Red Pepper Indian Restaurant in Melbourne Menu

MAINS - VEGETARIAN MAINS - VEGETARIAN
  • Aloo baingan $14.90
    • Couliflower and eggplant tossed together with hand-picked indian spices
  • Vegetable cha rassa $15.90
    • Eggplants and winter vegetables cooked in a gravy of peanut, sesame, coconut milk and spices
  • Pumpkin five spices $14.90
    • Roasted pumpkin, sauteed in five aromatic spices and flavoured with mango powder and crushed jaggery resulting in mingling of flavours - spicy sweet tangy and salty
  • Umami chick-pea curry $14.90
    • Chickpeas with heady flavours prepared with aromatic spices adding a sumami punch
  • Malai kofta $15.90
    • Vegetable and cottage cheese dumplings simmered in a creamy sauce
  • Punjabi kadhi $14.90
    • Chickpea flour dumpling in a yoghurt gravy
  • Sarson da saag $16.90
    • signature disd of made leafy greens-mustard leaves and spinach with spices including cinnamon,cloves ginger chilli and croriander among others
  • Kunna paneer $17.90
    • Indian cottage cheese slow cooked with cashews, almonds in an aromatic spiced garvy
  • Kadhai paneer $16.90
    • Paneer chunks, pan-fried with capsicum, tomatoes, onion and tempered with spices
  • Palak paneer $16.90
    • Indian cottage cheese in smooth and vibrant pureed spinach
  • Gohst mirichi paneer(Nuclear strength hot) $17.90
    • Extremely hot and spicy indian cottage cheese cooked with bhut jolokia chillies and peanuts(Please note this dish contains the indian ghost pepper chilli is certified as india's botters chilli only order if you have experience with these chillies before)
  • Yellow daal $12.90
    • Yellow split lentils cooked with spices
  • Daal Makhani $12.90
    • Balck lentils cooked in traditional way
MAINS - CHICKEN MAINS - CHICKEN
  • Butter chicken $15.90
    • Boneless chicken marinated and roasted in tandoor, combined with a smooth gravy of creamed fresh tomatoes and cashews
  • Chicken tikka masala $15.90
    • Boneless chicken marinated and roasted in tandoor and simmered with capsicums in aromatic gravy of tomatoesand cashews
  • Murg makhan masala $16.90
    • Boneless chicken marinated and roasted in tandoor, combined with a spicy gravy of creamed fresh tomatoes and cashews
  • Classic chicken curry $15.90
    • Highway style chicken curry - boneless chicken cooked with handpicked spices
  • Goa green chicken $16.90
    • Boneless chicken cooked with srping onions, coriander, spinach and green chilies
  • Chicken dhauladhar $15.90
    • Boneless chicken cooked in korma style with cream and almonds
MAINS - LAMB, BEEF AND FISH MAINS - LAMB, BEEF AND FISH
  • Beef madrac $16.90
    • Boneless beef cooked in hot and tangy curry with vinegar, red chilli and spices
  • Beef vindaloo $16.90
    • Boneless beef cookeed in hot and tangy curry with vinegar red chilli and spices
  • Lamb roganjosh $16.90
    • Spring lamb slow cooked with aromatic spices resulting in a bearty curry
  • Patiala shahi gosht $15.90
    • A highway favourite-goat(on bone) slow cooked in a fragrant mix of coriander, red chilli and others spices
  • Mustard fish curry $17.90
    • Borramundi fish tossed with mustard and aromatic
SIDE DISHES SIDE DISHES
  • Cucumber raita $4.00
  • Onion salad $4.00
  • Green salad $9.00
  • green chillis $3.00
  • Mint chutney $3.00
  • Mango chutney $3.00
  • Plain yoghurt (dahi) $4.00
  • Butter $3.00
  • Mixed pickle $3.00
  • Lime pickle $3.00
RICE RICE
  • -Small $3.00
  • -Large $6.00
  • Peas pulao $10.00
  • Jeera rice $8.00
  • Steamed rice
FROM THE BREAD BAR FROM THE BREAD BAR
  • Tandoori plain roti (no butter) $3.00
  • Tandoori butter naan / butter roti $3.00
  • Garlic naan $4.00
  • Ajwaini laccha paranatha $5.00
  • Kashmiri naan $7.00
  • Keema naan $7.00
  • Onion chilli kulcha $6.00
  • Makki roti(corn flat bread) $5.00
    • Minimum order 2 per table
  • Cheese naan $7.00
DESSERTS DESSERTS
  • We cannot guarantee that your order will be free of nuts and other allergens due to the nature of commercial cooking and likely cross-contamination
  • Gulab jamun(2pcs) $7.00
    • Homemade indian cottage cheese dumpling in syrup
  • Kulfi $8.00
    • Homemade indian ice cream

