Red Rooster in Wollongong Menu

Red Rooster in Wollongong has no menu available, but can choose from many other options such as OYSTERS - NATURAL - SOUR CHERRY or GARLIC BREAD (VEG) from Kneading Ruby. Tuna Blue Cafe offers many options including Big breakfast and Bacon & egg roll. City Diggers includes a wide range like Dinner Roll or Garlic Bread on sourdough m/g. Free Range Eggs and -You can add Scrambled eggs, grilled tomato, mushrooms, baby spinach, baked beans or an extra egg - each from . The Living Room offers Steelers Seafood & Grill and Freshly baked Turkish Loaf with butter.

Nearby Sample Menus

  • BBQ Pork
  • Lemongrass Chicken (3 per serve) new
  • Soup dumplings are a smaller version of Beijing style. They have a firm meat filling and come in a light soup with a garnish of enoki mushroom and coriander. They are served this way all over china. The soup can be spiced up with a little soy or chilli from the sauce bar, or our Szechwan sauce or Guilin chilli. We also have a plain veggie soup alternative $2.50 and check if there is soup of the day
  • Tom Yum Pork (3 per serve) new
  • Steamed in a basket / 1 per serve
  • Green Chive & Pork (3 per serve)
  • Cakes and Slices
  • Shanghai Pork & Vegetable
  • Crispy Chicken Burger 100% chicken breast coated in seasoned crumbs, with lettuce, beetroot, tomato, red onion rings, cheese and Hog’s Breath Ranch dressing. $13.95
  • Calamari Prime Rib – Tender Prime Rib topped with salt and pepper crumbed calamari rings and honey sweet chilli sauce. Traditional Cut $34.95 / Lite Cut $27.95
  • Chicken Caesar Tender grilled chicken breast with cos lettuce, crispy bacon, croutons, parmesan cheese and Caesar dressing. Garnished with sliced egg. $14.95
  • Béarnaise Sauce $1.95
  • Potato Gnocchi Potato Gnocchi Traditional little Italian potato dumplings, served in a rich Napoletana (tomato & basil) sauce, with shaved parmesan cheese. A bowl of fresh house salad is serv $19.95
  • Apple Crumble Sundae 3 scoops of vanilla ice cream, stewed apples, caramel sauce, vanilla custard, whipped cream and butternut crumble. $8.95
  • Avocado & Crumbed Mushroom Avocado & Crumbed Mushroom Salt and pepper crumbed mushrooms, Cajun potato chunks, sliced avocado, salad greens, carrots, cherry tomato, red onions, cucumber, mixed $14.75
  • Kid's Potato Gnocchi Italian style small potato dumplings simmered in a traditional tomato and basil sauce. $9.95
  • Caesar salad Smoked salmon $24.90
  • Affogato 2 scoops of vanilla bean ice-cream with a shot of espresso coffee and a shot of Frangelico liqueur $13.90
  • Garden salad $15.50 G
  • Tiramisu espresso soaked sponge layered with cream and chocolate $12.0
  • Grilled organic chicken, vegatables and mashed potato $13
  • Layered Meringue meringue layered with cream and mixed berries $9.90
  • Salt & pepper prawns w' a crispy Asian noodle salad, 'Thai' ar-jad dressing and lemon dill aioli on the side $26.90
  • Snapper fillet $29.90 G
  • Braised Beef with Cashew Nuts $15.80
  • Shredded Chicken Omelette $15.80
  • Braised Scallops with BBQ Sauce (Flaming Dish) $21.80
  • Curried Beef with Rice $15.80
  • Sliced Beef Chow Mein $15.80
  • Fried Scallops with Sweet and Sour Sauce $21.80
  • Mixed Entree $8.80
  • Deep Fried Boneless Chicken with Mango Sauce $15.80
