House made Quiche, salad Ham and cheese or Vegetable $12.50
Steak Sandwich on toasted sour dough with olive butter, rocket, sun-dried tomato, caramelized onion, & Swiss cheese served with fries and tomato relish (G*)(D*) $22.50
House made curry with steamed rice, roti canai and raita - see board for today’s option (G*without bread) $22.00
Prickly Ash Calamari on crisp cos lettuce, avocado, orange, capsicum, cucumber & red onion & with citrus dressing (G) $24.00
Wagyu Beef Burger on a brioche bun with lettuce, tomato, beetroot relish, bacon & haloumi cheese with fries & aioli $25.00
Fourme D’Ambert Blue Cheese, Emmental & Goats Cheese, Prosciutto, Black Olives, Fig & Ginger Jam with Walnuts, Served with French Bread & Crackers
La Sacrebleu $13.50
Fourme D’Ambert Blue Cheese, Red Onion Marmalade & Prosciutto
Big Breakfast $17.00
(Available until 11.30am) Two Free Range Eggs on Toast with Home Made Tomato Sauce & a Savoury Galette filled with Ham (or Fresh Tomatoes), Emmental Cheese & Mushrooms
Toasted Sandwich $7.50
Ham, Emmental Cheese & Tomato
La Poulette $11.00
Free Range Eggs & Home Made Tomato Sauce with a Choice of One of: Emmental Cheese, Mushrooms or Ham
La Jardiniere $11.00
Emmental Cheese, Mushrooms, Fresh Tomatoes, Home Made Tomato Sauce & Spinach
Additional Prosciutto $3.00
L’auvergnate $14.00
Fourme D’Ambert Blue Cheese, Caramelised Apple, Walnuts & Prosciutto