Red Rooster in Eastern Creek Menu

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Currently there is no menu available for Red Rooster in Eastern Creek. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Eastern Creek below.

Nearby Sample Menus

Pork Katsu + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
Grilled Salmon Roll - tempura king prawn roll, grilled salmon on top $16.00
Teriyaki Chicken (Thick Wheat Noodle in Soy & Fish Based Clear Soup) $11.00
Fresh Salmon + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00
Beef (Thick Wheat Noodle in Soy & Fish Based Clear Soup) $11.00
Sashimi Don w Spicy Chilli Sauce $13.00
Teriyaki Seafood $16.00
Chicken or Pork Katsu (Egg Noodle in Miso Based Soup), Pork & Egg Slices used for topping $11.00

Sauces
- Tomato, Bbq, Garlic & Sweet Chilli
Deal 2 $27.90
- 2 Large Pizzas 1 Garlic Bread 1 1.25L Drink
Bbq Meat $11.90
- Bbq Sauce, Ham, Cabanossi, Pepperoni & Bacon
King Special $13.90
- Ham, Bacon, Cabanossi, Pepperoni, Onion, Capsicum, Prawns, Mushroom & Olives
Piscary $11.90
- Tomato & Garlic Base, Pepperoni, Prawns & Mushroom
Bbq Chicken $13.90
- Bbq Sauce, Onion, Mushroom & Chicken
Garlic Bread - $3.00 $3.00
Sicily $11.90
- Tomato Base, Pepperoni, Bacon, Onion & Capsicum

Jungle Curry - thai country style, hot & spicy curry cooked with vegetables - without coconut cream (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
Steamed Rice (Small/Large) $2.50/$3.00
Pad Priew Wan (Sweet & Sour Sauce) - a sweet & sour stir-fried with tomatoes, cucumber & vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
Thai B.B.Q. Mixed Seafood - prawns, fish fillet, calamari & mussels marinated with garlic & ground pepper served with salad, chili & garlic sauce $18.90
Curry Puffs (4pcs) - minced chicken & veges wrapped in puff pastry $6.90
Green Curry - green curry paste cooked in coconut cream & vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
Soft Drink (can) $2.50
Pad Si-iew - thick rice noodles, stir-fried with vegetables & sweet soya sauce (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $12.90/$13.90/$18.90

Truffle scented mash $5.00
King reef barramundi fillet, served with new potatoes in salsa verde and a chorizo, tomato and white bean vinaigrette $32.00
Mezze plate of prosciutto, house made labne, olives, basil pesto, sundried tomato pesto and crisp flatbread $14.50
Pan seared sea scallops, with carrot puree, pork scratchings, pickled carrot and herb oil $17.50
Mocha, Hot Chocolate, Chai Latte $4.50
DESSERT - Vanilla ice cream with your choice of toppings – Chocolate / Caramel / Strawberry -
300 day grain fed wagyu rump – Rangers Valley - 300g $34.00
Pan seared duck breast, with an orange glaze, snow pea tendril salad and puffed rice $17.50

Laksa - Rice vermicelli in coconut curry soup with tofu and bean sprouts topped with fried onion and shallot $12.00
Stir Fried Chilli Basil (Medium) $8.50
Seafood Lover - Combination of prawn, scallop, fish, mussel, calamari and vegetables stir fried in special homemade ginger sauce $17.90
Pad Kee Mao - Stir fried flat rice noodle with chili, garlic, basil and mixed vegetables $12.00
Salt and Pepper Squid - Deep fried squid cooked with salt, pepper, chili and shallot $9.00
Clear Vermicelli Salad - Clear vermicelli, mince chicken, calamari, prawn, cashew nut, shallot, coriander, chili and Thai dressing $15.90
Chili Lamb (Backstrap)/Beef/Chicken - Choice of meat stir fried with coconut milk, chili paste, peanut, basil, and bamboo $14.00
Tamarind Tofu - Deep fried tofu on steamed vegetables topped with homemade tamarind sauce and peanut $12.90