Red Pepper Indian Restaurant in Melbourne Menu

MAINS - VEGETARIAN MAINS - VEGETARIAN
  • Aloo baingan $14.90
    • Couliflower and eggplant tossed together with hand-picked indian spices
  • Vegetable cha rassa $15.90
    • Eggplants and winter vegetables cooked in a gravy of peanut, sesame, coconut milk and spices
  • Pumpkin five spices $14.90
    • Roasted pumpkin, sauteed in five aromatic spices and flavoured with mango powder and crushed jaggery resulting in mingling of flavours - spicy sweet tangy and salty
  • Umami chick-pea curry $14.90
    • Chickpeas with heady flavours prepared with aromatic spices adding a sumami punch
  • Malai kofta $15.90
    • Vegetable and cottage cheese dumplings simmered in a creamy sauce
  • Punjabi kadhi $14.90
    • Chickpea flour dumpling in a yoghurt gravy
  • Sarson da saag $16.90
    • signature disd of made leafy greens-mustard leaves and spinach with spices including cinnamon,cloves ginger chilli and croriander among others
  • Kunna paneer $17.90
    • Indian cottage cheese slow cooked with cashews, almonds in an aromatic spiced garvy
  • Kadhai paneer $16.90
    • Paneer chunks, pan-fried with capsicum, tomatoes, onion and tempered with spices
  • Palak paneer $16.90
    • Indian cottage cheese in smooth and vibrant pureed spinach
  • Gohst mirichi paneer(Nuclear strength hot) $17.90
    • Extremely hot and spicy indian cottage cheese cooked with bhut jolokia chillies and peanuts(Please note this dish contains the indian ghost pepper chilli is certified as india's botters chilli only order if you have experience with these chillies before)
  • Yellow daal $12.90
    • Yellow split lentils cooked with spices
  • Daal Makhani $12.90
    • Balck lentils cooked in traditional way
MAINS - CHICKEN MAINS - CHICKEN
  • Butter chicken $15.90
    • Boneless chicken marinated and roasted in tandoor, combined with a smooth gravy of creamed fresh tomatoes and cashews
  • Chicken tikka masala $15.90
    • Boneless chicken marinated and roasted in tandoor and simmered with capsicums in aromatic gravy of tomatoesand cashews
  • Murg makhan masala $16.90
    • Boneless chicken marinated and roasted in tandoor, combined with a spicy gravy of creamed fresh tomatoes and cashews
  • Classic chicken curry $15.90
    • Highway style chicken curry - boneless chicken cooked with handpicked spices
  • Goa green chicken $16.90
    • Boneless chicken cooked with srping onions, coriander, spinach and green chilies
  • Chicken dhauladhar $15.90
    • Boneless chicken cooked in korma style with cream and almonds
MAINS - LAMB, BEEF AND FISH MAINS - LAMB, BEEF AND FISH
  • Beef madrac $16.90
    • Boneless beef cooked in hot and tangy curry with vinegar, red chilli and spices
  • Beef vindaloo $16.90
    • Boneless beef cookeed in hot and tangy curry with vinegar red chilli and spices
  • Lamb roganjosh $16.90
    • Spring lamb slow cooked with aromatic spices resulting in a bearty curry
  • Patiala shahi gosht $15.90
    • A highway favourite-goat(on bone) slow cooked in a fragrant mix of coriander, red chilli and others spices
  • Mustard fish curry $17.90
    • Borramundi fish tossed with mustard and aromatic
SIDE DISHES SIDE DISHES
  • Cucumber raita $4.00
  • Onion salad $4.00
  • Green salad $9.00
  • green chillis $3.00
  • Mint chutney $3.00
  • Mango chutney $3.00
  • Plain yoghurt (dahi) $4.00
  • Butter $3.00
  • Mixed pickle $3.00
  • Lime pickle $3.00
RICE RICE
  • -Small $3.00
  • -Large $6.00
  • Peas pulao $10.00
  • Jeera rice $8.00
  • Steamed rice
FROM THE BREAD BAR FROM THE BREAD BAR
  • Tandoori plain roti (no butter) $3.00
  • Tandoori butter naan / butter roti $3.00
  • Garlic naan $4.00
  • Ajwaini laccha paranatha $5.00
  • Kashmiri naan $7.00
  • Keema naan $7.00
  • Onion chilli kulcha $6.00
  • Makki roti(corn flat bread) $5.00
    • Minimum order 2 per table
  • Cheese naan $7.00
DESSERTS DESSERTS
  • We cannot guarantee that your order will be free of nuts and other allergens due to the nature of commercial cooking and likely cross-contamination
  • Gulab jamun(2pcs) $7.00
    • Homemade indian cottage cheese dumpling in syrup
  • Kulfi $8.00
    • Homemade indian ice cream

