Red Rooster in Richmond Menu

Red Rooster in Richmond has no menu available, but can choose from many other options such as Breads - with your choice of: Garlic / Cheese / Herb or House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill from Prince of Wales Hotel. Thy Thy Restaurant offers many options including Pho Tai - rice noodle soup with sliced beef and Pho Tai Nam - rice noodle soup with sliced beef & brisket. iSpicy Richmond includes a wide range like Prawn Crackers or Thai Fish Cakes. Entrée and Garlic & parmesan bread from . Precinct Hotel offers Mexicali Rose and Stuffed Jalapenos (v) - Crumbed jalapenos filled with cream cheese. Served with guacamole and tomato salsa (8 pieces).

Nearby Sample Menus

  • Breads - with your choice of: Garlic / Cheese / Herb $7.00
  • Ginger, Lime & Coriander Marinated Blue Eye - with a coconut, lemon & spring onion reduction $30.00
  • Harissa Spiced Wallaby Fillet - with white beans, green beans & chorizo finished with a mint chimichurri sauce $16.00
  • Banana & Macadamia Spring Roll - served with vanilla ice cream, cream & warm butterscotch sauce $12.00
  • House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill $15.50
  • Tempura Mushrooms - on a bed of crispy leaves with wasabi aioli $12.50
  • Tasmanian Curried Scallop Pie - served with sweet potato wedges & side salad $24.00
  • Hot Chocolate or Caramel Fudgee Sundae - served with cream, crushed peanuts & chocolate filled wafers $9.50
  • Banh Hoi Thit Nuong - grilled sliced pork with fine rice vermicelli $14.00
  • Tom Rang Muoi - fried prawns with salt & pepper shell or no shell $16.00
  • Ga Xao Ca Ri - braised chicken with curry $11.90
  • Ca Xao Sate - braised fish with satay sauce $13.90
  • Hu Tieu / Mi Thap Cam - rice or egg noodles with Combination $9.50
  • Mue Xao Hot Dieu - braised squid with cashew nuts & vegetables $14.90
  • Ca Xao Hanh Nhan - braised fish with almond & vegetables $14.90
  • Com Tam Bi - broken rice with shredded pork $9.00
  • Vegetarian Fried Rice $9.00
  • Vegetable Spring Rolls $8.00
  • Steamed Rice (Small / Large) $2.00/$3.00
  • Mixed Vegetables with Cashew Nuts $12.00
  • Crispy Fish Fillets with Three Flavors Sauce (or White Fish) $16.00
  • Thai Papaya Salad (+Crab) $8.00/$15.00
  • Panang Curry - Prawns $16.00
  • Mixed Vegetables with Satay Sauce $12.00
  • Chocolate pudding w ice cream & chocolate sauce $12.00
  • Angus beef burger cheese, bacon, beetroot, tomato, lettuce, aioli & chips $18.50
  • Soft BBQ pork tacos w spiced tomato chutney & pickled slaw $15.00
  • Chicken quesadillas w spiced sour cream $14.50
  • Marinated lamb salad w quinoa, peppers, fetta, tomato, leaves & honey mustard dressing $19.50
  • Chilli prawn linguini w spanish onion, tomato, garlic, wine, herbs & extra virgin olive oil $25.00
  • 500gm cape grim rib eye $37.00
  • Potato gnocchi w asparagus, zucchini, pancetta & parmesan $21.00
  • Taquitos de Hongo (v) Golden fried tortillas stuffed with sauteed mushrooms, served with mild salsa verde (2 pieces) $6.00
  • Queso Fresco $3.50
  • Pescado a La Veracruzana Grilled swordfish fillet with a spicy, tangy tomato salsa, capers and olives. Served with rice and fresh lime $28.00
  • Pastel de Elote Warm flourless corn cake drizzled with agave nectar. Served with cream $9.00
  • Churros Mexican style donuts (3) sprinkled with cinnamon sugar. Served with warm chocolate sauce and cream $9.00
  • De Frijoles Negros (v) Black beans, corn, pico de gallo, red cabbage, carrot and queso fresco $7.00
  • De Mexico con Pollo Mixed leaf, grilled chicken, black turtle beans, corn, avocado, marinated capsicum, tomato and red onion. Served with a balsamic dressing $22.00
  • Salsa (v) Our blend of crushed tomato, capsicum, onion and garlic served with oven roasted corn ships $10.00
  • Vanilla ice cream $2.50
  • Chinese broccoli with oyster sauce (steamed) $13.50
  • Birthday banana - choice of chocolate, strawberry, caramel or maple syrup topping $10.00
  • Crispy skin $14.50
  • Noodles with chicken and vegetables $9.00
  • With shredded pork and spring rolls $9.00
  • Garlic, ginger, lemongrass and chilli sauce $17.00
  • Grilled beef in vine leaf (10) $10.00
  • Tempura soft-shell crab burger with prawn aioli, Asian slaw and chips $19
  • Beets salad with goat curd $15
  • Sauted seasonal greens with toasted almonds $8
  • Chicken Parmigiana served with chips and salad $23
  • Milk braised pork cutlet with poached spiced apple, celeriac puree, chives and kohlrabhi remoulade $29
  • Pan fried potato gnocchi with mixed mushroom, pine nuts, sage, pecorino and truffle oil $25
  • Pea and Manchego croquettes with romesco sauce $12
  • Vanilla cured king fish with finger lime, baby endives, fennel and horseradish $17
  • + PROPER PROTEIN SHOT $2.50
  • FRENCH LAVENDER - APPLE, BANANA , BLUEBERRY, LAVENDER $8.00
  • SUPER FOOD SMOOTHIE W BANANA, BLUEBERRIES, CACAO NIBS, COYO YOGHURT, CHIA SEED, SHAVED COCONUT, RICE MALT SYRUP AND ALMOND MILK $10.00
  • AMERICAN STYLE BUTTERMILK PANCAKES w FRESH MANGO, CRÈME FRAICHE, GREEN TEA JELLY & DRIZZLED w BLUEBERRY INFUSED PURE CANADIAN MAPLE SYRUP $15.50
  • + DRIZZLE OF APPLE CIDER HOLL ANDAISE n/a
  • FRESH YOUNG COCONUTS $6.00
  • KASSLER PORK CHOP w RED CABBAGE APPLE SLAW & OUR HOUSE MADE HONEY & THYME GRAIN MUSTARD $19.50
  • + POACHED SHREDDED CHICKEN $3.50
Red Rooster

Red Rooster

location

Address

294 Swan St, Richmond, VIC, 3121, Australia

phone

Phone

0394283353

clock

Opened hours

None
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Charcoal Chicken , Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
294 Swan St, Richmond, VIC, 3121, Australia