Red Earth Cafe in Shp 3/ 22 Central Av Menu

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Red Earth Cafe in Manly has no menu available, but can choose from many other options such as Vegetarian Spring Rolls (4 pcs) or Dim Sim (4 pcs) from Golden Chef Asian Cuisine. Hotel Steyne offers many options including OYSTERS – 1/2 DOZEN and CHICKEN WINGS. Last Train To Bombay includes a wide range like - or VEG SAMOSA Short pastry pockets filled with sautéed spiced vegetables.. Garlic or Herb Bread and Berber Bread - Grilled bread pieces topped with Hassan’s spicy tomato charmoula & cheese – a relishing starter from . Out Of Africa Restaurant offers Oporto and BONDI BURGER™ Bondi Burger (Single Fillet) with chilli Made the same way since back in the day - with a single fillet of fresh-grilled 100% chicken breast, crisp lettuce, cheese, creamy mayo and Opor.

Nearby Sample Menus

Seafood Sang Choy Bau (4 pcs) $16.50
Satay Sauce - Chicken $17.00
Salt and Pepper Chicken $18.00
Belachan String Bean $17.00
Curry Sauce or Green Curry (Thai Style)- Duck $18.80
Xiang Chilli Sauce - Beef $18.00
Singapore Chilli or Sze Chuan Chilli (Hot, Mild) - Beef $18.00
Fresh Herbs Sauce - Lamb $18.80

MUSHROOM (V) $22.00
- Seasonal mushrooms, garlic, lemon, pine nuts, on a goats curd base w/ red wine glaze
MUSHROOM BURGER (V) $18.00
- Grilled portobello, halloumi, Spanish onion, roasted capsicum & herb mayo
BBQ CHICKEN $22.00
- Chicken fillet, roasted mushroom, red onion w/ bbq sauce and oregano
CHICKEN WRAP $18.00
- Grilled chicken w/ avocado, tomato, baby spinach and peri peri aioli wrapped in a soft flour tortilla
BANGERS & MASH (GF) $22.00
- Locally made thick pork and leek sausages w/ apple & bacon saurkraut on a creamy mash with red wine jus
PEPPERONI $22.00
- Sopressa, Spanish onion, capsicum, garlic, and olives
LAMB RUMP $26.00
- Served medium rare w/ eggplant caponata, orange & dukkah
SEAFOOD PLATE $36.00
- Smoked salmon with a grape vinaigrette, Pacific oysters, tiger prawns, salt & pepper calamari, battered fish, pickled fennel and octopus salad,1/2 Moreton bay bug, lemon, aioli, w/ chips

PESHAWARI NAAN Stuffed with dry fruits, coconut and nuts. $3.50 / $4.50
CHOLEY BHATURE (Lunch Only) Exotically Spiced Choley served with two fried bhature’s. (Bread) $9.90 / $12.90
SEAFOOD (Per SEAFOOD person) Consists of four Entrees and four Main Curries including Seafood. $34.90 / $37.90
Seekh Kebabs $13.90 / $14.90
VEGETARIAN THALI 4 curries, breads, condiments & dessert. $14.90 / $16.90
PANEER BUTTER MASALA Delicate medium spicy cottage cheese in a special sauce. Finished in cream and clarified butter. $12.90 / $15.90
DAL MAKHANI Black lentil flavoured with tomatoes and fresh cream,simmered overnight on the tandoor. $10.90 / $11.90
ADRAKI LAMB CHOPS Lamb chops marinated overnight with fresh ginger, spices and barbequed in tandoor. $14.90 / $15.90

Lemongrass Tea $4.50
Fish Turban Tajine - Tasty blue eye cod adorned with our famous spicy tomato charmoula, preserved lemon and Moroccan spices $29.50
Zambezi Prawns - king prawns filled with African spices served with a crunchy shredded sweet potato $33.50
Spicy Grilled Calamari - served on a bed of mixed leaves with roasted roma tomato, drizzled with sundried tomato dressing $18.00
Galway Pipe $8.00
Da’la aux Dates - Slow cooked Osso Buco, marinated in a sweet, tangy blend of honey, dates,sweet cinnamon and orange blossom water served with delicate Moroccan couscous $31.00
Dried Black olives $5.00
Grandfather $11.50