  • Caramelised Dish with Rice on a plate
  • -Beef Plum Lemon $16.00
  • -Chilli Basil Chicken $16.00
  • -Satay Prawn or Seafood + Rice $13.00
  • -Small $20.00
  • -Curried Beef + Rice $16.00
  • -Chicken Oyster Sauce + Rice $12.00
  • -Tofu Chinese Vegetable $15.00
  • Vegi Breaky $16.90
    • two eggs mushrooms eggplant Roma tomatoes avocado with sweet potato chips served on sourdough
  • Grilled Chicken Burger $14.00
    • grilled chicken breast lettuce tomato with aioli dressing
  • Smoked Salmon Salad $19.90
    • a stack of lettuce smoked salmon red onion avocado topped with capers and a side of bearnaise sauce
  • Eggs Your Way $9.90
    • two perfectly cooked eggs served with your choice of toast
  • Wagyu Burger $14.00
    • Wagyu patty lettuce beetroot tomato with a melted tasty cheese slice served on toasted milk bun with bucks homemade relish
  • Pumpkin Feta & Walnut Salad $16.90
    • mixed lettuce feta baby beetroot with oven roasted pumpkin topped with walnuts and bucks homemade dressing
  • Bucks Benny or Sammy $15.90
    • two poached eggs with your choice of ham or bacon served with baby spinach on sourdough and smothered in creamy hollandaise sauce (smoked salmon $5.00)
  • Please check our cake cabinets for dessert options made fresh daily
  • With Prawn $20.00
  • Pho With Chicken Chicken Soup $14.00
  • Salt & Spicy Fish Fillets $20.00
  • (all served with chef's choice of fresh vegetables)
  • Crispy Skin Chicken $16.00
    • Tender Chicken with crispy skin garnish with salt pepper & served with prawn crackers
  • Pho with vegetables $13.00
  • Beef Salad $16.00
    • sliced beef with fresh mint & vegetables dressing in fish sauce served with prawn crackers
  • Lemongrass Beef vermicelli salad $15.00
  • POLPETTE 11.00
    • MEATBALLS IN A NAPOLITAN SAUCE.....
  • HAWAIIAN 20.00
    • FIOR DI LATTE, PINEAPPLE, HAM.....
  • DESSERT
    • PLEASE ASK US FOR OUR DAILY MADE DESSERTS
  • CAPRICCIOSA 20.00
    • FIOR DI LATTE, MUSHROOMS, HAM, ARTICHOKES, OLIVES
  • LINGUINE MEATBALLS 18.00
    • HOMEMADE MEATBALLS IN A NAPOLITANA SAUCE, SHAVED PARMESAN AND BASIL
  • ARRABIATA.... 15.00
  • INSALATA MISTA 12.50
    • MIXED ITALIAN SALAD......
  • CONTADINO 23.00
    • ITALIAN SAUSAGES, MINCE, TRUFFLE PASTE IN A NAPOLI SAUCE
  • Roti $2.50/$2.00
  • Duck or Prawns Pad Prik Hang - Stir fried with chilli jam, onion, shallot, dry chilli and cashew nuts $19.90/$19.90
  • Deep Fried Quail - Marinated quails, deep fried and served with sweet chilli sauce $18.90/$17.90
  • Satay chicken (4 skewers) - Marinated chicken breast, grilled on the skewers, served with Thai peanut sauce $9.00/$9.00
  • Chicken, Beef Pad Bai Ga Prow - Stir fried with basil and chilli $16.90/$15.90
  • Duck or Prawns Panang Curry - Thicker curry cooked in coconut milk with panang curry paste, capsicum and basil $19.90/$19.90
  • Duck or Prawns Pad Prik Sod - Stir fried with fresh chilli, shallot and onion $19.90/$19.90
  • Duck or Prawns Pad Thai - Fried rice noodles with egg, bean sprout, shallot, tofu and crushed peanuts $19.90/$19.90
  • Chicken Sweet Corn $9.90
  • 2 $10.90
  • Vietnamese BBQ Pork $6.40
  • Steamed Chicken $9.90
  • Wonton (Short Soup) $9.90
  • Prawn Laksa $13.90
  • Grilled Chicken Roll $7.90
