Red Silks in Melbourne Menu

Small Dishes Small Dishes
  • Tempura Battered Prawn (3 pcs) $6.50
  • Satay Chicken Skewers (3 pcs) $7.20
  • Crispy Mushroom with Thai Sauce $7.00
  • Fried Squid Tentacles $8.00
  • Frien Tofu with Sweet Chili Sauce $7.00
  • Vegetable Spring Rolls (4 pcs) $6.50
  • Roti Bread with Curry Sauce $6.50
  • Bowl of Shoe String Fries $6.50
Soup Soup
  • Wonton Pork and Prawn Dumplings in Clear Broth $7.50
  • Seafood Tofu Soup $6.50
  • Tom Yum Prawn Soup $7.00
Noodle in Soup Noodle in Soup
  • Taiwanese Style Sesame Oil Chicken (w bone) vermicelli soup $11.00
  • Seafood Curry Laksa $12.00
  • Hainan Chicken Rice Noodle Soup $11.00
  • Taiwanese Style Hot and Sour Noodle Soup $11.00
  • Prawn and Pork Dumpling Egg Noodle Soup $10.00
  • Wonton Egg Noodle Soup $10.00
Clay Pot Dishes Clay Pot Dishes
  • Braised Seafood with House Made Bean Curd $22.00
  • Chicken Braised with Salted Fish $19.00
  • Chopped Chicken Braised with Bean Curd and Salted Fish $19.00
  • Chicken Minced Braised with Mild Chilli Eggplant $19.00
Vegetable Vegetable
  • Chinese Broccoli Stir Fried with Ginger and Chinese Wine $17.00
  • Oyster Sauce Chinese Broccoli $17.00
  • Water Spinach Stir Fried with Samba Chili Sauce $17.00
  • Water Spinach Wok Fried with Shredded Chili and Preserved Bean Curd $17.00
  • Spinach Stir Fried with Garlic $17.00
  • Stir Fried Mix Mushrooms, Vegetables and Bean Curd $17.00
  • Wok Fried Enoki Mushroom with Bean Curd $17.00
  • House Make Tofu Topped with Minced Pork and Salted Fish $17.00
Meat Meat
  • Malaysian Mami Chicken or Spare Ribs $21.00
  • Thai Style Crispy Fried Chicken $19.00
  • Grilled Lemon Grass Chicken Fillet $19.00
  • Curry Chicken $19.00
  • Crispy Fried Spare Ribs with Mandarin Sauce $19.00
  • Crispy Pork with Light Salt and Pepper Seasoning $19.00
  • Thai Green Curry with Chicken or Beef $19.00
  • Chicken or Beef Stir Fried with Satay Sauce $19.00
Seafood Seafood
  • Indonesian Style Crispy Whole Barramundi $27.00
  • Salt and Pepper Fried Floder $27.00
  • Crispy Soft Shell Crab with Egg Yolk Sauce $22.00
  • Malaysian Mami Prawn $24.00
  • Salt and Pepper King Prawn $24.00
  • Indonesian Style Fish Fillet $19.00
  • Sweet and Sour Stir Fried Fish Fillet $19.00
Sizzling Dishes Sizzling Dishes
  • Sizzling Calamari with Samba Chill Sauce $20.00
  • Sizzling King Prawn with Samba Chili Sauce $24.00
  • Sizzling Mongolian Style Beef $21.00
  • Sizzling Teriyaki Chicken $21.00
Fried Rice Fried Rice
  • Red Silks XO Sauce Seafood Fried Rice $11.50
  • Salted Fish and Chicken Fried Rice $10.00
  • Thai Fried Rice $10.00
  • Yeung Chow Fried Rice $10.00
  • Mee Goreng $11.00
  • Seafood Fried Noodle $12.00
  • Combination Fried Noodle $11.00
  • Fried Rice Noodle with Beef and Egg Chiffon Sauce $11.00
  • Singapore Fried Vermicelli Noodle $11.00
  • Fried Rice Noodle with Beef / Chicken in Black Bean Sauce $11.00
Dishes Served with Steamed Rice Dishes Served with Steamed Rice
  • Chili Prawn on Rice $12.00
  • Grilled Lemon Grass Chicken Filet and Fried Egg on Rice $10.80
  • Curry Chicken on Rice $10.80
  • Indonesian Style Fish Fillet on Rice $11.00
  • Fish Fillet in XO Chili Sauce and Green Bean on Rice $11.00
  • Hainanese Chicken on Rice $10.80
  • Salt and Pepper Crispy Chicken Rib with Fried Egg on Rice $11.00
  • Chicken Minced and Fried Tofu on Rice $10.80
  • Chicken Minced and Mapo Tofu on Rice $10.80
  • Roti Canai Served with Curry Chicken or Beef $10.80
  • Chicken or Beef Stir Fried with Cashew Nut on Rice $10.80
  • Beef Brisket on Rice $10.80
  • Koksu Don, Japanese Crispy Pork w Fried Egg on Rice $11.00
  • Sweet and Sour Pork and Fried Egg on Rice $10.80
Congee Congee
  • Chicken Congee $9.50
  • Fish Fillet Congee $9.50
  • Plain Congee $6.50
Dessert Dessert
  • Palm Sugar Sago Pudding $6.50
  • Banana Fritter with Vanilla Ice Cream $6.80
  • Mango Pudding $6.00
Set Course to Share Set Course to Share
  • Four Person Set A - Curry Chicken - Sweet and Sour Crispy Fish - Green Bean Wok Fried in XO Chili Sauce - Home Make Bean Curd with Chicken and Salted Fish $68.00
  • Six Person Set A - Malaysian Mami Chicken - Chinese Broccoli Stir Fried With Ginger - Prawn w Home Make Tofu in Egg Chiffon Sauce - Braised Beef Brisket - Deep Fried Barramundi w Dried Assam Sauce $98.00

