Red Orange Cafe in Sydney Menu

Are you the owner? Manage this listing for free.

Red Orange Cafe in Sydney has no menu available, but can choose from many other options such as Sashimi of Yellow Fin tuna, radish, apple & wasabi, pork crackling / Hokkaido scallop, battera kombu, horseradish, lamb bacon, kinome leaf oil / House made chèvre, rhubarb, beetroot, Linaria flowers or Miso Saikou salmon, baby onion, garlic, momiji leaf / W.A. Honey bugs, pancetta, pickled shallot, kombu, lardo, ginger, aonori / partridge, sansho pepper, Japanese pumpkin, Saikyo miso, artichoke from Sepia. The Naked Duck offers many options including THE ND BREAKFAST eggs of your choice (fried/poached/scrambled), bacon, sausages, mushrooms and roasted tomatoes served w/ organic sourdough toast. and THE HEALTHY DUCK poached eggs, tasmanian smoked salmon, avocado, cherry tomatoes and kale served w/ organic sourdough toast.. Neptune Palace Restaurant includes a wide range like Premium Wagyu Marble score 9+ (300g) Poached with Supreme Soup A specialty of the house, cook at the table. Thin slices of tender wagyu beef gently bathed in a dedicate stock and serve with two fragra or Stir Fried with Soy Bean Sauce. BBQ - Chicken Breast Fillets, Cheese, Roasted Mushroom, Spanish Onions, Avocado, topped with BBQ Sauce and Tandoori - Chicken Breast Fillets, Cheese, Shallots, Avocado, Fresh Mushroom, Crushed Cashews, topped with Mint Yoghurt from . Spuds N Crepes offers Alfredo Authentic Italian Restaurant and GARLIC BREAD - HERB BREAD.

Nearby Sample Menus

Grilled Chicken Burger Breast fillet served on lightly toasted Turkish bread, served with tomato, lettuce, tasty cheese and mayo $11.50
Steak and Guinness Pie Steak and vegetables simmered in Guinness, served with chips or mash $11.50
- Vegetarian Fettuccine -
TWO THUMBS CHARDONNAY NSW, Hilltops $6.0 / $28
Mixed Grill Steak, sausage, bacon, grilled tomato, mushroom, black pudding and chip $13.00
Soup of The Day Homemade soup served with soda bread $6.00
Bangers & Mash Thick Irish sausages on creamy mash served with onion gravy and peas $11.50
Bowl of Mash $4.00

Southern Fried Chicken Burger $26.00
- 200G Chicken Breast Crumbed With Hurricanes Secret Recipe Coating, Avocado Aioli, Bbq Chipotle And Char Grilled Bacon On A Damber Roll
Salt & Pepper Calamari $19.00
- Lightly Seasoned, Fried And Served With Rocket, Cherry Tomato, And Aioli
Add To Salad $8.50
- Chicken Char- Grilled
Challenger Burger $30.00
- Two 250G Beef Patties, Wholegrain Mustard Mushroom Sauce, Caramelized Onions, Cheese, Truffle Oil, Onion Rings Topped With Hurricanes Burger Garnish Served On A Milk Bun
Fish And Chips $16.50
- Tempura Battered Fish Served With Chips And A Side Salad
Mediterranean Salad $20.00
- Mixed Leaf Salad With Kalamata Olives, Feta Cheese, Capsicum, Cucumber, Tomato, Red Onion And Our Mediterranean Dressing
Lamb Ribs $49.50/$35.00
- Full Rack / Half Rack
Fish Of The Day $36.00
- Fresh Daily From The Sydney Fish Markets, Ask About Our Latest Catch, Ask About Our Latest Catch, Ask Your Server For Choices Of Sides

Shark fins soup with shredded cchicken (per person) $29.80
Steamed live snow crab with egg white Market Price
Baked live oyster with Chinese wine/Deep fried battered live oyster Market Price
Stir fried e fu noodles with prawns roe $24.80
Stir fried king prawns tossed with mayonnaise sauce $29.80
Peking Duck, diced duck meat in sang choy bow (Half/Full) $38.80/$62.80
Braised sea cucumber with meat balls $34.80
Double boiled shark fins in papaya bowl (per person) $48.00

