Red Rooster in Joondanna Menu

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Currently there is no menu available for Red Rooster in Joondanna. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Joondanna below.

Nearby Sample Menus

Braised Chicken with Curry Sauce $13.80
Braised King Prawn Combination $17.80
Satay Pork $13.30
Honey Chicken $13.80
Fried Duck with Sweet Sour Sauce $14.80
Braised Beef with Black Bean Sauce $13.80
Braised Scallops with Garlic Sauce $19.00
Chilli Chicken with Fried Rice $9.00

Battered Fish and Chips - beer battered fish on chips with tartare sauce and lemon $22.50
Garlic (extra) $1.00
Ravioli (Vegetarian Option) - pumpkin and almond filled ravioli with saute mushroom and red onion tossed in a creamy sweet chilli & pesto sauce $23.90
Chicken Kiev - herb butter filled and crumbed breast on mash potato with asparagus $24.50
Battered fish and chips (Includes salad bar & ice cream with toppings and sprinkles) $9.50
Oysters Kilpatrick - half dozen / 1 dozen $11.00/$21.00
Spaghetti Bolognaise - traditional recipe just like mum used to make topped with parmesan cheese $22.50
Rib Eye on Bone 350gm $35.00

Braised prawns with bean sprouts $17.90
Scallops garden supreme - Imported white scallops cooked with fresh seasonal vegetables and button mushrooms $21.50
Braised scallops with ginger & shallots $21.50
Satay lamb $17.90
Braised beef and rice with oyster sauce $13.00
Mini spring rolls Small $4.80/ Large $9.60
Seafood in bird nest - Prawns, scallops, squid cooked in our special sauce served in a crisp potato birds nest $17.50
Fillet steak with sate sauce $17.90

Mixed Sushi (large) $28.00
Pork Katsu $10.50
Teriyaki Bento $16.50
Karaage $10.50
Vegetable Tempura $12.00
Chicken Katsu Don $9.00
Smoked Salmon Roll 5 pieces: $5.00, 10 pieces: $10.00
Edamame $3.50

Chicken Provinciale - Pan fried chicken fillets with garlic, tomato and white wine. Served with rice and vegies $22.00
Salsicce Piccanti alla Griglia - Grilled Spicy Italian Sausage $16.00
Caesar Salad - Cos lettuce salad, croutons, bacon, parmesan cheese and anchovies $20.00
Sannio - Tomato, cheese, spinach, eggplant, capsicum, spicy sausage and olives $20.00
Scaloppine al Vino Bianco - Pan fried veal medallions with white wine and cream sauce. Served with vegies $22.00
Prima Vera - Fresh vegetables, onion, tomato sauce, parmesan and a touch of cream $17.00
Meat Lovers $25.00
Grigliata di Pesce - Serves 2 - Mixed seafood platter with John Dori, prawns, mussels, calamari fritti, grilled calamari, served with chips and salad $80.00