Redlove Cafe Bar Music Room in Melbourne Menu

Redlove Cafe Bar Music Room in Melbourne has no menu available, but can choose from many other options such as Korean Soybean Paste Soup (Mild / Spicy) or Vegetarian from Melbourne Hwaro Korean Barbecue. Hopetoun Tea Rooms offers many options including Roasted Root Vegetable Bubble & Squeak* (V) with Swiss brown mushrooms, poached eggs & hollandaise and Swiss Omelette* (V) with roasted sweet potato, fresh basil & herbed goats cheese, accompanied with frisée & citrus salad. Cafe Intimo includes a wide range like BRUSCHETTA OF VINE RIPENED TOMATOES, BOCCONCINI & BASIL or ANTIPASTO OF CURED ITALIAN MEATS, GRANA, OLIVES, MUSHROOM FRITTATA & GRILLED ZUCCHINI. Spreads (V / VE) and Toasted bagel with your choice of from . Manchester Press offers Flora Indian Restaurant and Maidu Vada (4 pc).

Nearby Sample Menus

  • Cheese (50g): served with bread MP
  • Baked Turkish eggs - chickpea, imam bayildi & labna $19.50
  • Pate de foie gras (25g): with brioche $26.00
  • Gravlax of alpine salmon $21.50
  • Flinders island lamb: wet roasted for two, with brioche crust $76.00
  • Organic steamed vegetables $10.50
  • House Salumi: with pickles & grissini $32.00
  • Nicoise salad, confit tuna $27.00
  • Fish Fillet in Pickled Vegetable Soup $26.80
  • Fish Fillet in Hot Chilli Oil Soup $26.80
  • Shanghai Style Crispy Salted Duck Whole $39.80
  • Stir Fried Scallop with Seasonal Vegetables $28.80
  • Sizzling Chicken with Capsicum & Onion in Black Bean Sauce $24.80
  • Stir Fried Chinese Bokchoi $11.80
  • H10 Stir Fried Rice Cake with Seafood Combination in XO Sauce $16.80
  • B11 Pan Fried Chicken & Prawn Dumplings - 10pcs $11.80
  • Yasai Udon with One Roll - Seaweed & Vegetable Noodle Soup, One Roll of Your Choice $8.80
  • Gyoza(3 Pieces) - Steamed Pork & Vegetable Dumpling $3.00
  • Teriyaki Salmon Donburi - Teriyaki Salmon on Rice $9.80
  • Temaki Tempura Bento - Prawn & Vegetable Tempura, One Sushi Roll, Salads $9.80
  • Sushi & Sashimi Combo - One Sushi Roll, Sashimi, Nigiri, Seaweed Salad $14.00
  • Tempura Bento - Prawn & Vegetable Tempura, Rice, Salads $9.80
  • Ebi Fry Curry Rice with Yasai Salad - Crumbed Prawns on Curry Rice, Salad $9.80
  • Small Sushi Box $7.50
  • Smashed avocado $17.90
    • Avocado and feta smashed, refried black beans, sauteed spinach and poached eggs on sourdough toast
  • Housemade brownie $6.90
    • Chocolate and walnut brownie served with ice cream and fresh strawberries
  • Quinoa salad $17.90
    • White and red organic quinoa with roasted pumpkin, dried cranberries, pumpkin seeds and soft herbs topped with danish feta
  • Housemade porridge $9.90
    • Served with stewed rhubarb crushed walnuts and honey
  • -Lentil & veggie
  • Spanakopita $14.90
    • Feta and spinach spanakopita served with a greek salad and tzatziki
  • -Rindless bacon, sausages, smoked salmon $4.00
  • Eggs $8.90
    • Scrambled, fried or poached on toasted sourdough
  • Spicy Tuna Roll (8 pcs) - Fresh tuna and avocado roll with special chilli sauce $ 16.50
  • Gyozal/Shumai - Six tasty pork dumplings pan fried or Three tasty shrimp/crab dumplings steamed & served with our homemade sauce $ 6.60/ $ 7.90
  • Ebi fry Salad - Seasonal vegetables salad topped with fried marinated prawn $ 7.20
  • Yudofu - Simmered beancurd dipped in specially prepared sauce $ 7.70
  • Nabeyaki Udon $ 12.80
  • Sashimi or Sushi - Thinly sliced raw fish or Vinegared rice topped with thinly sliced raw fish N/A
  • Tempura - Prawn, fish & vegetables Tempura or Kisu no Tempura (silver whitting) dipped in batter and deep fried $ 9.90
  • Katsu Donburi $ 10.90
  • Cabbages and Vegetables $3.00
  • 30 Ramen $8.00
    • Korean-style instant noodles with egg
  • Miso Soup $2.00
  • Salad $2.00
  • 18 Vegetable Gyoza Bento
    • Deep-fried Vegetable Gyoza
  • - Soybean soup with tofu and vegetables
  • 8 Pork Schnitzel Don
    • Deep-fried Pork Schnitzel
  • 21 Chicken Schnitzel Bento
    • Deep-fried Chicken Schnitzel
  • Crumbed calamari rings dusted in lemon pepper with greek salad & basil mayonnaise $27.50
  • Caesar salad $19.50
    • With all the usual suspects (anchovies optional)
  • House made dips with toasted turkish bread $13.50
  • Penne pasta with braised lamb shank ragu & parmesan $26.00
  • Mexican
    • Tomato salsa, sour cream, guacamole and jalapenos
  • Vindaloo
    • With house made spicy vindaloo sauce & raita
  • Beetroot, baby spinach & persian feta salad with sunflower seeds & sweet balsamic glaze $23.00