Sambal Daging Stir Fried Beef in Sambal Chilli $22.80
KING CRAB Market Price
Premium Wagyu Marble score 9+ (300g) Poached with Supreme Soup A specialty of the house, cook at the table. Thin slices of tender wagyu beef gently bathed in a dedicate stock and serve with two fragra $83.00
Prawn Fritter (Two) $ 9.00
Prawns Belachan Sauteed Prawns and Vegetables with Chilli Shrimp Paste $32.80
Stir Fried with Asparagus $73.00
Pineapple Fried Rice Fried Rice with Diced Prawns and Scallops Served in Pineapple $28.80
Seafood Beancurd Soup Diced Seafood and Beancurd in Soup $14.80

ANTIPASTO (a selection of cold meats, bocconcini cheese, pickled vegetables) $22.90
BRUSCHETTA (toasted bread topped with finely chopped tomatoes, olive oil, garlic and fresh basil) $4.90
FILLET OF GRAIN FED BEEF (with field mushrooms and red wine sauce) $38.90
RISOTTO WITH MUSHROOMS AND BRAISED BEEF $25.50 / $28.90
CAESAR SALAD (with grilled chicken fillets) $22.90
SPAGHETTI VONGOLE (baby clams in the shell) $26.90 / $30.90
SWORD FISH ALLA POSITANO (light tomato sauce with fresh vegetables) $37.90
SEAFOOD RISOTTO $27.50 / $32.90

Lamington each: $2.50, dozen: $27.00
Valentine 4 N/A
Milk Chocolate each: $2.50, dozen: $27.00
Pink Love $60
Walnut with Walnut chocolate filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
Blueberry with Bluepberry buttercream filling - Small (3 cm) dozen: $20.00
Peppermint with Peppermint cream filling - Big (5 cm) each: $2.50, 2: $5.00, 6: $14.00, 12: $27.00
Cupcake Tower - Regular cupcakes & Giant cupcakes Regular: $2.50 each/$27.00 dozen; Giant: $50.00

Pesce Al Cartoccio $42.00
- Ocean Trout Fillet with Truss Tomato, Wild Mushrooms, White Wine, and Herbs, served Steamed in Baking Paper
Bistecca Alla Fiorentina $46.00
- Dry Aged Grain Fed T-Bone (400g) served with Truffled Potatoes and a Rocket and Parmigiano Salad
Pappardelle al Tartufo $39.00
- Housemade Pappardelle with Trio of Mushrooms, Fresh Ricotta, and Black Truffle
Cotoletta Alla Milanese $46.00
- Dry Aged Grain Fed Veal Cutlet (300g) crumbled and Shallow Fried, served with Rocket, Parmigiano, and Cherry Tomato Salad
Pesce del Giorno $39.00
- Fish of the day, please ask your waiter
Wild Rocket, Pear, and Parmigiano Reggiano $12.80
Antipasto Della Casa $26.50
- Prosciutto San Daniele, Cacciatorini, Sopressa Milano Salami, Fresh Italian Buffalo Mozzarella, Parmigiano Reggiano, Chargrilled Zucchini, White Anchovies, Mixed Olives and Housemade Grissini (main size also available)
Fregola al Dentice $39.00
- Traditional Sardinian Pasta with Snapper, Calamari, Clams, Saffron, Olives, Bottarga and a Touch of Chilli

Crumb Calamari -
Prawn Cutlet -
Yoghurt $4.80
Brekky Wraps Bacon or Spinach $5.00
Create your Own Sandwich start from $5.50
Salt and Pepper Calamari -
Wraps $5.00 (Half) / $7.50 (Full)
Garden Salad $6.00

