Redsalt Bar And Grill in Darwin Menu

Redsalt Bar And Grill in Darwin has no menu available, but can choose from many other options such as Toasted Sandwich or Club Sandwich from Aqua. Amazing Thailand offers many options including Prawn Crackers and Spring Roll Chicken (4 pcs). The Cheesecake Shop includes a wide range like American or Caribbean Dream. San Choy Bow and Peking Duck Pancake 2 from . Dragon Court offers Melissa's Take Away and Big Breaky – three fried eggs, short cut bacon, sausages, grilled tomato & toast.

Nearby Sample Menus

  • Grilled Chicken Fillet or nuggets chips and salad $11.00
  • Cheese and garlic bread $8.00
  • Toasted ham and cheese sandwich $10.00
  • Sweet potato chips $9.00
    • with homemade spicy tomato chutney
  • Gremolata-Dusted imported scallops $19.00
    • capsicum coulis and citrus salad
  • Baby Spinach salad $16.00
    • asparagus semi-roasted tomato roasted pumpkin and toasted pine nuts with mustard dressing
  • Corn Chips with guacamole dip $8.00
  • Red Chicken Curry $26.00
    • with steamed rice and prawn crackers
  • Curry Laksa Noodle Soup $17.00
  • Honey Prawns $35.00
  • Squid with Chilli Bean Sauce $27.00
  • Stewed Duck Breast with Mushroom and Bean Curd in Clay Pot $30.00
  • Chicken Sweet Corn Soup $8.00
  • Mud Crab with Singapore Chilli Sauce Seasonal price
  • Prawns in Malyasian Style Sambal Sauce $35.00
  • Chicken Mushroom Soup $8.00
  • Boston Mudcake $28.95
  • Coffee Pecan Torte $29.95
  • Pretty In Pink $209
  • White Gold Mudcake $28.95
  • Black Forest Torte $29.95
  • A Little Sin $9.95
  • American $24.95
  • Strawberry Fields Torte $30.95
  • Chicken Cashew with Oyster Sauce $26.00
    • onion capsicum ginger spring onion bok choy champignon Mushroom
  • Kung pao Chicken $26.00
    • capsicum onion spring onion Dried chili cashew
  • Hainan Pork Belly with Salted Mustard Vegetable $27.00
    • salted vegetables Dried Chili preserved curd
  • Crispy Pok in plum sauce $26.00
    • ribs onion plum sauce
  • Fortune Duck $29.00
    • sticky Rice mushroom Chestnut dried Bean Curd lotus seed Chinese Sausage
  • Scallop & Snow Peas in Xo sauce $36.00
    • scallop, baby corn, onion, ginger, carrot, spring onion
  • Cantonese Beef Tenderloin $30.00
    • onion capsicum Chinese Spice pork Choy
  • Mixed Vegetables with Wood Fungus & Chinese Mushroom $20.00
    • Pak Choy, choy sum, zucchini, bamboo shoots, baby corn, broccoli, snow peas, fungus
  • Bhatluce $3.00
  • Meat and Veg Dish with Rice (Regular / Large) $10.00 / $12.50
  • Chese Chilly $4.00
  • Chicken Tikka Masala (Regular / Large) $13.00 / $17.00
  • Butter Nan $3.00
  • Cheese Nan $4.00
  • Garlic Nan $3.00
  • Raita (Regualr / Large) $2.50 / $5.00
  • Cauliflower Gratin $9
  • Bundaberg Ginger Beer $5
  • Confit garlic oil sauteed seasonal greens with toasted almonds $11
  • House Made Traditional White Cob - Penfield extra virgin olive oil, 10 year old aged Balsamic, confit garlic, dukkah $11
  • Kangaroo Carpaccio - stuffed with truffled mushrooms, celeriac remoulade, caperberries, parmesan crostini $20
  • Tea for One (Loose leaf T2 Tea) - China Jasmine - Chamomile - Chai - Green Tea “Sencha” - Organic Peppermint - English Breakfast?Irish Breakfast - Earl Grey - Orange Pekoe $5.5
  • Hot & Sour Pork Cheek - smoked scallop, miso & chilli broth, kimchi $20
  • Scallops Rockefeller - spinach, parmesan, bread crumbs, crisp prosciutto $22
