Red Annex in Traralgon Menu

Red Annex in Traralgon has no menu available, but can choose from many other options such as Duck Spring Rolls - Wrapped in rice paper and served with a salad garnish and sweet dipping sauce or Crumbed Brie - Award winning triple cream brie from Gippsland, which iscomplimented with a sweet plum sauce and a petit salad from Ritz on Hotham. Neilsons offers many options including Oyster Shooter, Sake, Ponzu, Finger Limes & Bonito Flakes and Hay Smoked Quail, Pearl Barley, Garlic Custard & Pear Vinegar. Traralgon Pizza includes a wide range like 1. MARGERITA or . Bacon & Egg and Ham Cheese & Tomato from . Coffee Corner offers Little Prince Eating House & Bar and Little prince crinkle cut chips, crazy salt.

Nearby Sample Menus

  • LAMB $9.00
    • Bacon / Cheese
  • Plain $7.00
  • Dim Sim Battered $1.30
  • Minimum $3.00
  • Snapper $5.90
  • Lot N/A
  • Plain $9.50
  • *Lot: Bacon, Onion, Cheese, Egg respectively
  • Chef’s Salad - Your choice of eye fillet beef or chicken with roast beetroot, pumpkin, feta, tomato and onion, finished with honey mustard dressing and pine nuts $22.95
  • Chips and aioli $6.95
  • Tasting Plate- Perfect for those who want it all!! This plate has a small selection of dips with pita bread, bruschetta, crumbed brie, duck spring roll, pork belly, calamari and parfait it is the ulti $15.00 per person (2 minimum).
  • Risotto - Roast pumpkin, mushrooms, spinach and chicken in a creamy white wine sauce, finished with shaved parmesan and pine nuts $19.95. -No Chicken
  • Nuggets and Chips $9.95
  • Chef’s Crostade - Shortcrust pastry open pie using the Chef’s choice of stewed fruit, served with ice cream.m $12.00
  • Fish of the Day - Dukka crusted Atlantic Salmon, served with chat potatoes, salad and finished with red pepper coulis (cooked all the way through unless medium requested) $26.95
  • Sautéed Greens $6.95
  • Duck Egg, Burnt Onion, Aged Cheddar, Crispy Salt Bush $19
  • Two course express lunch $30
  • Organic Black Mussels, Lindenow Asparagus, Sauce of Prawn, Olive Plant $19
  • 5 courses $90, Matching Wines: $35
  • Hay Smoked Quail, Pearl Barley, Garlic Custard & Pear Vinegar $19
  • BBQ Kangaroo, Wood Sorrel, Macadamia, Beetroot & Wattle Seed $19
  • Dukkah Tarago River Persian Fetta (Neerim South, Gippsland) - A deliciously fresh cheese with a delicate sweetness that is balanced by its gentle acidity, rolled in our house made Dukkah selection: $30, design your own: $12 each
  • Hiramasa Kingfish, Pickled Turnip, Wild Fennel & Smoked Milk $19
  • Large $20.00
  • Small $14.00
  • Large $18.00
  • Medium $15.00
  • Vegetarian Lasagne $14.00
  • Large $21.00
  • Small $13.00
  • Large $12.00
  • Carrot & pineapple
  • Bacon Egg & Cheese
  • ham Cheese & Tomato
  • Ham & Cheese
  • Blueberry
  • Choc Chip
  • Orange & Poppy Seed
  • Ham Cheese
  • Crispy pork belly bun, mango, peanut slaw $7.0
  • Veggie chilli con carne $5.0
  • Hot sweet & sour numbing prawns, sticky black vinegar glaze $34.0
  • Buddahs delight $9.0
  • Son in law free range eggs, tumeric sambal, shallots (2) $6.0
  • Corn dog on a stick $4.0
  • Willy wonka sundae $11.0
  • Freshly Shucked Oysters - native fingerlime, ginger pickle $4.0
  • Popcorn Chicken Maxi $7.95
  • Chocolate Mousse $2.50
  • Twister Box - 1 x Regular Twister 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $11.25
  • Zinger Box - 1 x Zinger Fillet Burger 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular 375ml drink $10.45
  • BLT Snack Twister $2.95
  • Sauce - Sweet Chilli N/A
  • Coleslaw Regular $3.75
  • Spicy Hot Twister $6.95
  • Tom Kha Goong - Hot, sour and spicy soup, coconut milk with king prawns $ 7.50
  • Yellow Curry - Yellow curry paste cooked in coconut milk with potatoes, onions and chicken $ 13.00
  • Tom Yum Gai - Hot, sour and spicy soup with chicken $ 7.00
  • Thai Style Dim Sim - Thai style chicken mini dim sim served with soy sauce - 5 per serve $ 6.50
  • Chicken Satay - Marinated chicken overnigh served with peanut sauce - 4 per serve $ 7.00
  • Pad Kratiam - Stir fried chicken or beef with white pepper and garlic $ 13.00
