Red Rooster in East Fremantle Menu

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Currently there is no menu available for Red Rooster in East Fremantle. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within East Fremantle below.

Nearby Sample Menus

Traditional Greek salad & balsamic dressing $14.00
Pork belly, apple puree, caramel vinegar $15.00
Szechuan-peppered squid, dill aioli $15.00 / $26.00
Kids' ice cream $3.00
Seasonal vegetables & olive oil $6.00
Beer-battered fish & chips, tartare sauce, mushy peas $20.00
Garlic bread $9.00
Farmhouse terrine piccalilli, cornichons, toasted bread $14.00

Aussie (Small / Large / Family) - Bacon $14.00 / $20.00 / $24.00
Cheese Garlic Bread $5.00
1.25 Litre Soft Drink $4.50
Supreme (Small / Large / Family) - Ham, Pepperoni, capsicum, onion, fresh tomato, mushrooms, pineapple and bacon $17.50 / $23.50 / $26.00
Seafood (Small / Large / Family) - Mussels, oysters, Crab, Prawns and anchovies $19.00 / $27.00 / $30.00
The Works (Small / Large / Family) - ham, Pepperoni, mushroom, onion, capsicum, fresh tomato,pineapple,, bacon, prawns, olives and anchovies $19.00 / $27.00 / $30.00
Satay Chicken (Small / Large / Family) - Satay sauce, chicken, onion, tomato, capsicum , jalapenos $14.00 / $20.00 / $24.00
Bayside Special(Small / Large / Family) - Pepperoni, Onion, Fresh Tomato, pineapple , bacon $14.00 / $20.00 / $24.00

Mongolian Chicken $13.50
Sweet and Sour King Prawn (Batter) $17.50
Ginger Onion Beef $13.50
Szechuan Beef (Hot or Moderate) $13.50
Curry King Prawn (Red) $17.50
Satay Chicken $13.50
Chicken Kway Teow (wet or dry) $13.50
Pork Chow Mein $13.50

Kaeng Kaiao Wan (Green Curry) - Spicy green curry paste in coconut milk with vegetables N/A
Phad Priao Wan (Sweet and Sour) - Stir fried meat or seafood with sweet and sour sauce and vegetables N/A
Kao Phad Supparod (Pineapple Fried Rice) - A Thai favourite. Pineapple fried rice with chicken, cashew nuts and curry powder $12.90
Yum Gai (Chicken Salad) - Chicken marinated in lemon juice, fish sauce, mint, coriander and chilli $16.90
Kaeng Kari Gai (Yellow Curry) - Chicken/ Fish / Vegetables $16.90/ $17.90/ $15.00
Phad Khi Mao (Spicy Stir Fry) - Stir fried meat or seafood with chilli basil sauce and vegetables N/A
Pla Pat Sa (Steamed Deep Fried Fish with Ginger) - Steamed deep fried fish with ginger, pickled garlic, glass noodles and chilli dressing $17.90
Tod Galtiam Prig Thai (Garlic and Pepper) - Chicken, Pork or Beef / Squid / King Prawns $16.90/$18.00/$19.90

Beer battered fish 'n' chips $13
Garlic Turkish Bread $5
Mushroom And Truffleristto - Mixed Mushrooms,Spinach,With Parmesanand Sweet Potato Crisps $24
Steak Sandwich - Beef Rump,Caramelised Onions,Bacon,Cheddar Cheese, Saladand Crush Cider Chutney Served With Fries And Aioli $25
Grilled Chicken Salad - Mixed Leaf,Cherry Tomatoes,Cucumber,Capsicum,And Avacado Drizzled With Ranch Dressing $26
Beef Pan Pie - Slow Braised Beef And Mushroom Cooked In '' Rye The Hop Not'' Ale Served With Hand Cut,Twice Cooked Wedges, $25
Buffalo Wings - Tossed In A Sticky Bbq Sauce Topped With Toasted Sesameseeds $15
Prawn And Chorizo Skewers - With Crisp Salad And Piri Piri Suace $18