  • Jacks Challenge - our famous certified diamond cut prime 1kg aged rump, minimum 100 day grain fed, served with potato wedges & steamed vegetables. Eat it in under 30mins & receive a free OBJ's t-shirt $49.95
  • Prawns Autraliana - sauteed prawns, tails on, smothered with creamy garlic sauce on a bed of rice, served in a mini camp oven $16.95
  • Pig Ribs - slow cooked pork ribs with bbq sauce served chips or mash $10.95
  • Jacks Bush Caesar Salad - cos lettuce with crunchy croutons, crisp bacon, & parmesan cheese tossed in jacks own caesar dressing, topped with a poached egg & anchovies (Add chicken $5 Prawns $8) $16.95
  • Tropical Prawn Salad - grilled prawn cutlets, served atop a fresh garden salad with mango slivers, dressed with our own mild island chilli dressing $19.95
  • Big Aussie ish & Chips - battered fish fillets with lemon & tartare sauce $23.95
  • Jacks Cheese N' Chips - a bowl of lightly seasoned steak house chips, topped with melted cheese, crispy bacon & a ranch sauce on the side $9.95
  • Fiery Red Rock sauce with Jalapenos & cheese sauce Add $4.00
  • Combo deal: Coke 1.25L & Garlic Bread for ! $7.50
  • Pepperoni Tomato base with extra Cheese & Pepperoni Mild $28.00
  • City Calzone Tomato Base, Cheese, Ham, Onion, mushrooms, Capsicum & Pepperoni $18.00
  • Italian Garlic Supreme Creamy Garlic Sauce, Salami, fresh Tomato, Fresh Mushroom, Garlic, Spring Onion & Parmesan $33.00
  • Mexican Pepperoni, Capsicum, Spanish Onion, Jalapeño peppers & Olives Mild $33.00
  • Eggplant Tomato Base, Mozzarella, Roasted Eggplant, Anchovies and Kalamata Olives $28.00
  • Gourmet Veg Sundried Tomato, Artichoke, Fresh Mushroom, Spanish onion, Roast Eggplant, Bocconchini & fresh Basil Vegetarian $28.00
  • Fanta Fanta $5.00
  • HAWAIIAN - Smoked leg ham, pineapple & mozzarella n/a
  • DESIGNA - Up to 4 toppings included. Additional toppings attract a surcharge n/a
  • MARGHERITA - Cherry tomatoes, fresh tomato, basil & mozzarella n/a
  • HICKORY BBQ PULLED BEEF - Slow cooked pulled beef, rasher bacon, pepperoni, red onion & mozzarella on a BBQ sauce base, topped with a Hickory BBQ sauce swirl n/a
  • GARLIC PRAWN - Prawns, baby spinach, fresh tomato, oregano on a crème fraiche base, with garlic sauce n/a
  • HAM, CHEESE & TOMATO - Smoked leg ham, fresh tomato & mozzarella topped with oregano n/a
  • SIMPLY CHEESE - Lots of mozzarella n/a
  • HALF 'N' HALF - Your choice. Combine any 2 of our delicious pizzas in 1 n/a
  • Thai Beef Salad Warm beef on a salad of roast capsicum, snow peas, dried shallots and crushed nuts in a spicy Thai style dressing $18.95
  • SOUP OF THE DAY Homemade soup served with warm Turkish bread $8.95
  • T-Bone 500g $35.95
  • Bush Spiced Chutney N/A
  • Chicken Enchilada A mix of chicken, capsicum and onion wrapped in a baked tortilla covered in a spicy tomato sauce and melted cheese with a side salad, sour cream and guacamole $14.95
  • Szechwan Peppered Squid Served with a salad garnish and a garlic aioli dipping sauce (imported) $14.95
  • Oysters Natural doz $28.50
  • Chalk Hill - Moscato A slight spritz on the palate provides an effervescent burst of bright tropical fruit. $8.5 / BT: $34
  • Trio of house made dips with pita bread $17.5
  • - Berber spiced kangaroo, tomato jam & salad $19.5
  • Spanish omelette of chorizo, spinach, red onion, tomato & paprika $19.0
