Red Hill Estate & Max's Restaurant
Asian, Irish, Italian, Japanese, Thai, Turkish
53 Shoreham Rd, Red Hill South, VIC, 3937, Australia
- Calamari - Calamari, Ginger, Pickled Cucumber, Radish, Thai Basil, Coriander, Nahm Jim N/A
- Three courses $80
- Shoestring Fries, Sea Salt N/A
- Three courses with matching estate wines $100
- Coconut - Coconut Mousse, Mango Jelly, Yuzu Coconut Gel, Peppered Pineapple Sorbet N/A
- Two courses $70
- Pork - Rolled Tuscan Porchetta, Garlic, Rosemary, Fennel, Braised Kipfler Potatoes N/A
- Scallop - Scallop, Roe Foam, Wakame, Sea Lettuce, Daikon Remoulade N/A
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Red Hill Estate & Max's Restaurantsample menu