Reddace Espresso in Seaton Menu

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Currently there is no menu available for Reddace Espresso in Seaton. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Seaton below.

Nearby Sample Menus

Dim Sim $1.50
Large $7.50
Hotdog Combo - hotdog, minimum chips, 600ml schweppes drink $10.50
Steak Sandwich $5.50
Peas (Small / Large) $4.50/$6.50
Yiros Pack $11.50
The Lot - bacon, onion, cheese $12.00
Fish Cake $2.50

Chicken Nuggets & Chips $ 7.00
Cajun Chicken - thigh patty, cheese, bacon, tomato, sweet chilli mayo $ 15.00
Napoli Eggs - Poached in Napoli sauce w spinach, chorizo & toast $ 14.00
A Fish Too Far - swordfish steak, grilled lemon & caper sauce, spudinis $ 27.00
Mediterranean - baby spinach, pumpkin, fetta, roast capsicum, sun dried tomato $ 18.00
Chips/ Wedges - served w sauce $ 5.00/ $ 8.00
Cheesy Penne $ 6.00
Schnitzel & Chips $ 8.00

Portobello Mushroom Schnitzel - crumbed in panko & macadamia, served with a sweet mushroom relish $21.00
Pork Cutlet - marinated with fennel, mustard seed, served with an apple & celeriac remaloude $28.00
Seafood Plate - whole cooked prawns, fresh shucked oysters, hot smoked tasmanian salmon & pickled octopus $22.00
Tasmanian Scotch Fillet - cooked to your liking & served with your choice of vegetables or fries & salad - sauce: mushroom, peppercorn or gravy $2 $30.00
Pumpkin Soup - creamy butternut pumpkin soup served with char grilled sourdough $9.00
House Cured Gravlax Ocean Trout - with a dill & dijon sauce with sliced radish & fresh pickled dill $15.50
Tasmanian Curried Scallop Pie - served with sweet potato wedges & side salad $24.00
Hot Chocolate or Caramel Fudgee Sundae - served with cream, crushed peanuts & chocolate filled wafers $9.50

Horatiki Salata - Traditional Greek Salad Small $10.90/Large $14.90
Garithes Tis Skaras - Marinated, chargrilled king prawns $16.50
Kotopoulo Salata - Grilled chicken breast salad $26.90
Souvlaki Mixed - Marinated chicken & lamb on skewers chargrilled $28.00
Psari Garfish - Grilled garfish fillets $25.90
Mixed Psarika - Chargrilled king prawns, fried calamari, grilled whiting and garfish fillet $35.00
Kalamari Salata - Lightly floured and fried calamari served on salad $26.00
Bridzola Hirino - Marinated pork chops chargrilled $28.50

Pad Med Ma-Muang - Cashew Nuts Stir fried with seasonal vegetables - Chicken or Beef or Vegetarian / King Prawns or Seafood $14.00 / $16.00
Roast Duck Curry - Cooked with Lychees and pineapple pieces $17.00
Yum Talay - Seafood with vermicelli noodles, lemon juice, chilli, coriander, onion and mint $17.00
Gratium - Garlic stir fried with seasonal vegetables and cooking wine Prawns or Seafood $16.00
Vegetarian Seasonal Vegetables $11.00
Green Curry - Traditional green curry with coconut milk, basil leaves and seasonable vegetables - Chicken or Beef or Vegetarian / Fish / King Prawns $12.00 / $13.50 / $16.00
Bok Choy - Stir fried Bok Choy with oyster sauce $7.00
Hokkien Noodles - Hokkien egg noodles with shrimp and seasonal vegetables $12.00