Nearby Sample Menus

  • P15. Peking Duck with 10 pastry $58.00
  • D5. Shanghai Rice Cake Soup with Pork & Cabbage $7.50
  • P9. Honey Chicken (Batter Fried Chicken with Honey Sauce) $17.80
  • S15. Tea-Flavoured Crispy Chicken Maryland on Rice $8.50
  • Deep-Fried Squid with Pepper Salt
  • S7. Spicy Chicken on Rice $7.50
  • S6. Shredded pork with Bamboo shoots in Chilli Sauce on Rice $7.50
  • S16. Deep-Fried Pork Chop with Black Pepper on Rice $8.50
  • CORN & CORIANDER FRITTERS ICEBERG LETTUCE & CHILLI JAM 17.50
  • SALT & PEPPER KINGFISH WINGS ASIAN HERB SALAD & NUOC CHAM 23.50
  • BBQ BABY BACK PORK RIBS SRIRACHA PEANUT CARAMEL & BANANA BLOSSOM SALAD 34.50
  • CHICKEN & SHIITAKE SPRING ROLLS, GREEN CHILLI & MUSHROOM SOY 17.50
  • CRYING TIGER - BBQ SHER WAGYU BEEF, CHILLI TAMARIND, GLASS NOODLES & MINT 30.50
  • STIR FRY SALT & PEPPER SILKEN TOFU GAI LAAN, OYSTER MUSHROOM, PICKLED TURMERIC & SPICY EGGPLANT CHIPS 22.50
  • ICEBERG LETTUCE & HERB SALAD CUCUMBER, SPROUTS & NUOC CHAM 12.50
  • STIR FRIED GREEN BEANS & SHREDDED COCONUT, BURNT CHILLI & CASHEW SAMBAL 12.50
  • Pan-fried Scallops (G/F) with grilled asparagus & chipotle mayonnaise, accompanied with salad greens & crispy Jerusalem artichokes $21.00
  • Darjeeling - A nutty note, mild greenness, hearty character N/A
  • Bard’s Tempest - Our English Breakfast of Ceylon & China black * Decaf also available N/A
  • Strawberry Kisses - Fruit blend, chocolatea, vanilla, rooibos N/A
  • French Raisin Toast (V) with cinnamon poached pears, toasted walnuts, salted caramel & whipped mascarpone $15.00
  • Herbed Poached Chicken Salad with roast beetroot, red capsicum, goat’s cheese mousse, blood oranges & pangritata $21.00
  • Marquise Grey - Earl grey & lavender flowers N/A
  • Milk Shakes - Coffee, Chocolate, Strawberry, Vanilla N/A
  • Matcha Green Tea Latte $4.50
  • Turkey & Cranberry - with tomato, avocado and lettuce on your choice of bread $11.90
  • Healthy Start Breakfast - your choice of poached, scrambled or fried eggs, served with blistered cherry tomatomushrooms, spinach, baked beans, avocado and gluten free toast $18.90
  • Chicken Caesar - tender chicken breast, baby cos lettuce, egg, parmesan cheese, crispy bacon and adelicious Caesar dressing on your choice of bread $13.90
  • Baked beans/mushhroom/chipolatas (3)/bacon (2 rashers)/spinachsmashed avocado $3.50
  • Kids Shake chocolate, caramel, strawberry, vanilla or lime $3.90
  • Green Garden Salad selection of fresh salad greens with house dressing $6.90
  • Avocado & Chicken Crepe Stack - crepes layered with avocado, tender chicken breast, creamy bechamel sauce andtopped with tasty cheese and fresh shallots served with a garnish salad $16.50
  • Smashed avocado $14.90
  • Mexican eggs $15.50
  • Matcha latte
  • Chorizo baguette $13.50
  • Mexican eggs $15.50
  • Big breakfast $17.90
  • Wagyu beef baguette $14.50
  • Eggs benedict $16.00
  • 51 Chop Steak Bento $22.00
    • Grilled Chunky Diced Scotch Fillet, Pan-fried Vegetables Seasoned with Salt and Pepper
  • 2 bowls of steamed rice
  • Mushrooms (4 pcs) $3.00
  • For 2 People $66.00
  • 750g of Pork Belly
  • NEW Fried Chicken
  • 10 Chicken Schnitzel Don
    • Deep-fried Chicken Schnitzel
  • Upgrade a bowl of steamed rice to Stone Pot Bibimbab $12.00
    • (steamed rice with vegetables and your choice of beef/pork/chicken/tofu with chili/soy sauce)
  • C2. Plain Congee $5.50
  • Dish no rice $18.00
  • HP26. Chicken & Roasted Chestnuts Hotpot
  • FN20. Sliced Duck & Preserved Vegetables Fried Vermicelli Noodle $12.00
  • Gold Sand Bun $2.00
  • R27. Fish with Vegetables Rice
  • Single w/ rice $11.00
  • Single w/ rice $9.50
  • CREAMY CORN SOUP
    • With fresh minced chicken
  • Simply Steamed
  • - Black Pepper Sauce
  • Lightly Battered King Prawns Stir Fried with Mandarin Sauce $36.00
  • SAN CHOI BOW
    • Minced delicacies, wrapped in crisp lettuce leaf
  • Victoria Parrot Fish Seasonal Price
  • Coriander Soup $7.00
    • With fish & consomme
  • Seafood $32.00
    • King prawn, scallop, calamari & fish fillet with black pepper sauce
