Address
44 Mitchell St, Level 1, Darwin, NT, 0800, Australia
Red Rooster in Darwin Menu
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Red Rooster in Darwin has no menu available, but can choose from many other options such as Toasted Sandwich or Club Sandwich from Aqua. Amazing Thailand offers many options including Prawn Crackers and Spring Roll Chicken (4 pcs). Noodle House includes a wide range like Prawn Cracker or Spring Rolls, Samosas, Deep Fried Wonton (6). American and Caribbean Dream from . The Cheesecake Shop offers Dragon Court and San Choy Bow.
Nearby Sample Menus
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Salt & Pepper crocodile $18.00
- with lime and chili aioli
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Angus Steak Sandwich $22.00
- on ciabatta bread with lettuce cheese tomato and BBQ sauce
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Toasted Sandwich $14.00
- virginia ham tomato and aged cheddar cheese
- Chorizo and cheddar Croquettes $10.00
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Baby Spinach salad $16.00
- asparagus semi-roasted tomato roasted pumpkin and toasted pine nuts with mustard dressing
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Tempura imported prawn $12.00
- served with lime aioli
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Beer Battered or Grilled NT Barramundi $27.00
- with mash potato and seasonal vegetables
- Doubletree cookies and ice cream $14.00
- Pumpkin Stir-Fry - roasted pumpkin stir-fried with snow pea, mushroom, capsicum, tofu, coriander, garlic and oyster sauce N/A
- Garlic & Pepper Stir-Fry - mixed vegies stir-fried with garlic & pepper sauce N/A
- Massaman Curry (Beef only) - chunky tender beef slow cooked in a mild massaman curry paste, coconut milk, roasted pumpkin, carrot, potatoes and top with cashew nut $17.00
- Basil Stir-Fry - mixed vegies stir-fried with chilli, garlic basil and bamboo shoot N/A
- Chicken or Pork Salad (Larb) - minced chicken or pork marinated with mint leaves, lemongrass, roasted rice powder, chilli, fish sauce and lemon juice $18.00
- Pad Kee Mao - thick rice noodles stir-fried with chilli, egg, mixed vegies and thai basil N/A
- Coconut Prawn (4 pcs) - coconut coated prawn served with tamarind sauce $10.00
- Poh Tak - thai spicy clear soup, infused with tomatoes, onion mushroom, sweet basil and fresh thai herbs N/A
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Char Kueh Teow $25.00
- rice noodles onion capsicum bean sprouts chicken prawn, squid, sambal sauce, soya oyster sauce
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Scallop & Snow Peas in Xo sauce $36.00
- scallop, baby corn, onion, ginger, carrot, spring onion
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Mongolian Beef $28.00
- peanut paste sesame hoisin chili paste onion capsicum
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Lamb Pancake 2 $15.00
- lamb fillet capsicum onion leek mushroom sauce
- Steamed NT Barramundi with ginger & shallots $30.00
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Hainan Pork Belly with Salted Mustard Vegetable $27.00
- salted vegetables Dried Chili preserved curd
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Mr. Wong's Chicken Curry $26.00
- chili paste coconut cream candle Nut
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Beef Cheek $28.00
- red wine tomato paste salted soy beans Chinese Spice
- - Add cheese $0.50
- Ham & Cheese Omelette – four egg omelette served with toast & grilled tomato $11.50
- Chicken $6.50
- B.L.T – three pieces of short cut bacon, lettuce & tomato $7.00
- Snitzel ( Chicken ) $6.50
- Eggs on Toast – three fried eggs on toast with grilled tomato $10.00
- - Add baked beans $2.00
