Red Spice Road in Melbourne Menu

Appetisers Appetisers
  • Betel leaf, pork & prawn relish, coriander $7
  • Natural oyster, lup cheong, XO sauce, baby shiso $7
  • Honey, mandarin & sesame chicken wing $6
  • Citrus-cured snapper, pomelo, coconut, crispy wontons $17
  • Twice cooked crispy lamb ribs, chilli jam $19
  • Sweet corn & green onion fritters, iceberg, herb salad sweet chilli $18
Salads and Stir-Fry Salads and Stir-Fry
  • Stir fried Asian vegetables, oyster sauce $20
  • Mandalay carrot salad, cucumber, peanuts, chickpea flour $30
  • Duck mince salad, lychee, cucumber, herbs, hoi sin $35
  • Pickled tea leaf salad, sesame, peanuts, tomato, wombok $34
  • Barramundi & banana blossom salad, shallot, lotus root, lemongrass, coconut $36
  • Eggplant ma po, tofu, Szechuan, spring onion $30
  • Stir fried wagyu beef, hor fun noodles, apple eggplant, mushrooms, sugar snaps $36
  • Scallop & lup cheong stir-fry, baby corn, capsicum, XO sauce $38
Shared Mains Shared Mains
  • Green chicken curry, bamboo shoots, lotus root, steamed greens $34
  • Fried snapper, Balinese curry, cauliflower, green beans, macadamia $36
  • Braised ox cheek, Southern Thai curry, sweet potato, carrot $36
  • Pork belly, apple slaw, chilli caramel, black vinegar $37
  • Lamb meatball Penang curry, sweet potato, water chestnuts $36
  • Tiger beer battered soft shell crab, steamed buns, sriracha mayo, pickled veg $38
  • Whole baby barramundi, galangal caramel, green papaya salad $38
  • Duck red curry, pineapple, lychee $38
  • Lamb shoulder slow roasted, lemongrass, sesame $35
  • Vegetable massaman curry, taro, sweet potato, kipfler potato, kohlrabi $34
  • Steamed Jasmine Rice $3 (charge per person)
Dessert Dessert
  • Vietnamese coffee créme caramel, crunchy coffee popcorn, burnt white chocolate, coconut ice cream $16
  • Chocolate & sesame parfait, dark chocolate mousse, salted sesame, cashew praline & palm sugar caramel $16
  • Yuzu & coconut cheesecake, toasted coconut, ginger, mango & lime $15
  • Crispy rice dumplings, palm sugar caramel & fried banana ice cream $16
  • House made coconut ice cream, salted peanuts & palm sugar rim $8

