Regent The in Ballarat Menu

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Regent The in Ballarat has no menu available, but can choose from many other options such as Trio of dips - served w/ garlic flat bread or Garlic or Pesto Pizza from Bunch Of Grapes Hotel. Down South Takeaway offers many options including Hamburger and Hamburger Works. Yellow Espresso includes a wide range like LA MADRE FRUIT TOAST (2 slices) [v] or IRREWARRA GRANOLA [v]. Soup of the day - Refer to Specials Board and Garlic Bread - Warmed ciabatta bread with garlic butter and cheese from . Robin Hood Family Bistro offers Thai Fusion and Pinky in the Blanket - Marinated Prawns encased in egg pastry deep-fried and served with sweet chilli and plum sauce. (A serve of 4).

Nearby Sample Menus

Crispy Fried Onions $7.50
Grilled Beef Sausage (Boerewors) with your choice of monkey gland or sweet chilli sauce on the side $12.50
Eye Fillet (200g/400g) $33.00/$43.00
Scotch Fillet (300g) $33.00
Baked Sweet Potato $5.00
Grilled Vegetable Meal $23.50
Porterhouse (200g/400g) $26.00/$33.00
Prawn Skewer char-grilled with our unique baste and served with garlic sauce on the side $14.50

Fish Cakes $2.20
Double Cheese Burger $6.20
Sausage Rolls N/A
Steak Sandwich $5.70
Pies N/A
Chicken Kebab Wrap $6.00
Double Bacon $6.20
Cheeseburger $5.30

Chicken Parma - Crumbed chicken breast topped with napoli sauce, ham and cheese served with chips and salad $23.50
Garlic Pizza - 9 inch pizza base with sweet chilli sauce, garlic and cheese topped with sour cream $13.00
Potato Wedges - Crispy potato wedges topped with melted cheese and served with sweet chilli and sour cream $12.00
Tuscan Beef Wrap - Marinated Beef with cheese, lettuce, capsicum, semi dried tomatoes and aioli $14.00
Warm Scallop & prosciutto Salad - Grilled Scallops with crispy prosciutto, potato, roquette, Spanish onion, tomato and dressed with a lemon vinaigrette $24.00
Beer Battered Flathead - Grilled or battered flathead fillets with chips and salad and a side of lemon and tartare sauce $9.90
Mudcake served with double cream $9.50
Chips - Bowl of deliciously hot salted chips served with a side of aioli $6.50

Mallow beef burger, Basilio sourdough, Swiss cheese, bacon, egg, caramelised onion, tomato, lettuce, relish, chips $24.00
House made chicken parmigiana, fresh ham, Napoli, mozzarella, chips, salad $24.00
Seasonal greens, Café de Paris gf $8.00
Lamb souvlaki, tzatziki, Greek salad, Meredith goat cheese, Mt Zero olives $24.00
Crispy fried tofu, stir fried vegetables, toasted peanuts, chilli jam, rice noodles gf, vegan $26.00
Pumpkin & lentil burger, Basilio sourdough, cheese, lettuce, tomato, onion marmalade, pesto, chips $22.00
Antipasto of cold meat, cheese, vegetables, sourdough $20.00
Tuki Trout Farm pate, sourdough $12.00

SOOVA PAK - Lamb or chicken-Greek salad, garlic sauce & Pita bread. (open souvlaki) $17.50
CHEESEY - Lamb or chicken-lettuce, tomato, onion, tasty cheese & cream cheese spread sauce. $10.00 / Kids $7.50
HOT - Lamb or chicken-lettuce, tomato, onion & hot chilli sauce. $9.50 / Kids $7.50
EXTRA SAUCES $0.50
EXTRAS $1.00
SOOVA - Lamb or chicken-lettuce, tomato, onion & garlic sauce. $9.50 / Kids $6.50
VEGETARIAN - Vegetables pattie Greek salad & hommus. $9.50 / Kids $7.50
AUSSIE - Lamb or chicken-lettuce, tomato, onion, egg, bacon & BBQ sauce. $13.00 / Kids $10.00

Chicken Schnitzel - Crumbed chicken breast, toppped with your choice of sauce $11.00
Beer Battered Flathead - Crispy beer battered flathead fillets served with chips, lemon and tartare sauce $21.00
Chips $2.00
Crumbed Tuna Patties - Served with roast garlic mayonnaise $11.00
Fettuccini Bolognaise - Fettuccini served with chefs own beef bolognaise sauce, topped with parmesan cheese $11.00
Bowl of chips $7.00
Asian Tasting Plate - Thai vegetable spring rolls, money bags & dim sims served with sweet soy dipping sauce $7.00
Nuggets and chips $7.00

Crispy Skin Salmon Fillet (G): Served with a warm potato, spinach & tomato salad with Sasla Verde $28.00
Scotch Fillet Steak (300g): Cooked to your liking with a choice of salad & chips or seasonal vegetables & mashed potato. Choice of Gravy, Mushroom, Pepper, Dianne sauces or Garlic butter $29.50
Flourless Chocolate Cake (G): A rich brownie style cake with ground almonds & hazelnuts served with a glossy chocolate sauce $9.50
Lemon and rhubarb Tart: Rich lemon curd topped with poached Rhubarb, served with whipped cream $9.50
Caramelised Onion, Tomato & Fetta Cheese Tart (V): Warm homemade tart served with a side salad & balsamic reduction $14.50
Lamb Shank: Slow braised lamb shank with red wine,tomato, winter vegetables & rosemary, served with creamy mashed potato $24.50
Side Dishes: Garden salad (V) (G) $6.50
Eton Mess (G): A delicious combination of mixed berries, double cream, ice Cream and meringue $12.50

