Ravi's Curry In A Hurry in Goulburn Menu

Ravi's Curry In A Hurry in Goulburn has no menu available, but can choose from many other options such as Soup - Flavour of the Day or Saganaki Prawns - green prawns pan fried with tomato and fetta and served on a bed of rice from Paragon Cafe. Lilac City Steak House offers many options including Fresh Hot, Crusty Cobb Loaf with Garlic/Sundried t omato b utters and Crusty Garlic Bread. Golden Star Chinese Restaurant includes a wide range like Honey chicken & fried rice or Chicken almonds or cashews & fried rice. Grilled Baby Octopus - Served on a bed of lettuce and delicately topped with our special sweet chilli sauce (Entree/Main) and Money Bags (4 Pieces) - Crispy pastry filled with minced chicken crab meat and thai herbs from . Ban Thai Restaurant offers KFC and Original Tenders Variety - 12 x Original Tenders 2 x Seasoned Chips - Large 4 x Sauce - Creamy Aioli1 x Popcorn Chicken - Regular 6 x Kentucky Nugget x 1, 1.25lt drink.

Nearby Sample Menus

  • Chicken Schnitzel Burger - salad & mayo, served with chips $16.50
  • Cajun Chicken Salad - cajun spiced grilled chicken, roast pumpkin,spanish onion, tomatoes, fetta and vinigarette dressing $18.50
  • King Prawn Cutlets - crumbed and served with tartare sauce $16.00
  • Neapolitan - tomato, garlic, shallots and wine $18.50
  • BLT - bacon, lettuce and tomato on turkish bread with chips $15.00
  • Mediterrannean - sun dried tomatoes, olives, feta cheese, oregano and garlic $20.00
  • Mediterranean Chicken Burger - grilled breast of chicken with fetta, tzatziki, salad, on turkish toast & chips $17.00
  • Marinara - king prawns, calamari and octapus on tomato base small: $17.00, medium: $20.00, large: $24.00
  • - Prime Sirloin - 300g / 600g / 900g $24.90 / $35.90 / $44.90
  • Kilpatrick – Bacon & Worcestershire in creamy sauce $4.50
  • Boscaiola - Mushrooms,bacon & onion in creamy garlic sauce $15.90
  • - Natural Half Dozen $13.50 / Dozen $22.50
  • Fresh Hot, Crusty Cobb Loaf with Garlic/Sundried t omato b utters $8.50
  • Apple Strudel $8.50
  • Herb Crusted Lamb Cutlets $27.90
  • - 4 pieces $4.50
  • Mongolian beef & fried rice $9.00
  • Garlic chicken & fried rice $9.00
  • Chicken plum sauce & fried rice $9.00
  • Chicken almonds or cashews & fried rice $9.00
  • Satay chicken & fried rice $9.00
  • King prawns almonds & cahshews & fried rice $11.50
  • Honey chicken & fried rice $9.00
  • Garlic beef & fried rice $9.00
  • Choo - Chee - A thick creamy coconut milk curry cooked with panang and red curry paste (Vegetables and Tofu/Chicken, Beef or Pork/Prawns or Seafood) $13/$16/$19.50
  • Basil (Pad Gra Pow) - Stir fried vegetables with fresh basil leaves and hot chilli (Vegetables and Tofu/Lamb/Chicken, Beef or Pork/Prawns or Seafood) $14/$17/$15/$19.50
  • Spicy Fried Rice - Special fried rice with chilli paste and fresh thai herbs (Vegetables and Tofu/Lamb/Chicken, Beef or Pork/Prawns or Seafood) $12/$15/$13/$17
  • Roast Duck Salad - Shredded roast duck with lemon grass, coriander leaves, shallot, red onion, chilli, sliced cucumber, carrot ribbons, lychees and drizzled with chilli jam and coconut sauce $18.50
  • Pad Ke Mao - Stir fried large rice noodle with vegetable, soya sauce and hot chilli (Vegetables and Tofu/Lamb/Chicken, Beef or Pork/Prawns or Seafood) $12/$15/$13/$17
  • Chilli $1.00
  • Nua Yang (BBQ Beef) - Marinated beef slices grilled with thai herbs and spices served with a spicy sauce on a bed of lettuce or steamed vegetables $15.50
  • Crying Tiger (Beef Or Pork) - Hot and spicy marinated with thai herbs on a bed of lettuce or steamed vegetables with a home-made spicy sauce $16.00
  • Chicken Caesar Twister $6.95
  • Popcorn Chicken Maxi $7.95
  • Zinger Stacker Combo large - 1 x Zinger Stacker 1 x Seasoned Chips - Large, 600ml drink $12.95
  • Double Crunch Burger $4.95
  • Zinger Burger Combo - 1 x Zinger Fillet Burger 1 x Seasoned Chips - Regular, 375ml drink $7.95
  • Hash Brown - 1 x Hash Brown $1.00
  • Popcorn Chicken Regular - $5.95
  • Sauce - Tomato N/A
  • Truffle & Ricotta Ravioli - fresh pasta with a mouth - watering truffle and ricotta cheese filling, with sage - butter sauce $16.90
  • Mineral Water - sparkling / still / flavoured $4.00 / $3.80 / from $4.20
  • Frittata - your choice of Pumpkin, Olive and Feta orSpinach and Sweet Potato in a deliciously light frittata served with a garnish salad $11.90
  • Eggs Benedict - atop lightly toasted sourdough - London two poached eggs served with leg ham and hollandaise sauce $14.90
  • Braised Lamb Farfalle - slow cooked shoulder of lamb in a red wine, tomato and thyme sauce with farfalle pastatopped with baby peas and cherry tomatoes $22.90
  • Grapefruit Tiro $4.60
  • Supergreens - a light, healthy mix of superfoods, includingcucumber, Canadian maple syrup, cinnamon,banana, spinach, Rainbow Powder, avocadowith almond milk $7.90