Nearby Sample Menus

  • Chorizo quesadilla, provolone cheese, chilli, coriander salad $19.00
  • Pan fried snapper, cherry tomatoes, pickled baby carrots & chickpea puree $29.00
  • Chicken rillettes, rosemary jelly, ciabata $9.00
  • Lemon curd Eton mess, thick cream, fresh strawberries $12.00
  • Torched scallop carpaccio, coriander, ginger & lime dressing $10.00
  • Tempura fried okra, cucumber yoghurt, mustard seed & curry salt $10.00
  • Steamed mussels, white wine, cream, saffron, crusty bread & aioli $20.00
  • Smoked capsicum, Mount zero olives, fetta $9.00
  • Potluck stew with hams baked beans (2-3 people) $36.00
  • Duck BBQ $18.00
  • Mackerel with kimchi in spicy sauce $20.00
  • Par jeon $10.00
    • Korean style marinara pancake
  • Rice cake soup $5.50
  • Bulgogi
  • Spare rib BBQ or L.A (L.A Spare rib BBQ) $15.50
  • Beef hot pot $15.00
  • A13 Braised Traditional Dry Wheat Gluten in Sweet Soy Sauce $6.80
  • B7 Steamed Pork, Wombok & Chive Dumplings - 15pcs $10.80
  • B12 Pan Fried Vegetarian Dumplings - 15pcs $12.80
  • Deep Fried Spare Ribs with Garlic & Spring Onion $24.80
  • A6 Hot & sour soup $4.60
  • B9 Steamed Vegetarian Dumplings - 15pcs $11.80
  • Stir Fried Beef with Capsicum & Onion in Black Pepper Sauce $22.80
  • B1 Signature Steamed Juicy Bao (Pork Xiao Long Bao) - 8pcs $11.80
  • -Add beef brisket $5.00
  • -Honey
  • Blueberry & lemon cheesecake (V)
    • A toasted blueberry or rainbow bagel filled with a fresh blueberry & lemon cream cheese rolled in a biscuit crumble
  • -Jam
  • Smoked salmon $15.00
    • Sliced smoked salmon & baby capers on top of a dill cream schmear
  • Braised brisket $16.00
    • Braised beef brisket with jalapeno cream cheese and tangy pickle relish
  • -Vegemite
  • -Peanut butter
  • Garlic King Prawns 25.00
  • Satay Roast pork 14.80
  • Cantonese Beef Fillets 24.00
  • Banana Fritters with Ice Cream 7.00
  • Crisp fried King Prawn Rolls 3 pieces 6.80
  • Sweet & Sour battered Pork 14.80
  • Won Ton Soup 6.00
  • Crispy fried Beef Fillet with Spicy Salt and Chilli 9.00
  • Charcuterie-Platte & Kaseplatte $29.00
  • Seasoned Pomme Frites - Fries with home-made ''Maschinegewehr Sauce'' $7.00
  • Schnitzelburger - Deep fried schnitzel served in a bun with tasty cheese, sauerkraut & ''Maschinengewehr Sauce'' $8.50
  • Kaseplatte - Ash goat cheese, walnut cheese, parmesan cheese, gruyere & blue saint agur, served with crackers, bread, virgin olive oil, fig jam & dates $17.00
  • Charcuterie-Platte - 5 different types of meat served in a European style with freshly baked bread, sauerkraut, pickles & virgin Australian olive oil $17.00
  • Snack Bowl - A bowl of mixed nuts or gummi bears $5.00
  • Curryworst - A twist on the Berlin style sausage with saurkraut, mayonnaise & tomato sauce $8.50
  • Charcuterie-Platte & Kaseplatte + a Bottle of Wine of Your Choice Bottle Price + $10.00
  • King Island Lobster Seasonal Price
  • Sliced Braised Abalone & Sea Cucumber with Duck Feet Baked in Hot Pot $42.00
  • Cooking Style & Choices of Sauces
  • Stir Fried
  • Szechuan Beef $28.00
  • Coral Trout Fillets $26.50
    • Lightly fried with garlic & five spicy chilli
  • Live Fish
  • Sauteed Minced Pork, Eggplant with Szechuan Sauce Baked in a Hot Pot $26.50
  • Little creatures beef battered rockling fillet $29.50
    • With chips, greek salad and lemon mayonnaise
  • -Thai inspired pumpkin soup $18.50
  • Herb garlic butter $1.50
  • 450 grams grass fed black angus rib eye on the bone $46.00
  • Line caught atlantic salmon fillet $35.00
  • Seafood tasting plate $18.50
    • Brioche ash crumbed prawn tacos
  • Pumpkin ravioli $29.50
