Red Violin in Melbourne Menu

Red Violin in Melbourne has no menu available, but can choose from many other options such as O-bento ramen or Tonkatsu ramen from O Bento. Waiters Restaurant Pty Ltd offers many options including Garlic Bread and Herb Bread. Korchi City includes a wide range like MON—FRI (11:30AM - 2:30PM) or Comes with Rice, Spring rolls, Salad and Miso soup. Home Made Chicken Dim Sim (Steam or Fried) and Chicken Spring Roll or Vegie Spring Roll from . Rice At Collins offers Yamato Japanese Restaurant and Miso shiru - Soya bean paste soup.

Nearby Sample Menus

  • TWICE COOKED BEEF SHORT RIB SHAVED COCONUT SALAD & PRIK NAHM PLA 29.50
  • WOK TOSSED VEGETABLES SAMBAL OELEK, CASHEWS & THAI BASIL 15.50
  • CORN & CORIANDER FRITTERS ICEBERG LETTUCE & CHILLI JAM 17.50
  • BROWN OR COCONUT RICE 4.50
  • (S) 15.50
  • GREEN CURRY OF CHICKEN THIGH & DUCK LIVER PEA EGGPLANT & BABY CORN 27.50
  • WOK FRIED SPANNER CRAB OMELETTE SNOW PEA, CORIANDER & SRIRACHA 33.50
  • CHAR GRILLED PORK RIB EYE OYSTER MUSHROOM & HOLY BASIL 28.50
  • Handcut french fries $11.00
  • Basil panna cotta, strawberry jelly & granita $14.00
  • Kefalograviera saganaki $14.50
  • Whole roast fish, polenta fritti MP
  • Seasonal mushroom risotto with truffle oil $21.50/$28.00
  • Petit fours $11.50
  • Stuffed tomato, garlic $12.50
  • Asparagus, house made bacon, white polenta & poached egg $17.50
  • Assorted tempura $8.50
    • Deep fried prawns and vegetables coated with tempura light batter
  • Tsukimi udon $9.90
    • Spinach and egg served in piping hot udon noodles soup
  • Teriyaki chicken don $10.50
    • Chicken cooked with vegetables in teriyaki sauce served on rice
  • Tempura udon $11.90
    • Two tempura prawns and vegetables served with thick udon soup vegetarian available
  • Umr bento set 1 $12.50
    • Select your choice of 7c. 7b. 26 to setup your bento box
  • Ume bento set 2 $12.50
    • Select your choice of 7c, 7b, 26 to set up your bento box
  • Kaisen udon $11.50
    • Seafood and egg served in piping hot udon noodles soup
  • Teriyaki beef don $10.50
    • Beef cooked with vegetables in teriyaki sauce on rice
  • Housemade muesli $11.90
    • Stewed rhubarb served with greek style yoghurt, strawberry coulis & lemon balm
  • Sourdough toast $5.90
    • With jam, honey or vegemite
  • House made soup $11.90
    • Served with crusty bread
  • House falafels $17.90
    • Homemade falafels served with fattoush salad, hummus & harissa yoghurt
  • Soft shell crab tacos $19.90
    • Trio of tacos with soft crab, asian slaw and chipotle mayo
  • -Portuguese chicken
  • -Add gluten free bread $2.00
  • -Housemade rosti $3.00
  • Steamed yam paste bun (2 pieces) $3.80
  • Sacha beef fried rice $11.50
  • Fish ball noodle soup $10.90
  • Taiwanese style pepcorn chicken $8.50
    • Boneless chicken piece seasoned with sals and pepper seasoning great for sharing
  • Steamed beef & scallion dumplings $6.8 / $11.9
    • With black vinegar and chilli oil: 6 / 12
  • Shredded pork and pickled mustard noodle soup $11.50
  • Spring onion pancake with egg $5.90
  • Fried rice with shredded pork & egg $11.50
  • EBI SALAD $16.80
    • (Prawn salad)
  • 8. TATSUTA AGE SET $15.80
    • Deep fried marinated chicken served with rice, salad, beef yakiniku and fruit.
  • 5. SUSHI & SASHIMI SET $18.80
    • Fresh raw fish on vinegar rice & sliced fresh Sashimi served with Prawn and Fruit
  • HOTATE YAKI $16.50
    • (Fried scallop in garlic butter sauce)
  • TEMPURA
    • (Prawn & Veg deep fried with light batter)
  • TORI NO TERIYAKI $19.50
    • (Grilled chicken with teriyaki sauce)
  • (S) $18.80
  • BEEF CURRY $16.80
    • (Sliced beef cooked in traditional Japanese curry on rice)
  • Pork belly baguette $13.50
  • Big breakfast $17.90
  • Chicken burger $14.50
  • Lamb ragu baguette $13.50
  • Eggs benedict $16.00
  • French toast $15.50
  • Corn fritter $16.50
  • Chorizo baguette $13.50
  • Chilli broad beans (V)
    • Perfectly seasoned with just the right amount of heat
  • -3x Lamb & scallion shui juao
    • Lamb, spring onion & coriander dumplings
  • ●Steamed dumplings $27.00
    • 12 dumplings, choose your combination from below
  • -3x Squid shui jiao
    • Squid & carrot dumplings
  • Lamb bao
    • Lamb, onion & coriander bun
  • -3x Chicken & prawn shui jiao
    • Chicken, prawn, onion & carrot dumplings
  • ●Steamed bao $12.00
    • Any 3 for
  • -3x Pork, prawn & chive shui jiao
    • Pork, prawn & chive dumplings
  • BBQ Eel N/A
  • Grilled Scallop N/A
  • Set B Sushi Sashimi Combo 2-3 ppl 24pcs $28
  • Freshly made daily Vinegar rice rolled inside a piece of toasted seaweed with a variety of meat or vegetable such as prawn and avocado, lobster salad, crispy chicken, spicy tuna . It is a cylindrica N/A
