Rattle & Hum in Cairns City Menu

Rattle & Hum in Cairns City has no menu available, but can choose from many other options such as STEAK & ONION or PLAIN STEAK from Meldrum's Pies In Paradise. Outback Jacks Bar & Grill offers many options including Jacks Sausage on a Stick - jacks gourmet rump sausage on a stick, served with chips or mash and Wagon Wheels - ham & pineapple mini pizza served with chips or mash. KFC includes a wide range like Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink or Family Feast - 2 x Original Recipe Chicken - 5 pieces 2 x Seasoned Chips - Large 1 x Coleslaw - Large 1 x Potato & Gravy - Large, 1.25lt drink.

Nearby Sample Menus

  • B.B.Q. Lamb Cutlets - Sweet succulent Australian lamb is the basis of this dish. Lamb cutlets trimmed of tatare marinated in our secret sauce & dusted w/ fresh herbs before being gently barbecued. $23.90
  • Tom Kha Gai (Chicken Soup) - A soup of thinly sliced chicken in coconut milk flavoured with galingale, lemon grass, lemon juice, fish sauce and fresh coriander Small: $9.00, Large: $16.90
  • Panang Gai (Panang Chicken) - Chicken cooked with thick panang curry paste in coconut milk, pea, topped with sliced lime leaves $18.90
  • Curry of the House (Roasted Duck Curry) - Roasted duck cooked with sliced ripe golden pineapple, home-made curry paste, coconut milk, tomatoes and basil $19.90
  • Pad Kee Mow Ta-Lay - Country style Thai noodles stir fried with prawns, calamari, scallops, mussel meat , fish, hot chilli and basil, chilli flake, ground peanut and lemon wedges on the side $23.90
  • Goong Taud (Deep Fried Prawns) - Fresh king prawns de-veined and marinated with soy sauce & pepper, wrapped in pastry and deep fried. Served with mild sweet chilli sauce $9.20
  • Yellow Curry (Chicken, Beef or Fish) - Galingale, coriander root, fresh chilli, kaffir lime skin are ground into paste for our sauce in serve with your choice of chicken, beef, prawns or vegetables $17.90
  • Kow Pad Kai (Fried Rice Thai Style with Eggs) $7.90
  • Byron bay smoked bacon, wilted spinach, crushed avocado, scrambled eggs, served on a truffle buttered brioche bun $16.00
  • Chilli onion rings $7.00
  • -Add 2 poached eggs
  • Superfood salad $15.00
    • Quinoa, pulled amaranth, broccoli sprouts, carrot, spinach, roasted almonds
  • Egg in the nest, toast soldiers $9.00
  • Beetroot nicoise, green beans, olives, beetroot, poached egg $15.00
  • Rib eye steak open grill, caramelized onion, rocket, provolone, pesto and tomato salsa $15.00
  • All served with a chilled milo shake
  • Jungle Cury ( Gang Pa ) - Spicy and hot curry that uses no coconut milk with choice of chicken, beef or pork co oked with red curry paste, fresh herbs and vegetables. $14.90
  • Red Curry Seafood - Choice of prawns or mixed seafood simmered in coconut milk with bamboo shoots & fresh herbs. $19.90
  • Sashmi - salmon Or Tuna sashmi ( 8 Pieces ) / Salmon OR Tuna Sashimi (6 pieces) $17.90 / $14.90
  • Garlic And Pepper - Selected of beef, chicken or pork with soya sauce, fresh garlic, vegetables pepper. $14.90
  • Cripy Pancake (Hoi Tort ) - New Zealand green lipped mussels crisply pan fried in a batter of eggs and rice flour. Finished off with bean sprouts and coriander served with hot chilli sauces or sweet $17.90
  • Kaisen Ramem- Assorted Seafood in Noodle Soup $18.90
  • Red Curry - Meat of your choice cooked with red curry paste in coconut milk with bamboos shoots, vegetables and basil leaves. $14.90
  • Green Curry ( Chicken , Pork , or Beef ) - Meat of your choice cooked with green curry paste in coconut milk with bamboos shoots, vegetables and basil leaves. $14.90
  • Pad see eaw – stir fried noodles with beef, eggs and seasonal vegetables $13.50
  • Goong tod – deep fried prawns served with Thai sweet chilli sauce $16.95
  • Tom kha gai – coconut spicy soup with mushrooms, tomato, lemon grass, kaffir lime, galangal and coriander: Chicken / Seafood $12.95 / $16.00
  • Khow pad boeu – stir fried rice with shallots, onion, cabbage, carrot, broccoli, egg and cashew nuts: Tofu, pork, chicken, vegetarian / Prawn / Seafood $13.50 / $16.00/ $16.50
  • Jungle bush curry – red curry soup with vegetables and Thai herbs: Prawn / Pork $16.00 / $13.95
  • Khow suway – steamed rice: Small / Large $2.50 / $3.00
  • Khew whan – green curry, coconut cream, capsicum, carrot, zucchini, pumpkin, green beans, bamboo shoot and basil : Pork, beef, chicken / Prawn $12.95 / $16.00
  • Khow niaw – sticky rice $5.00
  • Hawaiian 2 With Proscuitto - Napoli sauce, cheese, premium champagne ham, Pineapple, roma tomatoes, French brie, Prosciutto with fresh basil. 9 inch $15 / 12 inch $19
  • The Five Pack - A satisfying feast for five people $44
  • Americana - Tomato, cheese, ham, pepperoni 9 inch $12.50 / 12 inch $17.40 / 15 inch $22.90
  • Spinach & Ricotta Vegetarian - Capsicum, olives, onion, mushrooms & Napoli sauce. $15.00
  • Seafood Delight - Napoli sauce, cheese, smoked salmon, tuna, garlic prawns (anchovies) 9 inch $15 / 12 inch $19
  • Vegetarian 2 - Napoli sauce, cheese, mushrooms, artichoke, sun-dried tomatoes, kalamata olives, roast capsicum & eggplant 9 inch $15 / 12 inch $19
  • Homemade cakes, scones & fresh gourmet salad ba. Tea & Coffee also available. N/A
  • Lasagne - Layers of delicious sheet pasta, prime beef, and béchamel sauce topped with mozzarella cheese. $13
Rattle & Hum

Rattle & Hum

location

Address

65- 67 The Esplanade, Cairns, QLD, 4870, Australia

phone

Phone

0740313011

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Pizza & Pasta

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
65- 67 The Esplanade, Cairns, QLD, 4870, Australia
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