Reef Restaurant in Terrigal Menu

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Reef Restaurant in Terrigal has no menu available, but can choose from many other options such as Hog Tail Fries - Spectacular With honey sweet chilli and Hog’s Breath ranch dipping sauces. For kids we serve tomato and BBQ sauce. or Garlic & Herb Bread Garlic & Herb Bread toasted to perfection. from Hog's Breath Cafe. Asian Chef Terrigal Takeaway & Noodle Bar offers many options including Spring Rolls (4) and Prawn Cutlets (4). Hungry Wolf's Italian Pizza and Pasta includes a wide range like - or MUESLI SERVED WITH YOGHURT AND FRUIT SALAD. Garlic Bread and Grilled Sourdough & Assorted Dips from . Terrigal Hotel offers Santorini Cafe Restaurant and choice of chicken, lamb or vegetarian - with tzatziki, lettuce, cucumber, tomato (vegetarian also has haloumi).

Nearby Sample Menus

Garlic Prawn Prime Rib - Flame-grilled Prime Rib and 3 pan-fried tiger prawns finished in a garlic cream sauce. Traditional Cut $35.95 / Lite Cut $28.95
Kid's Chicken Nuggets 5 premium chicken breast nuggets with tomato sauce and either a healthy kid's salad or Curly Fries. $9.95
Calamari Balsamic Salt and pepper calamari drizzled with honey sweet chilli sauce, on lettuce, carrots, cucumber, mixed beans, red onion rings and cherry tomato with balsamic Italian vinaigre $13.95
NEW Garlic Aioli $1.95
NEW Chunky Beef & Vegetable Soup A big bowl of beef, vegetable, tomatoes and macaroni, with garlic bread. This soup is Low Gluten without the garlic bread. $9.95
Natural Prime Rib – For the purist Prime Rib fan. Char-grilled, tender and mouth watering. Traditional Cut $30.95 / Lite Cut $23.95
Grilled Onions (LG) $1.95
Black Forest Sundae 2 scoops of vanilla and 1 scoop of chocolate ice cream, cherry compote, whipped cream and chocolate garnish. $8.95

Tofu & Vegetables $9.50
Prawn Toast (4) $5.00
Boiled Rice Small: $3.00, Large: $3.50
Chicken or Beef & Mushroom $10.50
Combination Shan Hai Noodle - Stir fried King Prawn, Beef, Chicken & Vegetable & Shan Hai Noodle $14.50
Deep Fried Beef $10.50
Chicken or Beef with Cashew $10.50
King Prawn Omelette $14.50

FRUIT SALAD WITH ICE-CREAM OR CREAM $11.10
- ENTREE / MAIN
MARINARA CHEESE, TOMATO, FRESH SEAFOOD AND GARLIC $19.40 / $23.40 / $26.20 / $32.40
VEGETABLE RISOTTO RICE WITH FRESH VEGETABLES, GARLIC AND RED SAUCE $19.20 / $23.00
MEXICANA CHEESE, TOMATO, PEPPERONI, CAPSICUM, ONION, JALAPENO PEPPERS AND CHILLI $17.30 / $20.90 / $23.60 / $29.20
PANE DI CASA HOME MADE HOT BREAD SERVED WITH OLIVE OIL $9.40
RAVIOLI GORGONZOLA RAVIOLI COOKED IN A CREAM SAUCE WITH GORGONZOLA CHEESE AND PARSLEY $17.90 / $23.10
TERRIGAL SPECIAL CHEESE, TOMATO, HAM, MUSHROOMS, OLIVES AND ANCHOVIES $17.30 / $20.90 / $23.60 / $29.20

Mixed Antipasto Platter (vegetarian available on request) $15.50
Special Fried Rice w/ king prawns $20.00
Chicken Schnitzel Parmiagina Grilled w/ rich red tomato sauce, baby spinach & mozzerella $19.00
Fish & Chips w/ salad $10.00
Chicken Schnitzel Burger w/bacon, lettuce & avocado $15.00
Beef & Bean Nachos w/avocado, tomato salsa & sour cream $14.50
Braised Beef & Guiness Pie w/ mash potato & peas $19.00
Atlantic Salmon Fillet served w/ your choice of • Greek Salad & Fries w/ Lemon • Grilled Mediterranean Vegetables & Pesto Mayonnaise • Garlic Mash, Asparagus & Lemon Butter Sauce $27.00

elena’s tiramisu - mascarpone cream and savoiardi biscuits soaked in coffee and liqueur $9.00
haloumi - four pieces of grilled haloumi cheese $6.00
baklava - almonds and walnuts wrapped in filo pastry with honey syrup $9.00
mixed dips - tzatziki, taramosalata, eggplant dip and pita bread $10.00
calamari - lightly fried and served with lemon, seasoned chips and salad $18.00
souvlaki - lamb skewers served on pita bread with tzatziki and salad $18.00
grilled chicken breast - with lemon and olive oil dressing, salad and roast potatoes $18.00
spinach risotto - traditional greek risotto with spinach, dill and shallots $19.00

