Realm Coffee Shop in Hobart Menu

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Realm Coffee Shop in Hobart has no menu available, but can choose from many other options such as Salt & Pepper Calamari or Garlic Bread from Shamrock Hotel. Hog's Breath Cafe Hobart offers many options including Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. and Garlic & Herb Bread Garlic & Herb Bread toasted to perfection.. Ball & Chain Grill includes a wide range like Soup of the Day with crusty fresh roll - Our chef's creative and tasty soups really hit the spot. or Charcoal grilled chilli and garlic prawns - served with wasabi mayonnaise.. Garlic Pizza Home made pizza topped with a secret cheese blend and mixed herbs and Soup In house soup of the day with a crusty bread roll from . Hobart Workers Club offers Hotel SOHO and Soho garlic & herb buttered pub loaf.

Nearby Sample Menus

Bangers & Mash - local beef sausages served with mashed potato, bacon & caramelized onion gravy $14.50
Side serve of salad or vegetables $3.50
Wedges with sour cream & sweet chili sauce $8.00
Chicken Nuggets with Chips, Salad & Tomato Sauce $8.50
Kid's Parmigiana with Chips, Salad & Tomato Sauce (Also available as Schnitzels) $8.50
Beer Battered Hake Fillet - served with chips, salad & tartare sauce (Extra piece of Hake $4.00) $15.50
Salt & Pepper Calamari $22.50
350g Pasture-Fed Porterhouse Fillet $29.50

Vegetarian Meals - Pumpkin Vegetable Pot - A freshly made classic with hot seasonal vegetables, served in a pumpkin pot. Main: $21.90
Pepper Steak - Some like it hot! Choose any cut you fancy and we will roll it in crushed peppercorns, char it on the BBQ and serve it with our creamy hot pepper sauce. An oldy but a real goody. Extra: $3.90
Soup of the Day with crusty fresh roll - Our chef's creative and tasty soups really hit the spot. $11.90
Bowl of Seasonal Vegetables $6.90
Bread Roll - Garlic & Herb or Plain $2.80
Seafood- Tasmanian Fish of the Day Main: $Market Price
Carpetbag Steak - One of the most popular choices this dish is an Australian favourite. Your choice medium or large steak stuffed with oyster meat. Your choice of cut, medium or large,stuffed with oys $4.90
Scotch Fillet - So juicy! That little eye of fat that sits centre in this steak fills the meat with succulence. Small: $25.90 / Medium: $36.90 / Large: $49.90

Duo of BBQ peppered beef - on champ potato & vegetables $22
Hawaiian - pineapple, tomato, shaved ham & cheese $25
Malay - satay base with ham & cheese $24
BBQ Texas - with smoked ham & cheese $24
Chips $4
Euro - with seeded mustard, ham, parmesan & mozzarella cheese $24
Beef ribs - 24 hour slow cooked & braised with potato mash & vegetables $29.9
Garden salad $4

Additional Lavosh bread $2.50
La Contessa, Piedmont, Italy – Made in the mountains of Piedmont is a blend of cows' / sheep milk w delicate taste. Full cream tones $12.50
Chargrilled “Pirates Bay” calamari w a citrus & fennel salad & lemon aioli (gf) $23.50
Raspberry & mango semi freddo® w a mango couli $13.00
Chutney $2.50
“Huon Valley” smoked salmon $5.00
Local mushrooms sauteed in garlic & thyme w baby spinach, melted taleggio & grilled ciabatta (v) $14.50
Hollandaise Sauce $3.00

Fresh Garden salad $4
Mash potato and braised cabbage $8
Irish stew Hearty lamb stew served w/ a slice of crusty Vienna loaf $18
Lemon pepper squid & chorizo salad With cherry tomatoes, red onion, roquette & shaved Parmesan $20
Garlic & herb bread $6
Fish or Steak - all served with chips, green leaf salad & tomato sauce $10
Cider braised Lamb shank Served with mashed potato, braised cabbage & tomato jus $26
- 300g Scotch fillet $30