- Curry Sausages Sml $7.50 / Med $11.50 / Lrg $13.00
- Pee Wee’s ‘Chocolate Slut’ - Belgian dark chocolate, chocolate sable, chocolate macaroon, chocolate crumble, raspberry compote, white chocolate & raspberry ice cream $17
- Homemade Palate Cleansing Sorbet $5
- Fresh Territory Fish of the Day Market Price
- Coca Cola (375ml can) $3.5
- Santa Vittoria Sparkling Mineral Water 500ml: $6.5, 1L: $9.5
- Sautéed button mushroom $12
- Pineapple Tarte Tatin - coconut, lemongrass & ginger ice cream, tuile (please allow 15 minutes) $17
- Non Alcoholic Mojito - Plain - Mango - Blackcurrant - Peach - Elderflower - Raspberry $10
- Smothered Chicken - grilled chicken breast fillet, topped with sauteed mushrooms & melted cheese $27.95
- Eye Fillet Jaquies Cut (180g) $27.95
- Jacks Bush Caesar Salad - cos lettuce with crunchy croutons, crisp bacon, & parmesan cheese tossed in jacks own caesar dressing, topped with a poached egg & anchovies (Add chicken $5 Prawns $8) $16.95
- Jacks Cheese N' Chips - a bowl of lightly seasoned steak house chips, topped with melted cheese, crispy bacon & a ranch sauce on the side $9.95
- Garlic Prawns - sauteed prawns, tails on, in a garlic cream sauce, served on a bed of rice $29.95
- Kilpatrick - topped with Jack own bacon, worcestershire, & BBQ gravy Add $3.00
- Wagon Wheels - ham & pineapple mini pizza served with chips or mash $8.95
- Pork Rib Eye On The Bone - lean fillet of juicy tender pork on the bone, served with mushroom sauce $25.95
- Meat lovers - Tomato base sauce Tomato & Cheese base with Chicken, Bacon, Ham & Pepperoni $33.00
- Vegetarian Tomato Base, Mozz, Mushroom, Capsicum, Onion, Garlic, Olives & Oregano Vegetarian $28.00
- Meat lovers - with BBQ sauce Tomato & Cheese base with Chicken, Bacon, Ham, Pepperoni & BBQ Sauce $33.00
- Pesto Prawn Homemade Basil Pesto, Artichokes, Prawns, Shaved Parmesan, cracked Pepper & fresh Basil Nuts $28.00
- Marinara Marinated, Prawns, Calamari & Scallops with fresh Garlic, finished with Basil & Lemon $28.00
- Ham and Mushroom Sliced Ham, Mushroom & Cheese on a Tomato Base $28.00
- City Calzone Tomato Base, Cheese, Ham, Onion, mushrooms, Capsicum & Pepperoni $18.00
- Gourmet Veg Sundried Tomato, Artichoke, Fresh Mushroom, Spanish onion, Roast Eggplant, Bocconchini & fresh Basil Vegetarian $28.00
- MOO COW - PULLED BEEF & FETA - Pulled Beef, feta, cherry tomatoes, red onion and capsicum, topped with tomato capsicum sauce & oregano n/a
- PERI PERI CHICKEN - Sliced roast chicken breast, cherry tomatoes, baby spinach, red onion topped with peri peri sauce n/a
- SPICY HARISSA PULLED BEEF - Slow cooked pulled beef, pepperoni, Italian sausage, fresh tomato, red onion, jalapenos topped with chilli flakes & a spicy harissa sauce n/a
- HAM & CHEESE - Smoked leg ham & mozzarella n/a
- GODFATHER - Pepperoni, fresh tomato, capsicum, Italian sausage, olives, oregano & garlic sauce n/a
- PERI-PERI BEEF - Ground beef, pepperoni, mushroom, red onion, mozzarella topped with peri peri sauce n/a
- CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a
- SPICY VEG TRIO - Baby spinach, fresh tomato, red onion & mozzarella topped with chilli flakes n/a
- Battered Theadfin Salmon Beer battered threadfin salmon fillets served with chips and house made tartare sauce $19.95
- Vegetable Enchilada A mix of zucchini, eggplant, capsicum and red onion wrapped in a baked tortilla covered in a spicy tomato sauce and melted cheese with a side salad, sour cream and guacamole ( V ) $14.95
- Porterhouse 250g $29.95
- Blackbilly - Pinot Gris Quince, nashi pear and citrus/lemon flower. $8.5 / BT: $33
- Jim Barry - Cabernet Shiraz Generous palate of chocolate, mocha, cassis and blackberry. $9.5 / BT: $37
- Rump Steak Burger 100g rump steak topped with bacon, cheese and red onion jam in a sour dough roll with a side of beer battered chips $13.50
