Red Jaffa in Wagga Wagga Menu

Red Jaffa in Wagga Wagga has no menu available, but can choose from many other options such as Garlic Bread or Parmesan Bread from Thomas Blamey Tavern. The Farmers Home Hotel offers many options including Fish & Chips beer battered flathead served with chips, tartare sauce & lemon wedge and Garlic with garlic butter and mozzarella cheese. Turvey Tops Chinese Restaurant includes a wide range like Chicken Chow Mein or Prawns Chow Mein. THICK SLICE RAISIN TOAST - Served with a side of butter and your choice of preserves. and TOASTS - Your choice of sourdough or gluten free toast with house marmalade, jam, vegemite, honey or peanut butter. from . Uneke Lounge offers Victoria Hotel and SOUP OF THE DAY.

Nearby Sample Menus

  • Bowl of chips $2.00
  • Mushtoom, dianne, pepper, garlice, bernaise and hollandaise sauce $2.00
  • Parmesan Bread $7.00
  • Grilled Chicken Breast topped with prawns and garlic sauce $21.00
  • Pasta of the day $10.00
  • Spicy Mexican wings served on rice $10.00
  • Chicken nuggets with chips $6.00
  • One Sausage with chips $7.00
  • Spicy Beef Nachos layered with melted mozzarella cheese, sour cream, guacamole & salsa $12.00
  • Housemade Beef Rissoles with onion gravy, mash & peas $12.00
  • Chicken Parmi Crumbed chicken lightly fried topped with napoli, ham and melted cheese $9.90
  • Beef & Guinness Potted Pie tender pieces of beef in a luscious stew of guinness and vegetables under a double pastry lid, served w/potato mash & buttered green $19.00
  • Chicken Avocado Blt tender chicken breast, avocado, bacon, lettuce, tomato, mayonnaise, served on toasted turkish with chips $15.00
  • Bangers & Mash 2 pork & fennel gourmet sausages atop a bed of creamy mash with onion gravy $19.00
  • Seafood Basket with battered prawns, calamari, battered fish, chips, tartare & salad $19.00
  • Spaghetti Bolognese Classic Italian beef ragu with spaghetti and shaved parmesan $9.90
  • Deep Fried Chicken $ 13.80
    • With Sweet & Sour Sauce
  • Stir Fry Cumin Lamb $ 17.80
  • Prawn Cocktail $ 9.00
  • Mixed Entrée $ 6.00
  • Beef & Black Pepper Sauce $ 13.80
  • Plum Sauce (Large/Small) $4.00/$1.00
  • Mongolian Chicken $ 13.80
  • Lamb Fillet & Black Pepper Sauce $17.80
  • Salt & pepper scallops (7) $10.80
  • Steam fish fillets with mushrooms $24.80
  • Beancurd in X.O sauce (6) $8.00
  • Ma Po tofu (dices tofu & vegies cook with chilli bean sauce) $14.80
  • Crab meat & sweet corn soup $6.00
  • Hoi si fried rice - dice scallop, prawn, vegies & pineapple with rice $13.80
  • Shantung chicken $17.80
  • Squid in ginger & shallot $17.80
  • - BRUSCHETTA - Tomato, onion, olive and avocado. (2 pieces) (v) $12.00
  • - GARLIC & LEMON PRAWNS - With saffron rice. $18.00
  • - BREAD - With olive oil, balsamic reduction & Dukkah $8.50
  • SMASHED AVOCADO - On sourdough with crumbled fetta, cherry tomatoes, chilli flakes and lemon $16.50
  • PORRIDGE - With stewed apple, cinnamon and brown sugar $16.00
  • CUMIN ROASTED TOMATO $3.50
  • - HAM & CHEESE WRAP $5.50
  • - HOUSE MADE TURKISH SAUSAGE ROLL - Lamb mince and Turkish spices wrapped in a crispy oven baked puff pastry. Served with mint yoghurt and a feta, caramelised onion and rocket salad. $18.00
  • Jamaican Chocolate $26.95
  • American $24.95
  • Continental Eclairs $2.95
  • Macarons $9.95
  • French Vanilla $23.95
  • Ascot $149
  • Treasure Cake $38.95
  • Continental Apple Cake $26.95
  • Sautéed Mushrooms - Fresh Mushrooms Sautéed in Butter served on Turkish Toast $10.50