Oysters Kilpatrick ½: $21, Full: $39
Rhubarb posset, rosewater shortbread $9.5
Leafy green salad, pickled shallots $8
Cape grim porterhouse, fried oysters, kimchi, potato puree $38
Crispy duck leg, roti, hoisin $28
Orange syrup cake, amaretto ice cream $11
Baguette, pesto, aioli, olives $8.5 / $11
Winter vegetable salad, horseradish cream $15

Half doz Oysters (natural) GF $14.00
Crumbed Scallops (ten) $15.00
- add garden, greek or caesar salad $25.00
Fish Only (two fillets either battered or crumbed): -
Smokey Fish Chowder $16.00
Small Chips $5.00
Malaysian Style Fish Cake (one) $4.00
- Garden GF $10.00

No.10 Malaysian Fried Kei Tiew $10.50
Sushi Party Plate No.5 $58.00
No.26 Japanese Una Don $13.00
No.6 Soya Chicken Noodle Soup $9.50
Whole Day Pack No.1 $7.50
Sushi Party Plate No.8 $48.00
Whole Day Pack No.5 $15.80
Whole Day Pack No.7 $20.00

CREPES - Served warm with your choice of either: Maple syrup, cream and ice cream $13.00
VEGETARIAN BREAKFAST - Tasmanian mushrooms, spinach, roast tomato, baked beans and 2 poached eggs served on toasted light sourdough (tomato relish on request) $17.50
EGGS FLORENTINE - Add smoked salmon $6.00
CROISSANTS (Take away available) - Add jam and butte $1.50
AVO SALSA FRITTTERS - Avocado salsa yoghurt and sour cream mix with rocket and sweet potato, bacon and corn fritters $13.50
MUSHROOM POTATO STACK - Tasmanian honey brown mushroom with garlic chat potatoes topped with parmesan cheese and baked. $13.00
SWEET MUFFINS, CAKES, LOAVES AND SLICES - Selection of cakes, sweet and fruit muffins and slices on display served with whipped cream and berry coulis. Loaves served warm with butter portions $5.50
CROISSANTS (Take away available) - Virginian ham, cheddar cheese and tomato $9.00

Pla Prig Sod (Fish) - Stir fried Ling pieces with Thai herb & chilli sauce $28.90
Pad Himaphan / Cashew - Stir fried with cashew nuts & seasonal vegetables (Chicken, Beef or Pork/Prawn or Seafood) $24.90/$28.90
Rummit Ice Cream - Homemade style ice cream $9.90
Por Tak - Hot and sour clear soup with meat, mushroom & seasonal vegetables. Seasoned with lemon juice, kaffir lime leaves & basil leaves (Chicken-E/M,Prawn-E/M) $12.00/$22.50/$14.50/$27.50
Tom Kha Puk - Galangal coconut soup with mushroom & seasonal vegetables. Seasoned with lemon juice, kaffir lime leaves & chilli $12.00
Por Pia Tod / Spring Roll (Pork) - Miniature spring rolls filled with pork mince. Served with sweet chilli sauce $11.90
Pad Rummit - Stir fried with baby corn & seasonal vegetables (Chicken, Beef or Pork/Prawn or Seafood) $21.90/$26.90
Gaeng Dang Puk - Red curry cooked in coconut milk with seasonal vegetables $21.90

Lemon sorbet, strawberries, spun toffee Large $12 / Small $8.5
Marinated Greek kalamata $5.00
Pyengana Clothbound Cheddar, cow's milk, TAS $9 45g pieces
Pork belly, charred fennel and pedro ximenez apple sauce $14.00
Crumbed green olives stuffed with Bruny Island 1792 $5.00
Potted house made bread with butter $5.00
Lemon salt and pepper squid legs, white miso vinaigrettes $14.00
Cos leaf salad, shaved Grandverwe ''primavera'' , tomato $7