  • Mushroom
    • Oven roasted field mushrooms with oregano
  • Strawberry Tango - Strawberries, Cointreau, Raspberry Coulis & Vanilla-Bean Ice-Cream $16.50
  • Saumon Grille - Herb-Crusted Salmon served with Broccolini & Beurre Blanc $35.00
  • Jensen’s Red, Gippsland Blue, Top Paddock & Maffra Chedda $22.00
  • Salade Nicoise - Fresh Yellow-Fin Tuna, Tomatoes, Beans, Egg, Potato, Olives & Anchovies, Tossed in a Herb & Olive-Oil Dressing $18.00
  • Coq au Vin - Chicken Thighs in Red Wine, Mushrooms and Lardons, served in a Ramequin $35.00
  • French Goats’ Cheese Plate (hard, soft & buche) $18.00
  • Crevettes - Pan-Fried King Prawns on Saffron Risotto, with a Prawn & Chilli Oil (Entree/Main) $22.00/$36.00
  • Apple Crêpe - Warm Crêpes filled with an Apple & Calvados Compote and Served with Caramel Sauce $16.50
  • Roast baby kipfler potatoes, confit garlic & sage 9.00
  • Roast baby kipfler potatoes, confit garlic & sage 9.00
  • 7 Hermanos belotta Iberico jamon (30g) 28.00
  • Beef tartare, tarragon toast 5.00 ea
  • O'Connor beef, cipollini & pancetta 38.00
  • Mussel & clam escabeche, espelette 9.00
  • Poached blue eye, smoked mussel & cabbage 36.00
  • 30g - Capocollo 14.00
  • Urban smash $11.00
    • Poached eggs with smashed avocado & feta on multigrain toast
  • Granola $11.00
    • Served with low fat yoghurt & berry coulis
  • Blat $8.50
    • Bacon, lettuce, tomato & avocado
  • Vegetarian $10.50
    • Poached eggs with tomato, balsamic rocket on sourdough
  • Urban melt $11.90
    • Scrambled eggs with melted mozzarella on bacon & avocado
  • Eggs atlantic (salmon) $13.50
  • Till 1:30pm
  • Eggs benedict (ham) $11.50
  • Steak eggs $21.00
    • Two poached eggs, 100g steak, hollandaise sauce
  • Pesto egg $13.00
    • Scrambled egg, bacon, touch of pesto
  • Banana bread $9.00
    • Served with mascarpone, fresh bananas
  • Eggs benedict $15.00
    • Served with toasted bread, bacon, poached eggs, hollandaise (GF) on request
  • Toast with jams $7.00
    • Toasted ciabatta bread, served with jams, butter
  • Muesli $13.00
    • Served with yoghurt and fresh strawberries with choice of milk (GF)
  • Eggs atlantic $17.00
    • Served with smoked salmon, poached eggs hollandaise (GF) on request
  • French toast $16.00
    • Served with fresh strawberries, whipped cream, maple syrup
  • Duck / Walnut / Apple / Blue Cheese n/a
  • 9 Courses - Beverage Journey $195.00/$145.00
  • House Made Cheese / Pear / Croutons n/a
  • 3 Courses $45.00
  • Berries / Pistachio $15.00
  • Zucchini / Bresaola n/a
  • Autumn Horiatiki n/a
  • Almond / Prawn / Whitebait n/a
  • Shabu Shabu $47.50 per person
    • Even finer slices of beef and vegetables, lightly cooked in a clear broth, served with ponzu and sesame dipping sauces
  • With Japanese marbled beef $62.00
  • Ebi Shumai $22.00
    • Steamed prawn dumplings (4)
  • Sushi and Sashimi Combination
  • (E) $26.00
  • Sake Don $39.00
    • Raw salmon slices served on a bed of sushi rice
  • With Japanese marbled beef $62.00
  • Minimum of two people (cooked at the table either by customers or us)
  • VEGEMITE MELTED CHEESE 5.50
  • CREAM CHEESE
  • JAM
  • BUTTER
  • SMOKED CHICKEN
    • chives cream cheese, avocado, cucumber, tasty cheese, rocket and onion
  • ROAST BEEF
    • Dijon mustard, cream cheese, cucumber, onion, tasty cheese, rocket
  • SMOKED SALMON
    • chives cream cheese, avocado, cucumber, red onion, rocket and capers
  • TURKEY
    • cream cheese, cucumber, lettuce and cranberry sauce
  • 012. Deep-fried Squid and White Bait in Salt & Pepper $21.90
  • 005. Vegetable Dumpling - 6/12 pcs $7.90/$12.90
  • 097. Stir-fried Chinese Broccoli with (Oyster , Garlic or Ginger Sauce) $16.80
  • 014. Duck Meat Dumpling - 3 pcs $6.80
  • Hunky Dory Sauvignon Blanc (1 bottle)
  • 001. Pumpkin Cookies - 6 pcs $6.90
  • 107. Sauteed Wheat Gluten with Mushroom $17.80
  • 034. Stir-fried Eggplant and Scallop in Szechuan Chilli Sauce $23.80
Redlove Cafe Bar Music Room

Redlove Cafe Bar Music Room

location

Address

1/401 Swanston St, Melbourne VIC 3000

phone

Phone

0396393722

clock

Opened hours

Sunday Closed Monday Closed Tuesday 3:30pm–12am Wednesday3:30pm–12am Thursday 3:30pm–12am Friday 4pm–1am Saturday 9pm–3am
price range

Price

$0 - $10

type

Type

Restaurant

service level

Service

Counter Service

cuisine

Cuisine

Pub Food

features

Features

Dine in ,  Takeaway ,  Cash

Location
1/401 Swanston St, Melbourne VIC 3000
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