef hot pot $15.00
  • Seafood combination noodle soup $14.00
  • -Mixed vegetable and bulgogi (beef) on rice
  • California roll $10.00
    • Avocado, prawn stick, vegetables and vinegar rice rolled in seaweed
  • Mixed vegetables with beef and egg on rice $14.00
  • Scallop BBQ $18.00
  • Spicy squid BBQ $15.50
  • Stir fried korean potato noodle, rice cake with beef and vegetable $15.00
  • H17 Steamed Rice (per bowl) $2.00
  • B7 Steamed Pork, Wombok & Chive Dumplings - 15pcs $10.80
  • A2 Vegetarian spring rolls - 2pcs $4.60
  • A9 Szechuan Spicy Chicken with Peanut & Chilli Sauce $13.80
  • Fried Barramundi with Sweet & Sour Sauce (Whole Fish) $32.80
  • Quarter $12.80
  • A13 Braised Traditional Dry Wheat Gluten in Sweet Soy Sauce $6.80
  • Stir Fried Battered Chicken with Capsicum & Pineapple in Sweet & Sour Sauce $19.80
  • Sweet Chilli Chicken
  • Char Kwai Teow $12.00
    • (HoFun Noodle, Wok Tossed with Roast Pork, Prawn & Vegetables)
  • Sweet Custard Bun $2.00each
  • Chicken Curry Puff or Vegie Curry Puff $2.30each
  • Roast Pork & Prawn
  • Chicken & Beef or Roast Pork or Mixed Vegetable with Hokkien Noodle or Ho Fun $11.00
  • Combination Bun $3.00each
  • Chicken Corn Soup $3.00each
  • -Add chorizo $5.00
  • -Add beef brisket $5.00
  • Fresh avocado $4.50
  • Coconut chia pudding (VE) $14.50
    • Chia seed & coconut pudding
  • Braised brisket $16.00
    • Braised beef brisket with jalapeno cream cheese and tangy pickle relish
  • Mashed pumpkins (VE) $14.00
    • Tofutti cream cheese schmear with spinach & mashed pumpkin topped with red radish & black sesame
  • Served with pretzels & pickles (Choose from plain, poppy seed, rye, sesame seed or GF + 50c
  • Grilled chorizo $15.00
    • Spanish chorizo & goats cheese topped with charred corn, roasted capsicum & salsa verde
  • 2 Spicy Beef Don
    • Wok-fried Marinated Beef with Vegetables in Chili Sauce
  • 48 Mixed Sausage Hot Pot Small $30.00
    • (Mild/Spicy/Extra Spicy) Mixed sausages, baked bean Kimchi, cheese slices with vegetables in beef broth
  • - Short Rib
  • 5 Chicken Teriyaki Don
    • Deep-fried Chicken with Vegetables in Teriyaki Sauce
  • 30 Ramen $8.00
    • Korean-style instant noodles with egg
  • Upgrade a bowl of steamed rice to Stone Pot Bibimbab $12.00
    • (steamed rice with vegetables and your choice of beef/pork/chicken/tofu with chili/soy sauce)
  • 1 Beef Don
    • Wok-fried Marinated Beef with Vegetables
  • with your Ramyeon
  • Ham and cheese $6.80
  • Spanish omelette $13.00
    • chorizo, capsicum, red onion, olives and toast
  • Fries $6.50
  • Salmon royale $15.00
    • poached eggs with smoked salmon and hollandaise sauce on toasted english muffins and wilted spinach
  • ●Choice of white sourdough, light rye, multigrain, turkish bread, gluten free
  • Buttermilk pancakes $6.00
  • Eggs florentine $11.00
    • poached eggs served on toasted english muffins and wilted spinach topped with hollandaise sauce
  • Fresh seasonal fruit salad $6.80
  • Seasonal fresh fruit salad with yoghurt $6.50
  • Atlantic eggs $11.00
    • Smoked salmon, avocado, poached eggs and chilli tomato relish
  • Cajun chicken burger with chips $13.50
  • Eggs $6.50
    • Poached, fried or scrambled served on thick toast with bacon
  • Dineir
  • ●Hot food
  • Coffee scroll $5.80
    • Served with small coffee
  • Roast beer and vegetabnles S $9.50 L $12.90
  • 5. Yami Platter + Two Beer $40.00
  • Ttukbaegi Bulgogi (S/M) $17.00/$30.00
    • Bulgogi and vegetables in soup served hotpot
  • BOWL $14.00
  • Kalguksu with Sweet Pumpkin and Perilla for Two $32.00
    • Korean style noodle soup with sweet pumpkin and perilla powder
  • 3. Roast Duck + Duck Bulgogi $62.00
  • 1. Kalguksu with Seafood for Two + Seafood Pancake + Rice Wine or Soju $55.00
  • Yaki Udon with Beef $13.00
    • Stir-fried Udon beef and vegetables
  • Mango Pyeonyuk $13.00/$17.00
    • Sliced boiled pork with mango (S/L)
  • -Fried Rice
  • Seafood & Pineapple Fried Rice $11.50
  • -Oyster Sauce
  • -Any 1 or 2 Sauces
  • BBQ Pork & Fried Wonton on Dry Noodle $12.80
  • Lemongrass Pork Chop & Fried Egg on Rice $11.80
  • Crushed iced with Mango $9.80
  • Wonton Noodle Soup $11.30
  • Nasudengaku - Egg plant deep fried finish with sweet miso topping $8.60
  • Udon: Kitsune Fried bean curd - Thick wheat noodles with vegetables in soup with $10.30
  • Veg Tempura Vegetable tempura combination $12.50
  • Hamachi - Yellow tail $6.60
  • Small 12 pieces $17.00
  • Vegetable roll - Carrot, cucumber, lettuce, avocado, mayonnaise $7.20
  • Green Tea Hot $3.00
  • Agedashi tofu - Deep fried bean curd in beautiful tempura sauce $7.10
  • Muesli & Honey
  • Hale & Quinoa Minestrone
    • with Coriander, Parmesan + Cracked Pepper
  • Extras: Add Marinated Beef $3.50
  • All soups served with a Crusty Baguette
  • With Rice + Salad $9.90
  • S $7.10
  • Berry Compote
  • Salmon Wasabi $13.50
    • Cos + Mesclun, Herby Potatoes, Cucumber, Shaved Fennel, Snow Peas + Lemon Wedges; Miso Soy Glazed Salmon Fillet with Creamy Wasabi Dressing
Ratee Thai

Ratee Thai

location

Address

228-236 Flinders St, Melbourne VIC 3000

phone

Phone

0396393322

clock

Opened hours

Mon 11 AM to 7 PM Tue 11 AM to 7 PM Wed 11 AM to 7 PM Thu 11 AM to 7 PM Fri 11 AM to 7 PM Sat 11 AM to 7 PM Sun Closed
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
228-236 Flinders St, Melbourne VIC 3000
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