    • With asparagus, pine nuts and sage butter sauce finished with shaved parmesan
  • -Share plate for 2 $24.50
  • 39. Nasi Goreng Fried Rice $11.50
    • Com Chien kieu Indo
  • 18. Bun Moc rice vermicelli noodles $12.00
    • Bun Moc
  • 66. Vietnamese Chicken Salad $8.50
    • Goi Ga
  • 40. Fish fillet with lemon-grass & chilli on rice $11.50
    • Com ca nuong sa ot
  • 16. Rice noodle & egg noodle with prawn & pork & quail eggs (with or without soup) $12.00
    • Hu tiu mi tom thit
  • 67. Beef Salad $8.50
    • Goi bap bo
  • 24. Rice Vermicelli with BBQ Chicken served with Fish Sauce & Vegetables $11.50
    • Bun ga nuong
  • 3. Sliced Rare Beef with Beef Ball & Brisket
    • Pho tai nam vien
  • 1 egg, bacon on toast hot drink OR juice* $10.00
  • - Small Salad $5.00
  • Prosciutto, zucchini, fontina cheese, tomato & rocket $9.00
  • Avocado $3.00
  • Vegemite & Swiss cheese $8.00
  • Lemon Sugar Crepe w/ hot drink OR juice* $8.50
  • - Chicken Parmagiana Pie $10.00
  • 2 Poached eggs/ fry eggs + hollandaise sauce + ham on toast + coffee $ 15.00
  • Lemongrass Pork Chop & Fried Egg on Rice $11.80
  • -Rice Noodle
  • -Steam Rice
  • -Black pepper
  • Choice of
  • Lemongrass Chicken Fillet on Dry Noodle $12.80
  • Baked Steak on Rice (choice of sauces) $14.00
  • -Creamy Mushroom
  • Pork darac bowl $15.00
  • Spicy seafood sausage stew
  • Edamame $6.00
    • Grilled green bean
  • Spicy rice cake Ddoeok bok gi $18.00
    • Slice rice cake with vegetables and spicy sauce with boiled egg and fried dumpling
  • Wagyu scotch fillet (7+) - 200g $38.00
  • Takoyaki salad $8.00
    • Octopus balls with soy sauce and mayonnaise
  • -Extra combo 2 $9.00
    • Ramen, sausage, cheese, dumplings and vegetables
  • Pork shabushabu stew + beef bulgogi $45.00
  • Red curry, wild barramundi, ginger, lime $27.00
  • - Red curry, wild barramundi, ginger, lime -
  • Betel leaf, green mango, mint, green papaya, peanuts, toasted coconut $5.00 each
  • Jungle Curry, blue eye, wild ginger, holy basil OR Penang curry, Cape Grim beef, peanuts, Thai basil -
  • Stir fried king prawns, Spring Bay mussels, turmeric, chilli $27.50
  • Caramelised pork hock, five spice, chilli vinegar $33.50
  • - Petuna ocean trout salad, crisp noodles, lime and tamarind -
  • Biodynamic brown rice $4.00
  • ●Pastarisotto
  • Morcilla $4.00
  • Smoked tomato $4.00
  • Sauteed kipflers (V, GF)
  • Garden salad, house dressing $9.00
  • Saffron gnocchi, white wine braised lamb, peas, meredith valley goat cheese $27.00
  • San daniel prosciutto, san marzano tomato, mozzarella fior di buratta, fresh oregano
  • -Add poached egg $2.00
  • S $7.10
  • Chicken & Veg
    • with Parsley + Cracked Pepper
  • Superfood $10.45
    • Hale + Rocket, Quinoa, Broccoli, Edamame Beans, Red Capsicum, Spring Onion + Hale Hommus, Feta, Sunflower, Pomegranate + Chia Seeds with Green Goddess Dressing
  • Berry Compote
  • Gunters Beef Goulash
    • Our resident Austrian's Beef & Potato Goulash with Brown Rice, Sour Cream, Parsley + Cracked Pepper
  • Mexicana Chicken $10.50
    • Cos + Mesclun, Red Capsicum + Corn, Free Range Chicken, Parmesan, Tortilla Chips with Mix Caesar Dressing
  • All soups served with a Crusty Baguette
  • Modern Asian $9.90
    • Baby Spinach + Hale, Cucumber, Carrot, Broccoli, Snow Peas, Edamame Beans + Shallots, Crispy Noodles with Ginger & Miso Dressing
Red Spice Road

Red Spice Road

location

Address

27 McKillop St, Melbourne, VIC, 3000, Australia

phone

Phone

0396031601

clock

Opened hours

None
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
27 McKillop St, Melbourne, VIC, 3000, Australia
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