  • Pla Chu Chee - Deep fried fish fillet of the day with red curry sauce and vegetables $ 17.00
  • Yum Talay - Thai style seafood salad with chilli, lime juice, onions and coriander leaves $ 12.00
  • NEW - The Tonight Dough (Caramel & Chocolate Ice Creams with Chocolate Cookie Swirls & Gobs of Chocolate Chip Cookies) 458ml $11.95
  • Hawaiian - ham, pineapple $17.50
  • Ribs - Sweet Chilli (marinated ribs with sweet chilli sauce) (Small/Large) $13.00/$22.00
  • The Lot - ham, mushroom, salami, capsicum, onion, bacon, olives, pineapple (anchovies optional) $13.50
  • House Special - mushroom, salami, bacon, capsicum, garlic, oregano $13.50
  • Chicken Tandoori - capsicum, onion, bacon, fresh tomato, tandoori chicken $30.00
  • Garlic Pizza - garlic butter with lots of mozzarella $17.50
  • Capricciosa - ham, mushrooms, olives, anchovies (Small/Large/Family) $9.50/$13.50/$19.00
  • True Love Kiss $249
  • Black Forest Torte $29.95
  • Mississippi Baked $30.95
  • Fruit Flan $28.95
  • Jamaican Chocolate $26.95
  • Passionfruit $25.95
  • Chocolate Chip $25.95
  • Lemon Meringue $26.95
  • SCHNITZ DIPS - Ranch $1.00
  • HOME-STYLE COLESLAW - Shredded cabbage, carrot, spring onion, celery, parsley & Mayo (SIDE/BOWL) $4.90/$9.90
  • SCHNITZEL - Chicken, beef, fish or vegetarian $7.20
  • MEDITERRANEAN SALAD - Garden Salad plus feta cheese, Kalamata olives & grilled peppers drizzled with a light zesty dressing $10.90
  • HAWAIIAN FIVE-O - Schnitzel, tasty cheese, rindless bacon, pineapple & BBQ Relish $12.50
  • SCHNITZ DIPS - Hot Chilli Sauce 50¢
  • SCHNITZ DIPS - BBQ Relish $1.00
  • SCHNITZ DIPS - Chilli Aioli $1.00
  • Sweet roast pork $6.80
  • Hot ans sour soup $4.50
  • Mongolian king prawn with seasonal vegetables $20.90
  • Thai spicy crispy fish fillet $17.90
  • Combination seafood omelette $15.90
  • Chilli beef with seasonal vegetables $13.90
  • Jade lettuce roll $6.20
  • Combination meat omelette $15.90
  • Prawn and mushroom curry prawns cooked with mushrooms and mild spices. $20.50
  • Basmati rice basmati rice cooked with cumin seeds. Small $4.00 - Large $6.00
  • Raita yoghurt dip with roasted cumin powder. $3.00
  • Maharajas min 4 people - appetizers: onion bhaji - tandoori chicken / mains: butter chicken - rogan josh - prawn and mushroom curry / bread - rice - dessert $40.00 per person
  • Onion bhaji sliced onions, marinated with carom seeds in a lentil batter and deep fried. $7.00
  • Beef vindaloo tender beef cooked in a hot chilli vinaigrette sauce. $19.50
  • Sari’s tandoori chicken tender chicken marinated with spices, herbs, yoghurt and cooked in the tandoor. $19.00
  • Chettinadu chicken [south indian speciality] boneless chicken cooked with ground spices, herbs and tomatoes. $19.50
  • PEPPERONI - Lots of pepperoni & mozzarella n/a
  • HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
  • PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a
  • SPICY PRAWN - Prawns, fresh tomato, red onion, capsicum, topped with spicy harissa sauce & chilli flakes n/a
  • LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl n/a
  • HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 n/a
  • PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
  • MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella n/a
  • add cream add$1.00
  • Eggs Benedict - atop lightly toasted sourdough - Paris two poached eggs with garlic mushrooms, spinach & hollandaise sauce add $14.00
  • Gluten free bread add$1.50
  • Dirty Chai $5.20
  • Marshmallows / mug size / European coffee bowl / vanilla, hazelnut or caramel syrup / decaffeinated / oy, Zymil, almond,or coconut milk add 70c / add1.00 / add$1.20 / add 80c
  • Babychino $1.00
  • Decadent Hot Chocolate - hot, frothed milk with marshmallows and ourdecadent chocolate sauce $5.70
  • Sweet Potato & Baby Spinach Saladwith cherry tomatoes, parmesan, pine nuts and pesto mayonnaise $15.90
Red Annex

Red Annex

location

Address

Shp 4/ 19-23 Seymour St, Traralgon, VIC, 3844, Australia

phone

Phone

0351764351

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Shp 4/ 19-23 Seymour St, Traralgon, VIC, 3844, Australia
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