Red Hill Estate & Max's Restaurant
Asian, Irish, Italian, Japanese, Thai, Turkish
53 Shoreham Rd, Red Hill South, VIC, 3937, Australia
- Green Beans, Cointreau Macerated Currants N/A
- Strawberry - Vanilla Cream, Strawberry Paper, Compressed Strawberries, Champagne Foam, Watermelon Sorbet N/A
- Duck - Duck Breast, Blood Plum, Watermelon Rind, Chilli Crackle N/A
- One course $50
- Fish - Line Caught Snapper, Pickled Octopus, Cucumber, Daikon, Compressed Honey Dew, Seaweed Consommé N/A
- Three courses with matching estate wines $100
- Shoestring Fries, Sea Salt N/A
- Coconut - Coconut Mousse, Mango Jelly, Yuzu Coconut Gel, Peppered Pineapple Sorbet N/A
shops
Red Hill Estate & Max's Restaurantsample menu