Red Spice Road in Melbourne Menu

Appetisers Appetisers
  • Betel leaf, pork & prawn relish, coriander $7
  • Natural oyster, lup cheong, XO sauce, baby shiso $7
  • Honey, mandarin & sesame chicken wing $6
  • Citrus-cured snapper, pomelo, coconut, crispy wontons $17
  • Twice cooked crispy lamb ribs, chilli jam $19
  • Sweet corn & green onion fritters, iceberg, herb salad sweet chilli $18
Salads and Stir-Fry Salads and Stir-Fry
  • Stir fried Asian vegetables, oyster sauce $20
  • Mandalay carrot salad, cucumber, peanuts, chickpea flour $30
  • Duck mince salad, lychee, cucumber, herbs, hoi sin $35
  • Pickled tea leaf salad, sesame, peanuts, tomato, wombok $34
  • Barramundi & banana blossom salad, shallot, lotus root, lemongrass, coconut $36
  • Eggplant ma po, tofu, Szechuan, spring onion $30
  • Stir fried wagyu beef, hor fun noodles, apple eggplant, mushrooms, sugar snaps $36
  • Scallop & lup cheong stir-fry, baby corn, capsicum, XO sauce $38
Shared Mains Shared Mains
  • Green chicken curry, bamboo shoots, lotus root, steamed greens $34
  • Fried snapper, Balinese curry, cauliflower, green beans, macadamia $36
  • Braised ox cheek, Southern Thai curry, sweet potato, carrot $36
  • Pork belly, apple slaw, chilli caramel, black vinegar $37
  • Lamb meatball Penang curry, sweet potato, water chestnuts $36
  • Tiger beer battered soft shell crab, steamed buns, sriracha mayo, pickled veg $38
  • Whole baby barramundi, galangal caramel, green papaya salad $38
  • Duck red curry, pineapple, lychee $38
  • Lamb shoulder slow roasted, lemongrass, sesame $35
  • Vegetable massaman curry, taro, sweet potato, kipfler potato, kohlrabi $34
  • Steamed Jasmine Rice $3 (charge per person)
Dessert Dessert
  • Vietnamese coffee créme caramel, crunchy coffee popcorn, burnt white chocolate, coconut ice cream $16
  • Chocolate & sesame parfait, dark chocolate mousse, salted sesame, cashew praline & palm sugar caramel $16
  • Yuzu & coconut cheesecake, toasted coconut, ginger, mango & lime $15
  • Crispy rice dumplings, palm sugar caramel & fried banana ice cream $16
  • House made coconut ice cream, salted peanuts & palm sugar rim $8

