Reflections Coffee Lounge in Sydney Menu

Are you the owner? Manage this listing for free.

Reflections Coffee Lounge in Sydney has no menu available, but can choose from many other options such as All sandwiches (vienna, bread or wraps) or Rare Roasted Fillet of Beef with basil oil, lemon and chive mayonnaise, honey mustard, roma tomatoes, capsicum, lettuce and rocket. from Big Bite On Pitt. The Naked Duck offers many options including THE ND BREAKFAST eggs of your choice (fried/poached/scrambled), bacon, sausages, mushrooms and roasted tomatoes served w/ organic sourdough toast. and THE HEALTHY DUCK poached eggs, tasmanian smoked salmon, avocado, cherry tomatoes and kale served w/ organic sourdough toast.. Neptune Palace Restaurant includes a wide range like Premium Wagyu Marble score 9+ (300g) Poached with Supreme Soup A specialty of the house, cook at the table. Thin slices of tender wagyu beef gently bathed in a dedicate stock and serve with two fragra or Stir Fried with Soy Bean Sauce. BBQ - Chicken Breast Fillets, Cheese, Roasted Mushroom, Spanish Onions, Avocado, topped with BBQ Sauce and Tandoori - Chicken Breast Fillets, Cheese, Shallots, Avocado, Fresh Mushroom, Crushed Cashews, topped with Mint Yoghurt from . Spuds N Crepes offers Intermezzo Italian Restaurant and Olive Miste.

Nearby Sample Menus

Chicken Nuggets and Chips $5.00
TWO THUMBS CHARDONNAY NSW, Hilltops $6.0 / $28
WHITE CLIFF SAUVIGNON BLANC Marlborough, New Zealand $7.0 / $32
Scruffys Burger Home made 200g beef pattie with beetroot, tomato, lettuce and caramelised onion topped with tasty cheese and tomato relish served on a lightly toasted bun, served with chips $11.00
Bangers & Mash Thick Irish sausages on creamy mash served with onion gravy and peas $11.50
Chicken Parmigiana Scruffy's home made sauce on a chicken Schnitzel topped with melted cheese, served with chips and salad $11.50
Irish Stew Lamb slow cooked with a selection of root vegetables and homemade soda bread $11.50
Fish Pieces and Chips $5.00

Zinger Stacker Boxed meal - 1 x Zinger Stacker 1 x Wicked Wings - 3 pieces 1 x Seasoned Chips - Regular 1 x Potato & Gravy - Regular, 375ml drink $13.45
Original Tenders 5 pieces - 1 x Original Tenders - 5 piece (inc. 2 aioli dipping sauces) $9.95
Wicked Wings 3 pieces $3.50
Chicken Salad Twister - $6.95
Zinger Bacon and Cheese Burger combo large - 1 x Zinger Bacon & Cheese Burger 1 x Seasoned Chips - Large, 600ml drink $10.95
Sauce - Creamy Aioli $0.50
Original Recipe Bacon & Cheese Burger $6.95
Kentucky Burger Combo - 1 x Kentucky Burger 1 x Seasoned Chips - Regular, 375ml drink $9.95

Cinnamon Vienna Toast $3.00
Soup Homemade soup served with vienna crust. $5.50
Poached Ginger Chicken with basil oil, lemon and chive mayonnaise, roma tomatoes, lettuce and rocket. $10
Barnyard Leg Ham with basil oil, lemon and chive mayonnaise, honey mustard, tasty cheese, roma tomatoes, lettuce and rocket. $10
Croissant with ham and cheese $5.00
Omelettes $7.00
Salami with basil oil, lemon and chive mayonnaise, Swiss cheese, eggplant, roma tomatoes, lettuce and rocket. $10
Thursday: Grilled lamb or Italian Grilled Sausages - with basil oil, lemon and chive mayonnaise, tabouli, roma tomatoes, lettuce and rocket. $10

Chorizo in Wine $17.00
Champinones al Ajillo - Garlic Mushrooms $20.50
Beef Kebab $16.00
Calamares Fritos - Deep-fried squid $19.50
Chanquettes - Deep - fried white bait $18.50
Garfish $29.50
Jamon Serrano - Spanish ham $22.00
Tiramisu Ice Cream Cake $8.70

Garlic Prawn - Cheese, Cooked Garlic Prawn, Sundried Tomatoes, Shallots, Roasted Capsicum, Fetta, topped with Lemon Juice $ 8.40
Baked Beans Spud - Hot Baked beans, Cheese and sour cream $ 7.00
Mushroom $ 7.90
Seafood - Cheese, Cooked Prawn, Smoked Salmon, Sundried Tomatoes, Bocconcini, topped with Lemon Juice $ 8.90
Florentine Ricotta $ 7.90
Smoked Pork Belly - Cheese, Smoked Pork Belly, Boccocini, Corn and Wild Rocket $ 8.40
Garlic Prawn $ 8.40
Ricotta Chicken - Chicken Breast Fillet, Cheese, Ricotta, Sundried tomato and Baby Spinach leaves $ 8.40

Chilli Ebi (Spicy Prawn) $12
Tempura (Wrapped In Light Batter), Choice Of - Sakana (Fish) $16
Yakimeshi (Egg Fried Rice) $6
Ebi (King Prawn, 250G) $29
Oshinko (Pickles) $5
Batayaki Steak (Alfalfa, Garlic & Shallot Rolled In A Wafery Prime Beef) $29
Tori (Chicken With Onion, 250G) $27
Sashimi $12

