Ratee Thai in Melbourne Menu

Are you the owner? Manage this listing for free.

Your Choice of:
$11.00 Chicken/Beef/Pork + 375ml Drinks $12.50
$11.00 Tofu/Vegetables + 375ml Drinks $12.50
$12.80 Prawns/Crispy Pork + 375ml Drinks $14.30
$13.80 Duck/Seafood + 375ml Drinks $15.30
Extra: +$1.00 Fried Egg or Cashew Nut
Pad Thai
- Popular stir fried Thai noodles with egg, bean sprouts and crushed peanuts.
Pad Se-Ew
- Stir fried flat rice noodles with black sweet soy sauce, egg and Chinese broccoli.
Pad Kee Mao (Spicy Noodles)
- Your choice of noodles (Flat Rice, Hokkien or Spaghetti) Stir fried with chilli, basil and vegetables.
Pad Rard-Nha
- Stir fried flat rice noodles topped with Chinese broccoli in gravy sauce.
Tom Yum Noodle
- Spicy noodles in hot and sour Tom Yum soup.
Garlic and Pepper
- Stir fried garlic and pepper with vegetables served with rice.
Spicy Cracker $3.00
- Deep fried spicy prawn cracker served with satay sauce.
Pad Kra Prow $1.00 for Fried Egg
- Stir fried with chilli, basil, mushroom and vegetables served with rice.
Pad Ka-Naa Moo Krob $12.80
- Stir fried crispy pork with Chinese broccoli.
Fried Rice +$1.00 for Fried Egg
- Thai style with egg, vegetables and chopped shallots.
Tom Yum Fried Rice
- Spicy fried rice with Tom Yum sauce
Spicy Fried Rice
- Fried rice with green chilli paste, basil, egg and vegetables.
Pra Rham
- Mixed vegetables topped with peanut sauce served with rice.

1 Select Your Meat or Vegetarian:
Tofu $11.00
Chicken, Beef, Pork $11.00
Extra +$2 each
Prawn/Crispy Pork $12.80
Extra Prawn +$1 each
Duck/Seafood $13.80
Extra Fish & Squid +$2.50 (4pcs)
Extra Vegetables +$0.50/item
2 Select Your Sauce:
- Chilli Basil, Oyster, Spicy Coconut, Satay, Tom Yum
3 Served with your choice of rice:
Brown Rice +$1.00
Plain Rice
Or
Stir Fried with your choice of noodles:
- Flat Rice, Hokkien, Spaghetti
4 Select 5 Vegetables:
- Bamboo Shoot, Bean, Bean Sprout, Bok Choy, Broccoli, Choy Sum, Mushroom, Onion, Snow Pea, Sweet Corn, Zucchini

Chicken, Beef, Pork $11.00
Tofu, Vegetables $11.00
Pork Belly $12.80
Prawns $12.80
Seafood, Duck $13.80

Beef $2.00
+$1.00 for Tofu
+$1.00 for Fried egg or cashew nut or brown rice
+$2.00 for Chicken, Beef, Pork
+$1.00 for Prawn (each)
+$2.50 for Fish, Squid (4pcs)
Extra Take away Container $0.30
Extra Vegetable $1.00 Mix Vegies
Extra Meat
Chicken $2.00
Pork $2.00
Duck $2.50
Crispy Pork $2.50
Extra Seafood
Prawn $1.00 each
Fish $2.00 (4 pieces)
Squid $2.00(4 pieces)

Chicken, Beef, Pork, Tofu/Vegetable $13.80
Duck $16.00
Seafood $16.00
Crispy Pork $16.00
$0.30 for take away container

Nearby Sample Menus

Warm potato, caramelised onion & goats cheese, Spanish omelette, wild rocket $20.00
Bimbadeen Angus beef in cocoa butter, sweet potato, smoked maple syrup & baby spinach $28.00
Beef, bacon, calves' liver & onion pastry pie, onion jam + rocket salad $20.00
Warm blueberry, white chocolate, bread & butter pudding, blueberry ice cream $12.00
Victorian cheese selection, quince paste, pear & crackers $12.00
Torched scallop carpaccio, coriander, ginger & lime dressing $10.00
Lemon curd Eton mess, thick cream, fresh strawberries $12.00
Pan fried snapper, cherry tomatoes, pickled baby carrots & chickpea puree $29.00