Nearby Sample Menus

  • Pork Feet 28.00
  • Kimchi stew with Pork and Tofu 30.00
  • B4 Marinated Rib Fillet 24.90
  • Naeng Myeon 16.00
    • Korean style noode soup - great to round off the BBQ meat
  • Stone Bowl Bibimbap 16.00
    • Marinated beef & seasonal vegetables with rice in a traditional stone
  • B12 Wagyu Oyster Blade 34.90
  • B2 Ox Tongue (Thin / Thick cut) 21.90
  • S1 Calamari 19.60
  • Passion & Envy - Green leaf with sensuous passionfruit N/A
  • Asparagus Rolls (V) braised asparagus & homemade mayonnaise on wholemeal $12.00
  • Welsh Rarebit (V) traditional favourite recipe of spiced cheddar cheese & Bechamel sauce melted over white toast & served with the Tea Room garden salad $16.00
  • Pinwheels - tomato, cucumber, ham, seeded mustard, mayonnaise & egg on white / wholemeal $13.00
  • Pan-fried Scallops (G/F) with grilled asparagus & chipotle mayonnaise, accompanied with salad greens & crispy Jerusalem artichokes $21.00
  • Honey Spiced Toasted Muesli (V) natural yoghurt & strawberries $13.00
  • Salad Sandwich (V) with tasty cheddar, crushed avocado spread, sliced beetroot, tomato, cucumber, shredded carrot & lettuce on multigrain $13.00
  • Water - Fiji - Still bottled N/A
  • Ginger Chicken udon ?teppan-fried udon noodles with chicken marinated in ginger, garlic and lemongrass. $20.60
  • Pepsi Max 300ml 300ml bottle $3.90
  • Chicken Katsu Curry Bento a selection of wagamama favourites available to 3 pm only $16.90
  • Pork Belly Tama Rice marinated braised pork belly stir-fried with vegetables in a thickened sauce $18.30
  • Spicy Tofu Itame tofu stir-fried with vegetables served on a bed of jasmine rice $16.70
  • Mini Yasai Katsu Curry sweet potato and butternut pumpkin deep-fried $8.30
  • Grilled Chicken Katsu Curry grilled chicken breast with brown rice $18.20
  • Chicken Teriyaki Raisu tender chicken and red onions in teriyaki sauce $18.20
  • 14 Hour BBQ pulled pork $16.00
    • Texan style pulled pork soaked in BBQ sauce served with house made slaw
  • Braised brisket $16.00
    • Braised beef brisket with jalapeno cream cheese and tangy pickle relish
  • Avocado & feta smash (V) $15.00
    • Avocado, lemon & chilli smash topped with persian fetta & micro herbs
  • -Butter
  • Spreads (V / VE)
    • Choose from plain, poppy seed, rye, sesame seed blueberry or GF + 50c
  • -Vegemite
  • -Dill cream cheese
  • -Mascarpone
  • -add ice cream or yoghurt $1.00
  • -tomato, mushroom, spinach, baked beans, sausage, bacon (per slice), hash brown $2.50
  • Ham and cheese $6.80
  • Chicken schnitzel, lettuce and mayonnaise $8.80
  • Steak sandwich $12.00
    • scotch fillet steak, lettuce, tomato, onion and fries
  • -Cream cheese $3.80
  • Spanish omelette $13.00
    • chorizo, capsicum, red onion, olives and toast
  • Salami, sun-dried tomato, olives and feta $8.50
  • 5. Katsu Don $9.70
    • Deep fried crumbed pork or chicken cutlet served on rice with egg and special sauce
  • 38. Ebi Don $10.90
