Red Spice Road QV in Melbourne Menu

Lunch à la Carte Lunch à la Carte
  • Betel Leaf with Cured Salmon, Lemongrass, Coriander, Mint & Bonito Flakes $6.5
  • Corn Cakes with Butter Lettuce, Herbs & Sweet Chilli $18
  • Lamb Ribs with Chilli Jam and Tumeric Mayo $18
  • Prawn, Banana Blossom, Green Papaya, Chilli, Herb & Sesame Salad $33
  • Chicken Pomelo, Peanut, Herb, Coconut Salad (contains nuts) $34
  • Pad Cha Talay - Seafood Stir-Fried with Snake Beans, Green, Peppercorns, Mushrooms, Wild Ginger, Basil, Red Peppers $35
  • Pork Belly with Chilli Caramel, Apple Slaw & Black Vinegar $36
  • Slow Cooked Beef with Green Beans, Oyster Mushrooms, Tomato, Sesame Black Pepper Sauce $35
  • Tofu, Mushroom, Baby Corn, Sugar Pea, Chilli Bean Soy, Sichuan, Pepper Hotpot $30
  • Steamed Jasmine Rice $2

Nearby Sample Menus

  • Dry-Fried Green Bean with Minced Pork
  • P17. Peking Spare Ribs (Mandarin Pork Ribs) $17.80
  • S39. Dry Noodles with Szechuan Style Spicy Sauce $7.50
  • P8. Chicken with Ginger & Spring Onion Sauce $17.80
  • SE4. Sizzling Prawn with Seasonal Vegetables $17.80
  • B6. Beef with Oyster Sauce $17.80
  • P18. Sliced Pork Belly with Pepper and Chilli $17.80
  • S6. Shredded pork with Bamboo shoots in Chilli Sauce on Rice $7.50
  • Dahl House - Black tea with ginger & peach N/A
  • Water - Fiji - Still bottled N/A
  • Congo Bongo - Coconut, mango & black tea N/A
  • Mademoiselle Grey - Earl grey & rose petals N/A
  • Herbed Poached Chicken Salad with roast beetroot, red capsicum, goat’s cheese mousse, blood oranges & pangritata $21.00
  • Lemon Myrtle - All natural fragrant citral N/A
  • Club Sandwich - layers of chicken breast, avocado, tomato, cheese, shredded cos lettuce, mayonnaise & fruit chutney on toasted wholemeal $19.00
  • Warm French Crêpes (V) filled with spring berries, passionfruit curd & whipped double cream $15.00
  • DOUBLE BACON BIG BOY
    • Double Bacon! Double Cheese! Double Onion! OH BOY! DOUBLE EVERYTHING
  • RED-DEVIL DOG
    • Hot Jalapenos, Hot Chilli Sauce, Cheese, Onions, Ketchup, Chives, Fried Shallots HOT! HOT! HOT!
  • FOR A GENUINE HOTDOG EXPERIENCE, EAT WALKER'S ALL NATURAL DOGS IN FRESH BAKED AND TOASTED BUNS
  • CLASSIC
    • Our Smoked Natural Sausage in a Fresh Baked Toasted Bun with your choice of Sauce
  • CLASSIC GLAZED 2.95 EA
  • ADD BACON Just $1.00 Extra
  • HOTDOGS $6.00
    • All 10inch Frankfurts for ONLY
  • NOT DOG
    • 2 Tasty Vegatarian Franks With your choice of Trimmings, Tastes just like the Real thing!
  • 108. Green Tea Ice Cream (2 scoops) (V)(GF) $4.80
  • 85. Teriyaki Salmon $5.80
  • 47. Teriyaki Salmon Roll $3.80
  • 73. Lemon Umbrella (Japanese style fried chicken) $4.80
  • 51. Lobster Salad Roll $5.80
  • 21. Fresh Scallops Nigiri (GF) $5.80
  • 57. Ikura (salmon roe) Ship (1pc) $3.80
  • 10. Scampi Sashimi (1pc) (GF) $9.60
  • DESSERTS
    • Mango mousse & ice cream
  • Prawn & Vegetables with Fried Noodle $35.00
  • Deep Fried Silky Bean Curd with Garlic & Five Spicy Chilli $23.00
  • For 3 persons or more $44.80 per person
  • Sliced Braised Abalone with Fish Maw & Greens $45.00
  • Crab Claw (1pc) $11.50
    • Deep fried stuffed with minced prawn paste
  • Roasted Duckling $29.50 (Half)
    • Cooked upon order (please allow 20 minutes)
  • COMBINATION FRIED RICE
    • Traditional way with shrimps and diced roast pork
  • Mushroom and goats cheese $13.90
    • Slow roasted mushrooms, goats cheese, poached eggs, & parsley, on toast
  • Eggs on toast $9.00
    • Sourdough toast with your choice of fried, poached or scrambled eggs
  • Spaghetti and pork sausage $14.00
    • With roasted red capsicums and olives tossed in napoli sauce, topped with a fresh roquette salad
  • Smashed avocado $12.90
