Redwood Garden Chinese Restaurant in Dingley Menu

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Currently there is no menu available for Redwood Garden Chinese Restaurant in Dingley. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Dingley below.

Nearby Sample Menus

Wakame Gohan - Seaweed rice $4.00
- Tuna / Salmon - / $5.50
Sushi - Tuna and salmon nigiri sushi $15.00 / $22.00
Unagi Don - Grilled teriyaki eel fillet served with wakame, pickles and sprinkle of Sansho pepper over steamed rice $22.50
Seafood Teppanyaki - King prawns, scallops, fish, squid and vegetables with butter ponzu sauce $32.00
Yaki Gohan - Japanese style fried rice $11.00
Golden Roll - Salmon, avocado, cucumber and mayonnaise rolled inside out topped with tempura flake, sesame seed and tobiko - Entree (8 pieces) / Main (14 pieces) $15.00 / $23.50
Mix Sushi - Tuna, salmon, white fish and prawn nigiri sushi $15.00 / $22.00

Primavera - tomato, ham and cheese (Small/Large/Family) $8.50/$13.50/$16.50
Spanish - tomato, cheese, olives and mild peppers (Small/Large/Family) $8.50/$13.50/$16.50
Los Vegas - tomato, mozzarella cheese, bacon, egg and onion (Small/Large/Family) $8.50/$13.50/$16.50
Americana - tomato, cheese, mushrooms, olives and hot salami (Small/Large/Family) $8.50/$13.50/$16.50
Capri - tomato, cheese, garlic and oregano (Small/Large/Family) $8.00/$13.00/$16.00
Aussie Pizza - tomato, ham, cheese and egg (Small/Large/Family) $8.50/$13.50/$16.50
Calamari and Salad $18.00
Four Seasons - four different corners (Small/Large/Family) $8.50/$13.50/$16.50

Ebi Fry - Crumbed Tiger prawn with homemade tartare sauce and fruity tangy sauce Entree $13.50 / Main $23.50
Seafood Fry - Crumbed fresh Tiger prawn and fish with homemade tartare sauce and fruity tangy sauce Entree $13.50 / Main $23.50
Kushikatsu - Crumbed Pork and onion skewers with tangy and fruity sauce $8.50
Selected Sushi and Sashimi with a value of $94.00 Large $79.00
Maguro Sushi - Fresh tuna sushi Entree (6 pieces) $20.50 / Main (12 piece) $39.50
Chicken Teriyaki - Roast chicken Maryland fillet with sweet teriyaki sauce $16.50
Horenso Goma-ae - Lightly boiled spinach mixed with sweet soy based sauce and roasted sesame seeds $6.50
Tekka Maki - Fresh tuna and wasabi thin roll Entree $12.50 / Main $24.50

Yum Ped Yang - Thai style roast duck salad $15.90
Pud Pag Ruammit - Vegetables and tofu stir fried with oyster sauce $13.90
- prawns $14.90
Pad Grapow Pag - Vegetables and tofu stir fried with fresh chili and basil $13.90
Pud Med Mamuang Pag - Vegetables and tofu stir fried with cashew nut $13.90
Pud Pag Nam Satay - Vegetables stir fried with tasty peanut sauce $13.90
Hor Mok Thalay - Steamed seafood in red curry sauce $17.90
Por Peia (6 per serve) - Thai pork spring rolls served with sweet chilli sauce $6.90

Verde lettuce, onion, cucumber, olives, avocado & tomato $9.00
Gamberi tomato, fiore di latte cheese, fresh tomato, prawns & rocket $14.00 / $16.00 / $20.00
Lasagna Bolognese $14.00
Garden Cottage tomato, mozzarella, hot salami green peppers & mushrooms $10.00 / $12.00 / $16.00
Con Carne tomato, mozzarella, beef, red onions, hot salami, roasted peppers & chilli $13.00 / $15.00 / $19.00
Chicken tomato, mozzarella, chicken & pineapple $10.00 / $12.00 / $16.00
Ravioli Bolognese $13.00
Caprina tomato, mozzarella, fresh tomato, pesto & goat cheese $12.00 / $15.00 / $19.00