    • Prawn omelette with special sauce on rice
  • 28. Geki kara Soba $11.50
    • (With jap clear soup) Marinated chicken meat on hot spicy sauce served with soba noodles
  • 34. Ebi Ramen $11.50
    • Fresh king prawn on special ramen noodles soup
  • 2. Assorted Tempura $8.30
    • Deep fried prawns and vegetables cooked with tempura light butter
  • 9. Ten Don $9.90
    • Tempura prawns and vegetables served on rice
  • 32. Tonkatsu Ramen $11.50
    • Japanese style pork or chicken cutlet in ramen noodles soup
  • 27. Unagi Special Fried Rice $13.90
    • B.B.Q eel, prawn and Japanese chasyu fried rice
  • Fetta & Chive - scrambled eggs with fetta, tomato & chives on toast $10.00
  • Roasted Vegetable - cheese, tomato relish, spinach $10.00
  • Thai Green Curry (Prawn/Chicken, Beef, Veg) $15.00/$14.00
  • Eggs on toast scrambled / poached / fried $6.00
  • Scrambled Salmon - eggs with cheese, smoked salmon & chives on toast $12.00
  • Grilled Chicken Burger - served w chips & salad n/a
  • Tom Yum Soup w Noodle or Rice (Prawn / Chicke, Beef, Veg) $15.00/$13.00
  • Chicken Avocado - cheese, mayp, spinach $10.00
  • Tebasaki
    • Japanese Deep Fried Chicken wings
  • Bagna Cauda Mugen $15.00
    • Mugen Special Bagna Cauda sauce served with fresh witlof, red radish, baby corn, asparagus and baby carrots
  • $15.00 (8 pcs)
  • Ebi-Mayo $15.00
    • Deep fried golden prawn cutlets in light batter with market fresh asparagus, mixed with with Mugen's special Mayonnaise sauce, served with prawn crackers
  • Gyouza $15.00 (8pcs)
    • House made Gyouza, served with Mugen's special sauce
  • Sugar Peas $8.00
    • Stir fried sugar peas with dashi soy sauce, sprinkled with Bonito Shavings
  • Tsukune $15.00 (4pcs)
    • Japanese Grilled chicken skewers made from tenderloin thigh and softbones with Teriyaki sauce and egg yolk side to dip
  • Asian Alchemist $18.00
    • Bombay Sapphire, Lychee Liquor, Suishin Sake, Apple Juice, Ginger Beer, Lime, Cucumber & Coriander
  • HOMEMADE RICE PUDDING 7.50
    • rice custard dusted with cinnamon
  • PITA BREAD (V) 2.00
    • warm flat bread
  • All giros and grills served with Greek salad & chips
  • for 3 73.50
  • LAMB GIROS SOUVLAKI 14.50
    • tender marinated lamb giros from spit in pita
  • MIXED GRILL 34.00
    • marinated skewer of chicken fillet, marinated lamb giro from the spit, lamb cutlet, hoemade Greek rissole served with Greek salad & chips
  • greek burger pattie $6.00
  • SAGANAKI (V) 14.00
    • grilled Dodoni Greek kefalograviera cheese served with lemon
  • Pork eggs $17.50
    • Two poached eggs, 100g pork belly, hollandaise sauce
  • Veggie breakfast $18.00
    • Two poached eggs, roasted tomatoes, spinach, herb roasted mushrooms, avocado smash, served with toasted bread
  • Spanish omelette $18.90
    • Two poached eggs, roasted tomatoes, spinach, herb roasted mushrooms, avocado smash, served with toasted bread
  • Eggs atlantic $17.00