GAMBERONI (5 pz) - tomato sauce, fior di latte, prawns sautéed in pan with creamy parmesan cheese, rucola, cherry tomatoes $24.40
Spinach $4.00
4 STAGIONI - tomato sauce, fior di latte, ham, mushrooms, black olives, artichokes, peppers, basil $20.80
RISOTTO ALPINO - onion, olive oil, taleggio cheese, walnuts, radicchio, salt, pepper, white wine, butter, parmesan cheese $23.50
Avocado $4.00
FERRERO - Pizza pockets filled with nutella, icing sugar and chopped pistachios $16.50
MEDITERRANEO - buffalo mozzarella DOP, grilled eggplant and zucchini, cherry tomatoes, red onion, smoked provola cheese $18.00
CESARE (CARDINI) CAESAR SALAD - ettuce, croutons, grilled chicken marinated with herbs, parmesan, topped with a mayonnaise made of lemon juice, eggs, garlic and chili $18.50

Geki kara soba $11.50
- With japanese, clear soup, chicken in hot spicy sauce served with soba noodles
Gyoza ramen $11.90
- Chef special made japanese pork & prawn dumplings served on ramen soup
Tempura udon $11.90
- Two tempura prawns and vegetables served with thick udon soup vegetarian available
Ten don $10.50
- Tempura prawns and vegetables served on rice
Curry chicken don $10.50
- Chicken cooked with japanese curry sauce on rice
Ebi ramen $11.90
- Fresh king prawn on special ramen noodle soup
Ume bento set 2 $12.50
- Select your choice of 7c, 7b, 26 to set up your bento box
Teriyaki chicken don $10.50
- Chicken cooked with vegetables in teriyaki sauce served on rice

Sauteed Diced Grain-Fed Steak with Garlic $35.00
Beef in Chinjew Sauce (Chao Zhow Style) $28.00
Wok Fried Lucky Crab with Garlic & Dried Onion Seasonal
Live Fish: Coral Trout - Steamed with Ginger & Spring Onion Seasonal
Peking Duck (4 pcs per order) $20.00
SPIRITS & APERITIFS: Glenfiddich Signle Malt $10.00
Double Boiled Whole Melon Soup $11.00
AUSTRALIA BEER: Victoria Bitters $6.50

Silver thread bun (deep, fried) $4.00
Tempura tofu $8.50
- Tempura tofu dressed with a horn made soya sauce
Xiao long bao (6 pieces) $9.20
- Steamed juicy pork dumpling (6 pieces)
Chiken drum $6.90
- Fried chicken drumettes with pepper seasoning lightly coated in a bread crumbs, our speciality (4 pieces)
Special fried rice $11.90
Spring onion pancake with egg $5.90
Sacha beef fried rice $11.50
Oyster mee sua $7.80
- Oyster with vermicelli noodles in thick soup

3. CALIFORNIA ROLL SET $14.80
- Sushi rice roll created by Japanese in California, served with Prawn Salad and fruit
Homemade ice-cream: $6.50
- GREEN TEA, BLACK SESAME, RED BEAN, DURIAN
KATSUDON $15.80
- (Fried batter pork chop cooked with egg and onion in sukiyaki sauce on rice)
(L) $29.80
BEEF YAKINIKU $20.50
- (Sliced beef in wafu sauce served with salad)
HARUMAKI $9.50
- (Deep fried mini spring roll)
(S)$16.80
TATSUTA AGE $18.80
- (Deep fried marinated chicken fillet)

MINI SPRING ROLLS
- Cantonese version of Vietnamese style mini spring rolls
Szechuan King Prawns $36.00
For 3 persons or more $44.80 per person
- Garlic & Butter
CALAMARI
- Deep fried with five spicy chilli
King Prawns $36.00
- With Chinese mushroom & greens
- XO Chilli Sauce
King Island Lobster Seasonal Price

Wagyu Beef Burger on a brioche bun with lettuce, tomato, beetroot relish, bacon & haloumi cheese with fries & aioli $25.00
350g Porterhouse Steak with hand cut chips, rocket & parmesan salad and mushroom sauce (G*)(D) $32.00
Chef’s Selection Share Plate daily selection $29.50
Y&J’s Fish & Chips with rocket salad and house-made lime & caper mayonnaise Y&J’s naked ale beer battered Barramundi fillet OR Grilled Barramundi Fillet (G*)(D) $22.50
Assorted sandwiches, wraps & panini – Daily Selection (G*) $10.50
Seafood Linguini Fresh fish, prawns, scallops, mussels, pipies, calamari, tomato & rocket (G*) (D) $25.00
Chicken Parmigiana topped with crisp pancetta, napoli sauce and Gruyere cheese with fries and slaw $25.00
- Tomato / sausage / hash brown / spinach / grilled mushroom / grilled eggplant $3.00