  • - Grilled NT barramundi, caper aioli & salad $19.5
  • Open pita bread sandwiches of; -
  • Coopers Pale Ale battered NT barramundi with garden salad & caper aioli $19.5
  • Moorish vegetarian tasting plate $19.5
  • Natural muesli, Greek yoghurt & fresh fruit $13.0
  • HALOUMI SALAD Char grilled marinated haloumi on a rocket salad with citrus vinaigrette $13.00
  • LAMB BACKSTRAP Marinated and char grilled to medium rare served on cous cous salad topped with minted yoghurt $26.00
  • WARM CHICKEN SALAD Marinated chicken pieces tossed through a garden salad with croutons & a mustard & yoghurt dressing $22.00
  • TRIO OF DIPS (available all day) Ever changing house made dips served with char grilled pita bread $12.50
  • SOUP OF THE DAY $7.00
  • MSA GRADE SCOTCH FILLET 300G char grilled to your liking Served with chips $29.50
  • VIC STEAK SANGA THE LOT! $17.50
  • Vic Mignon; Crisp bacon with mushroom sauce $6.00
  • Panang Beef (Panang Nua) - Tender beef in Panang curry sauce with lime leaves $26.0
  • - Choice of Barramundi or Snapper - Whole Fish MP
  • Red Chicken Curry (Kaeng Daeng Gai) - Tender chicken pieces and baby bamboo in red curry sauce $25.0
  • Samui Crispy Fish (Plaa Rad Prik) - Fried fish with special Bahn Thai Chilli and herbs paste -
  • Noodle Soup with Chicken or Beef $14.0
  • Vegetarian Spring Rolls $9.0
  • Andaman Seafood Curry (Kaeng Kew Waan Talay) - Combination seafood in green curry sauce $29.0
  • Prawn Salad (Yum Kung Sod) - A warm prawn salad with Thai herbs and spices $29.0
  • ONE MILE BEER BATTERED BARRAMUNDI - mushy mint peas, hand cut chips, tartare $22.00
  • SPICED LAMB FILLET - spinach cream puff pastry case, lamb jus $22.00
  • VIVA CLUB - grilled chicken, bacon, avocado, brie, lettuce, tomato, chutney, hand cut chips, coleslaw $20.00
  • MUSSELS IN GARLIC CREAM SAUCE - white wine, parsley $16.00
  • VIVA BURGER (served MR) - 100% freshly ground sirloin beef, chorizo, manchego, tomato, chutney, rocket, battered onion rings, hand cut chips, coleslaw $20.00
  • SLOW ROASTED PULLED CHICKEN PIE - mushrooms, leek, truffle, hand cut chips, chicken gravy $20.00
  • THREE CHEESE & LEEK CROQUETTES - dill aioli $12.00
  • SPANISH CHICKEN - hot spice rubbed, chargrilled chicken pieces, black olive and tomato salsa house made slaw, vivas xxx chilli sauce Half $22.00 / Whole $30.00
  • 2 Whole Chickens with 2 large sides* $47.25
  • Spicy Thighs A toasted open pita topped with 3 hot thighs, caramelised onion & red capsicum, gourmet lettuce & capsicum relish. $13.45
  • Streaky Bacon $1.50
  • Mediterranean Salad with Chicken Garden salad with feta & olives. With grilled chicken breast. $13.95
  • Grilled Corn on the Cob (Regular) $3.95
  • PERi-PERi Chips (Large) $5.95
  • Garden Salad Mixed lettuce, red capsicum, cucumber, onion, shredded carrot & cherry tomatoes. $8.95
  • Couscous (Regular) $3.95
Redsalt Bar And Grill

Redsalt Bar And Grill

location

Address

32 Mitchell St, Darwin, NT, 0800, Australia

phone

Phone

0889824992

clock

Opened hours

None
price range

Price

$30 - $50

type

Type

None

service level

Service

Table Service

cuisine

Cuisine

Barbeque , Steak

features

Features

Dine in ,  Takeaway ,  Cash ,  EFTPOS ,  Visa ,  Mastercard ,  Bankcard

Location
32 Mitchell St, Darwin, NT, 0800, Australia
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