Red Lounge Cafe in Ivanhoe Menu

Red Lounge Cafe in Ivanhoe has no menu available, but can choose from many other options such as Herb - Mixed herbs, cracked pepper, sea salt & extra virgin oil or Aglio - Garlic , seas salt & extra virgin oil from Pizzami. Toyama Japanese Restaurant offers many options including Sushi - Slices of raw fish on top of vinegared rice and Sashimi - Fresh variety of raw fish slices. La Porchetta includes a wide range like - or Extra Toppings. Freshly Toasted Bread - Accompanied by Emilio's signature butter (serves 2 people) and Bruschetta - Haloumi cheese & roasted capsicum relish toasted ciabatta bread (3pcs) from . Ivanhoe Tavern Charcoal Grill Steakhouse offers Nando's and Herb & Garlic Chicken Meatballs.

Nearby Sample Menus

  • Boscalota - Napoli sauce, pork sausage, porcini mushrooms, provolone cheese, chilli & garlic M: $19 / L: $22
  • Vegetarian - Napoli sauce, Fior di latte, cheese, mushrooms, onion, capsicum, olives M: $16 / L: $18
  • Puttaanesca - Napoli sauce, chili, garlic, oregano, olives, capers, shaved parmesan, olive oil & parsley $18
  • Pappardelle Bosciaola - Pork sausage, porcini mushrooms, olive oil, rocket leaves, garlic & chilli $22
  • Antonio - Napoli sauce, provoleone cheese, sausage, panetta cherry tomatoes, mushrooms, garlic oil, basil M: $18 / L: $20
  • Formaggio - Garlic, fior di latte cheese & extra virgin oil $10 / $13
  • Golosona - Napoli sauce, gogonzola cheese & garnished with prosciutto crudo & basil M: $18 / L: $20
  • Deliziosa - Gorgonzola cheese, pumpkin, cherry tomatoes, crushed walnuts, garnished with rocket leaves & prosciutto M: $19 / L: $22
  • Wafu Steak - Eye fillet beef grilled in wafu fruity sauce served on sizzling hot plate with vegetables $21.80
  • Yakiniku - Braised sliced beef in wafu sauce served with vegetables $16.50
  • Gyu Tan - Slices of ox tongue, grilled with quality red wine $7.00
  • Toyama Bento - Traditional Japanese meal box served with sashimi, marinated chicken, pork chop, teriyaki beef, tempura, steamed rice and miso soup $19.00
  • Sake Don - Grilled salmon served with teriyaki sauce on steamed rice $11.80
  • Zakana Tempura - Deep fried fish in light batter Entree $7.50 / Main $13.80
  • Gyu Tataki - Thinly sliced raw scotch fillet beef served with garlic, wine sauce and raw egg $8.80
  • Salmon California Roll - Salmon seaweed roll filled with avocado, carrot, cucumber and mayonnaise $7.50
  • Grilled Seafood Platter A medley of grilled seafood including salt and pepper squid, prawns, scallops and fish fillets $27.80
  • Veal Scaloppine * Lightly floured & grilled baby veal pieces served with your choice of sauce $25.50
  • Quattro Gusti Four different corners - American, Napoletana, Pineapple & Margherita $10.40 / $12.80 / $16.00
  • Bowl of Chips Choice sliced potatoes cooked until lightly golden $5.90
  • Cassata Layers of nougat & chocolate gelato together with Chantilly cream, candied fruit & a core dipped in strega liqueur $6.80
  • Soft Drink 600 mL $3.60
  • Calabrese Italian style salami, red capsicum, olives, onion & chilli in a Napoletana sauce $13.90 / $16.60
  • Carbonara Lean bacon pieces combined with egg and freshly grated parmesan in a cream sauce $13.90 / $16.60
  • Beef Chevaps - Served with cabbage salad (3pcs) $10.50
  • Eye Fillet - Delightful cut of beef described as succulent, lean & tender. Aged for minimum of 6 weeks $56.00
  • Double Cream Mash - Served with Jue (Small/Large) $6.50/$11.00
  • Provincial Lamb Cutlets - Bush tomato chutney (5pcs) $38.00
  • Assorted Home Made Crpes: Chocolate Farrero - Creamy layer of hazelnut and cocoa Nutella drizzled with chocolate ganach served with 'Blue Ribbon' vanilla ice cream $10.00
  • Tulumba - Balkan style churro, sugar syrup glaze, pistachio dukkah, served with berry compote and sorbet $10.00
  • Freshly Toasted Bread - Accompanied by Emilio's signature butter (serves 2 people) $6.00
  • Gippsland Prime Cut Rib Eye on the bone - 'Paddock To Plate' - Supporting Local Farmers. Prime cut that has been aged for 4 - 6 weeks with exceptional flavour, ultimate satisfaction & tenderness $62.00
  • Paella Grande (for 2-3 people) Grilled chicken breast with tomato, onion & green capsicum tossed over spicy rice. $17.95
  • Two's a Party* (for 2 people) Two 1/4 chickens, 2 tenderloins, 2 thigh pieces & 2 regular sides. $27.25
  • Garden Salad with Chicken Mixed lettuce, red capsicum, cucumber, onion, shredded carrot & cherry tomatoes. With grilled chicken breast. $12.40
  • Supremo Burger Chicken breast, gourmet lettuce, tomato, light mayo & PERi-PERi chutney on a Portuguese roll. $9.95
  • Whole Chicken Marinated, basted & flame-grilled to perfection. $18.45
  • Churrasco BBQ Thigh Pieces* $9.95
  • Creamy Hummus Dip With PERi-PERi drizzle & toasted pita. $5.95
  • Caramelised Onion $1.50
Red Lounge Cafe

Red Lounge Cafe

location

Address

242 Upper Heidelberg Rd, Ivanhoe, VIC, 3079, Australia

phone

Phone

0394997377

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
242 Upper Heidelberg Rd, Ivanhoe, VIC, 3079, Australia
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