Red Chilli Sichuan Restaurant in Haymarket Menu

Red Chilli Sichuan Restaurant in Haymarket has no menu available, but can choose from many other options such as Rice or Miso Soup from Daruma. Chonsiam offers many options including Spring Roll (Vegetarian) 2pcs and Fish Cake 4pcs. Sushi Hub includes a wide range like Set A Mini Maki Platter 3-5 ppl 90 pcs or Set B Sushi Sashimi Combo 2-3 ppl 24pcs.

Nearby Sample Menus

  • Pasta Salad $2.80
  • Vegetable Spring Roll $3.80
  • Kimchi $2.80
  • Deep-Fried Marinated Chicken $5.80
  • Sticky Rice $5.80
  • Scallop Sushi (4p) $7.90
  • Deep Fried Octopus Balls (3p) $2.80
  • Rolled Egg Omelette $3.80
  • Cashew Nut Noodle - Thai noodle with vegetable, chilli jam and cashew nut (Chicken, Beef, Pork/Prawn, Seafood) $10.90/$12.90
  • Prik King - stir fried with chilli paste, green bean and lime leaves (Chicken, Beef or Pork/Seafood or Prawn) $8.90/$10.90
  • Pad Prik King - stir fried with chilli paste, green bean and lime leaves (Chicken, Beef, Pork/Prawn, Seafood) $11.90/$13.90
  • Oyster Sauce - oyster sauce and vegetables (Chicken, Beef, Pork/Prawn, Seafood) $11.90/$13.90
  • Garlic - choice of your meat stir fried with garlic, pepper and green vegetables (Chicken, Beef or Pork/Seafood or Prawn) $8.90/$10.90
  • Suki - vermicelli with a variety of vegetable, egg and suki sauce $8.90
  • Pad Pak Boong - stir fried morning glory with oyster sauce $8.00
  • Massaman - chunky tender beef cook in thick mild curry with onion, potato, peanuts $11.90
  • Set D Combined Seafood Platter 2-3 ppl 24pcs $30
  • Set A Mini Maki Platter 3-5 ppl 90 pcs $38
  • Freshly made daily Vinegar rice rolled inside a piece of toasted seaweed with a variety of meat or vegetable such as prawn and avocado, lobster salad, crispy chicken, spicy tuna . It is a cylindrica N/A
  • Grilled Prawn N/A
  • Crab Meat N/A
  • Freshly made daily It is named after the Shinto god Inari, who is believed to have an affection for fried tofu. Our fried tofu skin pouch is filled with wonderful flavours of content such as crab mea N/A
  • Set B Sushi Sashimi Combo 2-3 ppl 24pcs $28
  • French Dragon N/A
  • Traditional Red Teas - cha dum yen - sweet iced tea / cha nohm yen - sweet iced tea with caramelised milk / cha nohm rorn - sweet tea with caramelised milk $4.00
  • Som Dtum Thai-Bpu – as the som dtum thai version with the addition of pickled crab $12.00
  • Traditional Coffees - oryoah - sweet black hot coffee / orlieng - sweet iced black coffee / kaffe nohm - hot coffee with caramelised milk / kaffe yen - iced coffee with caramelised milk $4.00
  • Khao Dtom Mud - steamed coconut milk soaked glutinous rice with banana or taro wrapped in banana leaves $3.00
  • Khao Mhu Opb - clay pot honey roasted pork ribs and egg fried rice $12.90
  • Saaku Bieak - a sweet and slightly salty sago and coconut cream pudding with taro, corn and strips of fresh young coconut flesh $5.50
  • Banana Fritters - fried lady finger bananas coated in a glutinous rice, coconut milk and sesame seed batter $7.00
  • Substitute items: Barbequed pork / barbequed roast duck / seafood / fried egg / crisp pork belly / prawns / calamari $2.00/$5.00/$5.00/$2.50/$2.00 $5.00/$5.00
Red Chilli Sichuan Restaurant

Red Chilli Sichuan Restaurant

location

Address

Shop 3 51-53 Dixon St, Haymarket, NSW, 2000, Australia

phone

Phone

0292118122

clock

Opened hours

None
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Chinese

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
Shop 3 51-53 Dixon St, Haymarket, NSW, 2000, Australia
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