Chocolate Mousse 10.50
- Devilish chocolate mousse scattered with a crunchy chocolate soil.
Perfect to pair with a Hot Chocolate
NEW Chocolate & Salted Tart 8.50
- 54% dark chocolate ganache with salted caramel nestled in a shortbread base. NF
Florentines 4.00
- Two crispy Florentines with almonds, pistachio and cranberries on a dark chocolate base. Single 2.30 GF
All sandwiches are served on white Vienna bread
Chocolate Spectacular 9.50
- Chocolate ice cream nestled on a bed of crunchy chocolate soil, served with chocolate sauce. NF
Flourless Orange Cake 6.50
- Flourless orange cake dressed with orange frosting and poppy seeds. DF GF
+ Add a Teddy Pop in milk or dark chocolate NF 1.00

Banana Bread $12
- Toasted Banana Bread With mascarpone Cream, Maple Syrup And Walnuts
Prawn Linguini (DF*) (V*) $ 29
- Linguini, Prawns, Chilli, Garlic, Cherry, Tomatoes, Rocker And Shaved Pecorino Cheese Drizzled With Extra Virgin Olive Oil
Chicken Salad (GF,V*) $ 25
- Char Grilled Chicken Thigh With Roasted Root Vegetables, Beetroot, Kale, Mixed Seeds And Pomegranate Seeds And A Lemon Dressing
Kids $ 3
- 1 Fried Egg On Toast
Available 7 AM To 11.30 AM
Polenta Chips With A Sweet Chilli Mayonnaise $ 10
Apricot/Banana Bread $ 8
Selection Of Cakes $ 9
- Please Ask Our Friendly Staff What Our Selections Of Cakes Are Today

Home-Made Chocolates $16.50
Brochettes de Fruits de Mer - Mixed Grill from the Sea: Skewers of Prawns, Scallops, Blue-Eye and Salmon, with Oysters Kilpatrick and Scampi, Served with Beurre Blanc & Chives $38.00
Magret de Canard - Oven-Roasted Duck Breast with Potato Fondant, braised Red Cabbage in a Black Cherry Jus $35.00
Crevettes - Pan-Fried King Prawns on Saffron Risotto, with a Prawn & Chilli Oil (Entree/Main) $22.00/$36.00
Coq au Vin - Chicken Thighs in Red Wine, Mushrooms and Lardons, served in a Ramequin $35.00
Gravlax de Saumon - Gravlax of Salmon on Toasted Brioche with Roe Salsa $22.00
Saumon Grille - Herb-Crusted Salmon served with Broccolini & Beurre Blanc $35.00
Confit de Canard - A Confit of Duck Thighs with an Orange Glaze & Potatoes Sarladaise $35.00

Slow braised beef rib, chick pea pannis, confit tomato medley $34.50
Sautéed green beans, toasted almonds $9.50
Bouillabaisse: Marseilles’ famous soup of, prawns, scallops, fish & mussels in a saffron, tomato, fennel broth with crouton & rouille (Entree/Main) $23.50/$38.50
Classic pear tarte tatin, roasted almond ice cream $17.50
Linguini with prawns, scallops, fish & mussels, leek, tomato, chervil & roquette $38.50
Black forest with sour cherries & vanilla bean ice cream $18.50
Roquette & parmesan salad $9.50
Goats cheese soufflé, beetroot & orange compote, frisée & walnuts $19.50

Doz Oysters: freshly shucked, natural, lemon $42.00
2 Courses $45.00/person
Rosemary roast potatoes $9.00
Crispy skin Western Plains pork belly, cannellini beans, cavolo nero, Vincotto $36.00
Our selection of house made sorbetti & ice cream $18.00
Frisée & rocket, provolone piccante & brown pear $9.50
Amaretti & pavesini tiramisu $16.50
Chargrilled sweetcorn, chilli garlic butter $10.00

Temp don $12.80
- Tempura combination on rice with special sauce
-Main $20.50
-Main $14.50
Cha Shu ramen $13.50
- Sliced pork and vegetables ramen in soy soup
-Entree $16.00
Kaneda house special sushi & sashimi deluxe
- Large platter size of assorted sashimi, sushi, California rolls & nori rolls (15 pcs of sashimi, 10 pcs of sushi, 5 pcs of california roll and 8 pcs of maki)
Tori Ramen $13.50
- Grilled chicken fillet with vegetables ramen in miso soup
Akagai $5.40
- Japanese clams

Crepe potato bacon $10.50
- With cheese and spring onion
Thin pancakes
Big breakfast $11.50
- Fried eggs on toast with bacon, sausage, mushrooms and grilled tomato
Eggs florentine $11.00
- Poached eggs on toast with hollandaise sauce and spinach
Crepe italian delight $12.50
- Italian vegetables in a napoli sauce with parmesan cheese and basil
Ham, cheese and tomato $9.50
Crepe chicken avocado $13.50
- Chicken fillet cooked in a cream sauce and tossed with avocado
Crepe with maple syrup $7.50