  • ITTY-BITTY PACK - Chicken Schnitz Stick and Tomato or BBQ dipping sauce served with kids chips & small juice or water. Extra Chicken Schnitz Sticks +$3.70ea $7.90
  • PARMA & SIDE SALAD - Your choice of chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection, topped with premium Napoli sauce & mozzarella cheese, served with a side of Coleslaw or $14.40
  • SCHNITZ DIPS - BBQ Relish $1.00
  • SCHNITZ DIPS - Ranch $1.00
  • AMERICAN DREAM - Schnitzel, cheddar cheese, baby cos lettuce, tomato, grilled onions, dill pickles, tomato sauce & Honey Mustard $11.90
  • CRUMB-FREE CHICKEN FILLETS - With your choice of Lemon Pepper or Moroccan Spices $7.20
  • PARMA, CHIPS & SIDE SALAD - Your choice of chicken, beef, fish or vegetarian schnitzel pan-cooked to golden perfection, topped with premium Napoli sauce & mozzarella cheese, a side of our addictive c $17.40
  • TEENY-WEENY PACK - Chicken or Beef Schnitzel in a mini toasted roll with cheddar cheese & tomato or BBQ sauce; served with kids chips & small juice or water $8.90
  • S4. CHIRASHI SUSHI $10.80
    • Assorted Sashimi on Rice with Miso Soup
  • S2. SALMON DELUXE BENTO $15.80
    • Complimentary Miso Soup
  • King Fish $1.50
  • E4. SANSAI SOBA $8.80
    • Assorted Mountain Veggie with Buck Wheat Noodle
  • E3. ZARU SOBA $7.50
    • Cold Buck Wheat Noodle
  • Tobiko $2.00
  • S5. SASHIMI MORIAWASE $13.80
    • Small
  • F6. ASSORTED TEMPURA $9.80
    • Deep Fried Prawns with Veggies
  • Potato Pie N/A
  • Steak and onion N/A
  • Vegetable Pie N/A
  • Hot and Spicy Pie N/A
  • Steak and Mushroom Pie N/A
  • Cornish Pastie N/A
  • Vegetable Pastie N/A
  • Steak bacon and Cheese Pie N/A
  • Wok seared seasonal vegetables $7.50
  • Italian tiramisu $15.00
    • With freeze dried cherries and almond biscotti
  • Thai inspired pumpkin soup $11.00
  • Seafood tasting plate $18.50
    • Brioche ash crumbed prawn tacos
  • -Vodka cured ocean trout $18.50
  • Passionfruit cheesecake $15.00
    • With mango, palm sugar and chilli compote and coconut ice cream
  • Line caught atlantic salmon fillet $35.00
  • Gippsland high country 205 grams beef porterhouse steak $29.50
    • With chips, garlic aioli and red wine jus
  • M $12.50
  • 208. Spring Rolls & Fried Chicken $13.50
  • 102. Chargrilled Pork Chop $11.00
  • 16. Beef & Chicken (GF)
  • 13. Beef & Tripe (GF)
  • S $11.50
  • 21. Fish Balls
  • 301. Prawn & Chicken Breast Fillet
  • Zucchini / Bresaola n/a
  • House Made Cheese / Pear / Croutons $15.00
  • Berries / Pistachio n/a
  • Our Bread, Our Olive Oil, Our Butter $95.00/person
  • Watermelon / Feta n/a
  • 6 Courses - Beverage Journey $140.00/$95.00
  • Piggy on the Spit, Apple Cooked Over Coals, Celery Greek Salad $95.00/person
  • Flinders Island Lamb / Caper Leaf / Peppers n/a
  • Wagyu (3) $10.00
    • Cos, pickles, cheddar cheese, chipotle
  • El Mariachi $15.00
    • Spicy rancho base, Rodriguez chorizo, jalapenos, capsicum, white onion.
  • Il Pavone $15.00
    • Marinara sauce, mozzarella, caramelized onions, smoked ham, pineapple, spring onions.
  • Smoked fish Croquettes (5) $15.00
    • Smoked fish, corn bechamel, cheese, dill served with tartare sauce and chilli oil
  • Crispy Chips $10.00
    • with tomato sauce and chipotle mayo
  • The Hipster (V) $15.00
    • Basil pesto, honey roasted pumpkin, pine nuts, spinach, artichoke hearts, feta and olives.
  • Antipasto Platter $15.00
    • Selection of cured meats, cheese, olives, semi-dried tomatoes and dips served with bread
  • Nepalese Dumplings $15.00
    • with spicy tomato sauce
Red Pepper Indian Restaurant

Red Pepper Indian Restaurant

location

Address

14 Bourke St, Melbourne VIC 3000

phone

Phone

0396545714

clock

Opened hours

Sunday 11:30am–11pm Monday Closed Tuesday 11:30am–11pm Wednesday11:30am–11pm Thursday 11:30am–11pm Friday 12pm–12am Saturday 12pm–12am
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Indian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
14 Bourke St, Melbourne VIC 3000
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