Red Rooster in Castle Hill Menu

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Red Rooster in Castle Hill has no menu available, but can choose from many other options such as Garlic Bread or Salt & Pepper Calamari with Garlic Aioli from Hillside Hotel. Gourmet Pizza Kitchen (GPK) offers many options including Garlic Twists: four twists sprinkled with garlic oil & sea salt. and Herb Twists: four twists sprinkled with herb oil, fresh parsley & sea salt.. Senario Cafe includes a wide range like Recharge - deconstructed bacon, ricotta cheese, poached egg, avocado, freshly sliced tomato s/w gourmet sourdough toast or Corn Fritters - homemade corn fritters, crispy bacon, avocado, poached egg & tomato relish. SOUP OF THE DAY with Crisp Bread Roll and STICKY PORK BELLY with Asian Slaw & Chilli Mirin Glaze from . Nobles Restaurant offers YOUENI Foodstore and Pumpkin Pie Buckwheat Pancake - Spiced cashew 'ricotta', stewed rhubarb, oven roasted apples, banana, coconut, seed mix, coconut syrup, crunchy stuff.

Nearby Sample Menus

Kids Pizza $5
Chicken Caesar Salad with Egg, Bacon & Caesar Dressing $14
Margherita with Fresh Tomato, Basil & Cheese $15
Salt & Pepper Calamari with Garlic Aioli $12
Bolognese with Shaved Parmesan $12
Chicken Schnitzel with Chips $10
Bruschetta with Tomato Spanish Onion, Basil Pesto & Parmesan $15
Salad of the Day $12

Chicken Panini: finely sliced tandoori chicken breast fillets topped with guacamole & a sweet curry mayonnaise on a freshly baked Panini crust, with tossed lettuce and vinaigrette dressing. $14.90
Semi Dried Tomato Twists: four twists sprinkled with herb oil, fresh parsley & sea salt, served with semi dried tomato tapenade. $7.90
Fremantle: pepperoni slices, red onions, mushrooms, Australian mozzarella & GPK's tomato sauce. $18.90
Fremantle: pepperoni slices, red onions, mushrooms, Australian mozzarella & GPK's tomato sauce. $11.50
Fruit Smoothie: mixed berry, mango or banana $4.50
El Paso: extra spicy Mexican beans, served on GPK’s tomato sauce, topped with guacamole, sour cream & green chillies. $21.50
Other Beverages: Cold milk $2.50
Cappuccino, latte, flat white, mocha $3.90

Cream Al Polo Pasta - chicken breast with mushroom, avocado & garlic in creamy pink sauce $19.00
Chorizo & Prawn Pasta - medium spicy chilli paste, touched by basil pesto & parmesan cheese $19.00
Grilled Chicken & Avocado - grilled chicken, avocado, tomato, honey mustard sauce $18.00
Nachos (Beef) - crispy corn chips smothered with shredded cheese s/w guacamole & sour cream $15.00
Pulled Pork Burger - slow cooked pork shoulder, coleslaw salad on brioche bun s/w double cooked crunch chips $16.00
Banana Bread or Mango & Coconut Bread $5.00
White Chocolate Mocha $5.00
Bacon & Avocado $16.00

VANILLA CRÈME BRULEE with Strawberries & Sweetened Mascapone $14.00
IRISH- Jamieson $10.00
Handmade Parpadelle Pasta with Roast Pumpkin, Spinach & Walnut Beurre Noisette $19.00
Snowy Vineyard Estate - Noblerot select pick (2001) bottle (375ml) $25.00
Two Hands Brilliant Disguise Moscato – Barossa Valley SA (2008) bottle (500ml) $35.00
COCONUT CRUMBED FISH with Chilli Mayonnaise & Hand Cut Sweet Potato Chips $29.00
GARDEN SALAD WITH TOMATO, CUCUMBER, SPANISH ONION & MESCLUN SMALL $7.00 / LARGE $12.00
HIGHLAND- Drambuie $10.00

'The New Burrito' - Spiced tomato & beans, carrot, beetroot, coriander, parsley, smashed avocado, mixed seeds, citrus, broccoli, jalapenos, coconut yoghurt wrapped in a steamed savoy cabbage leaf $14.9
Poached Chicken $4
Roasted Mushroom $2.5
Avocado $4
Beloka Springs - sparkling water (500ml) $4.5
Baked Mushrooms - Field mushrooms, avocado, jalapenos, chia citrus cream, seeds, herbs $15.9
Green - spinach, lemon, cucumber, apple $6.5
Roasted Tomato $2.5

Chu Chee Tiger Prawn - Grilled tiger prawns are simmered in a Chu Chee curry, lime leaves, green beans and baby corn. $26.5
Pineapple Fried Rice with Chicken $16.5
Grilled Prawn Salad – Yum Goong - Drizzled with a creamy spiced dressing of chilli jam, lime sauce and coconut milk, this magnificent salad is tasty with its sliced cucumber, lemongrass, red onion, co $19.5
Green Curry - A winning dish, with fragrant green curry paste, coconut milk, mixed seasonal vegetables and bamboo shoots. N/A
Fried Rice with Prawn $19.5
Lime leaf & Peppercorn (Hot) N/A
Papaya Salad (Vegetarian) - The famous salad from the north eastern realms of Thailand. Shredded green papaya with traditional som tum sauce. Tossed with roasted cashew nuts and cherry tomatoes. $17
Prawn Cake (4pcs) - A fine mix of prawn and chicken mince, seasoned well with Thai herbs and white pepper. Handcrafted into tiny discs of goodness and deep fried until golden. Each juicy bite is heigh $10.5

- Sweet and Sour Sauce (not spicy) $14.30
Panang Curry with Vegetables and Coconut Milk -
BROWN RICE (S) $3.40 / (L) $3.90
EXOTIC SEAFOOD Mixed seafood curry with vegetables, capsicum and chilli. $21.60
MINI NEST ROLLS (5 pcs) Deep fried shrimp and crab meat rolled in rice paper. $8.60
Pad Bai - Mint Lamb - Stir fry with mint leaves, chilli, garlic, onion, capsicum and shallots $19.50
TOM KHA GAI (not spicy) Chicken cooked in coconut milk with mushroom and shallots. $9.20
- Salt and pepper $21.00

Hot Chilli N/A
Pickles N/A
Choc Chip N/A
BBQ N/A
Coke Zero - 600ml N/A
Marinara N/A
Roast Beef N/A
Mozzarella N/A

SIDE DISH PLATTER- (The first four) $9.90
HERB NAAN - soft tandoori bread with mixed herb $3.50
GOAT MEAT MASALA - Goat cooked in chef’s secret spices $16.90
Mix VEGETABLE PAKORA (6pcs) Sliced onion, cauliflower, potato and shallot slightly spiced mixed with chickpea flour and crisp fried, served with mint chutney. $6.90
BEEF VANDALOO – Spicy beef curry from the exotic beaches of Goa. $16.90
LAMB ROGAN JOSH – Traditional pot-roasted curry cooked in spices $16.90
MANGO KULFI - (homemade mango ice cream) $5.00
TANDOOR LAMB CUTLET (4pcs) Lamb cutlet marinated with yogurt and spices cooked in clay oven, served with mint sauce. $17.90