Reggio Calabria Club in Parkville Menu

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Currently there is no menu available for Reggio Calabria Club in Parkville. We are continuously adding menus, so check back soon! In the meantime feel free to browse our other menus within Parkville below.

Nearby Sample Menus

Gypsy ham, Dijon mustard and salad, casaling bread $13.40
Babka's Breads - 2 slices toasted or fresh with babka jams $3.30
Lamb and dried apricot - served with kasoundi, rocket leaves and bread $13.40
Extras - avocado, bacon, mushrooms, beans or tomato $3.20
Special Teas n/a
Wines by the glass / Imported beers (See board) n/a
Spinach, cheese and pine nut - served with kasoundi, rocket leaves and bread $13.40
Curried vegetable pastie - served with kasoundi, rocket leaves and bread $13.40

Gnocchi (Housemade) 22.00
- Pomodoro, buffalo mozzarella
- Veal, pork ragu 22.00
Potato 16.00/22.00
- mozzarella, potato, caramelised onion, rosemary
Bianca 8.00/12.00
- garlic, parsley
Broccoli 16.00/22.00
- mozzarella, broccoli, chilli, parmesan, lemon
Olives, mixed mount zero 8.00
- Ricotta strawberry 7.00
Spaghetti (Housemade)

Vegetarian - Mushrooms, Capsicum, Onions, Olives $10.00 / $12.50 / $15.50 / $18.00
Aussie - Ham, Bacon, Egg $10.00 / $12.50 / $15.50 / $18.00
Vegetarian Mediterranean - Napoli sauce, Dedoni feta, Spanish onion, mushrooms, capsicum, Kalamata olives, oregano $14.00 / $16.00 / $19.00 / $21.00
Hawaiian - Ham Pineapple $10.00 / $12.50 / $15.50 / $18.00
Pollo - Chicken, Mushrooms, Pineapple $10.50 / $13.00 / $16.50 / $19.00
Margherita - Double Cheese $9.50 / $12.00 / $14.50 / $17.00
Gourmet Tuna - Tuna chunks, Spanish onion, fresh tomato, corn, oregano $14.00 / $16.00 / $19.00 / $21.00
- S / M / L / F

Chilli Prawn & Vegetables $12.50
Vegetarian Fried Rice $3.50 / $5.00
Chilli Beef & Vegetables $7.80
Short Soup (won ton soup) $2.50
Special Fried Rice $4.00 / $6.00
Beef Omelette $8.00
Chicken Oyster Sauce & Vegetables $7.80
Prawn Chow Mein $13.00

korean BBQ beef $16.00
- korean style marinated BBQ beef on sizzling plate
Haemul tang for two $42.00
- various seafood is boiled together with vegetables and tofu in spicy soup bringing the taste of the sea on a stove in front of you
Yaki udon $14.50
- wok tossed japanese thick udon noodle with beef and vegetables
Chap sal tang soo yook N/A
- marinated pork fillet is deep fried in glutinous rice flour batter, then served with bigmama´s sweet and sour fruit sauce
Unagi eel bento box $15.50
- chargrilled fresh water eel served with side dishes and rice
Soon doo boo $16.00
- spicy soup with soft tofu, egg, vegetables and seafood in hot pot
Beef bento box $12.50
- korean style marinated beef served with side dishes and rice
Pork katsu bento box $13.50
- bread crumbed pork cutlet served with side dishes and rice