- Taylors Promised Land - Sem Sauv Blanc Subtle lemon, lime and juicy passion fruit flavors. $8 / BT: $38
- BBQ Pork Ribs Rack of ribs slow cooked in a smoked bbq sauce served with beer battered chips and salad $35.95
- Lunch Special – 3 tapas and a glass of Sangria. Each of the tapas with an * incurs a $2 surcharge. This special is available per person only. 25.0 $25.0
- Moorish vegetarian tasting plate $19.5
- Penne pasta tossed with Mediterranean vegetables, herb oil & fresh basil $19.5
- Baked eggs with house baked beans, spinach & cheese $16.5
- Spanish omelette of chorizo, spinach, red onion, tomato & paprika $19.0
- Dill scrambled eggs with house cured King salmon (NZ) $19.0
- Trio of house made dips with pita bread $17.5
- Roasted pumpkin, feta, basil, caramelized onion & pine nut salad with a pomegranate dressing $19.5
- Garlic Prawns; in garlic cream sauce with timbale of rice $14.00
- ONION RINGS Tossed in seasoned flour and lightly fried $6.00
- FLAT HEAD Pan seared on roasted Mediterranean vegetables finished with a balsamic glaze $24.00
- Egg $1.50
- VIC BURGER Juicy house made beef burger OR Chicken/Beef Schnitzel with caramelised onions, cheese, tomato, lettuce and tomato aioli on a sesame seed bun served with chips $16.00
- BUTTERFISH Beer battered, grilled or crumbed, served with chips $16.00
- MSA GRADE SCOTCH FILLET 300G char grilled to your liking Served with chips $29.50
- POTATO WEDGES Served with sour cream and sweet chilli $8.00
- - Barramundi Fillets - Local $32.0
- Ginger Pork (Moo Pad Khing) - Stir fried pork with ginger strips, onion and mushrooms $24.0
- Royal Thai Massaman (Kaeng Nua Massaman) - A universal favourite beef curry in Massaman sauce $28.0
- Vegetables with Bahn Thai Peanut Sauce - Steamed vegetables topped with peanut sauce $19.0
- Chicken Pad Thai - Thai style fried noodle with bean sprouts and peanuts $21.0
- Chicken Salad (Yum Gai) - Thai chicken salad with coriander, mint, onion, and lime $24.0
- - Choice of Barramundi or Snapper - Whole Fish MP
- Jao Praya Curry (Kaeng Phet Ped Yaang) - Boneless Peking duck breast strip in red curry sauce - chef's favourite recipe $29.0
- Garlic and herb bread $7
- - Salt & Pepper calamari $5ea
- Irish stew tender lamb w/vegetables & herbs served w/toasted sourdough M$20 / L$22
- Sharing plate 2 - Seared kangaroo loin / Chargrilled chorizo / Buffalo sausage / BBQ pork rib $15pp
- - Seared kangaroo loin $5ea
- Gravy/cheese/sour cream $2
- - add cheese $2
- - Chargrilled piri piri chicken $5ea
- HAMBURGESAS - 100% sirloin mince, manchego, chorizo, tomato chutney $16.00
- MARINATED OLIVES - rosemary, lemon, chilli $7.00
- SPANISH OMELETTE - sweet potato, spinach, capsicum, spanish onion, olive tapenade $12.00
- TRIO OF HOMEMADE DIPS - toasted focaccia $12.00
- SLOW ROASTED GOAT STEW - chunky potatoes, root veg, red wine $18.00
- SLOW ROASTED GOAT STEW - chunky potatoes, root veg, red wine $18.00
- CHICKEN WINGS - cumin, lemon, chilli glaze $12.00
- - -
- PERi-PERi Mixed Nuts $3.95
- Classic Burger Chicken breast, iceberg lettuce, tomato & light mayo. $8.95
- 4 Churrasco BBQ Thigh Pieces $8.95
- Paella Grilled chicken breast with tomato, onion & green capsicum tossed over spicy rice. $10.75
- Mediterranean Salad Garden salad with feta & olives. $10.50
- Whole Chicken Marinated, basted & flame-grilled to perfection. $18.45
- Chips (Large) $5.95
- 1/2 Chicken $11.45
Red Rooster
Phone
0889810331
Opened hours
None
Price
$0 - $10
Type
Takeaway Food
Service
Counter Service
Cuisine
Charcoal Chicken , Takeaway Food
Features
Dine in , Takeaway , Cash
44 Mitchell St, Level 1, Darwin, NT, 0800, Australia
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