  • Forsyth Breakfast - Bacon, Eggs (Poached,Fried or Scrambled), Tomato, Chipolatas and Thick Toast $12.50
  • Roast of the day $14.00
  • UNION burger with bacon, pineapple, beetroot, tomato and caramelised onion served with fries $13.00
  • B.L.A.T. - Bacon, Lettuce, Avocado and Tomato on Turkish Toast with Tomato Relish $11.90
  • Herb $4.50
  • - Vienna or Sliced White $3.50
  • Vegetarian Breakfast - Vegetable Schnitzel, Tomato, Sautéed Mushrooms, Fresh Asparagus on Rye Toast $13.50
  • B.L.T Burger Grilled smoked bacon, lettuce, tomato and hickory smoked BBQ sauce in a toasted damper bun, with Hog Tail Fries. $9.90
  • Crispy Chicken Burger 100% chicken breast coated in seasoned crumbs, with lettuce, beetroot, tomato, red onion rings, cheese and Hog’s Breath Ranch dressing. $13.95
  • Barra Burger Premium Barramundi fillet in a crispy batter with fresh lettuce, cheese, beetroot, tomato and red onion rings completed with a traditional tartare sauce. $13.95
  • Boss Hog Mushies A bowl of fresh mushrooms coated in salt & pepper crumbs with tartare sauce. $7.95
  • Dijonnaise Sauce $1.95
  • Rib & Steak Combo - We combine a flame-grilled sirloin steak and a small rack of baby back ribs smothered with hickory smoked BBQ sauce served on Cajun rice with Hog Tail Fries and house salad. $31.95
  • Garlic Mushroom Prime Rib – Seared Prime Rib topped with fresh mushrooms sizzled in garlic butter. Traditional Cut $33.95 / Lite Cut $26.95
  • Tortellini Boutique style hand-rolled tortellini filled with spinach and ricotta cheese, simmered in a traditional Napoletana sauce, finished with shavings of parmesan cheese and a bowl of ho $22.95
  • Steamed Jasmine Rice Sm $4.50 / Lge $6.60
  • Singapore Noodle $14.60
  • Steamed Duck & Chinese Mushrooms $20.00
  • Satay Combination $16.60
  • Vegetables w/ Satay $12.00
  • Mongolian Lamb $16.00
  • Vegetables w/ Schuan $12.00
  • Prawn Omelette $10.00
  • Hot Choc (Small/Regular) $3.80/$4.50
  • CROQUE MONSIEUR - leg ham, swiss cheese, dijon mustard & bechamel toastie $12.50
  • BUBBLE & SQUEAK - with poached eggs & house cured salmon & sauteed baby spinach $16.50
  • Chai Latte (Small/Regular) $3.80/$4.50
  • CLASSIC BENEDICT - served with bacon or leg ham $14.50
  • Organic Sparkling: Lemon, Cola, Ginger Beer, Lemon Lime Bitters $4.00
  • Babycino 60¢
  • CAJUN CHICKEN BURGER - chicken breast marinated in cajun spices with avocado, tomato, lettuce, spanish onion & zesty yoghurt & crowley's cajed heat served with chips $16.00
  • Steak Sirloin Fillet with Balsamic Roasted Tomato, Caramelised Onion & Wild Rocket drizzled with Seeded Mustard Aioli * $15.9
  • Lamb Premium Ground Lamb with Seared Panchetta, Shaved Slaw, Wild Rocket & Lime Mayo * $16.5
  • Nachos ''Dorito'' corn chips layered with Slow Cooked Beef & Tomato Sauce, Stringy Mozzarella Cheese then dolloped with Sweet Chilli Infused Sour Cream (Beans & Tomato available for Vegetarian option) $14.5
  • Pasta of the Day Chefs use daily fresh produce to create this popular dish -please see daily specials board $15.9
  • - with Salad $14.9
  • Vegetarian Roasted Sweet Potato, Balsamic Baby Beets, Baby Spinach, Creamy Danish Feta, Red Quinoa & Chickpea * $16.9
  • Shaved Ham & Gooey Cheese Croissant Bernard’s Artisian Baked Croissant. Our Ham is shaved in store for freshness & with your choice of Tasty or Swiss Cheddar $9.9
  • - add Tasty Cheddar $10.9
  • Rocket & Parmesan - Wild Rocket & Shaved Parmesan, served with Balsamic EVOO. $7.50
  • Tandoori - Chicken Breast Fillets marinated in Tandoori Spices, Shallots & Crushed Cashews on a Tomato base, topped with Mint Yoghurt (Add Chilli Mango Chutney for $1) Medium 11 Inch :$17 / Large 13 Inch : $21
