Red Pepper Indian Restaurant in Melbourne Menu

MAINS - VEGETARIAN MAINS - VEGETARIAN
  • Aloo baingan $14.90
    • Couliflower and eggplant tossed together with hand-picked indian spices
  • Vegetable cha rassa $15.90
    • Eggplants and winter vegetables cooked in a gravy of peanut, sesame, coconut milk and spices
  • Pumpkin five spices $14.90
    • Roasted pumpkin, sauteed in five aromatic spices and flavoured with mango powder and crushed jaggery resulting in mingling of flavours - spicy sweet tangy and salty
  • Umami chick-pea curry $14.90
    • Chickpeas with heady flavours prepared with aromatic spices adding a sumami punch
  • Malai kofta $15.90
    • Vegetable and cottage cheese dumplings simmered in a creamy sauce
  • Punjabi kadhi $14.90
    • Chickpea flour dumpling in a yoghurt gravy
  • Sarson da saag $16.90
    • signature disd of made leafy greens-mustard leaves and spinach with spices including cinnamon,cloves ginger chilli and croriander among others
  • Kunna paneer $17.90
    • Indian cottage cheese slow cooked with cashews, almonds in an aromatic spiced garvy
  • Kadhai paneer $16.90
    • Paneer chunks, pan-fried with capsicum, tomatoes, onion and tempered with spices
  • Palak paneer $16.90
    • Indian cottage cheese in smooth and vibrant pureed spinach
  • Gohst mirichi paneer(Nuclear strength hot) $17.90
    • Extremely hot and spicy indian cottage cheese cooked with bhut jolokia chillies and peanuts(Please note this dish contains the indian ghost pepper chilli is certified as india's botters chilli only order if you have experience with these chillies before)
  • Yellow daal $12.90
    • Yellow split lentils cooked with spices
  • Daal Makhani $12.90
    • Balck lentils cooked in traditional way
MAINS - CHICKEN MAINS - CHICKEN
  • Butter chicken $15.90
    • Boneless chicken marinated and roasted in tandoor, combined with a smooth gravy of creamed fresh tomatoes and cashews
  • Chicken tikka masala $15.90
    • Boneless chicken marinated and roasted in tandoor and simmered with capsicums in aromatic gravy of tomatoesand cashews
  • Murg makhan masala $16.90
    • Boneless chicken marinated and roasted in tandoor, combined with a spicy gravy of creamed fresh tomatoes and cashews
  • Classic chicken curry $15.90
    • Highway style chicken curry - boneless chicken cooked with handpicked spices
  • Goa green chicken $16.90
    • Boneless chicken cooked with srping onions, coriander, spinach and green chilies
  • Chicken dhauladhar $15.90
    • Boneless chicken cooked in korma style with cream and almonds
MAINS - LAMB, BEEF AND FISH MAINS - LAMB, BEEF AND FISH
  • Beef madrac $16.90
    • Boneless beef cooked in hot and tangy curry with vinegar, red chilli and spices
  • Beef vindaloo $16.90
    • Boneless beef cookeed in hot and tangy curry with vinegar red chilli and spices
  • Lamb roganjosh $16.90
    • Spring lamb slow cooked with aromatic spices resulting in a bearty curry
  • Patiala shahi gosht $15.90
    • A highway favourite-goat(on bone) slow cooked in a fragrant mix of coriander, red chilli and others spices
  • Mustard fish curry $17.90
    • Borramundi fish tossed with mustard and aromatic
SIDE DISHES SIDE DISHES
  • Cucumber raita $4.00
  • Onion salad $4.00
  • Green salad $9.00
  • green chillis $3.00
  • Mint chutney $3.00
  • Mango chutney $3.00
  • Plain yoghurt (dahi) $4.00
  • Butter $3.00
  • Mixed pickle $3.00
  • Lime pickle $3.00
RICE RICE
  • -Small $3.00
  • -Large $6.00
  • Peas pulao $10.00
  • Jeera rice $8.00
  • Steamed rice
FROM THE BREAD BAR FROM THE BREAD BAR
  • Tandoori plain roti (no butter) $3.00
  • Tandoori butter naan / butter roti $3.00
  • Garlic naan $4.00
  • Ajwaini laccha paranatha $5.00
  • Kashmiri naan $7.00
  • Keema naan $7.00
  • Onion chilli kulcha $6.00
  • Makki roti(corn flat bread) $5.00
    • Minimum order 2 per table
  • Cheese naan $7.00
DESSERTS DESSERTS
  • We cannot guarantee that your order will be free of nuts and other allergens due to the nature of commercial cooking and likely cross-contamination
  • Gulab jamun(2pcs) $7.00
    • Homemade indian cottage cheese dumpling in syrup
  • Kulfi $8.00
    • Homemade indian ice cream