AVOCADO SEAFOOD (selection of cold seafood & avocado) $28.90
PROSCIUTTO HAM WITH FRESH ROCK MELON $22.90
SPAGHETTI MARINARA $29.90 / $34.90
GRILLED BALMAIN BUGS (with garlic & butter sauce) $26.90 / $37.90
GRILLED CHICKEN (breast fillet with a fresh tomato sauce & basil) $27.90
ANTIPASTO (a selection of cold meats, bocconcini cheese, pickled vegetables) $22.90
VEAL SHANKS (braised in red wine, mushroom sauce with mashed potato) $35.90
BRUSCHETTA (toasted bread topped with finely chopped tomatoes, olive oil, garlic and fresh basil) $4.90

Mesculin, tomato, red onion $7
The garden’s baked mac and cheese $9.50
With lavosh, fruit compote, apple $14.50
Toasted turkish bread, hummus, tzatziki, balsamic, olive oil $12
Orange blossom panna cotta, strawberries, pistachio crumble $12.50
Brocollini, pickled red onion $8
Steak sandwich,house pickles, swiss cheese, tomato chutney, fries $24.50
D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49

- Add Ham/Bacon/Turkey/Salami/Roast Beef/Chicken $1.50
- Extra Hash Brown/Egg $1.00
Burger Meat/Grilled Chicken/Schnitzel/Fish -
Garden Salad $6.00
Eggs on Toast (Poached/Fried/Scrambled) $6.50
- Tuna Mix/Walnut Chicken/Smoked Salmon/Schnitzel $2.00
Ham, Cheese and Tomato Croissant $4.00
With Chips and Garden Salad $9.90

Grilled chorizo, sherry, lemon $10
Pan seared barramundi, carrot puree, fennel salad $39
With lavosh, fruit compote, apple $14.50
Salt and pepper calamari $15.50
Garden fries, aioli $9.50
Pumpkin, caramelised onion, Chorizo, tomato, fresh basil, parmesan $23
Dandelion, ‘legacy of the barossa’. 30 year old pedro ximenez, sa $12 / $50
Classic margherita, buffalo mozzarella $19

RICE Steamed jasmine rice N/A
PATATAS BRAVAS Fried cubed potatoes topped with spicy tomato salsa. served hot N/A
CASA'S MARINARA (CREAM, TOMATO OR MIXED SALSA) : Spaghetti and garlic with mussels, clams & seafood and your choice of cream or tomato sauce. N/A
PARMESAN SCALLOPS Baked scallops;marinated with garlic,egg& ground cumin. N/A
CHURROS Spanish Doughnut; serve with choclate. $11
GARDEN SALAD Mixed leaf and vegetable salad with cheese, olive oil & vinegar. N/A
CASADIELLAS Ground walnuts, cinnamon, lemon zest & anis liqueur wrapped in filo pastry & dusted with Icing sugar. Traditionally Asturian $11
CHORIZO A LA SIDRA Spanish pork & paprika sausage cooked in cider N/A

Tempura udon $14.50
- prawn tempura and noodle soup
Gyoza $7.50
- dumpling and vegetables
Una Don $18.50
- grilled eel in teriyaki sauce with miso soup and rice
Tempura Don $13.50
- prawn sweet potato pumpkin and asparagus served on rice
Salmon Teriyaki $18.50
- grilled salmon in teriyaki sauce with salad miso soup and rice
Tempura Udon and Sushi $18.50
- prawn tempura with udon noodles in soup and assorted sushi
Chicken teriyaki $14.90
- grilled fillet in teriyaki sauce with salad miso soup and rice
Teriyaki and Sushi $19.50
- teriyaki chicken and assorted sushi with salad miso soup and rice

Capsicum, fetta, herb arancini, tomato chutney $13
Roasted spanish chicken, spiced beans, cauliflower puree $32
The garden’s baked mac and cheese $9.50
Crumbed and fried haloumi, poached pear, asparagus, hazelnut, rocket $22.50
D’arenberg, ‘the noble wrinkled’, riesling 2010, mclaren vale, sa $11.5 / $49
Italian sopressa, salami, black olive, artichoke $23
Prawn, spinach pesto, pancetta, fresh chilli $23
With lavosh, fruit compote, apple $14.50

Magret de canard aux griottes confites au kirsh sur un gratin de pommes de terre / Duck breast with a cherry and Kirsch sauce on a gratin of potatoes $44
Mixed salad $7
Tournedo Rossini servi sur un lit de pomme lyonnaises / Beef fillet topped with a slice of Foie Gras, port wine sauce and sauté potatoes with onions $44
Jambon cru au melon et au porto Proscuito served with rockmelon and a splash of port wine $20
Cotelettes d'agneau grilles aux herbes de provence, beurre a la moutarde a l' ancienne, ratatoville et pomme purée / Char-grilled lamb cutlets with herbs, ratatouille and mash potatoes $35
Moules a l'ail au persil et a la crème. Mussels cooked with parsley, garlic, and cream. -
Garlic Bread $3
GRAND DUC - Caviar -