BBQ King Prawns Grilled king prawns with spicy sauce. $21.90
Pad Moo Grob Caramelized pork with five spices & chilli jam. $16.90
Sticky Rice Banana White Sticky rice in Banana leaves. $4.90
Sweet & Sour Stir fried with pineapple, vegetables and sweet & sour sauce. $16.90
Chicken Satay Marinated grill chicken served with special Thai peanut sauce. $8.90
Lift Can $3
Gang Pa Hot Jungle curry with vegetables & fresh pepper corn (with coconut milk). Beef, Chicken or Pork $16.90 / Seafood $19.90
Fish Cakes Traditional Thai fish cakes with Thai sauce (cucumber and peanuts). $8.90

Boo Nim Bang La Crispy soft shell crab tossed with salt, pepper, shallot and chilli. $21.90
Pla Lard Prek Crispy whole Barramundi coated with chilli, garlic in three flavours sauce. $28.50
Meang Goong Steamed prawns comes with coconut and chilli jam, cashew nut put on top of Betel leaf (eatable leaf). Gluten Free $10.90
Honey Chicken Deep fried chicken with Lemon and Honey sauce. $16.90
Salt & Pepper Tofu Lightly battered soft tofu with salt and pepper. $8.00
Vegetable Spring Roll Crispy vegetable, vermicelli wraps in pastry. (4 pcs) Vegetarian $7.50
Garlic & Chilli Prawns Steamed king prawns coated with garlic and chilli sauce. $10.90
Chicken with Cashew Nut Stir fried chicken breast with vegetable, chilli jam and cashew nut. Nuts $17.50

Lad Na - Flat rice noodles and vegetables with a rich soy sauce N/A
Nua Massaman - rich beef curry with potatoes and cashews (no variations) N/A
Pad Khi Mou ( Stir fry for the intoxicated) - Chilli, garlic, peppercorns and basil N/A
gang Panang - Thick red style curry with coconut and kaffir lime N/A
Pad kwatiew- Egg noodles stir fried with vegetables N/A
Fried Rice - Chicken Beef or vegetarian $10.50
Mineral Water - Still/ sparkling/ flavoured N/A
Stir fry Chilli Jam - black Chilli jam with mushrooms, capisicum and shallots N/A

Boeuf Bourguignon Beef Bourguignon served with parsley butter noodles -
Vins de Dessert -
Steak Frites Super aged, 150 days grain fed sirloin served with French fries and café de Paris butter -
Terrine du Jour Kavi?s terrine of the day served with fig and almond toast, tomato compote, cornichons, Dijon mustard and drizzled with white truffle oil (Duck, pork or chicken terrines will be offere -
Baguettine $3.90
- Mont Bazillac f ½ bottle $36.00
Salad Verte Vinaigrette $6.90
Escargots à la Crème D?ail Escargots with garlic, tomato, chili, lardons, parsley and served with brioche -

Pasta Vegetarian - Grilled Eggplant, Spinach, Roasted Capsicum,Feta, Marinated Artichokes, baked in a Tomato Olive Tapenade sauce, servedwith Walnuts & Shaved Parmesan Fresh Herb Mix. $10.50
Cajun - Cajun Spiced Chicken Breast Fillets, Spanish Onions, Green Capsicum, Mushrooms & Jalapeños on a Spicy Tomato Salsa base, topped with Peri-Peri sauce. Medium 11 Inch :$17 / Large 13 Inch : $21
Smoked Salmon - Smoked Salmon on a Spinach & Ricotta base garnished with Wild Rocket, Hollandaise & Lemon, served with Cracked Pepper & Sea Salt. Medium 11 Inch :$18 / Large 13 Inch : $22
Greek Salad - Mixed Leaf Salad, Tomatoes, Feta, Cucumber, Kalamata Olives & Oregano, served with Balsamic EVOO. $9.50
Herb Bread with Hummus and Olives - Herb Bread served with Harrisa Infused Hummus & Kalamata Olives. $10.50
Philly Steak - 4+ Marble Score Wagyu Beef, Roasted & Fresh Capsicum, Caramelised Onions & Mushrooms on a Tomato base, garnished with Dijon Mustard & Wild Rocket Medium 11 Inch :$17 / Large 13 Inch : $21
Wagyu Prawn - 4+ Marble Score Wagyu Beef, Marinated Tiger Prawns, Fresh Asparagus, Roasted Capsicum & Shallots on a Tomato base,garnished with Hollandaise, Cracked Pepper & Sea Salt. 15 Inch x 9 Inch Rectangular : $24
Vietnamese Chilli Chicken - Marinated Chicken Breast Fillets, Shallots, on a Hoisin Sweet Chilli and Garlic base, garnished with Slaw, Fresh Coriander, Chilli & Coriander Aioli. Medium 11 Inch :$17 / Large 13 Inch : $21