  • Freshly made daily A single portion suitable takeout or home-packed meal. We offer a vegetarian box as a healthy option. It is also a most popular laptop meal. N/A
  • Set A Mini Maki Platter 3-5 ppl 90 pcs $38
  • Freshly made daily A variety of freshly sliced raw fish such as salmon, tuna is available. Marinated Jellyfish, Octopus and Seaweed salad is also on offer. N/A
  • Grilled Prawn N/A
  • Crispy Chicken $12.90
  • Spicy Chilli Pork $11.90
  • Beef $10.90
  • Seafood Combo $13.90
  • Step 3 - Choose Soup for Soup Noodles: Clear Soup or Laksa N/A
  • Seafood $13.90
  • Combination $13.90
  • Guilin Beef Noodle $11.90
  • V=vegetarian / GF=gluten free
  • Slow cooked lamb ribs with sticky aioli (GF)
  • -Members $14.20
  • Seasonal vegetables (V)(GF)
  • -Members $7.00
  • Roast of the day (GF)
  • Cheesy wedges with sweet chilli + sour cream (V)(GF)
  • Alabama chicken pieces with chipotle mayo
  • Chef’s Special Crumble - Delicious homemade crumble, prepared by our Chef with a seasonal emphasis $12.00
  • Catch of the Day - Prepared daily by our Chef with a seasonal emphasis (Please see our Specials Board or ask one of our friendly Staff Members) $26.00
  • Seafood Platter - Fresh Oysters Natural, Oysters Kilpatrick / Mornay, Prawn Skewers w/- dipping sauce, Smoked Salmon $150.00
  • Crunchy Chicken Salad (G) - Sliced marinated chicken breast mixed with salad leaves, crispy lettuce, sprouts, sliced carrot, cucumber, cashews and tossed with coriander & mint leaves, finished with sw $23.00
  • Beer Battered Fish & Chips - Battered Whiting fillets served with side salad, chips, homemade tatare sauce & lemon wedge $22.50
  • Mycroft’s Parmigiana - Mushy peas, golden roast potato, bacon, mozzarella cheese, caramelised onions and napoli sauce $25.00
  • Lancashire Hotpot - A homemade lamb stew topped with sliced potatoes served with crusty bread $20.00
  • Sherlock Pork Ribs - Slowly cooked Pork Ribs in Sherlock’s secret sauce until “Fall off the Bone tender”. Served with chips & side salad $35.00
  • 44. Salt & Pepper Calamari (or Fish) with Rice $12.00
    • Com muc (hoac ca) rang muoi
  • 40. Fish fillet with lemon-grass & chilli on rice $11.50
    • Com ca nuong sa ot
  • 68. Prawn Salad $9.50
    • Goi tom
  • 6. Brisket
    • Pho nam
  • 39. Nasi Goreng Fried Rice $11.50
    • Com Chien kieu Indo
  • 18. Bun Moc rice vermicelli noodles $12.00
    • Bun Moc
  • 76. Chicken curry or beef curry with Vermicelli or yellow noodles $11.50
    • Bun mi ca ri ga hoac ca ri bo
  • 5. Sliced Braised Beef
    • Pho chin
  • 057. Stir-fried Sliced Beef with Whole Fresh Chilli in Oyster Sauce $20.80
  • 047. Sliced Beef in Satay Sauce $20.90
  • 066. Crispy Fragrant Duck $23.90
  • 051. Deep-fried Shredded Beef in Mandarin Sauce $22.90
  • 006. Deep Fried Squid Tentacles $8.90
  • 140. Steam Rice (Per Bowl) $2.80
  • 021. Deep-fried Bean Curd Prawn Roll - 3 pcs $8.80
  • 088. Stir-fried Pork Ribs in Home Made Chilli Bean Sauce $22.90
  • Pretty n peking - Filling: Duck, Cucumber, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Hoisin Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • A thin wheat omelette wrap, with egg, green onions, coriander, sesame seeds & crispy wonton pieces, made hot and fresh with the following fillings: N/A
  • Smoking salmon - Filling: Salmon, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Mad ming - Filling: Roast Beef, Mushroom, Sweet & Sour Carrot, Mix Salad & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Hay bing boy - Filling: Dry Pork, Pickled Cabbage & Wonton Skin / Sauce: Bing Boy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Ching ching - Filling: Chicken, Mix Salad, Bean Sprouts, Avocado & Wonton Skin / Sauce: Sweet Soy Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Prawn king - Filling: Prawn, Baby Spinach, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Sweet Chilli Sauce / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
  • Veg-ing - Filling: Mushroom, Baby Spinach, Mix Salad, Sweet & Sour Carrot, Avocado & Wonton Skin / Sauce: Mayonnaise / Wrap: Omelette Wrap with Egg, Coriander, Spring Onion, & Sesame Seed N/A
Red Violin

Red Violin

location

Address

Lvl 1/ 231 Bourke St, Melbourne, VIC, 3000, Australia

phone

Phone

0411423245

clock

Opened hours

Mon 12:00 pm - 4:00 am Tue 12:00 pm - 4:00 am Wed 12:00 pm - 4:00 am Thu 12:00 pm - 4:00 am Fri 12:00 pm - 4:00 am Sat 8:00 pm - 6:00 am Sun Closed
price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
Lvl 1/ 231 Bourke St, Melbourne, VIC, 3000, Australia
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