French Red Hill South Restaurants and Takeaway Menus

Paringa Estate Winery & Restaurant

Asian, European, French, Indian, International

• Five course tasting menu $80 per person
• Foraged mushrooms, chestnuts, baked goat’s cheese & celeriac N/A
• Broccolini, parmesan, pancetta $8
• Lemon parfait, pistachio, sichuan meringue, mascarpone $15
• Flinders Island milk fed lamb, grilled lettuce, confit potato, anchovy $40
• Roast Ayelsbury duck, spiced leg brik, swede, cured watermelon rind $39
• Cured Cobia, smoked avocado, citrus, quinoa $19
• Apple & sorrel sorbet, milk, local strawberries $15