Red Rooster in Darwin Menu

Red Rooster in Darwin has no menu available, but can choose from many other options such as Toasted Sandwich or Club Sandwich from Aqua. Amazing Thailand offers many options including Prawn Crackers and Spring Roll Chicken (4 pcs). Noodle House includes a wide range like Prawn Cracker or Spring Rolls, Samosas, Deep Fried Wonton (6). American and Caribbean Dream from . The Cheesecake Shop offers Dragon Court and San Choy Bow.

Nearby Sample Menus

  • Vegetables Fried Rice $15.00
  • Szechuan Squid $27.00
  • Combination Bean Curd in a Clay Pot $27.00
  • Beef with Black Bean Sauce $27.00
  • Vegetables Fried Noodles $22.00
  • Prawn Cracker $5.00
  • Shrimp and Crab Rice Net Spring Roll (imported) (4) $9.00
  • Honey Prawns $35.00
  • The Chelsea $249
  • Caribbean Dream $30.95
  • Tiramisu Torte $29.95
  • Pretty In Pink $209
  • Lollipop Cake $209
  • Boston Mudcake $28.95
  • Lemon Meringue $26.95
  • Black Forest Torte $29.95
  • Prawn Omelet $28.00
    • prawn, onion, spring onion, oyster sauce
  • Hainan Steamed NT Barramundi $32.00
    • ginger, shallots, bean curd, tomato, garlic, oyster sauce, fragrant oil
  • Siu Mai 4 $12.00
    • pork prawn sesame spring onion
  • Hainan Fried Rice $20.00
    • egg, chicken, duck, prawn, Chinese mushroom, carrot Pak Choy bean curd
  • Yong Chow Fried Rice $18.00
    • egg BBQ pork shrimp spring onion
  • Buddha Delight $25.00
    • bean curd, Pak Choy, Enoki mushroom lotus Root, carrot, snow peas, broccoli Chinese mushroom
  • Mr. Wong's Chicken Curry $26.00
    • chili paste coconut cream candle Nut
  • Crispy Pok in plum sauce $26.00
    • ribs onion plum sauce
  • Goat Curry (Regular / Large) $13.00 / $17.00
  • Shaki Paneer (Regular / Large) $13.00 / $17.00
  • Chese Chilly $4.00
  • Rice (Regular / Large) $4.00 / $6.00
  • Spinach Cheese (Regular / Large) $13.00 / $17.00
  • Tandoori Chicken Pieces $3.00
  • Chicken Tikka Masala (Regular / Large) $13.00 / $17.00
  • Daal Tadka (Regular / Large) $10.00 / $14.00
  • Cauliflower Gratin $9
  • Diet Coke (375ml can) $3.5
  • Coconut Crusted Crocodile Tail - Wild caught, wrestled by chef on beach in front of Pee Wee’s Crispy fried, yoghurt panna cotta, dukkah spices, green paw paw chutney, tropical salsa $20
  • Australian Cheese Plate (For One) - accompanied by Chef's selection of condiments $25
  • Scallops Rockefeller - spinach, parmesan, bread crumbs, crisp prosciutto $22
  • Chips, aioli, homemade tomato sauce $10
  • Trio of House Made Ice Cream - Meringue nest, tropical fruits, toasted peanuts $17
  • Pineapple Tarte Tatin - coconut, lemongrass & ginger ice cream, tuile (please allow 15 minutes) $17
  • Eye Fillet Jaquies Cut (180g) $27.95
  • Chicken Burger - grilled chicken breast, lettuce, tomato, pineapple ring, red onion, melted cheese & ranch dressing $14.95
  • Stockmans Bootlaces - spaghetti bolognaise $8.95
  • Prime Rib Mega (400g) - 100 day grain fed, best cooked medium rare $36.95
  • Garlic Prawns - sauteed prawns, tails on, in a garlic cream sauce, served on a bed of rice $29.95
  • Eye Fillet Mignon (180g) - juicy eye fillet wrapped in rashers of premium bacon $29.95
  • Mighty Mixed Grill - prime 300g rump, minimum 100 day grain fed with lamb cutlet, bacon, egg, Jacks gourmet rump sausage & grilled tomato $36.95
  • Steak & Ribs - 100 day grain feed 300g rump & our meaty Jack Daniels basted pork ribs, served with chips & salad $42.95
  • Italian Calzone Pepperoni, Capsicum, Chili, Olives, Onion & Anchovies Mild $18.00
  • Lift $5.00
  • Meat lovers - Tomato base sauce Tomato & Cheese base with Chicken, Bacon, Ham & Pepperoni $33.00
  • Half / Half Pizza Selection N/A
  • Italian Garlic Supreme Creamy Garlic Sauce, Salami, fresh Tomato, Fresh Mushroom, Garlic, Spring Onion & Parmesan $33.00
  • Garlic Bread Fresh crusty roll, oven baked with homemade garlic butter, Parmesan & herbs. Vegetarian $5.00
  • Pizza Bacon Bacon, Onion & Mozzarella $28.00
  • Ham and Mushroom Sliced Ham, Mushroom & Cheese on a Tomato Base $28.00
  • VEGORAMA - Capsicum, mushroom, baby spinach, red onion, fresh tomato, oregano with garlic sauce n/a
  • PRAWN BACON & FETA - Prawns, rasher bacon, feta, capsicum, fresh tomato, garlic sauce with oregano & chilli flakes n/a
  • BEEF & ONION - Ground beef, red onion & mozzarella on a BBQ sauce base n/a
  • SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
  • HAM & CHEESE - Smoked leg ham & mozzarella n/a
  • AMERICANO - Pepperoni, mushrooms & mozzarella n/a
  • PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
  • BBQ CHICKEN & RASHER BACON - Seasoned chicken, rasher bacon, red onion on a BBQ sauce base n/a
  • Peppercorn and Whiskey N/A
  • Vegetarian Caesar Salad Avocado, croutons, Parmesan cheese and cos lettuce dressed in a garlic aioli topped with a fresh poached egg (V) $16.95
  • Onion Rings with Garlic Aioli $8.95
  • Red Wine Jus N/A
  • Nepenthe - Sauvignon Blanc Grapefruit and subtle tropical notes with good palate weight. $9.5 / BT: $38
  • Chicken Parmigiana Crumbed chicken breast topped with a Mediterranean tomato sauce, procuito and melted cheese served with chips and salad $18.95
  • Chicken Schnitzel Burger Succulent Chicken schnitzel topped with bacon, cheese and sliced tomato served with beer battered chips $15.95
  • Bush Spiced Chutney N/A
  • Coopers Pale Ale battered NT barramundi with garden salad & caper aioli $19.5
  • Roasted pumpkin, feta, basil, caramelized onion & pine nut salad with a pomegranate dressing $19.5
  • Poached eggs with grilled bacon, sautéed mushrooms, roasted tomato & grilled bread $18.0
  • Dill scrambled eggs with house cured King salmon (NZ) $19.0
  • - Grilled chicken, beetroot tzatziki & salad $19.5
  • Moorish scrambled eggs with chilli, feta & chorizo $17.0
  • Spanish omelette of chorizo, spinach, red onion, tomato & paprika $19.0
  • Toast – raisin, white or house baked with jam or vegemite $4.0
  • KANGAROO & LEMON PEPPER PIE Kangaroo fillet slow cooked with vegetables in a rich tomato and red wine gravy topped with a puff pastry lid served with chips $23.00
  • Beetroot $1.00
  • POTATO WEDGES Served with sour cream and sweet chilli $8.00
  • VIC BURGER THE LOT! $19.50
  • CURRY OF THE DAY With Jasmine rice and a pappadum $18.50
  • FLAT HEAD Pan seared on roasted Mediterranean vegetables finished with a balsamic glaze $24.00
  • ONION RINGS Tossed in seasoned flour and lightly fried $6.00
  • Salt and Pepper Prawns; dusted in seasoned flour then lightly fried served on a small salad with aioli $14.00
  • - Choice of barramundi or snapper (whole fish) MP
  • Siam Chu Chee (Plaa Chu Chee) - Fried fish with spicy coconut sauce -
  • Mixed Vegetables Stir Fried (Pad Pak Ruam Mit) - Combination vegetables stir fried with soy and garlic sauce $19.0
  • Ginger Prawn (Kung Pad Khing) - Stir fried prawns with ginger strips, spring onion and mushrooms $29.0
  • - Barramundi Fillets - Imported $28.0
  • Ginger Pork (Moo Pad Khing) - Stir fried pork with ginger strips, onion and mushrooms $24.0
  • - Barramundi fillets - Local $32.0
  • Steamed Jasmine Rice Small $4.0 / Large $8.0
  • - add cheese $2
  • Sweet potato salad dried fig, feta, pine nuts, spinach & balsamic dressing $15
  • - natural $15 / $26
  • Potato nachos guacamole, sour cream, mozzarella $7.5
  • Garlic and herb bread $7
  • - Chargrilled piri piri chicken $5ea
  • Extras -
  • Irish stew tender lamb w/vegetables & herbs served w/toasted sourdough M$20 / L$22
  • SPANISH MEATBALLS - beef, veal, pork, fresh herbs, spices, tomato sauce $12.00
  • SUMMER SALAD - capsicum, cucumber, spanish onion, olives, mustard dressing $8.00
  • CHILLED GREEN BEAN SALAD - toasted macadamias, herb dressing $12.00
  • TRIO OF HOMEMADE DIPS - toasted focaccia $12.00
  • SWEET POTATO FRIES - rosemary salt flakes, garlic aioli $8.00
  • TRIO OF DIPS - toasted focaccia $12.00
  • BERRY SUNDAE - mixed berry compote, cream custard, boysenberry ice cream, tuile $14.00
  • MEZZE PLATTER - manchego cheese, blue cheese, chevre goats cheese prosciutto, sopressa, white anchovies, anti pasti veg, red onion chutney, freshly made dips, a selection of grissini and focaccia Small $30.00 / Large $45.00
  • Streaky Bacon $1.50
  • Chips (Regular) $3.95
  • Thighs & Slaw Pita BBQ basted chicken thighs, coleslaw & caramelised onion in a toasted pita. $11.95
  • Paella Grilled chicken breast with tomato, onion & green capsicum tossed over spicy rice. $10.75
  • Herb & Garlic Chicken Meatballs $5.95
  • Natural Cheddar Cheese $1.50
  • Supremo Wrap Chicken tenderloins, gourmet lettuce, tomato, PERi-PERi chutney & creamy coriander mint yoghurt. $8.95
  • Side Salad $3.95
Red Rooster

Red Rooster

location

Address

44 Mitchell St, Level 1, Darwin, NT, 0800, Australia

phone

Phone

0889810331

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Charcoal Chicken , Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
44 Mitchell St, Level 1, Darwin, NT, 0800, Australia