  • Mocha, Strawberry Iced Latte $5.20
  • Fresh Seafood Salad - Prawns, flathead, calamari tossed with asparagus, snowpeas & summer greens on a lemon dill cream $19.50
  • Selection of pies from the cabinet from $4.80
  • Breaky Wrap - Warm flour tortilla rolled with scrambled egg, spinach, cheese & homemade tomato relish $9.90
  • Fish & chips - Fresh beer battered flathead fillets with fries, salad, lemon & tartare $17.90
  • Chicken Parmigiana - Topped with tomato sugo, basil, pancetta & mozzarella with a side of salad & fries $18.00
  • 3 Egg Omelette - With your choice of fillings (3) with thick cut toast $11.90
  • Grilled Lamb Rump - Served medium rare on a sweet potato puree with wilted spinach & rosemary jus $17.90
  • Marinated lamb loin Burger - Grilled lamb, haloumi, tomato & pickled cucumber rémoulade $16.50
  • Chicken breast, filled with semi-dried tomatoes and baby English spinach, atop saffron risotto. $28.00
  • - Crispy Chicken Tortellini Over a creamy cheese sauce, aged parsamen. -
  • Main: -
  • Entrée and main: $40.00
  • Bread Roll $3
  • - Lamb Fillet Middle eastern spiced over crisp bread with beet and baby English spinach -
  • Steak and Chips $15.00
  • - Creamy prawn sauce. $6.00
  • Veggie Pack - Chicken and mixed vegetables N/A
  • Cold Pack - Chicken, coleslaw and potato salad N/A
  • Burger with the lot - Lean beef patty, bacon, cheese, egg and pineapple on a toasted sesame seed bun N/A
  • Pancakes - Three pancakes topped with butter and served with maple syrup N/A
  • Steak sandwich with the lot N/A
  • Tandoori Chicken - Chicken marinated in tandoori spices served with broccoli and mango chutney and cucumber yoghurt N/A
  • Wedges N/A
  • Spinaci - Baby spinach, sun-dried tomato, roasted pumpkin, bocconcini with pesto dressing (pesto contains nuts) N/A
  • DOUBLE BACON CHEESEBURGER - Ground beef, rasher bacon, & mozzarella on a BBQ base, topped with mayonnaise n/a
  • MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano n/a
  • TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
  • GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a
  • PEPPERONI - Lots of pepperoni & mozzarella n/a
  • AMERICANO - Pepperoni, mushrooms & mozzarella n/a
  • LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl n/a
  • BBQ MEATLOVERS - Rasher bacon, pepperoni, smoked leg ham, ground beef, Italian sausage on a BBQ sauce base n/a
  • Seared scallops served on a broad bean puree with red curry vinaigrette $14.00
  • Confit pork belly on a fennel puree with a minced cabbage salad, pistachio dressing & roasted baby beets $15.00
  • Garlic Bread $6.00
  • Stikcy date pudding with caramel sauce & ice cream $13.00
  • Deep lemon tart with cream & ice cream $13.00
  • Eye fillet of beef on a potato puree with english spinach & the choice of diane, pepper, mushroom or bearnaise sauce $32.00
  • King prawns & smoked salmon on a avocado puree with crisp cos tomato relish, lemon & cocktail sauce $15.00
  • Ewan McAsh signature pacific oysters, freshly shucked served with mignonette sauce $4.00/each
  • Steak Sandwich Lot $8.50
  • Hot Chocolate - Small / Medium / Large $3.50 / $4.00 / $4.50
  • Egg & Bacon Roll $5.00
  • Chicken BLT $7.50
  • Fruit Salad $7.00
  • Egg & Salad $6.50
  • Roast Pork or Beef $7.00
  • Snag Box sausages, onion, bacon, grated cheese, chips, gravy $10.00
  • AMRITSARI FISH Fish fillets coated with herbs & spices & batter fried in chick pea flour $13.50
  • PAPPADAMS 4pcs $2.50
  • TANDOORI PRAWNS Prawns cooked in the tandoori oven with our traditional marinade $19.50
  • VEGETABLE PAKORAS Fritters made with a batter of chick pea flour) $8.50
  • DHAL (red lentils) Lentils tempered with cumin seeds, tomato and fresh coriander. $14.50
  • TANDOORI CHICKEN Well, we all are familiar with this one! Aren't wejQuery151041499377181753516_1414994380806 1/2 $10.00 / Full $16.50
  • GARLIC NAAN $3.50
  • PANEER PALAK Cottage cheese and fresh English spinach $16.50
  • Pumpkin and Rosemary Soup $14
  • Beer Batter Chips $8
  • Sticky Date Pudding with Caramel Sauce $15
  • Pan Seared Sea Scallops, Heritage Apples, Apple Emulsion Sauce with Micro Herb Salad $15
  • Liqueur Coffee - Espresso Coffee, Liqueur of Choice with Whipped Cream Kahlua, Bailey’s Irish Cream, Cointreau, Irish Whiskey, Frangelico, Tia Maria, Grand Marnier $8.5
  • Ciabatta Roll $4
  • Five Spiced Pork Belly, Soba Noodles, Asian Greens and Braising Broth $30
  • Honeyed Pear Tart Tatin with Burnt Honey Ice Cream and a Brandy Snap Tuille $14
Ravi's Curry In A Hurry

Ravi's Curry In A Hurry

location

Address

3/ 5 Sowerby St, Goulburn, NSW, 2580, Australia

phone

Phone

0248228998

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Indian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
3/ 5 Sowerby St, Goulburn, NSW, 2580, Australia
Similar Restaurants based on Cuisines