    • Smashed avocado, lemon, dill, feta on sourdough with poached eggs
  • Egg atlantic $14.90
    • Smoked salmon, poached eggs, on top of sourdough bread, sprinkled with crispy capers, dill and served with hollandaise sauce
  • Lightly fried calamari $16.00
    • Lightly fried crumbed calamari on a bed of watercress salad, mint, spanish onion & sweet orange with homemade dressing and aioli
  • G.K pancakes $11.90
    • Fluffy pancakes with fresh berries, homemade strawberry conserve, maple syrup, and vanilla ice cream
  • Chorizo omelette $13.90
    • Smoked chorizo, spanish onion and spinach, served with sour dough
  • Salmon Bruschetta $ 14
    • Toasted Baguette Topped With Smoked Salmon, Capers, Salad Mix And Sour Cream And Dill Dressing
  • Scotch Fillet (GF*) $ 36
    • 300Gram Grass Fed Yearling Steak Cooked To Your Liking Served With Your Choice Of Mushroom, Peppercorn Or Red Wine Jus, Bad Boy Chips And Salad
  • Chefs Selection Ice Cream Tasting Plate $ 15
    • A Selection Of 4 Mystery Ice Creams Chosen By The Chef
  • Kilpatrick ( ½ Doz/ Doz) $ 20/ $ 35
  • Stuffed Chicken $ 27
    • Roasted Chicken Breast Stuffed With Mushrooms, Chestnuts And “Yarra Valley” Truffle Served With Red Cabbage, Sauteed Potatoes And Cranberry Sauce
  • Eggs Benedict $17
    • English Muffin Topped With Virginian Ham, Poached Egg And House Hollandaise Sauce
  • Kids $ 3
    • 1 Fried Egg On Toast
  • Selection Of Cakes $ 9
    • Please Ask Our Friendly Staff What Our Selections Of Cakes Are Today
  • Kay's chicken with rice (sweet and sour)
    • Fried battered chicken, mixed salad served on top of rice with special hanaichi sauce and garnished with tomato, coriander and shallots
  • Ramen noodle soup
    • Barbecue pork slices / japanese grilled teriyaki chicken in egg noodle soup and garnished with shallots and seaweed
  • Teriyaki chicken with rice
    • Japanese grilled chicken with teriyaki sauce served on top of rice and garnished with yellow pickles, seaweed, tomato, sesame seeds and shallots
  • Beef yakiniku with rice
    • Stir fry beef with special tasty yakiniku sauce and mixed salad served on top of rice and garnished with yellow pickles, coriander and shallots
  • Katsu-don with rice
    • Crispy fried chicken/ pork cutlets or tempura prawns served on top of rice with katsudon sauce, egg and onion
  • Udon noodle soup
    • Choices of tempura prawn/chicken teriyaki/karaage chicken/beef
  • Miso katsudon with rice (chicken/pork)
    • Crispy fried chicken/pork cutlets or tofu served on top of rice served with miso sauce (soy bean paste) and mixed salad, garnished with yellow pickles and sesame seeds
  • Chilli chicken with rice
    • Fried battered chicken, mixed salad served on top of rice with special chilli sauce and garnished with tomato and coriander
  • Japanese inspired oyster shooter, cucumber, apple and yuzu Each $6
  • Ezard dessert tasting plate to share $49
  • Caramelised apple and tonka bean mousse, pressed apples, yuzu, spiced streusel and dulce ice cream $22
  • Hazelnut parfait, coffee chocolate ganache, hazelnut dacquoise, caramelised popcorn $22
  • Honeycrunch ice cream, toasted gingerbread, cinnamon oil and sugar swirl $21
  • Spiced quail, wilted greens, beetroot, cocoa, crisp onion rings, smoked beetroot sauce $30
  • Sesame crusted ocean trout, soy noodles, yuzu, ginger, lardo, smoked bacon dashi broth $48
  • Butter poached black marron, foie gras parfait, madeira jelly, chocolate crumbs, orange textures $34
  • Banana bread $9.00
    • Served with mascarpone, fresh bananas
  • Pork eggs $17.50
    • Two poached eggs, 100g pork belly, hollandaise sauce
  • Eggs benedict $15.00
    • Served with toasted bread, bacon, poached eggs, hollandaise (GF) on request