Nearby Sample Menus

  • SE2. Prawn with Black Bean Sauce $19.80
  • D2. Pork & Prawn Won Ton Soup
  • Boiled Vegetarian Dumplings (8/15pcs) $4.50/$7.50
  • SE4. Sizzling Prawn with Seasonal Vegetables $19.80
  • Deep-Fried Smelled Duck & Pastry
  • SE8. Sweet & Sour Crispy Prawn $19.80
  • V6. Chinese Broccoli with Garlic or Oyster Sauce $11.80
  • S23. Beef Brisket Noodle Soup $7.50
  • Zucchini Pancake (Mild / Spicy) 18.00
    • Savoury pancake of zucchini & vegetables
  • P2 Wine Pork Belly 16.90
  • P4 Chilli Pork Belly 18.60
  • S2 Scallops (9 pieces) 24.60
  • L:28.00
  • Vegetarian S:12.00
  • Kimchi & Calamari Pancake 17.00
    • Savoury pancake of kimchi, calamari & vegetables
  • C1 Chicken Thigh Fillet (Mild) 18.60
  • Premium Leaf Tea - T2 Leaf Tea - English Breakfast,Earl Grey, Darjeeling, Green Sencha,Peppermint, Chamomile or Chai $4.30
  • Soft Drinks - Pepsi, Solo or Lemonade from$3.90
  • Royal - chicken, swiss cheese and avocado $9.90
  • Dirty Chai $5.20
  • Sweet Potato & Baby Spinach Saladwith cherry tomatoes, parmesan, pine nuts and pesto mayonnaise $15.90
  • Eggs & Toast - your choice of two poached, scrambled or fried eggs with sourdough toast $11.9 / w bacon add $3.50 / w smoked salmon add$4.
  • Chicken Waldorf Salad - our version of this classic with tender chicken, apple, walnuts, baby spinach and rocket $15.90
  • Iced Long Black $4.90
  • SMOKED RAINBOW TROUT, QUINOA, AVOCADO, RADISH SALAD W/ A SHERRY VINAIGRETTE $25.00
  • GRILLED MORTON BAY BUGS WITH YARRA VALLEY CAVIAR & TRUFFLE ESSENCE $25.00
  • PAN FRIED VEAL CONED W/ LEMON ZEST, PARMESAN & PARSLEY BREAD CRUMBS W/ A SIDE OF ITALIAN COLESLAW $36.00
  • VINTAGE ENGLISH CHEDDAR, MILANO GORGONZOLA & FRENCH DAFFINOIS FLOURLESS, CHOCOLATE CAKE, LEMON TART & PASSION FRUIT TART $9.00
  • SPAGHETTINI W/ RED PRAWNS, BLUE SWIMMER CRAB GARLIC, CHILLI, ROCKET, OLIVE OIL & WHITE WINE $29.50
  • RISOTTO OF SMOKEY BACON, LEEK, TOMATOES, OLIVES, BABY SPINACH, RED WINE & PARMESAN $28.50
  • WILD ROCKET, SHAVED PARMESAN SALAD $9.00
  • POTATO GNOCCHI W/ NUT BROWN BUTTER, CRISPY SAGE LEAVES & ROASTED PINENUTS $26.50
  • Home Made Chicken Dim Sim (Steam or Fried) $1.50each
  • Vegetarian Bean Curd
  • Roast Chicken & Prawn
  • Hokkien Noodle
  • Steam Rice Only
  • Vegetarian
  • (Small) (Large)
  • Seafood $13.00
    • (Calamari, Prawn, Scallop & Fish)
  • Perfect to pair with a Hot Chocolate
  • Chocolate Alchemy Gateau 10.50
    • Bewitching cake layered with 70% chocolate creme, dark chocolate mousse and smooth chocolate caramel. NF
  • 4 $9.20
  • Florentines 4.00
    • Two crispy Florentines with almonds, pistachio and cranberries on a dark chocolate base. Single 2.30 GF
  • Junior Iced Chocolate 6.00
    • Iced chocolate poured over chocolate and vanilla bean ice cream. NF
  • Ice Cream 4.00
    • A scoop of Koko Black chocolate or vanilla ice cream. NF
  • Belgian Spoil 17.00
    • The hero Koko Black tasting platter: Chocolate Cherry Royale, Chocolate Alchemy Gateau, Chocolate Mousse, two pralines and Chocolate Ice Cream.
  • Add warm chocolate or salted caramel sauce NF 1.00
  • Diy Veggie San Choi Bao - Lettuce Cups With Diced Bamboo, Snow Pea Shoots & Onion $8.80
  • House Made Pan Fried Spring Onion Pancake (1) $5.80
  • Crackling Roast Pork Belly on a Bed of Cucumber & Pickled Veggies $15.80
  • Veggie Spring Rolls (3) $7.80
  • Stir Fried Chicken With Egg Noodles, Bean Sprouts & Snow Peas $13.80
  • Lucky Prawn & Chive Dumplings (3) $8.80
  • Kimichi Stir Fried Hokkien Noodles With Bean Sprouts, Snow Peas & Chives $13.80
  • Chilli Pork, Beetroot & Sesame Dumplings (6) $9.80
  • Puff Pear (Take Away/Dine In) $ 4.95/ $5.20
  • Croque Monsieur (Take Away/Dine In) $ 7.40/ $8.00
  • Apricot; Blackcurrant (Take Away/Dine In) $ 4.40/ $5.05
  • Mushroom & Egg Ciabatta (Take Away/Dine In) $ 7.50/$8.25
  • Apple Galette (Take Away) $ 24.75
  • Chicken, Ham, Tuna, Turkey, Salad (Take Away/Dine In) $ 7.50/ $7.90
