Red Beard Scotch Oven Sourdough in Trentham Menu

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Currently there is no menu available for Red Beard Scotch Oven Sourdough in Trentham. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Trentham below.

Nearby Sample Menus

Smokeytown Tasting Plate For 2 $15.00
- Semi-dried tomatoes, shaved ham, Brie, Kalamata olives, Meredith goat’s cheese & Salmon served with crisp Turkish bread
Chicken, Bacon and Mushroom Risotto (GF) $22.00
- Chicken, bacon and mushroom cooked in creamy pesto sauce with risotto rice topped with shaved parmesan cheese
Chicken Neptune $26.00
- Chicken breast cooked in creamy garlic prawns and avocado sauce served with creamy mashed potatoes and seasonal vegetables
Calamari Salad (GF) $18.00
- Salt and pepper calamari served on salad of mixed lettuce, onion, roasted capsicum, cherry tomatoes with lemon mayo salad dressing
Pork Cutlet $26.00
- Served with potato salad topped with sweet chili prawns
Chicken, Bacon & Mushrooms, Risotto $22.00
Fisherman’s Basket $24.00
- Prawns, scallops, calamari & battered fish served with roasted paprika potatoes, lemon wedge and tartare sauce
Sticky Soy Salmon $24.00

Haloumi Stack (V & GF) with Roasted Eggplant, Capsicum, Zucchini, Mushroom, Spinach with a Roasted Tomato & Pesto Dressing. $18
Open Pita - Roasted Pumpkin, Baby Spinach, Red Onion, Semi Dried Tomato & Hummus - Falafel (V) $15
Open Pita - Roasted Pumpkin, Baby Spinach, Red Onion, Semi Dried Tomato & Hummus - Chicken $18
Garlic and Herb Bread $7
Prawn Linguini Tossed with Garlic, Chilli, Pesto, Baby Spinach, Oven Roasted Tomato, Asparagus and Shaved Parmesan $20
Bangers & Mash (GF) Peas, Caramelized Onion & Gravy $13
Angus Rump Steak 250gms (GF) Fries & Salad or Mash & Veg Mushroom, Pepper, Dianne or Gravy $17
Chicken Dim Sim (4) Sweet Chilli Sauce $7

Salt cod, potato and chive fritters, sweet, sour saffron sauce $12.00
Apple and cinnamon fritters, yoghurt honey sorbet, vanilla custard $15.00
Crispy Istra bacon and avocado on toast, green mojo sauce, pepitas $16.00
Saganaki Greek cheese, mizuna, pickled carrots, parsley, lemon $13.00
Mt Zero olives and oil, house bread, pickled vegetables $9.00
Steamed oats, cinnamon apples, Muscovado sugar, spiced yoghurt $13.00
Roast field mushroom, Heirloom tomatoes and feta,, Istra bacon, two free range eggs, steamed Tuscan kale with dukkah, avocado and lemon $5.00 each
Red carrots cooked in whey, black quinoa, poppy seed and chia yoghurt $25.00

Hapuka, wild mushroom, potato, cauliflower N/A
A shared plate (for two) – Flinder’s Island roast leg of saltgrass lamb, accompaniments N/A
Truffled Pecorino tart, grains, autumn harvest N/A
Tuna – sashimi, sea lettuce, buckwheat, avocado, bonito aioli, nori, mojama N/A
Cheese - Select one cheese or a little of two (total 50gms) from our list. Served with lavoche and seasonal accompaniments N/A
Peanut butter, black sesame, caramel, banana N/A
Sher Wagyu beef cheek, blackened and pickled eggplant, pumpkin, miso, togarashi N/A
Chocolate, fig, raspberry, fig leaf ice cream N/A

PINKY'S CHICKEN - roast chicken, bacon & pineapple (Reg/Lge/Fam/Monster) n/a
Garden Salad n/a
HOUSE SPECIAL - ham, mushroom, onion, bacon, capsicum & garlic (Reg/Lge/Fam/Monster) n/a
MARGARITA - extra mozzarella cheese & oregano (Reg/Lge/Fam/Monster) n/a
Pork Nuggets n/a
BARBECUE - onion, bacon, capsicum, mince beef & bbq sauce (Reg/Lge/Fam/Monster) n/a
MEXICANA - hot salami, capsicum & olives, jalapeno peppers as request (Reg/Lge/Fam/Monster) n/a
BBQ CHICKEN - roast chicken, onion, capsicum & bbq sauce (Reg/Lge/Fam/Monster) n/a