Mixed Entree Plate - Make up your own mixed plate from our range of entrees. (A serve of 4) $11.90
Keang Deang with Lamb or Fish $22.90
Mas Sa Mun - A distinctive Thai curry with Indian spices roasted peanuts, potatoes, onion and pumpkin. with choice of Beef, Pork or Chicken $20.90
Fusion Stir Fry with Lamb $22.90
Pahd Kee Moa - Flat noodles choice of Pork, Beef or Chicken and vegetables in chilli, garlic and basil. Spicy! $20.90
Plar Sarm Rohd - Marinated deep-fried whole Fish (Snapper) with garlic and dried chilli. Served on salad $27.90
Pahd Mit Mamuang with Prawns $24.90
Keang Keo Wan - Thai green curry - coconut milk with vegetables. with choice of Beef, Pork or Chicken $20.90

Curry Please ask about today’s special, served with yoghurt, pappadums & Jasmin rice $18.00
Extra’s -
Chicken Schnitzel Panko crumbed chicken breast served with your choice of chips & salad or roasted vegetables $19.00
Salt & Pepper Calamari $6.00
Chicken Parmigiana Panko crumbed chicken breast with ham, Napolitano sauce & mozzarella cheese, served with either roasted vegetables or chips & salad $21.00
Garlic Pizza $11.00
Chicken Souvlaki Grilled chicken, lettuce, fetta, Kalamata olives, red onion & garlic yoghurt $18.00
Fresh Hand Made Pasta Please ask your server $18.00

Soft centred cho colate pudding with pistachio nut ice cream and orange praline $17
Breads - Sour dough with Mt Zero olive oil and Dukkah $7
Pumpkin & goats cheese tortellini with toasted pine nuts, asparagus, sage butter and rocket salad $28
Hand strung fettuccini with prawns, scallops, mussels, calamari, fish, cherry tomatoes, olives, lemon, herbs and white wine sauce $35
Warm chicken salad with mango, bacon, cherry tomatoes and mustard mayo $18
Grilled Saganaki with a spiced eggplant, zucchini & tomato ragout $14
House-made Thai Curry with steamed Jasmine rice & vegetables. Choice of chicken or seafood $20
Steak Sandwich with bacon, onion jam, tomato, lettuce, pickled vegetables, cheese, fried egg & beer battered fries $19

PARMAGEDDON - Schnitzel Parmigiana (Napoli sauce & melted mozzarella cheese), grilled peppers, grilled mushrooms, fresh basil & Italian herbs $13.90
ITTY-BITTY PACK - Chicken Schnitz Stick and Tomato or BBQ dipping sauce served with kids chips & small juice or water. Extra Chicken Schnitz Sticks +$3.70ea $7.90
GARDEN SALAD - Gourmet lettuce, cherry tomatoes, cucumber & Spanish onion drizzled with a light, zesty lemon dressing (SIDE/BOWL) $4.90/$8.90
HAWAIIAN FIVE-O - Schnitzel, tasty cheese, rindless bacon, pineapple & BBQ Relish $12.50
SCHNITZ DIPS - Aioli $1.00
SCHNITZ DIPS - Curry Mayo $1.00
BASIC INSTINCT - Schnitzel, baby cos lettuce & mayo $9.90
SCHNITZ STICKS - Chicken Schnitzel strips pan-cooked to golden perfection & served on a stick $3.70/each

Tom Yam Prawn $6.50
Satay Prawns or Calamari N/A
Tom Ka Kai (Chicken) $4.80
Lemon Grass Chicken $16.80
Chicken and Mushroom Soup $4.20
Curry Puff (2) or Roast Pork Puff (2) $3.20
Red Curry Prawn or Seafood $20.80
Tom Yam Chicken $4.80

Carciofi N/A
Spirale N/A
Penne N/A
Flounder N/A
Chicken N/A
Schnitzel: Veal N/A
Schnitzel: Chicken N/A
Pan-friend Garlic Prawns N/A

ENCHILADA (gf) beef / chicken & bacon / sweet potato - corn tortilla with your choice of filling mixed with onion & cheese covered with a mild sauce, oven baked and served with rice $13.90 / $13.90 / $11.90
PAELLA (vegetarian paella) - saffron infused rice cooked slowly with stock and vegetables- one of Spain’s traditional dishes! $23.90 (Single) / $40.90 (for 2)
ENCHILADA DUO - Your choice of two enchiladas (beef, chicken & bacon or sweet potato) served with rice and guacamole $21.90
Day of the Dead Pale Ale $9.00
PORK TACOS - slow cooked pork, lime wedges, house made barbeque sauce, apple and fennel slaw served with 3 soft flour tortillas; served with grilled corn. $21.90
Redskin Margarita $10.00 (Glass) / $35.00 (Jug)
PATATAS BRAVAS Y AIOLI (gf) - rustic cut potatoes fried, tossed in chicken salt, paprika and very mild chilli flakes, and served with house made aioli $9.90
NACHOS SUPREMOS (gf) -crisp corn tortilla chips layered with cheese; baked in the oven and topped with salsa, sour cream and guacamole $14.50 (Small) / $22.90 (Large)