Reef Food Bar The in Collaroy Menu

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Reef Food Bar The in Collaroy has no menu available, but can choose from many other options such as Seafood Deluxe or Seafood in Bird's Nest from Konki Collaroy Plateau Chinese Restaurant. Dragonfly Collaroy offers many options including Queensland scallop with Nam Jim sauce and Betel leaf with prawn pomelo and coconut. Rupee Room includes a wide range like - Beef or PALAK PATTA CHAAT Crispy Spinach leaf lentil battered fritters, on a bed of wheat crisps, potatoes & chickpeas, topped with yoghurt, date & tamarind and mint sauce..

Nearby Sample Menus

Curried Chicken and Rice $ 14.00
Short Soup $ 5.00
Ham and Chicken Rolls (6 per serve) $ 9.00
Garlic Scallops $ 18.00
Braised King Prawns with Oriental Curry $ 17.00
Combination with Vegetables Hot Pot $ 14.00
Sliced BBQ Pork Omelet $ 14.00
Sliced Beef Chow Mein $ 14.00

Salt and Pepper Soft Shell Crab $18.90
Char Kway Teo - wok fried fresh rice noodles with chicken, Chinese sausages, prawns, egg, bean sprouts and dark soy sauce $17.90
Betel leaf topped with smoked trout, chilli, garlic, galangal and fried shallots $4.50/each
Steamed vegetables dumplings served with chilli soya sauce (5) $13.90
Singaporean chilli prawns with snow peas $25.90
Aromatic curry chicken fillets with sweet potato & beans $23.90
Crispy Vietnamese spring rolls with nouc mam (3) $14.90
Crispy chicken wontons with plum sauce (8) $13.90

GOAN COCONUT PRAWNS Marinated king prawns, tempered with mustard seeds & curry leaves finished with a touch of coconut, toasted spices and tamarind. $14.90
RUPEE ROOM SIZZLING PLATTER (1 piece each-Serves 1) An assortment of lamb cutlets, haryali tikka & salakhe kabab. $15.90
PRAWN ROUGAILLE Rougaille is a typical 'Mauritian Creole' sauce using plum tomatoes, garlic, thyme & chilli, completely compliments the delicate flavour of the prawns. $20.90
CHICKEN PONDICHERRY An all-time rupee room classic, chicken blended with curry leaves, mustard seeds & whole red chillies, cooked in a coconut flavoured tamarind sauce. $17.90
LACHEDAR PARANTHA (Flaky whole meal bread) $4.00
VEGETABLE SAMOSA Spiced potatoes & peas in a crisp home-made pastry. $10.90
LAMB ROGAN JOSH $18.90
PORK KOFTA Spiced minced pork meat balls in a basil flavoured tomato sauce. $17.90

GOA PRAWN CURRY Coconut flavoured curry with mustard seeds and special spices. $19.90
PLAIN NAAN Fine plain flour bread cooked in the Tandoor $2.90
- Or vegetables $13.90
BEEF MAHARAJA Cooked with creamy sauce with pineapple and dried fruits. $16.90
MANGO KULFI Cream and mango based ice cream. $4.90
- Chicken, lamb, beef $16.90
NAN MAKHNI Bread with sesame seed and coriander on top. $3.50
MINT YOGHURT Mint and yoghurt sauce prepared with special herbs. $2.50