Red Basil Thai Cuisine in Victoria Park Menu

 ENTRÉE

• 1 Vegetarian Spring Roll (2pc/4pc) $3.50/$5.50
  • Wrap mix carrot, cabbage, corn and glass noodle, deep fried served with sweet chili sauce and side salad
• 2 Chicken Curry Puff (2pc/4pc) $4.00/$7.00
  • Onions, potatoes, peas, carrots and chicken with curry powder, wrapped in pastry and deep fried serve with sweet chili sauce
• 3 Satay Tofu $6.00
  • Deep fried tofu served with peanut sauce
• 4 Potatoes Prawn (2pc/4pc) $4.00/$7.00
  • Wrapped prawn with potatoes noodles served with sweet chili sauce
• 5 Chicken Wings (2pc) $4.50
  • Deep fried marinated chicken wings served with sweet chili sauce
• 6 Satay Chicken (2 skewers) $6.00
  • Marinated chicken with turmeric serve with satay sauce
• 7 Fish cakes (2pcs/4pcs) $4.00/$7.00
  • Fish mince mixed with curry passé and Thai herbs served with sweet chill sauce.
• 8 Soft Shell Crab (1pcs) $7.00
  • Deep fried soft crab served with sweet chill sauce.
• 9 Prawn Cracker $3.50
• 10 Kai-Lan with oyster sauce $6.50
• 11 Mix Entrée (2pieces each) $13.50
  • Spring rolls, curry puff, cake and chicken wing

 SOUP

• ENTRÉE
• Chicken/Prawn $7.00/$8.50
• MAIN COURSE
• Chicken/Prawn $13.50/$17.00
• 12 Tom Yum
  • spicy and sour soip mixt thai herbs, mushroom and coconut milk
• 13 Tom Kha
  • mild and sour soup mix thai herbs, mushroom and coconut milk
• 14 Tom Jued
  • clear soup with chicken mince, glass noodle and mix vegetable

 MAIN SALAD

• 15 Larb Gai $13.50
  • chicken mice with thai salad dressing, dried chilli, ground rice, shallot, coriander and red onion
• 16 Glass Noodle Salad $13.50
  • chicken mice with thai salad dressing, fresh chilli, glass noodle, red onion, tomatoes, shallot, coriander and
• 17 Crispy Chicken Salad $13.50
  • deep fried chicken with thai dressing, red onion, shallot, coriander and fresh chilli
• 18 Beef Salad $14.50
  • grilled beef in thai dressing, fresh chilli, shallot, coriander and red onion
• 19 Thai Beef Salad $14.50
  • grilled beef in thai dressing, dried chilli, ground rice, shallot, coriander and red onion
• 20 Pork Salad $14.50
  • grill marinated pork with thai dressing, red onion, , shallot, ground rice and dried chilli
• 21 Calamari Salad $14.50
  • deep fried calamari with thai salad dressing , cilli, red onion, tomatoes, shallot, coriander and fresh chili
• 22 Fish Salad $14.50
  • deep fried fish fillet with thai salad dressing, chilli, red onion, shallot and cashew nut
• 23 Mix Seafood Salad $17.00
  • mix seafood with thai salad dressing, chilli, onion, shallot, carrot and coriander
• 24 Glass Noodle Salad with Seafood $17.00
  • prawn, calamari and chicken mice with thai salad dressing, fresh chilli, glass noodle, red onion, tomatoes, shallot and coriander
• 25. Soft shell Crab Salad $17.00
  • deep fried soft crab with thai salad dressing, chilli, red onion, carrot, tomato, fresh chilli

 PAPAYA SALAD (SOM TUM)

• 26 Thai Style $12.00
  • peanuts and dried shrimps, tomato, chilli and bean
• 27 Thai and Pickled crab $12.00
  • thai style with the pickled crab
• 28 Pickled crab $12.00
  • pickled crab, tomato, chilli, lime
• 29 Fermented Fish $12.00
  • Laotian style with fermented fish, thai has a strong and distinct flavor
• 30 Bamboo Salad $12.00
  • bamboo with ground rice, shallot, red onion, dried chilli and coriander

 BBQ

• 31 BBQ Pork $13.50
  • marinated pork with thai herbs serves with salad and dried chilli sauce
• 32 BBQ Chicken $13.50
  • marinated chicken with thai herbs serves with salad and dried chilli sauce

 CURRY

• Vegetable and Tofu $13.50
• Chicken/Beef/Pork $13.50
• Fish/Calamari $13.50
• Seafood/Prawn $13.50
• 33 Green Curry
  • thai green curry paste with coconut milk, carrot, bean, bamboo, fresh chili, kaffir leaves and basil
• 34 Red Curry
  • Thai red curry paste with coconut milk, carrot, bean, bamboo, fresh chili, kaffir leave and basil
• 35 Panang Curry
  • thai panang curry paste with coconut milk, carrot, bean, fresh chili and kaffir leave
• 36 Jungle Curry (very spicy)
  • Original thai curry paste with mix vegetable, young pepper corn and thai herbs
• 37 Massaman Curry (only beef) $14.50
  • slowly cooked beef in thai massaman curry paste with coconut milk, onion, potatoes and peanut
• 38 Red Duck Curry $17.50
  • roasted duck with bone cook with coconut milk, red curry paste, tomatoes, pineapple and kaffir leaves

 STIR FRY

• Vegetable and Tofu $13.50
• Chicken/Beef/Pork $13.50
• Fish/Calamari $13.50
• Seafood/Prawn $13.50
• 39 Basil and Chili Stir Fry
  • Stir-fried mix vegetables, basil leaves, fresh chili, green beans, garlic and bamboo
• 40 Garlic and Pepper
  • deep fried meat, stir fried garlic and pepper serve with side salad
• 41 Oyster Sauce
  • stir fried mix vegetables in oyster sauce with mushroom and shallots
• 42 Cashew Nut
  • stir-fried onion, cashew nuts, broccoli, shallot and chili paste
• 43 Sweet Chili Chicken>.deep fried chicken with onion, sweet chili sauce, bean and carrot
• 44 Peanut Sauce
  • Stir- fried sauce with bean, carrot, broccoli, onion and kai-lan
• 45 Ginger
  • Fresh ginger stir-fried sauce with mix vegetables, onion and shallot
• 46 Pad Prik Khing
  • Stir fried mix thai herb and red curry paste with bean and kaffir leaves

Shop 2/ 335 Albany Hwy, Victoria Park, WA, 6100, Australia

Victoria Park Restaurants

• Victoria Park Asian Menus
• Victoria Park European Menus
• Victoria Park Italian Menus
• Victoria Park Thai Menus

South East Metropolitan Restaurants

• South East Metropolitan Asian Menus
• South East Metropolitan European Menus
• South East Metropolitan Italian Menus
• South East Metropolitan Thai Menus