Hot creamy porridge- with fruit, maple syrup, brown sugar $ 9.00
Salami, ricotta, mix lettuce, roasted vegetable, cheese and spanish onion N/A
Smoked salmon, ricotta, mix lettuce, cucumber, capers and spanish onion N/A
Vegetable breakfast- two eggs any style, spinach, saute mushroom, baked beans, grilled tomato and toast $ 12.90
Make your own filling, charge accordingly N/A
Peached eggs, smoked salmon, spinach and toast $ 15.00
Poached chicken breast, ricotta, mix lettuces, avocado, sundried tomato and sweet chilli sauce N/A
Chicken schnitzel with chips and salad $ 17.00

Katzu Don $13.50
- prawn sweet potato pumpkin and asparagus served on rice
Tempura Don $13.50
- prawn sweet potato pumpkin and asparagus served on rice
Gyoza $7.50
- dumpling and vegetables
Tempura udon $14.50
- prawn tempura and noodle soup
Prawn Tempura $9.95
- deep fried and served with tempura sauce
Una Don $18.50
- grilled eel in teriyaki sauce with miso soup and rice
Salmon Teriyaki $18.50
- grilled salmon in teriyaki sauce with salad miso soup and rice
Tempura Udon and Sushi $18.50
- prawn tempura with udon noodles in soup and assorted sushi

Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
Orange blossom panna cotta, strawberries, pistachio crumble $12.50
Roasted spanish chicken, spiced beans, cauliflower puree $32
Smoked scamorza, sliced potato, rosemary, maple $21
Spiced chicken wings, hot sauce $13
Brocollini, pickled red onion $8
Mesculin, tomato, red onion $7
Grilled chorizo, sherry, lemon $10

Pan seared barramundi, carrot puree, fennel salad $39
Grilled chorizo, sherry, lemon $10
Szechuan bang bangchicken, bean shoot, coriander $21.50
Italian sopressa, salami, black olive, artichoke $23
Marinated sicilian olives $7
Capsicum, fetta, herb arancini, tomato chutney $13
Crispy cider battered red emperor, fries, tartare $29
D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49

Panzanella $26.00
- mesclun salad bread bites onion kalamata olives cucumber heirloom tomatoes & feta
Roast Pumpkin Sandwich $26.00
- raisin walnut rye balsamic white bean spread & rocket leaves
Chicken Caesar $32.00
- cos lettuce egg white anchovy filets, shaved parmesan & crispy pancetta
Warm serrano ham caramelized onion & ricotta dip
Freshly prepared Soup $24.00
- changes daily
Trio of Pies $22.00
- pepper steak pies mash peas tomato brandade & gravy
Greek Yogurt $16.00
- honeycomb
Seasonal Fruit $24.00
- natural yogurt

Salt and pepper calamari with fries, lime aioli and green leaves $16
Seasoned wedges with sour cream and sweet chili sauce $8.5
Coq au Vin with pilaf rice & greens $19
Sticky date pudding with vanilla ice cream and butterscotch sauce $9
Ham – Leg ham, mushroom, spanish onion and parmesan $16
Garlic, chili & tomato prawn pot with crusty bread $16
Salami – with spanish onion, olives, chili, rocket and parmesan $16
Chicken parmigiana breast schnitzel – napolitana sauce, mozzarella, fries and steamed vegetables $19

Chorizo Napoletana Sauce · Spanish Sausage · Olives · Chilli $17.5
Pulpo a la Plancha - Grilled fresh baby octopus $14, $24
Quatro Quesos Blue Cheese · Mozzarella · Goats Cheese · Parmesan S: $14, M: $ 17, L: $20
Arroz Negro - Rice with squid cooked in its own ink. (min. 2 person / allow 45 min) Dinner only, $25.00 per person
Napoli Anchovies · Olives S: $14, M: $17, L: $20
Boquerones en Vinagre - Marinated white anchovies served with toasted bread $11
Gambas Sevillanas - Peeled king prawns in spicy tomato salsa $13.5, $23
Pinchos de Pollo con Mojo - Chicken skewers with red capsicum,olive oil,cumin,vinegar $12