Red Star Cafe in South Melbourne Menu

Red Star Cafe in South Melbourne has no menu available, but can choose from many other options such as Toast or Spiced fruit toast from Chez Dre. Don Don Australia offers many options including 1 Sukiyaki don and 2 Buta teriyaki don. Patony Pizza includes a wide range like 1. PATONY SPECIAL or . Pan-Fry Seafood Wonton Ravioli and Beetroot Veg Dumpling from . Peko Peko offers Bellota Wine Bar and House selection of three.

Nearby Sample Menus

  • Avocado, baked mushrooms, double smoked ham, provencal tomato, meredith goats cheese, green salad, eggplant & chickpea ragu $4.00
  • Eggs your way $11.50
    • Soft boiled, poached, scrambled or fried
  • Vegetarian sandwich $10.50
    • Spiced pumpkin, sweet capsicum, beetroot jam, ricotta, spinach & pesto
  • Salmon & squid ink baguette $11.50
    • Smoked salmon, goats curd, pickled beets, cucumber & alfalfa sprouts
  • Omelette provencale $16.50
    • Emmental cheese, oven baked tomatoes, green olives, pesto & toasted baguette
  • -Add spiced pulled chicken $22.50
  • Spiced fruit toast $8.50
    • House jam & butter
  • Grand petit dejeuner $22.50
    • Smoked bacon, toulouse sausage, avocado, roasted mushrooms, provencal tomato, poached eggs, toasted sourdough
  • SMALL $10.00
  • SMALL $7.00
  • 19. PEPPERONI
  • MEDIUM $13.00
  • MEDIUM $13.50
  • MEDIUM $12.50
  • LARGE $15.00
  • MEDIUM $13.00
  • Hand cut potato wedges, fennel salt $9.00
  • Available to complete your selection.
  • Pork rib eye on the bone, parmesan & lemon crumb,eggplant caponata $35.00
  • Germain - Langres $15.00
    • Washed rind - organic cow's milk - Ardenne, France
  • Salumi & cheese to take away all our oysters, salumi & cheese can be packaged to take away. We also have pickled vegetables, cornichons, spiced nuts, crackers & baguette
  • Lunch from 12pm to 3pm / dinner from 6pm to 10pm
  • Kugelhopf cake & Chantilly cream $14.00
  • Moonlight Flat Oysters, mignonette & lemon $5.00
  • w/pork belly & salsa verde $ 13.50
  • House baked beans $ 9.50
  • Crispy calamari & chorizo w/hot tabouleh, lemon & olive oil $ 17.00
  • Ham, cheese & tomato w/mustard & fresh basil $ 9.50
  • Muesli - w/fresh or poached fruit $ 8.50
  • Hash brown, corn cake, hollandaise $ 3.50
  • Smoked Trout & chicken w/boiled egg & herb aioli $ 10.50
  • Corned beef and cheddar w/pickled cabbage & mustard $ 10.50
  • Victorian Farmed Eye Fillet of Beef Paired with a rosemary and thyme scallop potato, fresh seasonal vegetables, onion marmalade and red wine jus N/A
  • An individual tasting plate of delicate desserts N/A
  • Chef’s Selection of Local Cheese Matched with a quince paste, golden crisp water crackers, and a spiced fruit loaf N/A
  • Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh N/A
  • Smoked Salmon & Avocado Smoked Tasmanian salmon and avocado mousse, dressed with baby capers, red onion and tomato salsa N/A
  • Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh N/A
  • Hummus dip A smooth blend of chickpea and tahini with a hint of mint, served with crisp lavosh N/A
  • - -
  • Quinoa extra $2.00
  • with stewed rhubarb and honey $10.50
  • Roll $8.90
  • Raisin toast $4.90
  • spanish Open Omelette $19.50
    • With chorizo sausage, olives, capsicum, spanish onion, tomato, and potato served in its own frying pan with a side of toast
  • Croque Madame $17.50
    • Classic French grilled sanwich with Emmental cheese, Virginia ham, Dijon mustard and bechamel sauce, topped with freshly grilled asparagus, fried eggs and harissa hollandise
  • Grilled Mushrooms, tomato, baked beans or spinach $2.50
  • Eggs Florentine $15.50
    • Poached Eggs on toasted English Muffin with sauteed spinach and hollandise sauce
  • -Egg $1.00
  • -Ham & cheese $5.00
  • Poached eggs on toast with grilled ham, cheese & tomato $9.00
  • -Cheese $1.00
  • -Eggplant $1.00
  • -Avocado $1.00
  • -Sundried tomato $1.00
  • Banana bread $3.00
    • One slice
  • Chicken, Tuna or Ham* w/ rocket, tomato & house-made relish $9
  • House-made Banana Bread w/ spiced ricotta cheese $6
  • Montague Park Hamburger on a brioche roll w/ swiss cheese, caramelized onion, rocket & beetroot relish $15
  • Baked 'Shakshuka' Eggs w/ spiced tomato & pepper sauce & fetta - served with toast $16.5
  • Moroccan Crumbed Chicken Schnitzel w/ coleslaw & lemon $17
  • Smashed Avocado & feta on rye w/ lemon & honey balsamic $15
  • Fragrant Curry of the Day w/ jasmine rice $17
  • Extras $4
    • Spinach, Tomato, Hash Brown (2), Mushrooms
  • The Lot & Pineapple $8.90