  • Pulled Pork in Asian Spices $7.50
  • Kebab on a plate
  • -Meat $1.50
  • Chicken Shish R $10.00 PS $13.00 D $17.00
  • Meat lovers S $14.00
    • Beef, chicken, pepperoni & cheese
  • All with lettuce, tomato, onion, homous, tabouli & cheese
  • Extras
  • -Chicken $13.00
  • Supreme S $12.00 L $ 19.00
    • Sun Dried tomatoes, eggplant, olives, artichokes, mushroom, garlic & cheese
  • Mixed seafood $14.90
  • Coleslaw salad $12.90
    • (Prawn & chicken with mixed cabbage, herbs)
  • Chicken thigh or breast $10.90
  • Beef /pork/chicken $13.00
  • Prawn cracker $4.00
  • Handmade calamari cakes (4pcs) $8.90
  • Tofu & Mushroom (V) $12.90
  • (Made of rice flour, coconut milk filled with bean sprout mung bean, onion w/ choice of)
  • BEEF SOUP NOODLE Finely sliced sirloin beef, and vegetable in udon noodle soup. $12.00
  • CUTTLE FISH (6 PIECES) $7.50
  • DEEP FRIED FISH CUTLET $14.00
  • PEACH TEA (330ML) n/a / $3.80 / n/a
  • DEEP FRIED PORK CUTLET $14.00
  • - JAR / BOTTLE or CAN / GLASS or CUP
  • BEEF FUMIYAKI SET COURSE Pan-fried sirloin steak with teriyaki sauce and garlic. $15.20
  • PORK CUTLET SOUP NOODLE Deep-fried pork cutlet coated with Japanese breadcrumbs, served with udon noodle soup $12.00
  • Oven Roasted Whole Rainbow Trout 23.00
    • Lemon and thyme butter, charred lemon cheek
  • Sizzling Garlic or Spanish King prawns 13.00
  • 1/2 Doz 12.00
  • Sirloin Steak - 350g 18.00
  • The Kg Rump on Charlotte 30.00
    • 1kg rump seasoned with black pepper and pink himalayan rock salt
  • Mornay or Kilpatrick
  • Warm Thai Beef Salad 20.00
    • Marinated beef strips, bean shoots, Asian greens, herbs, nam jim dressing
  • 1/2 Doz 10.00
  • My Pick Breakfast $18.00
    • Free range eggs on your choice of bread, with your choice of any 3 sides served with a side of our house chutney
  • House Made Granola $10.00
    • In-house Granola, topped with seasonal fruit, and yogurt served with your choice of milk
  • Bean Nachos $13.00
    • Corn chips topped with cheese, bean salsa mix, avocado and sour cream
  • Mushroom Kale Bruschetta $13.00
    • Mushroom cooked in garlic herb butter, Shallots, and Kale topped with parsley and a Balsamic glaze
  • Porridge $12.00
    • Oats porridge topped with seasonal fruit compote and a drizzle of honey
  • Plain Toast (Vg, GF) $4.00
    • Your choice of Coast Coal White Sourdough, Coast Coal Soy and Linseed Mixed Grain Sourdough (Gluten Free Toast extra $1)
  • Warm Quinoa Salad $15.00
    • Tri Quinoa, with fresh radish, oven roasted red onion, rocket, topped with feta, crushed walnuts and a vinegar dressing ADD TURKEY or CHICKEN – 5 Poached Egg - 2
  • Local Free Range Eggs on Toast $9.00
    • Served on your choice of bread, with a side of our house chutney
Red Rooster

Red Rooster

location

Address

357-359 Crown St Wollongong, NSW, 2500

phone

Phone

0242286881

clock

Opened hours

Mon 11:00 am - 8:00 pm Tue 11:00 am - 8:00 pm Wed 11:00 am - 8:00 pm Thu 11:00 am - 8:00 pm Fri 11:00 am - 8:00 pm Sat 9:00 am - 8:00 pm Sun 9:00 am - 8:00 pm
price range

Price

$0 - $10

type

Type

Takeaway Food

service level

Service

Counter Service

cuisine

Cuisine

Charcoal Chicken , Takeaway Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
357-359 Crown St Wollongong, NSW, 2500