  • Wild Mushroom Wagyu - 4+ Marble Score Wagyu Beef, Portobello, Shiitake & Oyster Mushrooms, Asparagus, Caramelised Onions & Toasted Pine Nuts on a Béchamel base. Medium 11 Inch :$17 / Large 13 Inch : $21
  • Chicken Tikka - Chicken Breast Fillets marinated in TandooriSpices, Eggplant & Spanish Onions on a Tomato base, topped with Chilli Mango Chutney Sm 9inch : $14 / Med 11inch :$17 / La 13inch : $2
  • Singapore Chilli Crab - Alaskan King Crab, Shallots & Caramelised Onions on a Hoisin Sweet Chilli & Garlic base, garnished with Fresh Coriander & Chilli. 15 Inch x 9 Inch Rectangular : $24
  • Herb Bread with Hummus and Olives - Herb Bread served with Harrisa Infused Hummus & Kalamata Olives. $10.50
  • Szechuan Chilli Prawn - Spicy Szechuan Seasoned Prawns, FreshCapsicum, Shallots & Bocconcini on a Sweet Chilli base, garnished with Lemon & Fresh Chilli. Medium 11 Inch :$18 / Large 13 Inch : $22
  • Roast Beetroot - Slow Cooked Roasted Beetroot, Baby Spinach, Feta, Crushed Walnuts & Fresh Herbs dressed with Honey. $12.50
  • SCHNITZ STICKS - Chicken Schnitzel strips pan-cooked to golden perfection & served on a stick $3.70/each
  • LARGE COMBO - Large chips & large drink + $6.90
  • MEDITERRANEAN SALAD - Garden Salad plus feta cheese, Kalamata olives & grilled peppers drizzled with a light zesty dressing $10.90
  • PARMAGEDDON - Schnitzel Parmigiana (Napoli sauce & melted mozzarella cheese), grilled peppers, grilled mushrooms, fresh basil & Italian herbs $13.90
  • SI SENOR - Spicy schnitzel, baby cos lettuce, tomato, Spanish onions, avocado, jalapeños & Ranch sauce $11.90
  • SPICY SCHNITZEL - Chicken, beef, fish or vegetarian $7.20
  • SCHNITZ DIPS - Curry Mayo $1.00
  • GARDEN SALAD - Gourmet lettuce, cherry tomatoes, cucumber & Spanish onion drizzled with a light, zesty lemon dressing (SIDE/BOWL) $4.90/$8.90
  • Pineapple Fried Rice - Steamed Jasmine Rice Stir Fried with Prawn, Chicken, Pork, Cashews, Pineapple and Seasoning with Curry Powder $16.90
  • - Chicken, Pork or Beef $15.90
  • BBQ Prawn - Marinated King Prawns, Grilled on Skewers with Pineapple, Onion, Tomato, Capsicum, Served with Sweet Chili Sauce $19.90
  • Thai Fried Chicken (4) - Deep Fried Marinated Chicken Wings $10.50
  • Nam Prig Ong - Minced Chicken Cooked with Chili and Thai Spices $10.50
  • Oyster Sauce (Mild) - Choice of Meat with Onion, Shallots and Capsicum in a Special Oyster Sauce -
  • Thai Steak - Prime Beef Marinated with Thai Spices, Oyster Sauce, Grilled and served with Sweet Chili Sauce $17.90
  • Tom Soup (Mild) - Clear soup with Potatoes -
  • CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base n/a
  • PEPPERONI - Lots of pepperoni & mozzarella n/a
  • TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
  • MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella n/a
  • PULLED BEEF & BACON - Slow cooked pulled beef & rasher bacon on a BBQ sauce base n/a
  • DELI VEGE & CAMEMBERT - Baby spinach, camembert, red onion, mushroom, capsicum, fresh tomato, olives, oregano on crème fraiche topped with tomato capsicum sauce n/a
  • CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a
  • PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a
Red Jaffa

Red Jaffa

location

Address

32 Trail St, Wagga Wagga, NSW, 2650, Australia

phone

Phone

0269718278

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
32 Trail St, Wagga Wagga, NSW, 2650, Australia
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