Red Hill Estate & Max's Restaurant
Asian, Irish, Italian, Japanese, Thai, Turkish
53 Shoreham Rd, Red Hill South, VIC, 3937, Australia
- Three courses with matching estate wines $100
- One course $50
- Duck - Duck Breast, Blood Plum, Watermelon Rind, Chilli Crackle N/A
- Cherry - White Chocolate Cherry Cheesecake, Pistachio Brioche, Cherry Jam, Basil Ganache N/A
- Crab - Crab, Potato Ice Cream, Avocado, Shaved Asparagus, Dill, Lemon Granita N/A
- Three courses $80
- Fish - Line Caught Snapper, Pickled Octopus, Cucumber, Daikon, Compressed Honey Dew, Seaweed Consommé N/A
- Pork - Rolled Tuscan Porchetta, Garlic, Rosemary, Fennel, Braised Kipfler Potatoes N/A
shops
Red Hill Estate & Max's Restaurantsample menu