Spinach and Feta Brekkie Wrap - The new Spinach and Feta Brekkie Wrap is pure breakfast perfection. Made with fluffy scrambled eggs, grilled caramelized onions, crumbed feta, fresh spinach leaves and n/a
English Brekkie Wrap - The new English Brekkie Wrap. Made with scrambled eggs, sizzling Don® rasher bacon, a delicious sausage patty, complemented with southern BBQ sauce n/a
Spicy Jalapeno Grilled Chicken Burger - The combination of spicy jalapenos and creamy chilli mayo gives this burger a whole new level of flavour. Made with 100% Aussie chicken breast, fresh cos and ic n/a
Caramel Sundae n/a
English Brekkie Wrap - The new English Brekkie Wrap. Made with scrambled eggs, sizzling Don® rasher bacon, a delicious sausage patty, complemented with southern BBQ sauce n/a
Chicken McNuggets - Like our nuggets made with tender juicy chicken breast in a crisp tempura coating. Start the fun with our delicious dipping sauces, in barbecue, mustard, or sweet 'n sour n/a
Grilled Chicken Bacon Deluxe Burger - Made with 100% Aussie chicken breast, sizzling bacon, creamy garlic aioli, cheddar cheese, fresh cos and iceberg lettuce and tomato in a chilli and chive topped b n/a
Aussie BBQ Angus - 100% Aussie Angus beef, a rasher of bacon, Macca’s famous cheese, juicy beetroot, caramelised onions, tomato, whole leaf lettuce, tangy BBQ sauce and creamy mayo, all on a chilli ch n/a

Seafood Risotto - Fresh local seafood, chicken, chorizo, garlic, chilli & saffron infused Arborio rice $29.50
Potato Wedges - with sweet chilli sauce & sour cream $10.50
Chicken Parmagiana - served with chips & salad or mash potato & steamed greens $25.5
Peach & White Chocolate Bread & Butter Pudding - with fresh cream & almond bread $10.90
Selection of Espresso Coffee or Hot Chocolate $3.70
Seafood Basket - crumbed scallops, calamari, prawns, beer battered fish, fries & a garden salad $29.50
Slow Cooked Coca Cola Beef Ribs - served with char grilled sweet corn & an iceberg wedge salad (extra rib add $7) $30.50
Fresh Fruit Selection - with fruit yoghurt $13.5

Marinara di Cultura - selection of Tasmanian shellfish, calamari and white fish served with spaghetti. Your choice of tomato sugo or white wine and cream $29
Pancetta - salami,prosciutto, pancetta, sausage $23.5
Free Range Egg Omelette - with chorizo, spring onions and semi-dried tomatoes $16.5
Beef Ragu - slow cooked beef, tomatoes, vegetables, herbs $22.5
Veal Limone - served with olive and lemon crushed potatoes, seasonal vegetables and lemon cream sauce $26.5
Canneloni - spinach, ricotta filled pasta cooked in napoletana sauce $17.5
Salmone - Tasmanian smoked salmon, capers, red onion $23
Lasagna - beef mince layered in pasta sheets and mozzarella served with rocket salad $19

Schnitzel Chicken breast schnitzel with parmigiana or choice of sauce, served with chips and salad or mash and vegetables $16.50
Spaghetti Carbonara Served with bacon & cream finished with egg and parmesan $13.50
Fish and Chips Battered or grilled served with chips, salad and tartare sauce $17.50
Steamed Vegetables $3.50
Chickpea, tomato & eggplant curry Served with rice and mint yogurt $14.50
Southern fried chicken burger Served with bacon, coleslaw and house BBQ sauce served with chips $15.50
Pulled beef burrito with corn salsa Served with chips $10.50
Central Burger 6 oz beef patty, bacon, caramelised onions and smoked cheddar with chips $15.50