Red Rock Leisure Pty Ltd in South Melbourne Menu

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Red Rock Leisure Pty Ltd in South Melbourne has no menu available, but can choose from many other options such as Toast or Spiced fruit toast from Chez Dre. Don Don Australia offers many options including 1 Sukiyaki don and 2 Buta teriyaki don. Peko Peko includes a wide range like Pan-Fry Seafood Wonton Ravioli or Beetroot Veg Dumpling. House selection of three and - Add cheese of the day from . Bellota Wine Bar offers Stove Monkey and Toast - w/butter & spreads (vegemite, peanut butter, marmalade, house jam).

Nearby Sample Menus

Toast $6.50
- Seeded or sourdough with jam or peanut spread
Prosciutto sandwich $11.50
- Prosciutto, fior di latte, sweet capsicum, basil & roquette
French toast $17.50
- Chez dre brioche, berry compote, lemon ricotta, raspberry dust, bibelot, strawberry & oat gelato
Spiced fruit toast $8.50
- House jam & butter
Vegetarian sandwich $10.50
- Spiced pumpkin, sweet capsicum, beetroot jam, ricotta, spinach & pesto
Trio of salads $15.50
- Trio of seasonal salads with fresh sourdough
Quiche du jour $10.50
- Quince of the day served with green salad
All sandwiches served with green salad

8. AUSTRALIAN
- Tomato, cheese, ham, bacon, egg
LARGE $12.00
GARLIC BREAD $5.00
LARGE $15.00
15. SUPREME
- Tomato, cheese, ham, prawns, capsicum, pineapple
DEEP FRIED PANKO CALAMARI RINGS $13.00
- Served with tarte sauce & side salad
SMALL $9.00
MEDIUM $13.00

Sesame Broccoli Salad $3.50
Steam Ginger Soy Fish $15.00
- steam fish fillet, seasonal vegetables, ginger & soy sauce
Avocado Prawn Spring Roll $9.00
- mayo & tonkatsu sauce
Spicy Basil 3 Cup Noodle $17.00
- chilli & basil, chicken mince, diced seafood, 3 cup sauce, egg tofu & noodle
Scallop & Sausage Skewer $9.50
- seared scallop, Taiwanese sausage, spicy mayo
Taiwan Cold Soba Noodle $12.00
- w roasted sesame dressing
Satay Chick Vermicelli $12.50
- wok-tossed vermicelli, chicken mixed veggie, BBQ satay sauce
Teriyaki Fish $15.00
- grilled fish fillet, seasonal vegetables, house made teriyaki sauce

Available to complete your selection.
Baked quince, almond custard $14.00
Angelica Farm beetroots & carrots, goat curd, pepitas, salsa verde $17.00 / $ 24.00
Chocolate truffle $5.00
Longaniza Oscura Salami $12.00
- Squid ink, mild
Germain - Langres $15.00
- Washed rind - organic cow's milk - Ardenne, France
House selection of three $28.00
- Served with pickled vegetables, cornichons and almonds
Perfect for dinner parties or picnics

Crumbed veal scallopine w/rocket, red onion & fetta salad $ 19.50
Smoked Trout & chicken w/boiled egg & herb aioli $ 10.50
Spaghetti aglio e olio w/grilled eggplant & zucchini $ 17.50
Toast - w/butter & spreads (vegemite, peanut butter, marmalade, house jam) $ 4.50
Green salad, garden salad, dijon potatoes or fries $ 3.50
Soup w/crusty bread N/A
Fruit Salad - w/natural yoghurt $ 8.50
Corned beef and cheddar w/pickled cabbage & mustard $ 10.50

An individual tasting plate of delicate desserts N/A
Duck Terrine Tender confit duck terrine wrapped in prosciutto, accompanied by a wild berry relish and cornichons N/A
Du Puy Lentil and Vegetable Ragout Served with roast pumpkin, grilled asparagus and topped with persian fetta N/A
Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A
Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A
Grilled Chicken Breast Marinated in herbs on a bed of sautéed spinach served with seasonal vegetables and a rich reduction N/A
Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
An individual tasting plate of delicate desserts N/A

Eggs Outback $14.90
- Fried Eggs on toast with baked beans continental Sausage
Eggs and Bacon $10.90
Vegetarian Breakfast $15.90
- Grilled mushroom, tomato, sauteed spinach, hash brown, and baked beans on toast
with stewed rhubarb and honey $10.50
with Bacon $12.50
spanish Open Omelette $19.50
- With chorizo sausage, olives, capsicum, spanish onion, tomato, and potato served in its own frying pan with a side of toast
Maple syrup $14.50
Banana $13.50

House-made Banana Bread w/ spiced ricotta cheese $6
Breakfast Burrito served in tortilla w/ scrambled eggs, ham hock, beans, avacado & chilli jam $16.5
Beetroot Tarte Tatin w/ goats cheese, caramelised onion & red wine syrup $15
Seasonal Salad of the Day - ask our friendly staff for details $19
Frittata of the Day w/ apple & beetroot relish & salad $16
Extras $4
- Spinach, Tomato, Hash Brown (2), Mushrooms
House Cured Salamon Carpaccio w/ pickled salad, dill cream & crusty bread $17
Sweet Corn Fritters, avocado salsa & homemade chili jam. Poached Egg +$3 / House Cured Salmon +$4.5 $15