Nearby Sample Menus

  • Pan Fried Beef Dumplings (15pcs) $7.50
  • S27. Sliced Beef with Chopped Chilli Pepper Noodle Soup $7.50
  • S14. Beef & Scrambled egg on Rice $8.50
  • S2. Chicken & Sweet Corn Soup (Small/Large0 $4.00/$6.80
  • Wantons with Hot Chilli Sauce $8.50
  • S2. Ma Po Tofu on Rice $6.50
  • V6. Chinese Broccoli with Garlic or Oyster Sauce $11.80
  • S32. Shanghai Style Home Braised Pork Belly Noodle Soup $8.50
  • 4. Cold Jellyfish Salad $14.80
    • Sliced Jellyfish on a bed of Green, Seafood Highlighter, Red Onion, Cucumber, Capsicum and Dressed with Mustard Dressing
  • 1. Premium Beef Rib Set $63.50
    • Includes King Size Premium Beef Rib 2pcs, Scallop 2pcs, BBQ Mushroom, 4 Side Dishes, Garden Salad, Pork Kirnchi Clay-pot or Seafood Miso Clay-pot
  • 2. Wagyu Set $64.50
    • MS 7++ Wagyu Scotch Fillet (250g) & MS 7++ Wagyu Rib Finger (200g)
  • Tofu $4.00
  • 5. Spicy Beef Tripe Hot Pot $42.90
    • Beef Tripe, Pork Offal, Assorted Mushrooms and Vegetables
  • 1. Beef $12.50
  • 11. Spicy Beef Rib Casserole $38.50
    • Slowly Simmered Beef Short Bib in Beef Bone, Potato Noodle and Vegetables in Hot and Peppery Soup
  • 07. Beef Bulgogi $19.90
  • 62. Octopus Salad Ship $5.80
  • - Colour: Pink/Green/Yellow
  • 125. Deep Fried Softshell Crab $6.80
  • 155. Tempura Prawn Roll $3.80
  • 74. Agedashi Tofu (fried tofu with dashi) (V) $5.80
  • 78. Chilli Prawn Dumplings $5.80
  • 123. Tobikko (spicy flying fish roe) (GF) $6.80
  • 156. Fried Prawn Roll $4.80
  • Porridge $11.90
  • Corn fritter $16.50
  • Lamb ragu baguette $13.50
  • Soup of the day $9.00
  • Veggie breakfast $16.90
  • Matcha latte
  • Pork belly baguette $13.50
  • Smoked salmon benedict $18.00
  • Sweet & Sour battered King Prawns 25.00
  • Coconut Jelly & Ice Cream 7.00
  • Crisp fried King Prawn Rolls 3 pieces 6.80
  • Fried Rice with King Prawns & Chinese Sausage 22.00
  • Small 8.50
  • Duck battered Sweet & Sour 20.00
  • Singapore Fried Noodles 13.80
  • Beef Fillet Wasabi Teriyaki Sauce 24.00
  • Add warm chocolate or salted caramel sauce NF 1.00
  • 2 $4.60
  • NEW Chicken & Avocado 7.50
    • Pulled chicken with smashed avocado and mozzarella cheese. NF
  • Florentines 4.00
    • Two crispy Florentines with almonds, pistachio and cranberries on a dark chocolate base. Single 2.30 GF
  • Chocolate Mousse 10.50
    • Devilish chocolate mousse scattered with a crunchy chocolate soil.
  • Junior Iced Chocolate 6.00
    • Iced chocolate poured over chocolate and vanilla bean ice cream. NF
  • Belgian Spoil 17.00
    • The hero Koko Black tasting platter: Chocolate Cherry Royale, Chocolate Alchemy Gateau, Chocolate Mousse, two pralines and Chocolate Ice Cream.
  • Perfect to pair with a Hot Chocolate
  • Rahm Schnitzel 26.00
    • Veal escalope in a creamy white wine sauce
  • Half Roasted duckling 28.00
    • in a port wine sauce
  • Swiss Caesar Salad 21.00
    • with your choice of Bunderfleisch (air dried beef) or chicken
  • Riz Casimir 26.00
    • Light fruity curry with chicken, veal & prawns
  • Market Fresh Fish of the Day Market Price
  • Cheese Fondue
    • (minimum two people) served with bread and apples 25 per person
  • Black Angus Porterhouse Steak 36.00
    • with Cafe de Paris, pepper or mushroom sauce
  • - Seasonal Vegetables
  • F12. EDAMAME $5.00
    • Boiled Soy Bean Pod
  • Tobiko $2.00
  • S4. CHIRASHI SUSHI $10.80
    • Assorted Sashimi on Rice with Miso Soup
  • F9. GYU NO TATAKI $7.80
    • Grilled Raw Beef with Special Sauce
  • Vegetable $2.60
  • F16. CRISPY CHICKEN SALAD $8.80
    • Green Salad with Crispy Chicken
  • Prawn $2.80
  • Mix Sushi $9.50
  • MIXED GIRO 29.50
    • marinated boneless chicken and lamb from the spit, served with Greek salad & chips
  • OVEN BAKED RICE 6.00
  • for two 28.00
  • LAMB GIRO 18.50
    • marinated boneless lamb from the spit, served with Greek salad & chips
  • cheese (cheddar or feta) $1.50
  • MEAT PLATTER
    • (min 2 people) platter of marinated lamb and chicken fillet skewers, lamb giro from the spit, chicken giro from the spit, lamb cutlets, pork hot sausages and homemade Greek rissoles
  • PORTERHOUSE STEAK 38.00