  • Eggs atlantic $17.00
    • Served with smoked salmon, poached eggs hollandaise (GF) on request
  • Eggs on toast $9.00
    • On ciabatta toast - Poached / Fried / Scrambled (GF) (v) on request
  • Veggie breakfast $18.00
    • Two poached eggs, roasted tomatoes, spinach, herb roasted mushrooms, avocado smash, served with toasted bread
  • Spanish omelette $18.90
    • Two poached eggs, roasted tomatoes, spinach, herb roasted mushrooms, avocado smash, served with toasted bread
  • Muesli $13.00
    • Served with yoghurt and fresh strawberries with choice of milk (GF)
  • Vegetarian $10.50
    • Poached eggs with tomato, balsamic rocket on sourdough
  • Urban breakfast wrap $9.50
    • Scrambled eggs with mashed avocado & tasty cheese
  • Bacon & eggs on toast $9.90
  • Porridge $8.00
    • Served with low fat yoghurt & berries
  • Granola $11.00
    • Served with low fat yoghurt & berry coulis
  • Urban breakfast burger $8.50
    • Fried egg with bacon, hash tasty cheese & BBQ sauce
  • Salmon, avocado $3.50
  • Urban big breakfast $16.50
    • Eggs any style with bacon spinach mushroom tomato hash brown & sausage
  • Cracked pepper Pie N/A
  • Steak and Mushroom Pie N/A
  • Vegetable Pie N/A
  • Famous Steak Pie N/A
  • Snow Pie N/A
  • Steak and onion N/A
  • Steak bacon and Cheese Pie N/A
  • Chicken Leek and potato Pie N/A
  • (all hot dogs are served with a Bronson frank in a New York style bun)
  • Ferdy Garden Greens $8.50
    • with purple kale crisps radish & buttermilk vinaigrette
  • Philly Cheesesteak $14.00
    • grilled rump steak melted jack cheddar roast onion jam & charred peppers
  • Mozzarella Stuffed Meatballs $13.50
    • cauliflower puree and lemon creme
  • Coney Island $11.00
    • topped with kraut cheese chow & horseradish aioli
  • Beef Chili cheese potatoes $11.00
    • roast jalapenos & fried onion(vegetarian option available)
  • Roast Black mushroom $14.50
    • kale & blue cheese salad shiitake walnut butter
  • Bacon Cheeseburger $12.00
    • black Angus beef bacon cheese pickles ketchup & mustard
  • Selected item and assorted vegetables with green salad and steamed rice with korean chili sauce or mild sauce
  • Beef brisket shioyaki $18.00
    • Pan-fried beef brisket with salt on salads
  • Egg hamburger steak $29.00
    • Flame grilled minced beef rib with spicy sauce (spicy or mild) fried egg on top
  • Not including rice
  • Takoyaki salad $8.00
    • Octopus balls with soy sauce and mayonnaise
  • ●Step 2
  • Takoyaki salad
    • Octopus balls with soy sauce & mayonnaise
  • Miso soup $2.00
  • El Mariachi $15.00
    • Spicy rancho base, Rodriguez chorizo, jalapenos, capsicum, white onion.
  • Soft Shell Crab (3) $12.00
    • Green papaya, mango & nam jim
  • Pork Belly (3) $10.00
    • Green papaya, mango & nam jim
  • Spiced Chicken Salad $12.00
    • Spiced chicken, mixed lettuce, cucumber, onion, capsicum, lemon dressing and harissa yogurt sauce.
  • Peacock Classic (V) $15.00
    • Fresh Basil, bocconcini, cherry tomato, caramelized onions, roquette.
  • Kumara Sticks $10.00
    • Sweet potato chips with chipotle aioli
  • Il Pavone $15.00
    • Marinara sauce, mozzarella, caramelized onions, smoked ham, pineapple, spring onions.
  • Mi Amore $15.00
    • Creamy carbonara, mozzarella, chicken, mushroom, spring onion, parsley.
Red Spice Road QV

Red Spice Road QV

location

Address

2 31-37 Artemis Lane, Melbourne, VIC, 3000, Australia

phone

Phone

0386606300

clock

Opened hours

None
price range

Price

$20 - $30

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Japanese

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard

Location
2 31-37 Artemis Lane, Melbourne, VIC, 3000, Australia
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