  • Savoury Waffle (Take Away/Dine In) $ 9.00/$9.50
  • Bacon & Egg Ciabatta (Take Away/Dine In) $ 7.50/$8.25
  • Coffe (Regular / large) $3.00 / $3.50
  • Tuna Sandwich $5.00
  • Spinach Cheese $4.00
  • Apple Triangle $4.00
  • Vegetarian Sandwich (Unseeded / Seeded) $4.00 / $5.00
  • Chicken-Avocado Sandwich $6.00
  • Brie Cheese Sandwich $6.00
  • Smoked Salmon Sandwich $6.00
  • Spicy kimchi stew $15.00
    • Kimchi stwed with pork, tofu, spring onion
  • Crispy chicken ball
    • Deep fried chicken ball
  • Variety of vegetables and marinated beef with soy sauce or miso sauce in a big hotpot (served for 2-3) (Not including rice)
  • Pork shabushabu salad $11.00
    • Poached pork belly and green salad with sesame dressing
  • Cheese spring roll $8.00
    • Handmade deep-fried cheese spring roll (6pcs)
  • Pork shabushabu stew + beef bulgogi $45.00
  • Prawn bibimbam $12.00
  • Nickname - Korean army stew (not including rice)
  • Beetroot / Vanilla Mayo / Smoked Mozzarella $30.00
  • House Made Cheese / Pear / Croutons n/a
  • Taramosalata with Crispy Things $95.00/person
  • Beef / Our Moussaka / Onion n/a
  • 9 Courses - Beverage Journey $195.00/$145.00
  • 2 Courses $35.00
  • Tart, Ice Cream and lots of Little Sweet Things $95.00/person
  • Suckling Pig / Side Salad $30.00
  • Tori Teriyaki $38.00
    • Pan grilled chicken with teriyaki sauce
  • California Maki $11.00
    • Avocado and prawn
  • Sake Don $39.00
    • Raw salmon slices served on a bed of sushi rice
  • Agedashi Tofu $18.00
    • Deep fried bean curd in vegetable and mushroom sauce
  • Unagi Maki $11.00
    • Grilled eel
  • Main Dish
  • Sake Teriyaki / Sake Shioyaki $33.00
    • Grilled salmon in teriyaki sauce or flame grilled with a sprinkle of salt
  • Chirashi $40.00
    • Assorted raw fish served on a bed of sushi rice
  • Smoked tomato $4.00
  • Butternut pumpkin risotto, toasted hazelnuts, meredith valley goat's curd espuma, fine herbs (V, GF) $22.00
  • Confit garlic, fior di .latte, parmesan, oregano (V) $12.50
  • Italian sausage, san marzano tomato, fior di latte, ham, kalamata olives, mushrooms, white anchovies $22.00
  • Eggs benedict, grilled gypsy ham, sauteed spinach, poached eggs, ciabatta, hollandaise sauce (GFO, VO) $17.00
  • Country terrine, golden raisin mostarda, crisp bread (GFO) $16.00
  • ●Entrees
  • Garden salad, house dressing $9.00
  • Tonkatsu $27.80
    • Bread crumbed pork chop w/ Japanese BBQ sauce
  • Nasu Dengaku $14.80
    • Deep fried Eggplant glazed w/ dark miso
  • Wagyu Suteki
    • Full blood premium wagyu sirloin steak cooked to your liking with seasonal vegetables served on hot plate with sesame sauce
  • Sake Bento Set $22.80
    • Salmon Teriyaki, Sashimi, Sides, Salad, Miso & Rice
  • Nama Kaki $16.80
    • The freshness of Coffin Bay oysters w/ Japanese shisho dressing, top w/ tobiko
  • Hibachi Assorted Sushi & Sashimi $48.80
  • Tempura Ice Cream $13.50
  • Scotch fillet $16.80
  • Chips $11.00
    • aioli, tomato sauce
  • Penne Pollo $25.00
    • mushrooms, pancetta, garlic, chilli, pesto, chicken, parmesan
  • Fettuccine veal ragu $25.00
    • parmesan
  • Barbecued Striploin steak $38.00
    • Grass fed, 60 days dry aged (350gr) Gippsland
  • Bruschetta $13.00
    • tomatoes, basil, garlic
  • Mediterranean tastes $25.00
    • mezze tray
  • Feta parcels $16.00
    • thyme honey, black sesame seeds
  • Zucchini $23.00
    • napoli, fiore di latte, zucchini, mozzarella, rocket, truffle oil, salted ricotta
Red Spice Road

Red Spice Road

location

Address

27 McKillop St, Melbourne, VIC, 3000, Australia

phone

Phone

0396031601

clock

Opened hours

None
price range

Price

$30 - $50

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Thai

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
27 McKillop St, Melbourne, VIC, 3000, Australia
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