Redgarlic Indian Restaurant Labrador in Mooloolaba Menu

Redgarlic Indian Restaurant Labrador in Mooloolaba has no menu available, but can choose from many other options such as DIPS or - Chilli Con Questo - cheese and green pepper dip from Bundilla Mexican. Spice Bar offers many options including Hervey Bay Scallop - Soy ginger sabayin and Mooloolaba Prawn Betel Leaf - Chilli, tamarid. The Lazy Lobster includes a wide range like Garlic Bread or Garlic & Cheese Bread. Vegetarian Spring Roll (4) and Vegetarian Curry Puff (4) from . Thai Lotus offers Matsuzaka Teppanyaki Restaurant and Spring Rolls [4].

Nearby Sample Menus

  • Chilli Con Carne - our own spicy special $7.75 / $15.95
  • - Frijole Dip - whipped beans, onion, chilli, cheese &chips $7.95
  • Frijole - whipped beans with onions & cheese $5.50
  • NACHOS: Corn chips with meat, chicken, or beans, melted cheese & chilli sauce... -
  • Tostada - flat crisp tortilla topped with beans, chilli, onion, lettuce, tomato & cheese Or with filling of:- -
  • - Special- topping with beef $8.50
  • - Full Size (Main) $10.75
  • - Jumbo (to Share) $18.95
  • Fish Fillet -Daikon, Wakame, anchovy, finger lime $36.00
  • Coconut Lime Cured Fish $17.00
  • Beef - Black Beam, peppers, green chilli, choy sum $36.00
  • Mooloolaba Prawn Betel Leaf - Chilli, tamarid $4.00 ea
  • Option 2 - 7Courses (12 tasting), Chefs Selection of small plates, large plates $75.00 /person
  • Drunken Chicken $17.00
  • Hervey Bay Scallop - Soy ginger sabayin $4.00 ea
  • Mixed Local leaves - Macadamia, smoked Soy $7.00
  • Garlic & Cheese Bread $8
  • Creamy Mushroom / Lime / Garlic Aioli $3 each
  • Chunky fries $7
  • Mornay - a duo blend of cheeses Six $15 / Twelve $29
  • Chicken & Chips $11.5
  • Chilli King Prawns with lemon + fresh chilli + chilli plum sauce $17.5
  • Swordfish Steak with lemon beurre blanc sauce $27
  • Crumbed Calamari - golden fried with housemade tartare sauce $11
  • Red curry - Red curry paste cooked coconut milk , vegetable & basil - Vegetarian (tofu) / Chicken, beef, pork / Prawns, seafood $11.90 / $13.90 / $17.90
  • Mixed entrée - puff + roll + coco prawn + fish cake + fried wonton $9.90 per serve
  • Pad Prik King - Stir fried vegetable with chilli paste and ginger - Vegetarian (tofu) / Chicken, beef, pork / Prawns, seafood, duck $11.90 / $13.90 / $17.90
  • Laab (chicken, beef, pork) - Chicken, beef, pork minced mixed with hot & spicy Thai herbs $14.50
  • Oyster sauce - Stir fried vegetable with oyster sauce - Vegetarian (tofu) / Chicken, beef, pork / Prawns, seafood, duck $11.90 / $13.90 / $17.90
  • Thai salad (Thai style) - Prawns or seafood grilled with fresh Thai salad sauce, herbs and lemon juice $17.50
  • Fried Rice Thai Style - Vegetarian (tofu) / Chicken, beef, pork / Prawns, seafood $10.90 / $12.90 / $17.90
  • Prawn Ball (6) $7.90 per serve
  • Creamy Honey Mustard Sauce w/ Garlic N/A
  • Tempura Prawns $16.80
  • Lamb Dinner: $31.80, Lunch: $21.80
  • Eye Fillet Steak Dinner: $32.80, Lunch: $22.80
  • Vegetable with Tofu Dinner: $20.80, Lunch: $10.80
  • Yaki Udon [stir fried japanese noodles] Chicken: $20.80, Beef: $24.80, Prawns: $24.80
  • Sirloin Dinner: $28.90, Lunch: $19.80
  • Marble Beef [wagyu] Steak with Vegetables & Rice $48.90
  • - Baby spinach & sautéed mushrooms N/A
  • Light start breakfast Toasted ciabatta topped with cottage cheese, sliced avocado and a poached cage-free egg. Served with fresh tomato wedges. N/A
  • Lean leg ham & cheese fingers with chips or salad N/A
  • Pancakes with ice cream & cream N/A
  • Crispy hash brown N/A
  • Smoked salmon N/A
