The Irish Village
International, Irish

63-65 Clermont St, Emerald, QLD, 4720, Australia
- Sausage Chips & Baked Bean $10.50
- Grilled Chicken with Chips & Vegetables $10.50
- Pork Bangue & Mash - Traditional thick pork sausages pan fried with mash steamed vegetables ,caramelished onions and gravy. $23.50
- Add parmiglona - Traditional crumbed scnitzel topped with napoli sauce shredded ham and melted mozzarella cheese, served with salad & chips $24.50
- Extra Side Sauce or Gravy $2.00
- Satay Chicken - Satay sauce base, chicken , capsicum, red onion & spring onion $17.00
- Salad Wop Tortillo - Succulent sliced chicken breast, crispy bacon, parmesan, cos lettuce & jameson Whisky Caeser dressing, in a toasted tortilla wrap $14.90
- Crispy Pork Belly - Crispy skin braised pork belly served on a creamy mash withhsteamed vegetables and finised with a bulmers glaze $28.50