Nearby Sample Menus

  • BBQ snapper $18.00
  • Assorted meat BBQ $48.00
  • Korean wonton soup $5.50
  • Spicy chicken BBQ
  • Scallop BBQ $18.00
  • Dolsot bibimbap $8.50
    • Mixed vegetable and meat on rice in a stone pot and miso soup
  • Sashimi $19.00
    • Fresh slice raw fish
  • Yukee $10.00
    • Korean style marinated raw beef
  • Eggs issus $17.90
    • Poached eggs, avocado, bacon on toasted sourdough, coated with traditional hollandaise sauce
  • Pulled pork $17.90
    • Housemade spiced pulled pork served on potato rosti with poached eggs and harissa hollandaise
  • Issus big breakfast $18.90
    • Fried eggs served on sourdough toast with bacon, potato rosti, sauteed mushrooms and roasted tomatoes
  • Eggs $8.90
    • Scrambled, fried or poached on toasted sourdough
  • -Lentil & veggie
  • Wild mushroom risotto $18.90
    • Wild mushroom risotto with porcini mushrooms, baby spinach drizzled with truffle oil
  • Ricotta donuts $7.90
    • Served with chocolate sauce and fresh strawberries
  • Bircher muesli $13.90
    • Quinoa, coconut, almond, goji berry with stewed rhubarb and sweet yoghurt
  • Pork meat ball salad $7.00
  • Pineapple $0.50
  • Avocado $1.00
  • Pasties (Vegetable) $4.80
  • Party pie N/A
  • Special hotdog $6.70
    • Frankfurter with cheese, lettuce, fried onion, mushroom and tomato sauce
  • Gourmet rolls & sandwiches - roll spread with mango, butter
  • Salad per item $0.50
  • For 2 People $66.00
  • - Soybean soup with tofu and vegetables
  • 2 Spicy Beef Don
    • Wok-fried Marinated Beef with Vegetables in Chili Sauce
  • 15 Honey Pepper Bento
    • Deep-fried Chicken in Homemade Honey Sauce
  • 34 Beef Short Rib Soup $17.00
    • Slowly simmering beef short rib with sweet potato noodle in beef broth garnished with fresh chili and spring onion
  • Extra Seafood $3.00
  • 1 Beef Don
    • Wok-fried Marinated Beef with Vegetables
  • 48 Mixed Sausage Hot Pot Small $30.00
    • (Mild/Spicy/Extra Spicy) Mixed sausages, baked bean Kimchi, cheese slices with vegetables in beef broth
  • Beef and lamb meatballs and broadbeans $17.00
  • Free range eggs on sourdough toast $9.50
  • Roasted mushrooms $5.00
  • Chat potatoes, spicy tomato sauce, jalapeno & parmesan $9.00
  • Avocado with goats cheese, broad beans, tahini roasted nuts on sourdough with a poached egg $18.00
  • Smoked trout rillette with radish salad $20.00
  • Sauteed chard and kale $4.00
  • Mount zero marinated olives $6.50
  • B&E Roll $8.50
    • Fried egg, bacon, spinach, house chipotle aioli, brioche bun
  • Available from 12pm
  • -Bacon $3.50
  • -Poached eggs (2) mushrooms, bacon rashers $3.50
  • Supermood $12.50
    • Poached eggs, fjord smoked salmon, minted peas, radish, quinoa, asparagus
  • Three amigos (GF) $13.00
    • Pulled pork, cos, cabbage, chipotle mayo, pickled red onions, charred corn, achiote, sour cream
  • Baked cheese toastie $7.00
    • White sauce, mustard, horseradish, 4 cheeses
  • -Poached egg (1), spinach, tomato. kasundi, hollandaise, scrambled $2.50
  • Pasta or Risotto of the Day
  • Il Moscato Di Brunello Grappa 13.00
  • Boulard Calvados Pays Dauge Grand Solage 15.00
  • Seared Tuna Loin 44.00
    • With a salad of sweet potato, radicchio, semi dry tomato, caper dressing
  • Dessert of the Day 13.00
  • Chips 8.00
  • Our bread is Artisan stone-ground Sourdough‏
  • Beef Burger, Brioche Bun, Chips 22.00
  • Passion fruit curd, toasted coconut mousse, meringue and sorrel granita $21
  • Steamed spanner crab dumplings, yarra valley salmon roe, chervil, coconut tom kha $31
  • John dory, roasted jerusalem artichoke, cauliflower cream, sorrel sauce, lemon, seasonal herbs $50
  • Wok seared asian greens, baby corn and chilli, fragrant oil $11
  • Red roasted baby chicken, kimchi, nashi pear, fennel, chilli cashews, korean bulgogi sauce $49
  • Steamed green beans, persian fetta, toasted almond $11
  • Seared scallops, spiced pumpkin puree, cumin caramel, pomegranate, house duck prosciutto, crispy chinese broccoli $32
  • Eight score sher wagyu beef, potato terrine, caramelised onion cream, pickled otway shiitake, smoked ox tongue and pepper jus $69
  • Eggs atlantic $17.00
    • Served with smoked salmon, poached eggs hollandaise (GF) on request
  • Corn fritters $17.00
    • Served with crispy bacon, tomato relish, rocket
  • Fruit salad $16.00
    • Seasonal fruit served with a dab of yogurt
  • Add your own sides ea. $4