    • 350g prime cut, chargrilled to your liking served with Greek salad & chips
  • LAMB CUTLETS 21.00
    • two lamb cutlets, chargrilled & served with Greek salad & chips
  • STATUS QUO - Schnitzel, tasty cheese, coleslaw & Honey Mustard mayo $10.90
  • MINI STATUS QUO - Chicken or Beef Schnitzel served in a mini toasted roll with our home-style coleslaw and honey mustard mayo $7.20
  • SPICY SCHNITZEL - Chicken, beef, fish or vegetarian $7.20
  • AMERICAN DREAM - Schnitzel, cheddar cheese, baby cos lettuce, tomato, grilled onions, dill pickles, tomato sauce & Honey Mustard $11.90
  • HOME-STYLE COLESLAW - Shredded cabbage, carrot, spring onion, celery, parsley & Mayo (SIDE/BOWL) $4.90/$9.90
  • SCHNITZ CHIPS - Diamond cut & beer battered Tasmanian Russet potatoes cooked in 100% cholesterol-free vegetable oil and lightly sprinkled with Tom’s secret seasoning (SMALL/LARGE/SUPER) $3.70/$4.70/$5.70
  • PARMAGEDDON - Schnitzel Parmigiana (Napoli sauce & melted mozzarella cheese), grilled peppers, grilled mushrooms, fresh basil & Italian herbs $13.90
  • GARDEN SALAD - Gourmet lettuce, cherry tomatoes, cucumber & Spanish onion drizzled with a light, zesty lemon dressing (SIDE/BOWL) $4.90/$8.90
  • Babaozhou $5.00
  • Corn soup with chicken $4.50
  • Special fried rice $10.50
  • Boiled pork ear slices with hot chilli sauce $8.00
  • Leek shrimp & egg dumplings $11.00
  • Pancake stuffed with chestnut and pine nuts $3.50
  • Cooked sirloin on rice $12.00
  • Black pepper beef $19.00
  • Seolleongtang $16.00
    • Stew meat and noodle in beef soup with rice
  • Chicken Bibimbap
    • Rice topped with seasoned vegetables, chicken and fried egg either on bowl or hotpot
  • Fried Chicken Wings (S/M) $14.00/$18.00
    • Deep fried chicken wings
  • 4. Sliced Pork Belly Set $52.00
  • Stir-fried Chicken with Cheese (S/L) $19.00/$27.00
    • Marinated chicken and vegetables served with cheese on sizzling grill
  • - Seafood $10.00
  • Pancake [Kimchi / Seafood] $14.00/$15.00
    • Korean style pancake with either Kimchi or Seafood
  • Prawn Tempura $10.00
    • Deep fried prawns in batter
  • 4 Courses $60.00
  • Almond / Prawn $18.00
  • House Made Cheese / Pear / Croutons $15.00
  • Beetroot / Vanilla Mayo / Smoked Mozzarella n/a
  • Watermelon / Feta $15.00
  • Berries / Pistachio $15.00
  • Zucchini / Bresaola $18.00
  • Beef / Our Moussaka / Onion n/a
  • 001. Pumpkin Cookies - 6 pcs $6.90
  • 075. Sizzling Stir-fried Diced Chicken in Black Bean Sauce $19.90
  • Green Tea $5.80
  • 030. Stir-fried Prawn and Scallop with Walnuts $23.80
  • 011. Sweet & Sour Prawn $23.90
  • 127. Szechuan Spicy pork Mince Noodle Soup $11.90
  • 004. Pan Fried Pork Bun - 4 pcs $8.90
  • 062. Sizzling Mongolian Lamb $22.90
  • Mad ming - Filling: Roast Beef, Mushroom, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Pretty n peking - Filling: Duck, Cucumber, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Hoisin Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Smoking salmon - Filling: Salmon, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • BBq bing - Filling: Pork, Sweet & Sour Carrot, Mix Salad, Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Ching ching - Filling: Chicken, Mix Salad, Bean Sprouts, Avocado & Wonton Skin / Sauce: Sweet Soy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Veg-ing - Filling: Mushroom, Baby Spinach, Mix Salad, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Prawn king - Filling: Prawn, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Sweet Chilli Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Hay bing boy - Filling: Dry Pork, Pickled Cabbage & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Red Pepper Indian Restaurant

Red Pepper Indian Restaurant

location

Address

14 Bourke St, Melbourne VIC 3000

phone

Phone

0396545714

clock

Opened hours

Sunday 11:30am–11pm Monday Closed Tuesday 11:30am–11pm Wednesday11:30am–11pm Thursday 11:30am–11pm Friday 12pm–12am Saturday 12pm–12am
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Indian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
14 Bourke St, Melbourne VIC 3000
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