Reef and Beef in Woodpark Menu

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Currently there is no menu available for Reef and Beef in Woodpark. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Woodpark below.

Nearby Sample Menus

Steam Brown Rice $3.00
Tofu Avocado Salad $7.50
Fresh Salmon + Veggie (Cucumber $ Carrot) or Avocado $5.00
Bento, Main, Donburi $1.00
Green Salad $7.00
Seaweed Salad $3.00
Veggie Tempura $10.00
Smoked Salmon + Veggie (Lettuce, Cucumber & Carrot) or Avocado $10.00

Mexicana $11.90
- Tomato Base, Pepperoni, Beef, Onion & Chilli Flakes
Garden Delight $11.90
- Tomato & Garlic Base, Onion, Mushroom, Diced Tomato & Olives
*More Than 4 Toppings - $1.50 Extra Per Additional Topping
Choose Up To 4 Toppings $11.90
- Ham, Pepperoni, Chicken, Cabanossi, Bacon, Beef, Onion, Capsicum, Mushroom, Pineapple, Olives, Diced Tomato, Prawns, Jalapenos, Egg, Anchovies & Seaflakes
Garlic Bread - $3.00 $3.00
Vegetarian $11.90
- Tomato Base, Onion, Capsicum, Pineapple, Olives & Mushroom
No Subsitute Topping Replacement
Byron Bay $13.90
- Garlic Base, Bacon, Prawns, Chicken & Sweet Chilli

Grilled Calamari - grilled calamari slices served with fresh salad & spicy homemade chili sauce $18.90
Pad Cashew Nut - stir-fry with fresh garlic, cahsew nuts, chili jam & fresh vegetables (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $14.90/$15.90/$18.90
Thai Fried Rice - thai style fried rice with egg (Vegetable & Tofu/Chicken or Beef or Pork/Prawns or Seafood) $12.90/$13.90/$18.90
Goong Yang (4pcs) - grilled king prawns served with spicy sweet sauce & side salad $9.90
Crispy Chicken Wings - deep fried, marinated chicken wing $8.90
Curry Puffs (4pcs) - minced chicken & veges wrapped in puff pastry $6.90
Massaman Curry Lamb $18.90
Salt & Pepper Squid (8pcs) - deep fried squid pieces with salt & pepper batter $9.90

Herb bread $5.00
Crisp wontons, filled with a garlic, herb and cream cheese mousse and served with romesco sauce $14.50
Mocha, Hot Chocolate, Chai Latte $4.50
300 day grain fed wagyu rump – Rangers Valley - 300g $34.00
Pan seared sea scallops, with carrot puree, pork scratchings, pickled carrot and herb oil $17.50
Five spiced pork belly, served with an apple slaw and chilli caramel $16.50
Grilled pork cutlet, on seeded mustard mash with savoy cabbage, cider braised apples and pork crackle $29.00
- Kilpatrick- 1/2 dozen $17.50 / dozen $28.50

Pad See Ew $8.50
Sizzling Seafood - Combination of prawn, fish, mussel, calamari and vegetables stir fried in special homemade ginger sauce $17.90
Satay Chicken (4 Pcs) - Thai style grilled chicken topped with peanut sauce $7.50
Steamed Boat - Mixes seafood and scallop on steamed vegetables serve with spicy Thai style seafood sauce $18.90
Lemon Lime Bitter $3.70
Salt and Pepper Squid - Deep fried squid cooked with salt, pepper, chili and shallot $9.00
Pad Sab - Mince chicken stir fried with chili paste, dry coconut, lime leave and basil $14.90
Jungle Curry - Clear spicy curry cooked with special Thai herbs and mixed vegetables $12.00