OPREGO™ BURGER Oprego Burger (Double Fillet) With two fresh-grilled 100% chicken breast fillets, crisp lettuce, fresh tomato, cheese, mayo and Oporto's deliciously tangy prego sauce. N/A
CHICKEN & EGG DELUXE Fresh-grilled 100% chicken breast served with a freshly cracked free range egg, sizzling bacon, cheese, creamy mayo and Oporto's legendary BBQ sauce. N/A
SAUCES (25ML) Chilli Sauce This legendary sauce is where it all started. An epic addition to any meal. N/A
ROMAN AIOLI BURGER (Double Fillet) Oporto's Street Eats burger range will turn your taste buds into taste lovers. With Oporto's famous fresh not frozen, grilled not fried chicken fillets, a premium l N/A
BACON & EGG RAPPA Sizzling bacon and a freshly cracked free range egg served on a toasted pita with creamy mayo and Oporto's legendary BBQ sauce. N/A
OPREGO™ BURGER Oprego Burger (Single Fillet) With a single fillet of fresh-grilled 100% chicken breast, crisp lettuce, fresh tomato, cheese, mayo and Oporto's deliciously tangy prego sauce. N/A
BACON & EGG ROLL Two freshly cracked free range eggs served with sizzling bacon and Oporto's legendary BBQ sauce on a tasty roll. N/A
CHIPS (Jumbo) Cooked until golden brown and lightly seasoned - our famous hot chips are great on the side or as a snack. N/A

Blackboard garnishes available as sides $9.00
Selection of ice creams - “affogato” $11.00
Fruits de mer platter - a selection of wood roasted shellfish and seafood from the menu, served w/ chips and a green salad / add live southern rocklobster $144.00 / market price
Salt & pepper squid - w/ chilli, garlic, coriander & lime $16.00
Belgian waffle tasting plate w/ a selection from the menu $16.50
Wood fired focaccia - w/ caramelised garlic and rosemary or w/ house made taramasalat $4.00 / $7.00
Snapper pie - w/ roasted garlic, sauce soubise & steamed broccolini $34.00
Sourdough - w/ extra virgin olive oil and balsamic vinegar $4.00

big Bella Vista breakfast – scrambled eggs, bacon, sausage, mushroom, roasted tomato, home made baked beans + sourdough/multigrain $20.00
croissant - jam + butter V $5.00
chicken schnitzel with chips $12.00
kumara rosti, poached eggs, flat mushroom + wilted spinach V G $17.00
cappuccino/ flat white/ latte/ long black $3.50
2013 Elio Perrone Moscato d’Asti Sourgal DOCG, Piemonte, Italy $45.00
SUMMER COOLER – watermelon, pineapple + strawberry $8.00
2013 Castello di Querceto Chianti DOCG, Tuscany, Italy $9.00 / $38.00

Prawn Cutlets (2) $5.00
Special Combination Fried Rice $12.00
Fried Crispy Skin Chicken (Half Bird) $19.00
Braised Beef with Szechuan Style (Hot) $18.00
Stir Fried Mixed Vegetables $15.00
Scallops Sauted in Garlic $24.00
Fried Rice Shredded Beef $12.00
Fillet Steak Cantonese Style $21.00

See daily specials N/A
Buttermilk pancakes - Banana, candied walnuts & honey. Whipped vanilla butter & raspberry compote. $18.9
Chilli & garlic prawns w/ warm French baguette. $16
Crisp Confit Duck - w/ wild mushroom, sweet onion & sage gruyere tart. $36
Gnocchi - w/ spinach, pumpkin, goats cheese, pine nuts & lemon. $26
Piquillo peppers stuffed with goats cheese. $12
Caramelised garlic bread - char-grilled with olive oil. $8
Eggs benedict - Poached Liberty eggs, Bangalow leg ham, hollandaise, toasted sourdough, roasted cherry tomatoes, fried potato. $21

SWISS OR BRIE OR BLUE As above with your choice of cheese; $9.50
LOUISIANA Grilled Chicken Thighs marinated in Cajun spice, tomato relish, cheddar cheese, lettuce, tomato, red onion & BenBry aioli $12.00
BENBRY AIOLI IN JAR(275G) $6.00 JAR
SWEET LIVVY Grilled Chicken Thighs marinated in a ginger soy sauce, dressed with sweet chilli, lettuce, tomato, red onion & BenBry aioli $11.00
LE BOUGRE Prime Australian Beef, streaky bacon, lettuce, tomato, red onion, guacamole, sauce tomate & BenBry aioli $10.00
ONIONS RINGS with dipping sauce $5.00
THE BUSINESS A doppleganger serving of Prime Aussie Beef (300g) & streaky bacon, loads of edam cheese, 2 eggs, beetroot, lettuce, tomato, red onion, sauce tomate & a generous serve of BenBry aioli $15.50
PORKY PIG Australian Pork & Veal, Parmesan cheese, sage, streaky bacon, lettuce, tomato, red onion, plum sweet chilli sauce & BenBry aioli $11.00