  • Gourmet beef burger A lean beef pattie with mixed leaves, tomato, spanish onion, cheese and a spicy herb aioli. Served with seasoned chips and a garnish salad. N/A
  • Lemon pepper calamari Calamari rings dusted with lemon pepper and fried until golden. Served with seasoned chips, salad and a zesty tartare sauce. N/A
  • HOT CHILLI BEEF - Ground beef, red onion, capsicum & mozzarella topped with buffalo hot sauce & chilli flakes n/a
  • CHEESY GARLIC PIZZA - Mozzarella, garlic sauce & crème fraiche topped with oregano on a Gluten Free base n/a
  • GRAND SUPREME - Ground beef, rasher bacon, pepperoni, capsicum, red onion, baby spinach, smoked leg ham, olives, mozzarella, oregano topped with tomato capsicum sauce n/a
  • CHICKEN & FETA - Seasoned chicken, baby spinach, feta cheese, cherry tomatoes, olives & oregano with garlic sauce n/a
  • PEPPERONI - Lots of pepperoni & mozzarella on a gluten free base n/a
  • CHEESY GARLIC PIZZA - Mozzarella, & garlic sauce on a crème fraiche base, topped with oregano n/a
  • LOADED MEATLOVERS - Pulled beef, pepperoni, smoked leg ham, ground beef, rasher bacon, red onion, topped with a Hickory BBQ sauce swirl n/a
  • TANDOORI CHICKEN - Seasoned chicken, Tandoori spices, fresh tomato, red onion, capsicum, topped with a mint & coriander sauce n/a
  • All served with coleslaw, tomato & Idaho potato topped with bacon sauce N/A
  • Garlic Prawns in Light Cream Sauce $7.50
  • All served with green salad N/A
  • Cav's Caesar Salad -Cos lettuce, crispy bacon, egg and parmesan $19.50
  • Fish & Chips $12.90
  • Steak & Chips $12.90
  • Cav's Own Tomato & Onion Sauce $4.95
  • BBQ Rib Platter $17.90
  • Sauces - Roasted garlic hollandaise, Creamy peppercorn, Mushroom sauce, Barbecue sauce, Tomato sauce, Mint yoghurt, Sweet chilli, Gravy, Soy and honey, Soy and garlic $2.00 each
  • Cappuccino, Flat white, Latte, Long Black $4.00
  • Scallops $7.00
  • Marinated Lamb Cutlets - Juicy trimmed lamb cutlets marinated in the chef's special teriyaki sauce. $32.00
  • Chargrilled Corn $5.00
  • Black Tea, Green Tea, English Breakfast Tea $3.00
  • Black Angus Sirloin (250g) - A high flavour lean cut just in front of the rump. $30.00
  • Rich Double Chocolate Brownie - Served with ice-cream and chocolate sauce. $9.00
  • Roast Beef Sandwich with grain mustard, caramelized onion, rocket & tomato relish with garden salad $17.50
  • Pizza with pesto, tomato, garlic, aioli and rocket $13.50
  • Dejavu Salad rocket tossed with baked pumpkin, balsamic beetroot, roast pine nuts, feta, sundried tomato, Spanish onion with honey mustard dressing $17.90
  • Mediterranean sandwith with grilled eggplant, capsicum, sundried tomato, roast pumpkin, Danish feta, pesto and rocket on toasted Turkish with garden salad $16.50
  • Chips with home made garlic aioli $8.50
  • 150gr Steak Sandwich with caramelized onion, tomato, beetroot, lettuce, avocado, tasty cheese & chilli jam on toasted Turkish bread with chips $18.50
  • Potato Wedges with sour cream & sweet chilli sauce $9.90
  • Chicken Open Grill with avocado, tasty cheese on ciabatta with chips $15.50
Redgarlic Indian Restaurant Labrador

Redgarlic Indian Restaurant Labrador

location

Address

300 Marine Pde, Labrador, QLD, 4215, Australia

phone

Phone

0755270291

clock

Opened hours

None
price range

Price

$10 - $20

type

Type

Restaurant

service level

Service

Table Service

cuisine

Cuisine

Asian , Indian

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
300 Marine Pde, Labrador, QLD, 4215, Australia
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