    • (Lettuce and tomato sauce is standard, other sauce available: BBQ, mayonnaise, herb mayo & chilli)
  • Chicken $5.00
  • Chicko Roll $2.70
  • Extras: Eggs, cheese, tomato or onion $0.50
  • Cheese & Tomato $4.00
  • Fisherman' s Pack $12.90
    • 1 Fish, 1 Calamari Ring, 1 Scallop, 1 Prawn, 1 Seafood Stick, Chips, 2 Tartare Sauce & Lemon Wedges
  • Small $3.50
  • Flake Gummy $5.90
  • 30 Vegetarian Thai Noodles (Pad Thai) $10.00
    • Thai rice noodle stick stir fried with tofu, broccoli, snow peas, carrots, bokchoi, onions, crushed peanuts, bean shoots and chilli in oyster sauce.
  • 22 Special fried rice $11.00
    • Fried rice with shrimp, BBQ pork, egg, peas, carrot, bean shoots and spring onions in soy and oyster sauce.
  • 19 Tom yum seafood noodles soup $12.00
    • Rice noodle soup with prawns, fish cakes, squid, mushrooms, broccoli, bean shoots, brown onions, coriander and chilli. Served mild, medium or hot.
  • 31 Steamed rice with lemon glass, chilli, mushrooms, capsicum, carrots, broccolli and onions.
  • 26 Vietnamese ginger soy noodles $10.00
    • Thin egg noodles stir fried with tofu, onions, mushrooms, carrots, bokchoi, broccoli, snow peas and bean shoots in a fine chef-made ginger sauce.
  • w/ Seafood (prawns, squid, crab meat & fish cakes) $12.00
  • 33 Steamed rice with sate sauce, snow peas, broccoli, capsicum, carrots and onions
  • 23 Seafood nasi goreng $11.00
    • Malay style fried rice with prawns, shrimps, squid, carrots, snow peas, spring onions and bean shoots in a mild Malay curry.
  • Mixed leaf, cherry tomato, red onion, herbs $9.00
  • Nori crumbed oyster plate, strawberry gazpacho, PX pearls $17.00
  • Steak tartare 'Mediterranean style' $19.00
  • Laughing Jack 'Lily's cane cut' semillon $13.00
  • Natural oyster w/ lemon MP
  • Heirloom tomato Caprese salad $9.00
  • Lamaro's tasting plate $38.00
  • Selection of local & imported cheese - 3 x 25 gram cheese selection, quince paste, grapes, lavosh $17.00
  • 250gm Grass Fed Eye fillet $39.00
  • RIBS $35.00
    • char grilled Kansas City BBQ pork ribs
  • Salt & Pepper Calamari $17.00
    • spring onion basil red onion harissa chutney shredded lettuce & cumin yogurt
  • pork Veal & Lamb Ragout $28.00
    • rigatoni pasta tomato & red wine sauce fifnished with fresh oregano parmesan & truffle oil
  • B T Seasoned Chipswith aioli
  • Sauteed seasonal greens
  • Prawns Scallops Calamari & Crab Meat $30.00
    • linguine in herbed olive oil garlic chili & slow roasted cherry tomatoes
  • Spiced Vegetarian moussaka $16.00
    • layered aubergine lentils potato harissa tomato sauce mozzarella & candied walnut
  • HOUSE CURED KANGAROO $6.00
  • WILD RICE CRUMBED BARRAMUNDI WITH CASHEW TOMATO PESTO & RAW BROCCOLI RABE SALAD $25.00
  • ADD CHORIZO $5.00
  • SPANISH JAMON $5.50
  • CAPE GRIM BEEF WITH HOUSE-MADE MUSTARD, SEASONAL FRUIT RELISH & LEAVES ON THE KETTLE BLACK BUN $23.00
  • TOAST WITH HOUSE-CHURNED BUTTER & SEASONAL PRESERVES $7.50
  • FRESH SNAPPER IN A BRIOCHE ROLL WITH GREEN PAPAYA SALAD, CITRUS MAYONNAISE, CHILLI JAM & LIME $23.00
  • RAW KALE SALAD $7.00
  • Cheese Salad $6.50
  • Chicken Feast 2 $8.50
    • Chicken breast, tasty cheese, mushroom, mayo
  • Broadway $5.80
    • Frankfurt, cheese, mustard tomato sauce, fried onion
  • Sundried Tomato & Cheese $6.10
  • Egg (Free Range) Salad $6.50
  • Chicken Schnitzel Salad $7.90
  • N.Lee Special $6.90
    • Frankfurt, cheese, lettuce, fried onion, mushroom, tomato sauce
  • Cowboy $4.70
    • Frankfurt, chili sauce & tomato sauce
  • Spaghettini Aglio Olio e Pepperoncino - chilli, garlic, extra virgin olive oil $18.50
  • Rocket & Parmesan Salad $8.00
  • Afrittata Salumi - a selection of local and imported cured meats $22.00
  • Truffle Fries $9.50
  • Insalata Di Torino - tuna, green beans, potato, egg, olives, tomatoes, seasonal lettuce & seeded mustard dressing $18.50
  • Spaghettini Aglio Olio e Pepperoncino (add Prosciutto) $4.50
  • Rigatoni Alla Matriciana - rigatoni pasta with sauteed bacon, chilli, garlic, onion, marjoram, house-made sugo and pecorino cheese $25.50
  • Toasted Panini - Provolone Cheese, Roasted Tomato & Oregano $8.00
Red Star Cafe

Red Star Cafe

location

Address

315 Coventry St, South Melbourne, VIC, 3205, Australia

phone

Phone

0396821678

clock

Opened hours

price range

Price

$10 - $20

type

Type

Cafe

service level

Service

Table Service

cuisine

Cuisine

Cafes

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
315 Coventry St, South Melbourne, VIC, 3205, Australia
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