Red Chilli Group in Haymarket Menu

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Red Chilli Group in Haymarket has no menu available, but can choose from many other options such as Rice or Miso Soup from Daruma. Chonsiam offers many options including Spring Roll (Vegetarian) 2pcs and Fish Cake 4pcs. Sushi Hub includes a wide range like Set A Mini Maki Platter 3-5 ppl 90 pcs or Set B Sushi Sashimi Combo 2-3 ppl 24pcs.

Nearby Sample Menus

Coffee Jelly $3.80
Sliced Radish Pickles $2.80
Pork cooked with Kimchi $7.90
Deep-Fried Marinated Chicken with Chilli Mayonnaise Sauce $5.80
Potato Salad $2.80
Prawns with Chilli Mayonnaise Sauce $7.90
Burdock Tempura $4.90
Pasta Salad $2.80

Garlic - fresh garlic, pepper and vegetables (Chicken, Beef, Pork/Prawn, Seafood) $11.90/$13.90
Suki - vermicelli with a variety of vegetable, egg and suki sauce $8.90
Yum Pla Muk - fresh squid with spicy salad dressing $13.90
Pad Prik King - stir fried with chilli paste, green bean and lime leaves (Chicken, Beef, Pork/Prawn, Seafood) $11.90/$13.90
Pad Pet Pla Gray - stir fried Thai fish cutlet with chilli paste $13.90
Panang Curry - thick mild curry with green bean, peanut & lime leaves (Chicken, Beef or Pork/Seafood or Prawn) $8.90/$10.90
Kai down Thai-style fried egg $1.50
Spicy Noodle (Pad Kee Mao) - Thai noodle topped with vegetable and gravy (Chicken, Beef, Pork/Prawn, Seafood) $10.90/$12.90

Grilled Prawn N/A
Set A Mini Maki Platter 3-5 ppl 90 pcs $38
Freshly made daily A variety of freshly sliced raw fish such as salmon, tuna is available. Marinated Jellyfish, Octopus and Seaweed salad is also on offer. N/A
Set E Sushi Sashimi Combo 4-5 ppl 62pcs $48
Freshly made daily Vinegar rice rolled inside a piece of toasted seaweed with a variety of meat or vegetable such as prawn and avocado, lobster salad, crispy chicken, spicy tuna . It is a cylindrica N/A
Set B Sushi Sashimi Combo 2-3 ppl 24pcs $28
BBQ Eel N/A
Crab Meat N/A

Gai Yaang - char grilled turmeric and lemongrass marinated chicken with smoked chilli and tamarind relish $10.00
Khao Padt - fried rice with eggs and chinese kale $9.90
Khao Ka Mhu - caramelised smoked pork hock in five spice reduction with chinese kale and cabbage and rice $9.90
Dtoh Suaan - yellow mung beans and coconut cream $5.50
Ki Mao - stir fried wide rice noodles with chicken, chilli and holy basil in dark soy sauce $9.90
Peauk Cheirm - candied taro drizzled with thick coconut cream $7.00
Khanom Mann - steamed sweet potato cakes topped with shreadded fresh coconut $2.50
Saku Bua Loy - pandan infused sago, corn and young coconut in coconut milk $5.50