26 Vietnamese ginger soy noodles $10.00
- Thin egg noodles stir fried with tofu, onions, mushrooms, carrots, bokchoi, broccoli, snow peas and bean shoots in a fine chef-made ginger sauce.
18 Char kuai teow $11.00
- Thick rice noodles flaming wok tossed with beef, egg, capsicum, onions, bean shoots and spring onions in a dark mushroom soy and oyster sauce.
32 Steamed rice with black bean sauce, bokchoi, broccoli, capsicum, carrots and onions
11 Hokkien mee $11.00
- Thick egg noodles wok tossed in spicy dark soya mushroom sauce and oyster sauce with shrimps, BBQ pork, capsicum, bokchoi, bean shoots and spring onions.
22 Special fried rice $11.00
- Fried rice with shrimp, BBQ pork, egg, peas, carrot, bean shoots and spring onions in soy and oyster sauce.
13 Singapore fried noodles $11.00
- Vermicelli noodles stir fried with shrimp, BBQ pork, egg, carrot, capsicum, onions, bean shoots, spring onions and sesame oil in Malay curry sauce.
34 Steamed rice with broccoli, capsicum, carrot and onions in a coconut curry sauce.
w/ Chicken or Beef $11.00

Petit Fours Selection of three sweet things $5.50
Shoestring fries $8.00
Roast sweet potato, preserved lemon, coriander, almond flakes $9.00
Lamaro's vegetable garden $17.00
Rockford P.S Marion Tawny Barossa $15.00
Charcuterie board $24.00
Chocolate fondant, mint choc chip ice cream $14.00
PX Pedro Ximenez 1927 Alvear $8.50

Country Style Roast Risotto $28.00
- shredded roast duck with snow pea leaves fig and manchego cheese
Roasted marinated lamb shoulder red onion fresh parsley tzatziki garlic oil base & lemon wedge $22.00
Tofu Tacos $16.00
- spiced tofu pickled vegetables shredded omelet chili coriander & toasted sesame seed mayo
RIBS $35.00
- char grilled Kansas City BBQ pork ribs
Seafood Platter $85.00
- selection of hot & cold seafood to share with dipping sauces chips & salad oysters natural king prawns house hot smoked salmon salt & pepper calamari battered barramundi fillets tempura prawns & crab cakes
Spanish Style Seafood Hot Pot $35.00
- with chorizo crayfish bisque local mussels Goolwa pipi's Cloudy Bay clams prawns calamari winter vegetables served with toasted Schiacciata & aioli
Garlic & Herb roasted potatoes
parma Fratellino $29.00
- french cut chicken breast stuffed with smoked Scormorza & basil pesto topped with crumb & chips

ADD SPANISH JAMON $5.50
TATAKI OCEAN TROUT WITH A RAW KALE & PICKLED VEGETABLE SALAD, SEAWEED, ALMONDS & POACHED EGGS $22.00
WILD RICE CRUMBED BARRAMUNDI WITH CASHEW TOMATO PESTO & RAW BROCCOLI RABE SALAD $25.00
ADD CHORIZO $5.00
KALE, CAULIFLOWER & SEASONAL GREENS SALAD, MISO, ALMOND HUMMUS, AVOCADO, POACHED EGG, SALTED SEEDS $19.50
SPANISH JAMON $5.50
POLENTA PORRIDGE WITH BURNT MAPLE, TEXTURES OF STRAWBERRY & BASIL $16.50
FRESH SNAPPER IN A BRIOCHE ROLL WITH GREEN PAPAYA SALAD, CITRUS MAYONNAISE, CHILLI JAM & LIME $23.00

Salami Salad $6.90
Cole Slaw $0.80
Plain Salad $6.00
Chicken Kebab $7.90
Cheese $0.80
Bacon, Spinach, Avocado & Cheese $8.10
Beetroot $0.80
Salami $8.50
- Salami, cheese, mushroom, semi-dried tomato, olives

Rigatoni Alla Matriciana - rigatoni pasta with sauteed bacon, chilli, garlic, onion, marjoram, house-made sugo and pecorino cheese $25.50
Bruschetta Del Giorno - grilled ciabatta toast with seasonal toppings $8.50
Chrissie'd Brekky (GF) - polents with roasted tomatoes and mozzarella cheese, baked until golden & bubbly $14.50
Rocket & Parmesan Salad $8.00
Toasted Panini - Bacon, Lettuce, Tomato & House-made Mayo $10.50
Tre Occhi - 3 fried free range eggs with roasted roma tomatoes, extra virgin olive oil and fresh basil served on ciabatta toast $15.50
Insalata Di Torino - tuna, green beans, potato, egg, olives, tomatoes, seasonal lettuce & seeded mustard dressing $18.50
Spaghettini Aglio Olio e Pepperoncino - chilli, garlic, extra virgin olive oil $18.50