Red Roast Tandoori Restaurant in Ascot Vale Menu

Currently there is no menu available for Red Roast Tandoori Restaurant in Ascot Vale. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Ascot Vale below.

Nearby Sample Menus

  • Iskembe (Tripe) Small: $8.00, Large: $10.00
  • Turkish Coffee $3.00
  • Baklava $2.50 Per Serve
  • Lamb Shish - Lamb cubes marinated and cooked in skewer, served with salad in a Turkish Pide Bread $12.00
  • Pastirmali Yumurtali - Pastirma and egg baked on Turkish Pide $10.00
  • Tea Black: $1.50, White: $2.00
  • Chips Small: $4.00, Large: $6.00
  • Cake $6.00 Per Serve
  • Fresh Scallop with Seasonal Vegetables $22.00
  • Diced Chicken Chow Mein $14.00
  • Fresh Scallop with Black Bean Sauce $22.00
  • Barbecue Pork with Bean Curd $13.00
  • Fresh Scallop with Curry Sauce $22.00
  • Satay Prawn on Skewer (2 sticks) $8.00
  • Sliced Fish with Bean Shoot $15.50
  • Sliced Steak with Curry Sauce $13.00
  • Seafood Platter - Mixed crumbed seafood with chips, salad and tartare sauce $17.50
  • Tuscany - Italian farmhouse brown lentil and vegetables $10.50
  • Pescatora - Selection of mixed seafood in napoli sauce $13.50
  • Meat Lovers - Tomato, cheese, ham, bacon, onion, BBQ sauce Small $8.60 / Large $12.90 / Family $15.90
  • Calamari - Served with chips and salad $13.50
  • Cannelloni - Ricotta cheese and spinach $11.50
  • WF #6 - Tomato, cheese, potatoes, olives, sun dried tomatoes $13.50
  • Pepperoni - Tomato, cheese, salami Small $8.60 / Large $12.90 / Family $15.90
  • Roast Pork Chop Suey/Chow Mein $10.00
  • Steak with Bean Shoots $10.50
  • Sizzling Prawns $16.00
  • Prawn with Black Bean Sauce $16.00
  • Spare Rbs with Black Bean Sauce $11.00
  • Fish Chop Suey/Chow Mein $10.50
  • Curried Scallops $15.00
  • Combination Chow Mein $12.50
  • Besan Burfi n/a
  • Butter Chicken - boneless chicken cooked in creamy tomato sauce, garnished with cashew nuts to give delicious taste $12.50
  • Suji Halwa n/a
  • Goat Masala - goat cooked with spices, onions, capsicum & tomatoes $11.00
  • Rasmalai (2 pieces) - cottage cheese dumplings, served with milk syrup with touch of saffron & pistachio nuts $5.00
  • Chicken Vindaloo - boneless chicken cooked with hot spices & vindaloo sauce $11.00
  • Jalebi n/a
  • Peas Pulao - rice with green peas $4.00
Red Roast Tandoori Restaurant

Red Roast Tandoori Restaurant

location

Address

113 Maribyrnong Road, Ascot Vale, VIC, 3032, Australia

phone

Phone

0393262621

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Indian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
113 Maribyrnong Road, Ascot Vale, VIC, 3032, Australia
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