    • Served with smoked salmon, poached eggs hollandaise (GF) on request
  • Eggs on toast $9.00
    • On ciabatta toast - Poached / Fried / Scrambled (GF) (v) on request
  • Eggs benedict $15.00
    • Served with toasted bread, bacon, poached eggs, hollandaise (GF) on request
  • Corn fritters $17.00
    • Served with crispy bacon, tomato relish, rocket
  • Muesli $13.00
    • Served with yoghurt and fresh strawberries with choice of milk (GF)
  • Fresh Spinach and Minced Beef Soup $6.80
  • Garlic King Prawn $27.80
  • Fresh Scallop Tossed in Singapore Chili Sauce $29.80
  • Sliced BBQ Pork with Plum Sauce $19.80
  • Crab Croquette $4.80
  • Stir Fried Chicken Breast Fillet Chiu Chow Style $20.80
  • Fresh Scallop Sauteed with Ginger and Shallots Sauce $29.80
  • Chicken Fried Rice $17.80
  • Upgrade to Jumbo sized side add $3.00
  • Jumbo $7.95
  • 1/4 rack lamb ribs plus 1 regular side $21.00
  • Crunchy chips, lightly spiced
  • The Little Kids Sandwich $5.90
    • Saucy pulled chicken or beef brisket and ketchup
  • Chilli (con carne) with brisket burnt ends and beans
  • Jumbo $2.00
  • The Dorothy $11.90
    • Kansas City style saucy beef brisket with pickles and coleslaw
  • Satay chicken skewers (2pcs) $6.00
  • Chicken congee $9.80
  • Satay beef skewers (2pcs) $6.00
  • Steamed chicken with rice (on the bone) $10.00
  • Wonton soup $5.00
  • San choi bow $6.00
  • Soy sauce chicken with rice (on the bone) $10.00
  • Pork and century egg congee $9.80
  • Eggplant fritti, grana padano, herbs (V) $9.00
  • Country terrine, golden raisin mostarda, crisp bread $16.00
  • Tzatziki, fine herbs, evo, grilled flat bread (V) $10.50
  • Cape grim hanger steak 250g, marble score 2 + (GF) grass fed medium rare only $32.00
  • Poached huon salmon, baby spinach, yarra valley tomato, cucumber, red onion, lilliput capers, avocado, cabernet merlot vinaigrette (GF) $25.00
  • Banana bread, fresh strawberries, passionfruit curd (V) $12.00
  • Margherita, san marzano tomato, fior di burrata, basil evo (V) $17.00
  • Brioche french toast, mascarpone, vanilla apple compote, hazelnut crumble (V) $16.00
  • Ebi Shumai
    • Steamed prawn dumplings
  • ENTREES
  • Ikura $6.50 each
    • Red salmon roe
  • Misoshiru $5.50
    • Soya bean soup bean curd, seaweed and spring onion
  • Chirashi $40.00
    • Assorted raw fish served on a bed of sushi rice
  • Maguro $6.50 each
    • Tuna
  • Misozuke Yaki $22.00
    • Grilled butterfish marinated with special miso (2)
  • California Maki $11.00
    • Avocado and prawn roll (6)
Red Silks

Red Silks

location

Address

Midcity Arcade, 208-210 Little Bourke St, Melbourne, VIC, 3000, Australia

phone

Phone

0396639922

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

None

service level

Service

Counter Service

cuisine

Cuisine

Asian , Chinese

features

Features

Dine in ,  Takeaway ,  Cash

Location
Midcity Arcade, 208-210 Little Bourke St, Melbourne, VIC, 3000, Australia
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