    • Bacon, Roasted Mushroom, Roasted Tomatoes, Extra Egg, Hollandaise, Avocado Mash, Spinach, Smoked Salmon, Sausage
  • French toast $16.00
    • Served with fresh strawberries, whipped cream, maple syrup
  • Buttermilk pancakes $15.00
    • Served with mixed berry compote, maple syrup
  • Steak eggs $21.00
    • Two poached eggs, 100g steak, hollandaise sauce
  • Muesli $13.00
    • Served with yoghurt and fresh strawberries with choice of milk (GF)
  • Toast $5.00
  • Avo Mash $14.00
  • Toaster Muesli $6.50
  • Fruit Salad $5.50
  • Spanish Omellete $13.50
  • Eggs Benedict $12.00
  • Eggs On Toast $10.00
  • Fruit Toast $5.50
  • 88. An egg $1.50
  • 37. Special riled Rice $11.50
    • Com chien
  • 10. Chicken with Giblet & Egg York
    • Pho ga dac biet
  • Large $12.50
  • 4. Sliced Rare Beef
    • Pho tai
  • 57. Combination Rice $12.00
    • Com thap cam
  • 77. Rice spaghetti cook with fishcake & pork in soup $12.50
    • Banh canh cha ca
  • 24. Rice Vermicelli with BBQ Chicken served with Fish Sauce & Vegetables $11.50
    • Bun ga nuong
  • Deluxe Parmigiana - Feta cheese, melted mozzarella, salami, ham, napoli sauce $24.50
  • Sherlock Pork Ribs - Slowly cooked Pork Ribs in Sherlock’s secret sauce until “Fall off the Bone tender”. Served with chips & side salad $35.00
  • Soup of the Day $11.00
  • Chicken Parmigiana - Melted mozzarella cheese, ham, napoli sauce $24.00
  • Steak Sandwich $24.00
  • Roast Pumpkin & Chia Seed Salad with Honey Balsamic Dressing - $17.50
  • Cheese Platter - Blue Vein, Camembert and a Vintage Cheddar served with crackers, Dried fruits, Celery, Fresh Grapes $120.00
  • Curry Of The Day - Tasty curry prepared daily by our Chef (Please see our Specials Board or ask one of our friendly Staff Members) $21.00
  • Roast pumpkin, fior di latte, pine nuts, blue cheese tomato, roquette (V) $18.00
  • Spaghettini, vongole, shark bay crab, cherry tomato, basil, lemon $29.00
  • Portarlington mussels, chorizo smoked tomato sugo, chimichurri, grilled ciabatta $26.00
  • Vanilla porridge, freeze dried rhubarb, fresh strawberries, toasted coconut (V, VGO) $14.00
  • Roasted kipflers $9.00
  • Sandwiches & burgers -all above served with hand cut french fries, garlic oil, sea salt & parsley
  • San daniel prosciutto, san marzano tomato, mozzarella fior di buratta, fresh oregano
  • Saffron gnocchi, white wine braised lamb, peas, meredith valley goat cheese $27.00
  • Penne Pollo $25.00
    • mushrooms, pancetta, garlic, chilli, pesto, chicken, parmesan
  • Braised lamb shoulder $48.00
    • oven baked potatoes (600gr) Sovereign Hill
  • Beetroots $15.00
    • rockmelon, feta, pistachios
  • Paella $35.00
    • seafood, chorizo, chicken, green peas
  • Bruschetta $13.00
    • tomatoes, basil, garlic
  • Spanish chorizo $18.00
    • caramelised onions, peppers, tomato sauce
  • Calamari $16.00
    • lemon pepper herb, capsicum, mayo
  • Calabrese $24.00
    • napoli, mozzarella, mushrooms, soppressata salami, olives, chilli, garlic
  • BBq bing - Filling: Pork, Sweet & Sour Carrot, Mix Salad, Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Smoking salmon - Filling: Salmon, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Hay bing boy - Filling: Dry Pork, Pickled Cabbage & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Veg-ing - Filling: Mushroom, Baby Spinach, Mix Salad, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • A thin wheat omelette wrap, with egg, green onions, coriander, sesame seeds & crispy wonton pieces, made hot and fresh with the following fillings: N/A
  • Ching ching - Filling: Chicken, Mix Salad, Bean Sprouts, Avocado & Wonton Skin / Sauce: Sweet Soy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Mad ming - Filling: Roast Beef, Mushroom, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Prawn king - Filling: Prawn, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Sweet Chilli Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Red Pepper Indian Restaurant

Red Pepper Indian Restaurant

location

Address

14 Bourke St, Melbourne VIC 3000

phone

Phone

0396545714

clock

Opened hours

Sunday 11:30am–11pm Monday Closed Tuesday 11:30am–11pm Wednesday11:30am–11pm Thursday 11:30am–11pm Friday 12pm–12am Saturday 12pm–12am
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Indian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
14 Bourke St, Melbourne VIC 3000
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